From the mid-19th century until today, life expectancy at birth in the United States has roughly doubled, from 39.4 years in 1850 to 79.6 years in 2025. It is estimated that life expectancy in the U.S. began its upward trajectory in the 1880s, largely driven by the decline in infant and child mortality through factors such as vaccination programs, antibiotics, and other healthcare advancements. Improved food security and access to clean water, as well as general increases in living standards (such as better housing, education, and increased safety) also contributed to a rise in life expectancy across all age brackets. There were notable dips in life expectancy; with an eight year drop during the American Civil War in the 1860s, a seven year drop during the Spanish Flu empidemic in 1918, and a 2.5 year drop during the Covid-19 pandemic. There were also notable plateaus (and minor decreases) not due to major historical events, such as that of the 2010s, which has been attributed to a combination of factors such as unhealthy lifestyles, poor access to healthcare, poverty, and increased suicide rates, among others. However, despite the rate of progress slowing since the 1950s, most decades do see a general increase in the long term, and current UN projections predict that life expectancy at birth in the U.S. will increase by another nine years before the end of the century.

A global phenomenon, known as the demographic transition, has seen life expectancy from birth increase rapidly over the past two centuries. In pre-industrial societies, the average life expectancy was around 24 years, and it is believed that this was the case throughout most of history, and in all regions. The demographic transition then began in the industrial societies of Europe, North America, and the West Pacific around the turn of the 19th century, and life expectancy rose accordingly. Latin America was the next region to follow, before Africa and most Asian populations saw their life expectancy rise throughout the 20th century.

Life expectancy in the United Kingdom was below 39 years in the year 1765, and over the course of the next two and a half centuries, it is expected to have increased by more than double, to 81.1 by the year 2020. Although life expectancy has generally increased throughout the UK's history, there were several times where the rate deviated from its previous trajectory. These changes were the result of smallpox epidemics in the late eighteenth and early nineteenth centuries, new sanitary and medical advancements throughout time (such as compulsory vaccination), and the First world War and Spanish Flu epidemic in the 1910s.

At the beginning of the 1840s, life expectancy from birth in Ireland was just over 38 years. However, this figure would see a dramatic decline with the beginning of the Great Famine in 1845, and dropped below 21 years in the second half of the decade (in 1849 alone, life expectancy fell to just 14 years). The famine came as a result of a Europe-wide potato blight, which had a disproportionally devastating impact on the Irish population due to the dependency on potatoes (particularly in the south and east), and the prevalence of a single variety of potato on the island that allowed the blight to spread faster than in other areas of Europe. Additionally, authorities forcefully redirected much of the country's surplus grain to the British mainland, which exacerbated the situation. Within five years, mass starvation would contribute to the deaths of over one million people on the island, while a further one million would emigrate; this also created a legacy of emigration from Ireland, which saw the population continue to fall until the mid-1900s, and the total population of the island is still well below its pre-famine level of 8.5 million people.

Following the end of the Great Famine, life expectancy would begin to gradually increase in Ireland, as post-famine reforms would see improvements in the living standards of the country’s peasantry, most notably the Land Wars, a largely successful series of strikes, boycotts and protests aimed at reform of the country's agricultural land distribution, which began in the 1870s and lasted into the 20th century. As these reforms were implemented, life expectancy in Ireland would rise to more than fifty years by the turn of the century. While this rise would slow somewhat in the 1910s, due to the large number of Irish soldiers who fought in the First World War and the Spanish Flu pandemic, as well as the period of civil unrest leading up to the island's partition in 1921, life expectancy in Ireland would rise greatly in the 20th century. In the second half of the 20th century, Ireland's healthcare system and living standards developed similarly to the rest of Western Europe, and today, it is often ranks among the top countries globally in terms of human development, GDP and quality of healthcare. With these developments, the increase in life expectancy from birth in Ireland was relatively constant in the first century of independence, and in 2020 is estimated to be 82 years.