Sunflower Oil rose to 1,426.40 INR/10 kg on December 2, 2025, up 0.68% from the previous day. Over the past month, Sunflower Oil's price has risen 0.79%, and is up 8.44% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Sunflower Oil.

According to Cognitive Market Research, the global Sunflower Seed Oil market size is USD 21521.6 million in 2024. It will expand at a compound annual growth rate (CAGR) of 6.20% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 8608.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.4% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 6456.48 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 4949.97 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.2% from 2024 to 2031.
Latin America had a market share for more than 5% of the global revenue with a market size of USD 1076.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.6% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 430.43 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.9% from 2024 to 2031.
Nusun, or Mid Oleic Sunflower Seed Oil, obtained the highest share in 2023.

Market Dynamics of Sunflower Seed Oil Market

Key Drivers for Sunflower Seed Oil Market

Increasing use of sunflower oil in cosmetics

Sunflower oil is commonly used in cosmetics as a foundation and skin nourishing element. persons are drinking more sunflower oil as a preventative strategy since the number of persons suffering from cholesterol-related diseases has grown. The Sunflower Oil Market has expanded as a result of expanding population, an increase in the number of people suffering from heart conditions, and broad industrial and household use. Because of their high cholesterol levels, more than 65% of people in high-income countries and more than 30% of those in low-income countries are at high risk of developing cardiovascular disease. Because of these factors, sunflower oil consumption has increased over the world.

Sunflower oil fortification to meet the need for healthy products

Consumers are increasingly interested in fortified or nutrient-rich edible oils, driven by health and wellness trends. Sedentary lifestyles among consumers today have resulted in a variety of cardiovascular diseases and obesity. As a result, people are turning to edible oils fortified with essential vitamins and minerals to help their bodies function. According to the World Health Organization (WHO), vitamin A-rich edible oils are safe and effective in industrialized countries. Several Asian and African poor countries are utilizing vegetable oil fortification to treat malnutrition and mineral deficiency. The growing trend of high-value food globally as a result of rapid urbanization and better education levels is predicted to boost market expansion.

Restraint Factor for the Sunflower Seed Oil Market

The availability of substitutes will hinder market growth

The availability of replacement edible oils with similar nutritional qualities, such as olive oil, canola oil, and coconut oil, serves as a market constraint. The manufacturing method is expensive since oils with a high wax concentration, such as sunflower, require additional screening and dewaxing. This raises the whole end-product price, which is higher than for other traditional oils such as soybean, palm, and groundnuts. As a result, its lack of adaptation in a variety of emerging economies is a contributing factor. Several companies are investing in mineral-fortified edible oils and technology to protect the oil's essential nutrients during the manufacturing process. This has piqued consumers' interest in canola and olive oil as alternatives. Olive oil has a higher vitamin K, fatty acid, and mineral content than sunflower oil, which limits market expansion.

Impact of Covid-19 on the Sunflower Seed Oil Market

The COVID-19 pandemic has had a significant influence on the global economy, disrupting supply chain activity around the world. The government's installation of lockdowns and trade barriers has hampered the growth of the sunflower seed and oil business. The stay-at-home customer trend has had a negative impact on the foodservice and HoReCa (Hotel, Restaurant, and Café) industries. The Coronavirus outbreak has resulted in an increase in edible oil costs, which has had a significant impact on majo...

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Sunflower Oil Market Size 2025-2029

The sunflower oil market size is valued to increase by USD 6.33 billion, at a CAGR of 5.6% from 2024 to 2029. Growing use of sunflower oil for biodiesel production will drive the sunflower oil market.

Market Insights

Europe dominated the market and accounted for a 38% growth during the 2025-2029.
By Application - Food segment was valued at USD 15.14 billion in 2023
By Distribution Channel - Supermarkets segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 64.39 million 
Market Future Opportunities 2024: USD 6334.80 million
CAGR from 2024 to 2029 : 5.6%

Market Summary

Sunflower oil, derived from sunflower seeds, holds a significant position in the global edible oils market due to its versatile applications and health benefits. The oil is rich in monounsaturated and polyunsaturated fatty acids, making it a popular choice for cooking and industrial uses. One of the notable trends in the market is its increasing utilization in biodiesel production, owing to its renewable and eco-friendly properties. Moreover, the sunflower oil industry has witnessed the introduction of innovative packaging solutions to maintain product quality and extend shelf life. For instance, the use of airtight containers and modified atmospheric packaging has gained popularity to prevent oxidation and preserve the nutritional value of the oil. Despite the market's growth potential, sunflower oil faces competition from other edible oils such as soybean, palm, and olive oil. Producers must focus on operational efficiency and supply chain optimization to maintain competitiveness. For example, implementing lean manufacturing practices, optimizing logistics networks, and adhering to stringent quality standards can help businesses stay competitive and meet the evolving demands of consumers. Furthermore, regulatory compliance plays a crucial role in the market. Producers must adhere to various food safety and labeling regulations to ensure consumer safety and trust. This includes adhering to regulations related to the use of genetically modified organisms (GMOs) in sunflower oil production, which can be a challenge for some producers. In conclusion, the market is driven by factors such as its health benefits, growing use in biodiesel production, and the introduction of innovative packaging solutions. However, competition from other edible oils and the need for operational efficiency and regulatory compliance pose challenges for producers.

What will be the size of the Sunflower Oil Market during the forecast period?

Get Key Insights on Market Forecast (PDF) Request Free SampleSunflower oil, derived from sunflower seeds, is a popular edible vegetable oil widely used in the food industry and as a fuel component. The market is a dynamic and evolving sector, with key players continually innovating to meet consumer demands and regulatory requirements. One significant trend in the market is the increasing focus on sustainability and health. For instance, companies are investing in seed pre-treatment techniques to improve oil extraction rates and reduce the need for solvent recovery and color removal. Additionally, there is a growing emphasis on energy efficiency measures, such as mass spectrometry and gas chromatography, during the refining process. Another crucial area of development is wastewater treatment and byproduct utilization. According to industry data, sunflower oil production generates substantial wastewater, making efficient treatment methods essential. Furthermore, the meal protein content in sunflower oilseed residue is a valuable resource, with potential applications in animal feed and food industries. Process automation and supply chain management are also vital aspects of the market. Companies are implementing advanced technologies, such as filtration membranes and centrifugal separation, to streamline production and ensure product consistency. Moreover, effective supply chain management is crucial for maintaining a steady flow of raw materials and finished products to meet market demands. In conclusion, the market is a dynamic and innovative sector, with companies continually focusing on sustainability, health, and efficiency to meet evolving consumer demands and regulatory requirements. By implementing advanced technologies and optimizing production processes, companies can improve oil extraction rates, reduce waste, and enhance product quality.

Unpacking the Sunflower Oil Market Landscape

Sunflower oil, derived from the seeds of sunflower plants, holds a significant position in the global edible oils market. Its oleic acid content, a monounsaturated fatty acid, contributes to its health benefits and desirable taste profile. Compared to other edible oils, sunflower oil exhibits a superior oxidation stability, redu

Learn about the expected growth in the sunflower-seed and safflower oil market over the next decade, driven by increasing global demand. Market volume is projected to reach 77M tons by 2035, with a market value of $144.3B in nominal prices.

Forecast: Crude Sunflower-Seed Oil Market Size Value in Germany 2022 - 2026 Discover more data with ReportLinker!

Discover the booming sunflower seed oil market! Explore its size, growth drivers, top players (Cargill, Bunge, Wilmar), and future trends in this comprehensive market analysis. Learn about regional variations and key challenges impacting this lucrative sector.

Learn about the projected growth of the sunflower-seed and safflower oil market in the United States, with consumption expected to continue to rise over the next decade. Market performance is forecast to expand at a moderate rate, reaching 601K tons in volume and $639M in value by 2035.

The Sunflower Oil Market Report is Segmented by Fatty Acid Profile (Linoleic Sunflower Oil, Mid-Oleic Sunflower Oil, and More), Processing (Refined, and Unrefined/Cold-Pressed), End Use (Food Industry, Foodservice/Horeca, Retail, Personal Care and Cosmetics, and More), and Geography (North America, Europe, Asia-Pacific, South America, Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD).

In 2024, the Indonesian sunflower-seed and safflower oil market decreased by -29.6% to $7.8M, falling for the second consecutive year after three years of growth. In general, consumption continues to indicate a perceptible curtailment. Sunflower-seed and safflower oil consumption peaked at $17M in 2022; however, from 2023 to 2024, consumption failed to regain momentum.

The size of the Sunflower Seed Oil market was valued at USD XXX million in 2024 and is projected to reach USD XXX million by 2033, with an expected CAGR of XX% during the forecast period.

Discover Market Research Intellect's Sunflower Seed Oil Market Report, worth USD 5.2 billion in 2024 and projected to hit USD 8.1 billion by 2033, registering a CAGR of 6.0% between 2026 and 2033.Gain in-depth knowledge of emerging trends, growth drivers, and leading companies.

The sunflower-seed and safflower oil market in China is expected to see continued growth over the next decade, driven by increasing demand. Market performance is forecasted to expand at a CAGR of +1.7% in volume and +1.9% in value from 2024 to 2035, reaching 1.7M tons and $1.8B respectively by the end of 2035.

The Sunflower Oil Market size was valued at USD 40.59 Million in 2023 and is projected to reach USD 49.95 Million by 2032, exhibiting a CAGR of 3.01 % during the forecast periods. Recent developments include: September 2022: We Effect, an organization that aims to create a just world free of poverty, partnered with Mtandao wa Vikundi vya Wakulima na Wafugaji in Arusha (MVIWAARUSHA) and launched a food processing unit for sunflower oil and maize at Ekenywa, Arusha District, Tanzania. This unit helps to reduce post-harvest losses that impede food security considerably, especially for perishable crops and vegetables, create employment, and increase household incomes., June 2022: Tanzanian President ordered the officials in the northwestern region of Kagera to bring into account between 70,000 and 100,000 hectares of land for massive sunflower cultivation and palm oil to end the shortage of edible oil facing the country., January 2022: Cargill launched ExtraVeganZa, a bar of vegan chocolate, by using the plant-based 'power ingredients' sunflower kernel powder, rice syrup, and organic rice syrup. Sunflower kernel powder brings a delightful creaminess and smooth melt-in-mouth experience to chocolate recipes.. Key drivers for this market are: Rising Consumption of Cashew Nuts as a Healthy Snack, Increasing Government initiatives; Growing Cashew Nut Imports in The United States. Potential restraints include: Hazardous Climatic Condition Hinders Cashew Production, Stringent Regulations Related To Food Quality Standards. Notable trends are: Rising Opportunity in the Oil and Snacks Industry.

Forecast: Crude Sunflower-Seed Oil Market Size Volume in Denmark 2022 - 2026 Discover more data with ReportLinker!

The Sunflower Oil Market size was valued at USD 35.98 Million in 2023 and is projected to reach USD 54.28 Million by 2032, exhibiting a CAGR of 6.05 % during the forecast periods. The demand for healthy cooking oils and the expansive food industry drive the growth of the sunflower oil market. Sunflower oil has a large content of unsaturated fat and is considered rich in vitamin E, thus broadly applicable in cooking and frying.Other applications include a wide variety of processed foods. Classification is done according to refined, unrefined, and high-oleic oil. Extraction technologies used in sunflower oil include cold pressing and refining to ensure quality. Through better support of growing agriculture and healthy diets, the market is able to contribute to the global edible oil trade. High in nutrition, versatility, and stability, sunflower oil will be a heart-healthy choice for many uses. Recent developments include: June 2022: Edible Oils Limited (EOL), a joint venture between Archer Daniels Midland (ADM) and Princes Limited, opened a newly renovated bottling facility at its Erith site with an investment of GBP 24 million (USD 28.9 million). As part of its investment program at the Erith site, EOL installed new bottling lines for cooking oils and renovated the oil tank farm to transfer oil to the factory., April 2022: Avril expanded its sunflower seed crush capacity in France and expanded its sunflower oil and meal output. A major goal of the expansion is to become more independent in terms of sunflower oil and oilseed meal., January 2022: Global food major Cargill opened its first innovation center in India to develop solutions for the food and beverage market. The Center spread over almost 17,000 square feet, includes a sensory lab and demonstration kitchen, with capabilities to serve dairy, beverage, bakery, and convenience food industries, as well as other specialized culinary applications. Key drivers for this market are: Consumer Inclination Toward Protein-rich Food, Growing Inclination Towards Plant-based Protein Sources. Potential restraints include: Associated Allergies With Plant Proteins. Notable trends are: Surge in Demand for Sunflower Oil as a Food Ingredient, Owing to Its Health Benefits.

The global sunflower seed oil market is experiencing robust growth, driven by increasing consumer demand for healthy cooking oils and the rising popularity of plant-based diets. The market's expansion is fueled by the versatility of sunflower oil, its suitability for various culinary applications, and its perceived health benefits, including its relatively high content of unsaturated fats. Furthermore, the growing awareness of the negative health impacts of saturated fats is bolstering the preference for sunflower oil among health-conscious consumers. While specific market size figures are unavailable, given a study period from 2019-2033 and a forecast period of 2025-2033, we can infer significant market size, assuming a substantial historical growth preceding 2025. This growth is likely influenced by factors such as increasing global population, rising disposable incomes, particularly in developing economies, and expanding food processing industries. The market is segmented geographically, with key regions showing varying growth rates dependent on factors including local agricultural production, consumer preferences, and government policies. Leading players like Cargill, Bunge, and Wilmar are actively shaping the market through strategic investments, innovations in processing technology, and the development of value-added products. However, the market faces challenges. Fluctuations in sunflower seed production due to climate change and geopolitical factors can significantly impact supply and pricing. Competition from other vegetable oils, such as soybean oil and palm oil, also presents a challenge. Moreover, the increasing focus on sustainable sourcing and responsible agricultural practices is putting pressure on producers to adopt environmentally friendly cultivation methods. Despite these restraints, the long-term outlook for the sunflower seed oil market remains positive. Technological advancements in oil extraction and refinement, coupled with growing consumer awareness of health and sustainability, are expected to drive continued growth and innovation in the sector. The market is likely to see further consolidation, with larger players acquiring smaller companies to enhance their market share and expand their product portfolios.

The global sunflower oil market is booming, projected to reach $35.98 billion by 2025 with a 6.05% CAGR through 2033. Discover key drivers, trends, and leading companies shaping this dynamic market. Learn about market segmentation and regional variations impacting growth. Key drivers for this market are: Consumer Inclination Toward Protein-rich Food, Growing Inclination Towards Plant-based Protein Sources. Potential restraints include: Associated Allergies With Plant Proteins. Notable trends are: Surge in Demand for Sunflower Oil as a Food Ingredient, Owing to Its Health Benefits.

The global Sunflower Oil market stood at approximately 22.5 million tonnes in 2024 and is anticipated to grow at a CAGR of 5.90% during the forecast period until 2035.

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Sunflower Market Size 2024-2028

The sunflower market size is forecast to increase by USD 9.6 billion at a CAGR of 6.38% between 2023 and 2028. The market exhibits significant growth, driven by the increasing demand for health products derived from sunflower oil. This demand is fueled by consumers' preference for edible oils that offer various health benefits, such as essential fatty acids and vitamin E. Furthermore, advancements in agriculture have led to the production of high-yielding sunflower hybrids increasing supply. However, the market faces challenges due to the volatility in oilseed crop prices, which can be attributed to the limited availability of arable land and seasonal weather conditions. This financial support facilitates access to high-quality seeds, advanced farming techniques, and efficient processing technologies. Additionally, the market for sunflower products extends beyond oil, with growing trends in snacks, bakery items, and autumn beauty products utilizing sunflower seeds and oil. Companies are capitalizing on this trend by offering a range of sunflower-based products, from black oil sunflower seeds to medical-grade sunflower oil. The market is poised for continued growth, as consumers seek out healthier alternatives and innovative uses for this versatile crop.

What will be the Size of the Market During the Forecast Period?

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The market in North America is a significant player in the agricultural and industrial sectors. The market encompasses various applications, including sunflower oil production, sunflower seeds for edible and decorative purposes, and biofuel production. Sunflowers, scientifically known as Helianthus annuus, are popular for their large, vibrant yellow flowers that symbolize autumn beauty and the Aztec sun. They offer numerous benefits, from edible uses to cosmetics and industrial applications. Sunflower oil, derived from sunflower seeds, is rich in essential fatty acids, including linoleic acid and oleic acid.

Moreover, these healthy fats contribute to the oil's high smoke point, making it a popular choice for cooking and food service providers. Additionally, sunflower oil is rich in vitamin E, an antioxidant that benefits both human health and the cosmetics industry. Sunflower seeds are consumed for their nutritional value, particularly their high protein and healthy fat content. They are also used for decorative purposes, such as bird feed and sunflower seed packets for gardening. Magnetic seed treatment, a modern innovation, enhances sunflower seed germination and growth. This technology improves the overall yield and quality of sunflower crops, making it an essential investment for farmers.

Furthermore, the food industry segment is a significant consumer of sunflower seeds and oil. Sunflower oil is used in various food applications, from baking and frying to salad dressings and sauces. Sunflower seeds are consumed as snacks, added to trail mixes, and used in baking and cooking. The cosmetics industry sector also benefits from sunflower derivatives. Sunflower oil and sunflower seed extracts are used in skincare and haircare products due to their moisturizing and antioxidant properties. Sunflower seeds and oil are also used as biofuel feedstocks. The production of biodiesel from sunflower oil is a sustainable alternative to traditional fossil fuels, contributing to the reduction of greenhouse gas emissions.

Market Segmentation

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Type

  Oilseed
  Non-oilseed


Geography

  Europe



  APAC

    China


  South America

    Argentina


  North America



  Middle East and Africa

By Type Insights

The oilseed segment is estimated to witness significant growth during the forecast period. Sunflower oil, a popular health product derived from sunflower seeds, holds a significant market share in the health foods sector, particularly in countries like China and India. The Food Safety and Standards Authority of India (FSSAI) ensures the safety and authenticity of sunflower oil by regulating the use of organic ingredients. This region's preference for organic edible oils, including sunflower, canola, coconut, and soybean, is driven by their numerous health benefits. The increasing concern over oil adulteration has led consumers to opt for approved organic options, thereby fueling the demand for these products. As a result, the sales of organic edible oils are projected to grow substantially in the Asia Pacific (APAC) region during the forecast period.

In addition to their edible uses, sunflowers are also popular for their ornamental value and as snacks. For instance, the Chianti Hybrid sunflower is a decorative variety, while Arni

Learn about the projected growth in the global sunflower-seed and safflower oil market, with an expected increase in consumption over the next six years. Market performance is forecasted to expand at a CAGR of +2.9% in volume and +5.1% in value, reaching 28M tons and $38.2B respectively by 2030.