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The global fast food industry has seen its fortunes rise steadily, with a projected annualized growth rate of 2.7%, increasing its revenue to an impressive $1.1 trillion over the last five years up to 2024. This success is largely due to the rise in disposable income, enabling consumers to indulge in dining out. This is supported by steady and consistent demand from emerging markets, whose unique contribution has bolstered the industry's overall performance. Despite the positive growth trajectory, the industry confronts the challenge of shifting consumer habits towards healthier food choices. This trend has significantly dented the general demand for traditional fast food. However, in response, prominent fast-food chains have expanded their menus to feature healthier options. In 2024 alone, projected industry revenue is set to grow by 1.5%. This growth rate is projected despite the ongoing Israeli–Palestinian conflict, which has sparked backlashes aimed at major fast food chains such as KFC and McDonald's in many Muslim-majority countries. The fast food landscape in developed economies has reached near saturation due to an overabundance of outlets and extensive franchising. This near-saturation state has led to sluggish growth and intense competition based on pricing and product differentiation. Fast food chains have forayed into growth markets in emerging economies to counter this. Over the five years to 2029, industry revenue is expected to expand an annualized 2.2% to $1.2 trillion.
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US Bacon Market size was valued at USD 15.2 Billion in 2024 and is projected to reach USD 19.8 Billion by 2032, growing at a CAGR of 2.8% from 2025 to 2032.
Key Market Drivers:
Growing Foodservice Industry and Breakfast Segment: According to the National Restaurant Association's 2024 State of the Restaurant Industry Report, the US foodservice industry is expected to generate $1.1 trillion in sales by 2024. The breakfast category, where bacon is a key ingredient, has seen particularly strong growth, with the US Bureau of Labour Statistics estimating that breakfast meal costs will rise by 11.2% in 2023, showing strong demand. Breakfast sales at quick-service restaurants have been reported to account for up to 25% of overall revenue, fuelling higher bacon consumption.
Increasing Consumer Preference for Protein-Rich Foods: According to the USDA, per capita bacon consumption climbed to 18.3 pounds in 2023, up from 17.9 pounds in 2022.
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According to Cognitive Market Research, the global Industrial Cleaning Chemicals market size will be USD 48514.2 million in 2024. It will expand at a compound annual growth rate (CAGR) of 5.00% from 2024 to 2031.
North America held the major market share for more than 40% of the global revenue with a market size of USD 19405.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.2% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 14554.26 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 11158.27 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.0% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 2425.7 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.4% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 970.28 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.7% from 2024 to 2031.
The Surfactants category is the fastest growing segment of the Industrial Cleaning Chemicals industry
Market Dynamics of Industrial Cleaning Chemicals Market
Key Drivers for Industrial Cleaning Chemicals Market
Growth in Industrialization and Manufacturing to Boost Market Growth
As industrialization continues to grow, particularly in emerging economies, the demand for industrial cleaning chemicals is increasing. Manufacturing output in Asia and Oceania grew by 4.4 percent, largely driven by production in China, which saw a 4.5 percent expansion. Industrial economies, which account for about 90 percent of global manufacturing output, experienced a rise from a modest 2.5 percent year-on-year growth in the second quarter of 2022 to a 3.6 percent increase in the third quarter. To maintain operational efficiency and meet hygiene standards, manufacturing facilities, production lines, and other industrial plants require regular cleaning. This growth across sectors such as food and beverage, pharmaceuticals, chemicals, automotive, and electronics, all of which demand specialized cleaning solutions, is further fueling the need for industrial cleaning chemicals.
Growth in the Hospitality and Foodservice Industry to Drive Market Growth
As the global food service industry expands, maintaining hygiene in restaurants, food processing units, and packaging plants has become increasingly vital. According to the National Restaurant Association (NRA), sales grew by 8.6% from 2022 to 2023, with the industry surpassing $1 trillion in sales for the first time. Sales are expected to rise by another 5.4% in 2024, reaching an estimated $1.1 trillion. Data reviewed by Escoffier from the U.S. Department of Commerce's Bureau of Economic Analysis (BEA) shows that the food service sector accounted for 2.5% of the U.S. GDP in 2023, roughly $684 billion. This growth has driven an increased demand for industrial cleaning chemicals to ensure food safety and comply with cleanliness regulations. The food industry relies more on these chemicals to remove residues, contaminants, and allergens that could threaten food safety. Consumer awareness of foodborne illnesses and their health risks further intensifies this demand.
(Source:https://www.escoffier.edu/blog/world-food-drink/us-restaurant-foodservice-industry-statistics/)
Restraint Factor for the Industrial Cleaning Chemicals Market
Stringent Environmental Regulations Will Limit Market Growth
Increasingly stringent environmental regulations are placing limitations on the types of chemicals that can be used in industrial cleaning processes. For example, many chemicals used in industrial cleaning are harmful to the environment and human health, leading governments to impose stricter controls on the production, sale, and disposal of these chemicals. Regulations such as the REACH (Registration, Evaluation, Authorization, and Restriction of Chemicals) in the European Union and EPA guidelines in the U.S. often restrict the use of certain hazardous chemicals like phosphates, chlorine, and surfactants. Many cleaning chemicals, especially those used in industrial applications, generate hazardous waste. Safe disposal of these chemicals or their residues can be expensive and may require specialized processes, w...
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The global fast food industry has seen its fortunes rise steadily, with a projected annualized growth rate of 2.7%, increasing its revenue to an impressive $1.1 trillion over the last five years up to 2024. This success is largely due to the rise in disposable income, enabling consumers to indulge in dining out. This is supported by steady and consistent demand from emerging markets, whose unique contribution has bolstered the industry's overall performance. Despite the positive growth trajectory, the industry confronts the challenge of shifting consumer habits towards healthier food choices. This trend has significantly dented the general demand for traditional fast food. However, in response, prominent fast-food chains have expanded their menus to feature healthier options. In 2024 alone, projected industry revenue is set to grow by 1.5%. This growth rate is projected despite the ongoing Israeli–Palestinian conflict, which has sparked backlashes aimed at major fast food chains such as KFC and McDonald's in many Muslim-majority countries. The fast food landscape in developed economies has reached near saturation due to an overabundance of outlets and extensive franchising. This near-saturation state has led to sluggish growth and intense competition based on pricing and product differentiation. Fast food chains have forayed into growth markets in emerging economies to counter this. Over the five years to 2029, industry revenue is expected to expand an annualized 2.2% to $1.2 trillion.