Context

This is the dataset scrapped for study purpose. Dataset contains price of different household items over a period of time.

Content

1. month
2. Rice : Price of Rice(in US Dollars) per Kilogram
3. wheat : Price of Wheat(in US Dollars) per Kilogram
4. Barley : Price of Barley(in US Dollars) per Kilogram
5. Corn : Price of Corn(in US Dollars) per Kilogram
6. Peanuts : Price of Peanuts(in US Dollars) per Kilogram
7. Sugar : Price of Sugar(in US Dollars) per Kilogram
8. Coconut-oil : Price of Coconut-oil (in US Dollars) per liter
9. Palm-oil : Price of Palm-oil (in US Dollars) per liter
10. Sunflower-oil : Price of Sunflower-oil (in US Dollars) per liter
11. Chicken : Price of Chicken(in US Dollars) per Kilogram
12. Beef : Price of Chicken(in US Dollars) per Kilogram
13. Pork : Price of Chicken(in US Dollars) per Kilogram
14. Fish : Price of Chicken(in US Dollars) per Kilogram
15. Tea : Price of Tea(in US Dollars) per Kilogram
16. Coffee : Price of Coffee(in US Dollars) per Kilogram

Graph and download economic data for Consumer Price Index for All Urban Consumers: Food at Home in U.S. City Average (CUSR0000SAF11) from Jan 1952 to Sep 2025 about urban, food, consumer, CPI, housing, inflation, price index, indexes, price, and USA.

Food price increases hit the egg category the hardest between December 2021 and December 2024 in the United States. The price of eggs increased by **** percent in 2024.

View monthly updates and historical trends for US Consumer Price Index: Food. from United States. Source: Bureau of Labor Statistics. Track economic data …

Graph and download economic data for Consumer Price Index for All Urban Consumers: Food in U.S. City Average (CPIUFDSL) from Jan 1947 to Sep 2025 about urban, food, consumer, CPI, inflation, price index, indexes, price, and USA.

When surveyed in March 2024, some ** percent of respondents in the U.S. stated that they expected grocery prices to increase. This figure peaked at ** percent in April 2024.

Cost of food in the United States increased 3.10 percent in September of 2025 over the same month in the previous year. This dataset provides the latest reported value for - United States Food Inflation - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news.

This statistic depicts the consumer price index (CPI) for food in the United States from 1960 to 2024. In December 2024, the consumer price index (CPI) for food amounted to ******, compared to the period from 1982 to 1984 (=100).

The average for 2021 based on 11 countries was 94.731 index points. The highest value was in Uruguay: 137.46 index points and the lowest value was in Bolivia: 68.57 index points. The indicator is available from 2017 to 2021. Below is a chart for all countries where data are available.

Food price inflation in Latin America and the Caribbean reached 77.62 percent in December 2024 compared to the same month the previous year. The surge in food prices has significant implications for household budgets and food security throughout Latin America. Regional variations and contributing factors While the overall trend shows a sharp increase in food prices, there are notable differences among countries in the region. Venezuela and Argentina consistently rank among the nations with the highest food price inflation, while Panama and Ecuador have experienced relatively lower rates. The consumer price index for food in Latin America and the Caribbean jumped from 425.38 points in June 2023 to 1,223.53 points in June 2024, representing an increase of over 158 percent. This rapid escalation in food costs has put considerable strain on consumers across the region. Global context and consumer impact The food price inflation crisis in Latin America is part of a broader global trend. Zimbabwe, for instance, recorded the highest level of real food inflation worldwide between December 2023 and April 2024, with a 46 percent increase compared to the previous year. Argentina followed with a 20 percent increase. The impact on consumers is significant, with many finding it increasingly difficult to afford healthy and sustainable food options. In Argentina, 62 percent of respondents reported difficulty in purchasing such foods due to a lack of affordability, an increase of 7 percentage points from 2021. Similar challenges were observed in other Latin American countries, including Peru, where the share of respondents reporting difficulties rose from 19 percent to 25 percent between 2021 and 2023.

Food prices increased at the fastest pace in more than two decades from July 2021 to July 2022. We show that this increase has not been driven by commodity prices but by an increase in consumer spending on food at home and increases in costs along the supply chain. Our results suggest that food inflation could ease if consumers shift more purchases back to food service establishments and if costs in food processing and marketing abate. Conversely, food inflation could remain high if broader measures of inflation persist.

In July 2025, the 12-month inflation rate for food items in the United States was at 2.9 percent. That month, egg prices increased by over 16 percent compared to July 2024. Inflation for sugar and sweets saw an increase at 5.1 percent.

View monthly updates and historical trends for Food Price Index. Source: World Bank. Track economic data with YCharts analytics.

In the United States, year-on-year (YoY) inflation for online grocery products was approximately **** percent as of October 2022. From June 2021 to October 2022, monthly inflation in this category was the highest in August 2022, at roughly ** percent.

Inflationary market

Inflation has skyrocketed. In the United States, the inflation rate peaked at *** percent as of June 2022. The last time the U.S. saw such high values was in 1990, when the inflation rate stood at *** percent. But it's not all doom and gloom. According to a forecast, the global inflation rate will decrease to **** percent in 2023 and continue to decline.

Ever-rising prices

Consumers are changing their shopping habits in response to the bleakest inflationary market the industry has seen in decades. Rising grocery prices are the main issue affecting online shoppers worldwide. While grocery products are the latest items to be cut off by consumers in times of instability, rising prices will cause shoppers to purchase less and find cheaper alternatives for fashion items. Moreover, in February 2022, roughly ** percent of global buyers changed their purchase habits with alcoholic beverages, ** percent with packaged food, and ** percent with fresh food.

The average for 2021 based on 165 countries was 105.854 index points. The highest value was in South Korea: 208.84 index points and the lowest value was in India: 58.17 index points. The indicator is available from 2017 to 2021. Below is a chart for all countries where data are available.

In May 2025, the Consumer Price Index (CPI) for food in Mexico reached 162.58. In the same month of the previous year, the value was of 155.04. The food inflation rate that month was of around four percent, and in July 2024, food was the category with the highest inflation rate in Mexico.

In the U.S., the consumer price index (CPI) of food increased across many categories from 2022 to 2023. Cereal and bakery products saw the most drastic change between 2022 and 2023, when the CPI for this category increased by *** percent. While eggs had the highest inflation acroos all food categories in 2024.

According to a survey conducted monthly between April 2022, and March 2023, due to rising prices, some U.S. consumers have decided to reduce their grocery spending. On October 23, 41 percent of respondents said they had repeatedly held back from buying something at the grocery store, while 21 percent said they had not. On April 3, and May 1, of 2022, 30 percent stated reducing their grocery spending many times.

The Quarterly Food-Away-From-Home Prices (QFAFHP) data set provides quarterly prices (not including taxes) for food away from home (FAFH) and alcohol, both at home and away from home. Food away from home is an integral component of the typical American diet and food budget; it also plays a key role in the nutrition and health of Americans. Data on variation in food prices over time and across regions allow researchers to estimate how price changes affect the demand for different products—such as through changes in quantities purchased or expenditures—and, to examine how changes in demand, in turn, affect nutritional and health outcomes.

This dataset provides estimated average retail prices for more than 150 fruits and vegetables by year.

The source of the header image is Scott Webb on Unsplash.

OVERVIEW

The United States Department of Agriculture's Economic Research Service (ERS) estimated average prices for over 150 commonly consumed fruits and vegetables, using 2013, 2016, 2020, and 2022 retail sales data from Circana. Circana obtained this data from a selection of retail establishments across the U.S., including grocery stores, supermarkets, convenience stores, drug stores, and liquor stores.

See ers.usda.gov for additional documentation.

LIMITATIONS & SOURCES OF ERROR

• Coding inconsistencies and market dynamics make this dataset unsuitable for inferring price trends over time.
• The sample of U.S. retail establishments from which Circana collected data may not be representative of the entire population.
• Estimates of a product’s inedible portion and weight change from cooking are based on samples of products. Actual amounts will differ for specific products bought by a household (e.g., the actual size of the inedible core of an apple varies between fruits).