matchbench/Beer dataset hosted on Hugging Face and contributed by the HF Datasets community

Data Set Information

This data set contains tasting profiles and consumer reviews for 3197 unique beers from 934 different breweries. It was created by integrating information from two existing data sets on Kaggle: * Beer Tasting Profiles Dataset * 1.5 Million Beer Reviews

The purpose of the data integration is to create a new data set that contains comprehensive consumer review (appearance, aroma, palate, taste and overall review scores) for different brews, combined with their detailed tasting profiles—this is that data set.

In the future it might be possible to go through and scrape more detailed information for each brew, such as the brewery's country of origin or brew recipe information such as its original gravity vs. final gravity.

Contents

The main data set (beer_profile_and_ratings.csv) contains the following columns:

1 - Name: Beer name (label) 2 - Style: Beer Style 3 - Brewery: Brewery name 4 - Beer Name (Full): Complete beer name (Brewery + Brew Name) -- unique identifier for each beer 5 - Description: Notes on the beer if available 6 - ABV: Alcohol content of beer (% by volume) 7 - Min IBU: The minimum IBU value each beer can possess. IBU was not a value available for each beer, but the IBU range for each style was 8 - Max IBU: The maximum IBU value each beer can possess. IBU was not a value available for each beer, but the IBU range for each style was

The next eleven columns represent the tasting profile features of the beer, and are defined by word counts found in up to 25 reviews of each beer. The assumption is that people writing reviews are more than likely describing what they do experience rather than what they do not. (Refer to the file Beer Descriptors Simplified to see the list of words that are used to calculate the values contained in each of the feature columns below)

(Mouthfeel) 9 - Astringency 10 - Body 11 - Alcohol

(Taste) 12 - Bitter
13 - Sweet
14 - Sour
15 - Salty

(Flavor And Aroma) 16 - Fruits 17 - Hoppy 18 - Spices 19 - Malty

The last six columns contain information from beer reviews--they include the number (count) of consumer/user reviews, the average overall rating score, and the average rating scores for the aroma, appearance, palate, and taste of each individual beer.

20 - review _ aroma 21 - review _ appearance 22 - review _ palate 23 - review _ taste 24 - review _ overall 25 - number _ of _ reviews

The next two files (Brewery Name Fuzzy Match List.csv and Beer Name Fuzzy Match List.csv) only contain lists of breweries and beers that are found in both source datasets--and consequently, included in this dataset. To see the data integration process in more details, check out this notebook.

The last file (Beer Descriptors Simplified) contains list of words that are used to calculate the values contained in the tasting profile feature columns.

Acknowledgements

Source: BeerAdvocate Credits: - Beer Tasting Profiles Dataset by sp1222. - 1.5 Million Beer Reviews by Tanya Cashorali (uploaded by Datadoume).

Context

As previously mentioned, this data set was created to put existing consumer ratings data for different brews and their detailed tasting profiles in one place. Possible uses for the dataset include: - Analyzing the properties that make a highly-rated beer - Clustering and building a beer recommendation system based on similarities - Classifying different beer styles based on tasting profile information - Predicting a brew's alcohol content (ABV) using known characteristics - A lot more!

This one is for all the beer lovers out there—*cheers!* 🍻

Beer

## Overview

Beer is a dataset for object detection tasks - it contains Beer Band annotations for 201 images.

## Getting Started

You can download this dataset for use within your own projects, or fork it into a workspace on Roboflow to create your own model.

  ## License

  This dataset is available under the [CC BY 4.0 license](https://creativecommons.org/licenses/CC BY 4.0).

Pallet Beer

## Overview

Pallet Beer is a dataset for object detection tasks - it contains Pallet_chang annotations for 298 images.

## Getting Started

You can download this dataset for use within your own projects, or fork it into a workspace on Roboflow to create your own model.

  ## License

  This dataset is available under the [CC BY 4.0 license](https://creativecommons.org/licenses/CC BY 4.0).

Russian Craft Beer Dataset

This dataset contains structured information about craft beers brewed in Russia. It was collected via web scraping from craftovik.ru, a Russian online catalog dedicated to local craft breweries and their products.

Dataset Overview

• Rows: 34,335 (29,672 unique)
• Format: CSV
• Geography: Russia only
• Language: Beer names and brewery names may appear in Russian or English (or both)

Columns

• brewery_name — Name of the brewery (in Russian or English)
• beer_name — Name of the beer, as originally registered by the brewery
• beer_style — Beer style (e.g., IPA, Stout, Berliner Weisse)
• abv — Alcohol by volume, in %
• ibu — International Bitterness Units (bitterness level)

Data Quality Notes

• There are some duplicate records, primarily due to bilingual registrations. For example, a brewery may register the same beer under both Russian and English names for discoverability.
• The dataset does not include geolocation (city, region).

Intended Use

The dataset is suitable for:

• Descriptive statistics and trend analysis of the Russian craft beer market
• Visualization projects (e.g., by style, ABV, IBU distribution)
• Market segmentation
• Exploratory data analysis (EDA)
• Potential NLP or clustering tasks involving bilingual name variants

Source

• Scraped from: craftovik.ru
• Date of data retrieval: (03.28.2025)

License

This dataset is shared for educational and analytical purposes. Please refer to the original source craftovik.ru for any commercial or proprietary use cases.

Roomates Drinking Beer

## Overview

Roomates Drinking Beer is a dataset for object detection tasks - it contains Objects annotations for 393 images.

## Getting Started

You can download this dataset for use within your own projects, or fork it into a workspace on Roboflow to create your own model.

  ## License

  This dataset is available under the [CC BY 4.0 license](https://creativecommons.org/licenses/CC BY 4.0).

The dataset used in this context is a collection of beer information. It encompasses a wide range of data related to different types of beers, including their names, styles, origins, ingredients, alcohol content, and other relevant details. The dataset aims to provide a comprehensive catalog of beers from various sources.

The information in the dataset has been curated and organized to assist beer enthusiasts, researchers, and developers in exploring and analyzing the world of beers. It offers insights into the diverse landscape of craft beers, commercial brands, and traditional brews, allowing users to uncover patterns, trends, and characteristics within the beer industry.

The dataset draws its inspiration from the rich and dynamic beer culture worldwide. It combines data from breweries, beer rating platforms, brewing associations, and other credible sources to compile a comprehensive collection of beer-related information. It strives to be a valuable resource for anyone seeking to deepen their knowledge of beers, study market trends, or develop applications related to the brewing industry.

Dataset

This dataset was created by Sani Kamal

Contents

trungpq/bart-beer dataset hosted on Hugging Face and contributed by the HF Datasets community

Once viewed as a hobby, craft beer has evolved into one of the fastest-growing and most popular segments in the US alcoholic beverage market. However, the industry has reached a critical juncture over the past decade, with oversaturation and the emergence of numerous substitutes stalling revenue growth. The pandemic coincided with the normalization phase of craft brewery growth, resulting in significant volatility. Craft breweries struggled to maintain consistent growth after the pandemic, unlike some external competitors. Revenue has been declining at a CAGR of 3.8% over the past five years and is expected to drop by 1.9% in 2024 alone, bringing revenue to $7.2 billion.Craft breweries are limited to producing fewer than 6.0 million barrels of beer annually. A result of, even successful craft breweries remain relatively small compared to multinational beverage producers. With this mandated smaller scope, craft brewers depend heavily on in-house sales and demand from on-premise markets such as local bars and restaurants. As more craft brewers enter the market, competition based on price has intensified. While internal price-based competition is expected, few small breweries can effectively match the prices of larger producers. This disadvantage has weakened profit since 2019.Conditions will likely improve over the next five years, but craft breweries may struggle to reach pre-pandemic highs as the craft beer trend settles into normalization. Profitability is expected to plateau as consumers look towards craft spirits and nonalcoholic beverages to satisfy their evolving tastes. This shift will force brewers to reduce prices or climb spending to retain their market share. Brewers will continue introducing ancillary activities at taprooms to encourage in-person sales and build loyalty. Also, rising disposable income levels and decreases in excise taxes on beer will likely entice new breweries to enter the market. Revenue is predicted to climb at a CAGR of 0.7% over the next five years, reaching $7.5 billion by 2029.

According to Cognitive Market Research, the global Beer Market size will be USD 692840.1 million in 2025. It will expand at a compound annual growth rate (CAGR) of 3.50% from 2025 to 2033.

North America held the major market share for more than 37% of the global revenue with a market size of USD 3845.2623.63 million in 2025 and will grow at a compound annual growth rate (CAGR) of 1.3% from 2025 to 2033.
Europe accounted for a market share of over 29% of the global revenue with a market size of USD 256350.84 million.
APAC held a market share of around 24% of the global revenue with a market size of USD 166281.62 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.5% from 2025 to 2033.
South America has a market share of more than 3.8% of the global revenue with a market size of USD 26327.92 million in 2025 and will grow at a compound annual growth rate (CAGR) of 2.5% from 2025 to 2033.
Middle East had a market share of around 4% of the global revenue and was estimated at a market size of USD 27713.60 million in 2025 and will grow at a compound annual growth rate (CAGR) of 2.8% from 2025 to 2033.
Africa had a market share of around 2.2% of the global revenue and was estimated at a market size of USD 15242.48 million in 2025 and will grow at a compound annual growth rate (CAGR) of 3.2% from 2025 to 2033.
Craft Ale type is the fastest growing segment of the Beer Market industry

Market Dynamics of Beer Market

Key Drivers of Beer Market

Increasing Social Consumption and Urban Lifestyle : The rising trend of social drinking, particularly among young adults in urban settings, significantly drives the beer market. Evolving lifestyles, higher disposable incomes, and the impact of Western culture have enhanced beer consumption at social events, restaurants, and nightclubs. The lower alcohol content of beer compared to spirits also renders it more socially acceptable and accessible to casual drinkers.

Growth of Craft and Premium Beer Segments : Consumers are progressively leaning towards craft and premium beers that provide distinctive flavors, artisanal quality, and authenticity. Microbreweries and local brands are addressing niche preferences with small-batch brews, thereby diversifying the market. This appetite for unique taste experiences has spurred innovation and product variety in both developed and emerging markets.

Expansion of Global Tourism and Hospitality Sector : The flourishing travel and hospitality sectors are favorably impacting beer sales. Hotels, resorts, and bars play a crucial role in beer consumption as tourists aim to discover local brews. Seasonal events, festivals, and destination experiences that feature beer tasting or local brewery tours further encourage market growth by attracting both domestic and international tourists.

Key Restraints in Beer Market

Stringent Regulations and Taxation Policies : Governments in numerous countries enforce substantial excise taxes, advertising limitations, and strict licensing requirements on alcoholic beverages, including beer. These regulations elevate production and distribution costs, thereby affecting profit margins. Furthermore, age restrictions and regional prohibitions in specific markets restrict consumer access, leading to a decrease in overall demand.

Health and Wellness Movement Impacting Alcohol Intake : With an increasing number of consumers embracing healthier lifestyles, there is a significant reduction in alcohol consumption. Beer is frequently linked to high calorie and carbohydrate levels, which discourages health-conscious individuals. The growing trend of alcohol-free alternatives and functional beverages is diverting attention from conventional beer options.

Supply Chain Challenges and Raw Material Costs : The volatility in prices of raw materials such as barley, hops, and malt, coupled with global logistical disruptions, impacts beer production. Small breweries are especially susceptible to supply chain uncertainties. Additionally, escalating energy costs and packaging fees can further pressure production budgets, compelling manufacturers to raise prices, which may lead to a decline in consumer demand.

Strict government regulations in the beer industry pose a challenge

The global beer market faces several restraints. Government regulations and restrictions is one such restraint that adversely affects the growth of the market by limiting advertisin...

The global beer market, valued at $724.55 million in 2025, is projected to experience robust growth, driven by increasing disposable incomes, particularly in emerging economies, and evolving consumer preferences towards premium and craft beer varieties. The Compound Annual Growth Rate (CAGR) of 4.76% from 2025 to 2033 indicates a substantial market expansion. Key drivers include the rising popularity of craft beers and innovative flavor profiles, alongside the increasing demand for premium segments. The on-trade channel (bars, restaurants) remains a significant distribution avenue, although the off-trade channel (supermarkets, convenience stores) is witnessing considerable growth due to e-commerce penetration and home consumption trends. Market segmentation by product type (lager, ale, others) and category (standard, premium) further highlights diverse consumer preferences and provides opportunities for targeted marketing strategies. Regional variations are expected, with North America and Europe maintaining significant market share while Asia Pacific is anticipated to witness substantial growth owing to its expanding middle class and rising beer consumption. Competitive pressures are intense, with established multinational brewers like Anheuser-Busch InBev, Heineken, and Carlsberg facing competition from regional breweries and craft beer makers focusing on niche segments and unique branding. Successful players will need to adapt to shifting consumer demands, invest in marketing and distribution networks, and leverage technological advancements to maintain a competitive edge. The market's restraints primarily stem from increasing health concerns related to alcohol consumption, leading to government regulations and public health campaigns promoting moderation. Fluctuations in raw material prices, particularly barley and hops, can also affect production costs and profitability. Furthermore, economic downturns can negatively impact consumer spending on discretionary items like beer, posing challenges for the industry. However, the increasing sophistication of brewing techniques and the ongoing innovation in product offerings, catering to a broad range of tastes, are expected to mitigate these challenges and contribute to continued market growth in the coming years. The forecast period of 2025-2033 presents promising prospects for industry players who effectively adapt to the evolving landscape and capitalize on emerging opportunities. Recent developments include: October 2022: VictoriaTM unveiled Vicky Chamoy, a Mexican-imported beer infused with chamoy flavors, offering a unique blend of sweet, salty, spicy, and sour notes. This distinctively flavored beer is available in a convenient single-serve 24-ounce can., September 2022: Heineken Group's United Breweries launched Heineken Silver, a part of the renowned Amsterdam-based Heineken brand lineup. Brewed by experienced master brewers, Heineken Silver boasts natural ingredients like A-yeast and pure malt for an exceptional taste., May 2022: Anheuser-Busch InBev introduced Seven Rivers, a new beer in the Indian market akin to renowned brands like Budweiser, Corona Extra, and Hoegaarden. Initially available in select areas of Karnataka and Maharashtra, it's set to expand its presence to regions including Delhi, Goa, Haryana, and Uttar Pradesh in the near future.. Key drivers for this market are: Growing preference for low alcoholic beer by volume (abv) or non-alcoholic beers, Rising number of breweries leading to high prominence of craft beer. Potential restraints include: Demand for other alcoholic beverages. Notable trends are: Preference for Low Alcoholic Beer by Volume (ABV) or Non-Alcoholic Beers.

Dataset Card for sd-class-beer-32

This dataset contains 25 synthetic beer-themed images (1024x1024 px), created with Crayon (DALL·E Mini), designed for training diffusion models.

  Dataset Details

Curated by: Crayon (DALL·E Mini) License: MIT

  Use Cases

Direct Use: Ideal for training models to generate beer-themed images. Out-of-Scope: Not suitable for real-world beer classification or diverse beer contexts.

  Dataset Structure

Images: 25 synthetic… See the full description on the dataset page: https://huggingface.co/datasets/ffjefckds/small-beer-images.

In 2024, global beer production amounted to about **** billion hectoliters, up from *** billion hectoliters in 1998. Beer is a widely consumed beverage around the world, made out of water, malt, hops and yeast as basic ingredients. Global leading countries in beer production are China, the United States and Brazil. BeerBeer is the most popular alcoholic beverage worldwide, and the third-most popular drink overall after water and tea. Research shows that people have been brewing this famous beverage as early as several thousand years before the Common Era. Recent studies claim that the production and consumption of beer was a major factor in the development of civilized society, arguing that the important and often spiritual role beer played in traditional ceremonies and feasts contributed to the development of ritual and tradition and consequently the development of society at large. The American beer palette has undergone changes in recent years. More and more consumers are turning to craft beer over the well-established name brands. In general, a craft beer comes from a small, independently owned brewery that uses traditional brewing methods and focuses on manufacturing beer with a unique taste and quality rather than on mass production. More and more of these breweries have appeared in the beer landscape in the last few years. Domestic beer brands, like Budweiser and Miller Light, are still leading the American beer market. While facing unexpected competition for beer fans from the independent brewers of America, the top brands stand to capitalize on casual drinkers looking for a tasty and simple beer at a reasonable price.

Beer Market Outlook

According to our latest research, the global beer market size reached USD 732.2 billion in 2024, driven by evolving consumer preferences, premiumization trends, and a surge in craft beer consumption. The market is expected to grow at a steady CAGR of 4.1% from 2025 to 2033, reaching a forecasted market size of USD 1,042.7 billion by 2033. The growth trajectory is underpinned by increasing disposable incomes, urbanization, and the proliferation of innovative flavors and product formats, which are expanding the consumer base and diversifying consumption occasions.

One of the primary growth factors for the global beer market is the ongoing shift in consumer preferences towards premium and craft beer offerings. As consumers become more discerning and adventurous in their beverage choices, they are seeking unique taste profiles, artisanal quality, and authentic brand stories. This has prompted breweries, both large and small, to invest heavily in product innovation, introducing a wide array of flavors, limited editions, and collaborations. The rise of microbreweries and craft breweries has further fueled this trend, offering consumers a diverse portfolio of beers that cater to local tastes and preferences. Additionally, the growing popularity of low-alcohol and alcohol-free beer variants is expanding the addressable market, appealing to health-conscious consumers and those seeking moderation.

Another significant driver of the beer market is the expansion of distribution channels and the increasing accessibility of beer across both developed and emerging markets. The proliferation of modern retail formats, such as supermarkets, hypermarkets, and convenience stores, has made beer more readily available to consumers. Simultaneously, the rise of e-commerce and direct-to-consumer sales channels is transforming the way beer is marketed and sold, providing breweries with new avenues to reach consumers and build brand loyalty. On-trade channels, including bars, restaurants, and pubs, continue to play a pivotal role in shaping consumption patterns, particularly in urban centers and tourist destinations. The integration of digital technologies, such as mobile apps and online ordering platforms, is further enhancing the consumer experience and driving sales growth.

Furthermore, demographic shifts and urbanization trends are contributing to the robust growth of the global beer market. Younger consumers, particularly in emerging economies, are increasingly embracing beer as a preferred alcoholic beverage, influenced by western lifestyles and socialization trends. Urbanization is fostering vibrant nightlife cultures and social drinking occasions, which are boosting on-trade sales. Meanwhile, rising disposable incomes and a growing middle class in regions such as Asia Pacific and Latin America are expanding the consumer base and driving demand for both mainstream and premium beer products. These macroeconomic factors are expected to sustain the market's growth momentum over the forecast period.

Regionally, Asia Pacific has emerged as the largest and most dynamic market for beer, accounting for a significant share of global consumption. The region's growth is driven by populous countries such as China and India, where changing lifestyles, increasing affluence, and urbanization are fueling demand. North America and Europe continue to be mature markets with a strong focus on craft beer and premiumization, while Latin America and the Middle East & Africa are witnessing steady growth due to favorable demographics and rising disposable incomes. Each region presents unique opportunities and challenges, shaped by cultural preferences, regulatory environments, and competitive dynamics.

Product Type Analysis

The beer market is segmented by product type into Lager, Ale, Stout & Porter, Malt, and Others, each offering distinct taste profiles and catering to diverse consumer preferences. Lager remains the most widely consumed beer type globally, owing to its light, crisp fla

The global craft beer market is projected to expand at a substantial CAGR during the forecast period, 2020–2027. The growth of the market is attributed to growing consumer preference for flavored and low alcohol by volume (ABV) beer.

A craft brewery or microbrewery is a brewery that makes small amount of beer, generally less than large breweries, and most of the time is independently owned. Such breweries are generally considered and marketed as having an emphasis on enthusiasm, new flavors, and distinct brewing techniques. Beer produced in such breweries is called craft beer.

Market Trends, Drivers, Restraints, and Opportunities:

• Increasing preference for low calorie beer is anticipated to drive the market growth during the forecast period.


• Growing penetration of the product in developing countries is expected to propel the overall growth in the coming years.


• Rising number of craft beer enthusiasts around the world is projected to bolster the market growth during the projected timeline.


• Strong consumer preference for mainstream beer over craft beer is estimated to restrain the market growth during the forecast period.


• The market growth between 2019 and 2020 has been affected due to the adverse impact of the COVID-19 pandemic and the trend is expected to continue till mid-2021.


• Growing R&D activities by key players are estimated to generate lucrative market opportunities for the overall market growth over the forecast period.

Scope of the Report:

The report on the global craft beer market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes	Details
Base Year	2019
Historic Data	2017–2018
Forecast Period	2020–2027
Regional Scope	Asia Pacific, North America, Latin America, Europe, and Middle East & Africa
Report Coverage	Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

I enjoy beer. I also enjoy learning more about Data Science. Why not apply Data Science to my love of beer?

This project is essentially a way for me to practice Data Science, and to also dive into the unknowns about my beer drinking hobby, and to answer questions about my preferences in drinking beer.

I obtained the data via my profile on Untappd, which allows me to retrieve data based on my beer drinking history catered to me, which is very nice and very useful. Being that the data is standard for everyone, anyone could use this notebook to get a feel for their taste in beer!

The seasonal beer market, characterized by its diverse range of flavors and limited-time availability, exhibits significant growth potential. While precise market size figures are unavailable, considering the presence of established breweries like Samuel Adams, Blue Moon, and regional craft breweries such as Deschutes and Great Divide, we can estimate the 2025 market size to be around $2.5 billion USD, given the popularity of craft beer and seasonal releases. This market's Compound Annual Growth Rate (CAGR) likely falls within the 5-7% range, driven by increasing consumer demand for unique flavor profiles, limited-edition brews, and the overall growth of the craft beer sector. Key drivers include innovative brewing techniques, rising disposable incomes in key markets, and a growing preference for premium, experience-driven consumption. Trends such as the rising popularity of fruit-infused beers, collaborations between breweries, and the use of sustainable packaging contribute to market expansion. However, restraints include seasonal fluctuations in demand, the impact of economic downturns on consumer spending, and the increasing competition from other beverage categories. The market is segmented by beer type (e.g., pumpkin ale, summer wheat beer), packaging (bottles, cans, kegs), and distribution channels (on-premise, off-premise). The competitive landscape is diverse, encompassing both large multinational breweries and smaller, regional craft breweries. This creates opportunities for both established and emerging players to capitalize on consumer preferences for seasonal variety and quality. The forecast period (2025-2033) suggests continued growth, with potential expansion into new markets and product categories. Strategic partnerships, effective marketing campaigns highlighting the limited-time nature of seasonal beers, and a focus on sustainability are crucial for success in this dynamic market. A deeper understanding of regional preferences and consumer demographics will enable breweries to refine their offerings and effectively target specific consumer segments. While challenges such as ingredient cost fluctuations and regulatory changes exist, the overall outlook for the seasonal beer market remains positive, with significant opportunities for growth and innovation.

The European Beer Market size was valued at USD 751.05 Million in 2023 and is projected to reach USD 1061.04 Million by 2032, exhibiting a CAGR of 5.06 % during the forecast periods. Recent developments include: December 2023: AB-InBev expanded its product portfolio in the United Kingdom with the launch of a new 4.5 percent ABV Italian-style lager, Via Roma, exclusively at the supermarket chain Sainsbury’s. Oettinger Brewery Anheuser-Busch InBev*List Not Exhaustive Constellation Brands Asahi Group Holdings Ltd Molson Coors Beverage Company Carlsberg Group The Boston Beer Company Inc Kirin Holdings Co Ltd Heineken NV Bitburger Brewery, June 2023: The Brewers Association expanded its product portfolio in the United Kingdom by launching six American craft breweries featuring 14 different beers, eight of which have been unavailable in the United Kingdom., April 2023: Heineken launched its Spanish lager brand Cruzcampo on draught into pubs and bars across the United Kingdom. As per the brand, Cruzcampo is brewed at Heineken’s “Royal Brewery” in Manchester, essentially making the beer a British beer but simply using its Spanish branding., March 2023: Carlsberg Marston’s Brewing Company launched Carlsberg 0.0 across the United Kingdom. According to the company’s claim, Carlsberg 0.0 has been specifically brewed as an alcohol-free beer, meaning it delivers everything beer drinkers expect from a well-balanced Pilsner – refreshing, with a crisp, hoppy bite – just crafted to contain zero alcohol., January 2023: Asahi Europe & International launched its alcohol-free beer, Asahi Super Dry 0.0% across the United Kingdom. The company states that the beer is available in bars and restaurants and sold individually and in multipacks.. Key drivers for this market are: Increasing Demand for Alcoholic Beverages, Health Conscious Consumers Accelerating Demand For Gluten-free Beer. Potential restraints include: Threat From Other Alcoholic Beverages. Notable trends are: Increasing Demand for Alcoholic Beverages.