Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: Hermel, Baalbak, and Bint Jbeil under the strict control of Hezbollah were excluded. The excluded areas represent approximately 10% of the population. Design effect: 1.22
Face-to-Face [f2f]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.4. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: NA Design effect: 1.39
Computer-Assisted Telephone Interviewing [CATI]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.7. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: Some occupied territories with entrenched Russian control are excluded due to lack of coverage by Ukrainian mobile operators. The exclusion represents approximately 10% of the population. Design effect: 1.83
Computer-Assisted Telephone Interviewing [CATI]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 4.2. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
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License information was derived automatically
Taiwan FIES: Personal Income data was reported at 11,063.400 NTD bn in 2017. This records an increase from the previous number of 10,601.400 NTD bn for 2016. Taiwan FIES: Personal Income data is updated yearly, averaging 5,283.100 NTD bn from Dec 1971 (Median) to 2017, with 47 observations. The data reached an all-time high of 11,063.400 NTD bn in 2017 and a record low of 64.400 NTD bn in 1971. Taiwan FIES: Personal Income data remains active status in CEIC and is reported by Directorate-General of Budget, Accounting and Statistics, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.H019: Family Income and Expenditure Survey: Directorate General of Budget, Accounting and Statistics.
Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
License information was derived automatically
Taiwan FIES: Average Dwelling Space per Person data was reported at 14.670 Pin in 2017. This records an increase from the previous number of 14.440 Pin for 2016. Taiwan FIES: Average Dwelling Space per Person data is updated yearly, averaging 9.960 Pin from Dec 1976 (Median) to 2017, with 42 observations. The data reached an all-time high of 14.670 Pin in 2017 and a record low of 4.380 Pin in 1976. Taiwan FIES: Average Dwelling Space per Person data remains active status in CEIC and is reported by Directorate-General of Budget, Accounting and Statistics, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.H019: Family Income and Expenditure Survey: Directorate General of Budget, Accounting and Statistics.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: NA Design effect: 2.15
Computer-Assisted Telephone Interviewing [CATI]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 4.5. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
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License information was derived automatically
Taiwan FIES: % Distribution of Income Recipients: Age: Under 30 data was reported at 11.240 % in 2017. This records a decrease from the previous number of 11.350 % for 2016. Taiwan FIES: % Distribution of Income Recipients: Age: Under 30 data is updated yearly, averaging 22.505 % from Dec 1976 (Median) to 2017, with 42 observations. The data reached an all-time high of 36.390 % in 1979 and a record low of 11.240 % in 2017. Taiwan FIES: % Distribution of Income Recipients: Age: Under 30 data remains active status in CEIC and is reported by Directorate-General of Budget, Accounting and Statistics, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.H019: Family Income and Expenditure Survey: Directorate General of Budget, Accounting and Statistics.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed: 1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2), 2. The proportion of the population experiencing severe food insecurity. These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available under the "DOCUMENTATION" tab above. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older.
Sample survey data [ssd]
The sample was drawn proportional to the population and the country was stratified by population size strata. Two stages of sampling were used - first stage of sampling was cities, and second stage sampling was blocks (ultimate clusters). Exclusions: None Design effect: 1.41
Face-to-face par [f2f]
The questionnaire is provided as an external resource in the Documentation Section.
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.7 .This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/.
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2).
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through GeoPoll. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the documentations tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National coverage
Individuals
Individuals of 15 years or older.
Sample survey data [ssd]
A sampling quota of at least 200 observations per each Administrative 1 areas is set Exclusions: NA Design effect: NA
Computer Assisted Personal Interview [capi]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as NA. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Since the population with access to mobile telephones is likely to differ from the rest of the population with respect to their access to food, post-hoc adjustments were made to control for the potential resulting bias. Post-stratification weights were built to adjust the sample distribution by gender and education of the respondent at admin-1 level, to match the same distribution in the total population. However, an additional step was needed to try to ascertain the food insecurity condition of those with access to phones compared to that of the total population.
Using FIES data collected by FAO through the GWP between 2014 and 2019, and a variable on access to mobile telephones that was also in the dataset, it was possible to compare the prevalence of food insecurity at moderate or severe level, and severe level only, of respondents with access to a mobile phone to that of the total population at national level.
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License information was derived automatically
Abstract This study evaluated the impact of Fies (Brazilian funding program for students) on the total time and delay of the completion of higher education students enrolled in presential courses at private institutions based on information from INEP between 2007 and 2017. The total time is the number of years that the student was enrolled, whereas the delay refers to the number of years that the student took to complete the course beyond the minimum period of completion. The impact of Fies on the total time estimated by propensity score was around 4 months. The results of the delay variable also suggested a positive impact, but less intense and only significant in the first stage of the program, that is, from 2000 to 2009. Estimates were also made using the Lewbel method (2012), in an attempt to deal with the possible bias of unobservable characteristics that influence the individual decision to apply for Fies. The analysis showed a possible overestimation of the results when the unobserved characteristics of the students are not considered.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, "Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)", provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed: 1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2), 2. The proportion of the population experiencing severe food insecurity. These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available under the "DOCUMENTATION" tab above. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older.
Sample survey data [ssd]
The sample was drawn proportional to the population and the country was stratified by region and by urbanization category. Exclusions: Eleven provinces were excluded: An Giang, Dac Lak, Dien Bien, Gia Lai, Ha Giang, Ha Tinh, Kien Giang, Kon Tum, Nghe An, Quang Binh, Thanh Hoa. The excluded areas represent approximately 19% of the population. Design effect: 1.31
Face-to-face par [f2f]
The questionnaire is provided as an external resource in the Documentation Section.
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.5 .This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed: 1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2), 2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available under the "DOCUMENTATION" tab above. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National coverage
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
A simple stratified sample design was used for selection of landline phone samples. Within each explicit stratum (province) in the case of landline, sample of specified size was drawn using list-assisted Random Digit Dial (RDD) procedures. In the case of mobile, within each explicit stratum, sample of specified size was drawn using pure RDD procedures. Sampling was done independently within each stratum. All sampled phone numbers were pre-screened for working status. For respondents contacted by landline telephone, random respondent selection within the household was performed by enumerating the person in the household aged 15 and older, and selecting one at random. Respondents contacted by mobile telephone were screened for those aged 15 and older; no additional selection procedure was performed. For the purpose of data collection, the total initial sample was split into random subsamples (replicate samples) and released sequentially based on the progress of interviewing in different strata. The goal was to release an optimum amount of sample each time to achieve a high response rate while completing the targeted number of interviews within the field period. Exclusions: NA Design effect: 2.18
Other [oth]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 4.6. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
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License information was derived automatically
Taiwan FIES: DI: Mean: Others data was reported at 384,295.000 NTD in 2016. This records a decrease from the previous number of 392,370.000 NTD for 2015. Taiwan FIES: DI: Mean: Others data is updated yearly, averaging 401,147.000 NTD from Dec 1996 (Median) to 2016, with 21 observations. The data reached an all-time high of 419,296.000 NTD in 2012 and a record low of 204,136.000 NTD in 1996. Taiwan FIES: DI: Mean: Others data remains active status in CEIC and is reported by Directorate-General of Budget, Accounting and Statistics, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.H019: Family Income and Expenditure Survey: Directorate General of Budget, Accounting and Statistics.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: NA Design effect: 1.38
Face-to-Face [f2f]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.6. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
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License information was derived automatically
Taiwan FIES: Consumption Expenditure Per Household data was reported at 811,669.573 NTD in 2017. This records an increase from the previous number of 776,810.563 NTD for 2016. Taiwan FIES: Consumption Expenditure Per Household data is updated yearly, averaging 525,060.226 NTD from Dec 1970 (Median) to 2017, with 48 observations. The data reached an all-time high of 811,669.573 NTD in 2017 and a record low of 40,929.000 NTD in 1970. Taiwan FIES: Consumption Expenditure Per Household data remains active status in CEIC and is reported by Directorate-General of Budget, Accounting and Statistics, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.H019: Family Income and Expenditure Survey: Directorate General of Budget, Accounting and Statistics.
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License information was derived automatically
Effect of wave 2 FIES score on PSS, KLC-19 and ALC-19 scores.
https://www.icpsr.umich.edu/web/ICPSR/studies/6713/termshttps://www.icpsr.umich.edu/web/ICPSR/studies/6713/terms
The ongoing Consumer Expenditure Survey (CES) provides a continuous flow of information on the buying habits of American consumers and also furnishes data to support periodic revisions of the Consumer Price Index. These addendum files contain the variables NEWID, State Code (STATE), New Base Weight (NEWBASWT), corrected Household Identifier (HHID), and flags (HHID_) for use with the Consumer Unit Characteristics and Income (FMLY) files of the 1990-1993 Interview Surveys (ICPSR 9820, 6209, 6372, and 6580).
The Medical Expenditure Panel Survey (MEPS) Household Component (HC) collects data from a sample of families and individuals in selected communities across the United States, drawn from a nationally representative subsample of households that participated in the prior year's National Health Interview Survey (conducted by the National Center for Health Statistics). During the household interviews, MEPS collects detailed information for each person in the household on the following: demographic characteristics, health conditions, health status, use of medical services, charges and source of payments, access to care, satisfaction with care, health insurance coverage, income, and employment. The panel design of the survey, which features several rounds of interviewing, makes it possible to determine how changes in respondents' health status, income, employment, eligibility for public and private insurance coverage, use of services, and payment for care are related. Public Use Files for Household data are available on the MEPS website.
NCHS has linked data from various surveys with death certificate records from the National Death Index (NDI). Linkage of the NCHS survey participant data with the NDI mortality data provides the opportunity to conduct a vast array of outcome studies designed to investigate the association of a wide variety of health factors with mortality. The Linked Mortality Files (LMF) have been updated with mortality follow-up data through December 31, 2019. Public-use Linked Mortality Files (LMF) are available for 1986-2018 NHIS, 1999-2018 NHANES, and NHANES III. The files include a limited set of mortality variables for adult participants only. The public-use versions of the NCHS Linked Mortality Files were subjected to data perturbation techniques to reduce the risk of participant re-identification. For select records, synthetic data were substituted for follow-up time or underlying cause of death. Information regarding vital status was not perturbed.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed: 1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2), 2. The proportion of the population experiencing severe food insecurity. These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available under the "DOCUMENTATION" tab above. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older.
Sample survey data [ssd]
The sample was drawn proportional to the population and the country was stratified by region and by population size strata. Exclusions: None Design effect: 1.37
Face-to-face par [f2f]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.6 .This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect. The margin of error is estimated as 3.6 .This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.
Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of moderate or severe food insecurity based on the Food Insecurity Experience Scale (FIES)”, provides internationally-comparable estimates of the proportion of the population facing difficulties in accessing food. More detailed background information is available at http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ .
The FIES-based indicators are compiled using the FIES survey module, containing 8 questions. Two indicators can be computed:
1. The proportion of the population experiencing moderate or severe food insecurity (SDG indicator 2.1.2),
2. The proportion of the population experiencing severe food insecurity.
These data were collected by FAO through the Gallup World Poll. General information on the methodology can be found here: https://www.gallup.com/178667/gallup-world-poll-work.aspx. National institutions can also collect FIES data by including the FIES survey module in nationally representative surveys.
Microdata can be used to calculate the indicator 2.1.2 at national level. Instructions for computing this indicator are described in the methodological document available in the downloads tab. Disaggregating results at sub-national level is not encouraged because estimates will suffer from substantial sampling and measurement error.
National
Individuals
Individuals of 15 years or older with access to landline and/or mobile phones.
Sample survey data [ssd]
With some exceptions, all samples are probability based and nationally representative of the resident adult population. The coverage area is the entire country including rural areas, and the sampling frame represents the entire civilian, non-institutionalized, aged 15 and older population. For more details on the overall sampling and data collection methodology, see the World poll methodology attached as a resource in the downloads tab. Specific sampling details for each country are also attached as technical documents in the downloads tab. Exclusions: Hermel, Baalbak, and Bint Jbeil under the strict control of Hezbollah were excluded. The excluded areas represent approximately 10% of the population. Design effect: 1.22
Face-to-Face [f2f]
Statistical validation assesses the quality of the FIES data collected by testing their consistency with the assumptions of the Rasch model. This analysis involves the interpretation of several statistics that reveal 1) items that do not perform well in a given context, 2) cases with highly erratic response patterns, 3) pairs of items that may be redundant, and 4) the proportion of total variance in the population that is accounted for by the measurement model.
The margin of error is estimated as 3.4. This is calculated around a proportion at the 95% confidence level. The maximum margin of error was calculated assuming a reported percentage of 50% and takes into account the design effect.