Food price increases hit the egg category the hardest between December 2021 and December 2024 in the United States. The price of eggs increased by **** percent in 2024.
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Graph and download economic data for Consumer Price Index for All Urban Consumers: Food in U.S. City Average (CPIUFDSL) from Jan 1947 to Jul 2025 about food, urban, consumer, CPI, inflation, price index, indexes, price, and USA.
When surveyed in March 2024, some ** percent of respondents in the U.S. stated that they expected grocery prices to increase. This figure peaked at ** percent in April 2024.
This statistic depicts the consumer price index (CPI) for food in the United States from 1960 to 2024. In December 2024, the consumer price index (CPI) for food amounted to ******, compared to the period from 1982 to 1984 (=100).
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Graph and download economic data for Consumer Price Index for All Urban Consumers: Food in U.S. City Average (CPIUFDNS) from Jan 1913 to Jul 2025 about food, urban, consumer, CPI, inflation, price index, indexes, price, and USA.
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Cost of food in the United States increased 2.90 percent in July of 2025 over the same month in the previous year. This dataset provides the latest reported value for - United States Food Inflation - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news.
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Graph and download economic data for Consumer Price Index for All Urban Consumers: Other Food at Home in U.S. City Average (CUSR0000SAF115) from Jan 1967 to Jul 2025 about food, urban, consumer, CPI, housing, inflation, price index, indexes, price, and USA.
In the U.S., the consumer price index (CPI) of food increased across many categories from 2022 to 2023. Cereal and bakery products saw the most drastic change between 2022 and 2023, when the CPI for this category increased by *** percent. While eggs had the highest inflation acroos all food categories in 2024.
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The average for 2021 based on 11 countries was 94.731 index points. The highest value was in Uruguay: 137.46 index points and the lowest value was in Bolivia: 68.57 index points. The indicator is available from 2017 to 2021. Below is a chart for all countries where data are available.
Since 2015, the consumer price index (CPI) of food in the United States has increased every year except for 2016, when the CPI decreased by *** percent. The increase of CPI for food compared to the previous year was the highest in 2022, at *** percent.
Food price inflation in Latin America and the Caribbean reached 77.62 percent in December 2024 compared to the same month the previous year. The surge in food prices has significant implications for household budgets and food security throughout Latin America. Regional variations and contributing factors While the overall trend shows a sharp increase in food prices, there are notable differences among countries in the region. Venezuela and Argentina consistently rank among the nations with the highest food price inflation, while Panama and Ecuador have experienced relatively lower rates. The consumer price index for food in Latin America and the Caribbean jumped from 425.38 points in June 2023 to 1,223.53 points in June 2024, representing an increase of over 158 percent. This rapid escalation in food costs has put considerable strain on consumers across the region. Global context and consumer impact The food price inflation crisis in Latin America is part of a broader global trend. Zimbabwe, for instance, recorded the highest level of real food inflation worldwide between December 2023 and April 2024, with a 46 percent increase compared to the previous year. Argentina followed with a 20 percent increase. The impact on consumers is significant, with many finding it increasingly difficult to afford healthy and sustainable food options. In Argentina, 62 percent of respondents reported difficulty in purchasing such foods due to a lack of affordability, an increase of 7 percentage points from 2021. Similar challenges were observed in other Latin American countries, including Peru, where the share of respondents reporting difficulties rose from 19 percent to 25 percent between 2021 and 2023.
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Graph and download economic data for Producer Price Index by Industry: Grocery Retailers (PCU44514451) from Dec 2003 to Jul 2025 about groceries, PPI, industry, inflation, price index, indexes, price, and USA.
In January 2025, the 12-month inflation rate for food items in the United States was at 2.5 percent. That month, egg prices increased by over 50 percent compared to January 2024. Inflation for sugar and sweets saw an increase at 4.3 percent.
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The average for 2021 based on 20 countries was 129.611 index points. The highest value was in Bermuda: 205.33 index points and the lowest value was in Nicaragua: 81.53 index points. The indicator is available from 2017 to 2021. Below is a chart for all countries where data are available.
When it comes to food and beverage shopping, price has become more important to Americans in the last year. In 2023, about ** percent of consumers in the U.S. stated that price had a great or somewhat great impact on their grocery shopping decisions.
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Supermarkets and grocery stores have significantly transformed in recent years, driven by technological advancements and shifting consumer preferences. E-commerce has become a cornerstone of the industry, with over 70.0% of grocery retailers integrating online ordering and fulfillment into their operations in 2025. This shift has been fueled by consumer demand for convenience and efficient shopping experiences, prompting retailers to invest heavily in curbside pickup and home delivery services. Major players like Kroger have leveraged these innovations to maintain a competitive edge, while third-party delivery platforms like Instacart have enabled smaller grocers to compete with larger chains. The adoption of "dark stores" and AI-driven technologies has further optimized operations but heightened competition has limited revenue expansion. Over the past five years, revenue has been slipping at a CAGR of 0.1%, reversing course in 2025 to climb 1.1%, reaching $883.1 million. Over the past five years, the industry has faced rising labor costs and competition from discount grocers and private-label products. Automation has played a crucial role in managing these pressures, with more than 50.0% of transactions in major chains processed through self-checkout systems in 2025. Despite these advancements, wages have continued to rise, accounting for an estimated 10.7% of revenue. This has led retailers to focus on strategic pricing and the promotion of high-margin private-label products to sustain profit. The proliferation of discount grocers like Aldi and Lidl has intensified competition, forcing traditional supermarkets to innovate and adapt to retain market share. Looking ahead, supermarkets and grocery stores are likely to endure steady but marginal revenue growth over the next five years, influenced by economic and demographic factors. Increases in per capita disposable income and consumer spending suggest a stable economic environment that could bolster sales of premium and specialty grocery items. However, declines in the agricultural price index may pressure revenue growth, as lower prices could reduce sales value. Urban population growth will continue to drive demand for grocery products, encouraging retailers to adopt urban-centric strategies. Upcoming FDA regulations on product labeling and ongoing geopolitical tensions will present challenges and opportunities for the industry. Retailers that can navigate these complexities and align with evolving consumer preferences, such as the rise of functional foods and the "quiet luxury" trend, will be well-positioned to thrive in a rapidly changing market landscape. Revenue is anticipated to expand marginally over the next five years at a CAGR of less than 0.1%, totaling $883.3 million in 2030.
This file consists of a study which examined the costs and benefits to consumers of "meat specials" merchandizing practice. The file contains data from January 1975 to June 1975 relating to 25 weekly entries for 38 categories. These categories include store sales in dollars and pounds and advertising space in square inches for the major meat categories. Financial data are provided for individual stores in five major Canadian cities: Vancouver, Calgary, Winnipeg, Toronto and Montréal. These datasets have been converted from their legacy file structures and encoding schemes so they can be used by contemporary computers that are based upon the ASCII character-encoding scheme. Each dataset will require specialized software such as a statistical tool, to interpret and analyze the content in each file. The attached codebook describes the file’s structure and defines the variables contained in each field. Each code book is a compilation of the summary description of the dataset as provided by the creating department. As such, it is available in English only.
According to a survey conducted monthly between April 2022, and March 2023, due to rising prices, some U.S. consumers have decided to reduce their grocery spending. On October 23, 41 percent of respondents said they had repeatedly held back from buying something at the grocery store, while 21 percent said they had not. On April 3, and May 1, of 2022, 30 percent stated reducing their grocery spending many times.
In February 2025, the seasonally adjusted consumer price index (CPI) for food and beverages in the United States increased by *** percent compared to the same period in 2024. The highest change was registered in August 2022, when the consumer price index for food and beverages increased by **** percent compared to August 2021.
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United States - Consumer Price Index for All Urban Consumers: Food at Home in U.S. City Average was 312.65900 Index 1982-84=100 in July of 2025, according to the United States Federal Reserve. Historically, United States - Consumer Price Index for All Urban Consumers: Food at Home in U.S. City Average reached a record high of 313.02900 in June of 2025 and a record low of 29.10000 in January of 1956. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Consumer Price Index for All Urban Consumers: Food at Home in U.S. City Average - last updated from the United States Federal Reserve on September of 2025.
Food price increases hit the egg category the hardest between December 2021 and December 2024 in the United States. The price of eggs increased by **** percent in 2024.