This statistic depicts the average male body weight of U.S. adults aged 20 years and over from 1999 to 2016. According to the data, the average male body weight for those aged 40-59 years was ***** in 1999-2000 and increased to ***** as of 2015-2016.

This statistic depicts the average body weight of U.S. men aged 20 years and over from 1999 to 2016, by ethnicity. According to the data, the average male body weight for those that identified as non-Hispanic white has increased from 192.3 in 1999-2000 to 202.2 in 2015-2016.

In 2023, Japanese men in their forties had the highest body weight, amounting to an average of 70.4 kilograms. Japanese men aged 26 to 29 years old had an average body weight of 69.1 kilograms.

This table contains 136080 series, with data for years 2005 - 2005 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (126 items: Canada; Central Regional Integrated Health Authority; Newfoundland and Labrador; Newfoundland and Labrador; Eastern Regional Integrated Health Authority; Newfoundland and Labrador ...), Age group (5 items: Total; 18 years and over;18 to 34 years ...), Sex (3 items: Both sexes; Males; Females ...), Body mass index (BMI), self-reported (9 items: Total population for the variable body mass index; self-reported; Normal weight; body mass index; self-reported 18.5 to 24.9;Overweight; body mass index; self-reported 25.0 to 29.9;Underweight; body mass index; self-reported under 18.5 ...), Characteristics (8 items: Number of persons; Low 95% confidence interval; number of persons; Coefficient of variation for number of persons; High 95% confidence interval; number of persons ...).

This table contains 27456 series, with data for years 2004 - 2015 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (11 items: Canada; Newfoundland and Labrador; Prince Edward Island; Nova Scotia; ...); Age group (13 items: Total, 18 years and over; 18 to 34 years; 18 to 24 years; 18 to 19 years; ...); Sex (3 items: Both sexes; Males; Females); Measured adult body mass index (8 items: Total population for the variable measured adult body mass index; Underweight, measured adult body mass index under 18.50; Normal weight, measured adult body mass index 18.50 to 24.99; Overweight, measured adult body mass index 25.00 to 29.99; ...); Characteristics (8 items: Number of persons; Low 95% confidence interval, number of persons; High 95% confidence interval, number of persons; Coefficient of variation for number of persons; ...).

Myanmar MM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data was reported at 23.000 % in 2009. This records a decrease from the previous number of 31.100 % for 2003. Myanmar MM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data is updated yearly, averaging 31.100 % from Dec 2000 (Median) to 2009, with 3 observations. The data reached an all-time high of 31.700 % in 2000 and a record low of 23.000 % in 2009. Myanmar MM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Myanmar – Table MM.World Bank.WDI: Health Statistics. Prevalence of underweight, male, is the percentage of boys under age 5 whose weight for age is more than two standard deviations below the median for the international reference population ages 0-59 months. The data are based on the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Undernourished children have lower resistance to infection and are more likely to die from common childhood ailments such as diarrheal diseases and respiratory infections. Frequent illness saps the nutritional status of those who survive, locking them into a vicious cycle of recurring sickness and faltering growth (UNICEF, www.childinfo.org). Estimates of child malnutrition, based on prevalence of underweight and stunting, are from national survey data. The proportion of underweight children is the most common malnutrition indicator. Being even mildly underweight increases the risk of death and inhibits cognitive development in children. And it perpetuates the problem across generations, as malnourished women are more likely to have low-birth-weight babies. Stunting, or being below median height for age, is often used as a proxy for multifaceted deprivation and as an indicator of long-term changes in malnutrition.

The weights (g) of wild-type mice and Nfix+/− mice were recorded. There was weak evidence (p = 0.08) to suggest that male Nfix+/− mice were on average heavier than male wild-type mice. There was no evidence that female Nfix+/− mice were heavier than female wild-type mice. The age that mice were weighed at varied from P63–P73. To account for this source of variation, ‘age-at-weigh-in’ was added as a covariate during the statistical analysis of these data (Nfix+/+, n = 20, 9 male, 11 female; Nfix+/−, n = 26, 12 male, 14 female).

Japan JP: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data was reported at 1.900 % in 2010. Japan JP: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data is updated yearly, averaging 1.900 % from Dec 2010 (Median) to 2010, with 1 observations. Japan JP: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Japan – Table JP.World Bank: Health Statistics. Prevalence of overweight, male, is the percentage of boys under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

This table contains 14040 series, with data for years 1994 - 1998 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (not all combinations are available): Geography (5 items: Territories; Northwest Territories; Yukon; Northwest Territories including Nunavut ...), Age group (13 items: Total; 18 years and over; 18-19 years; 18-24 years; 18-34 years ...), Sex (3 items: Both sexes; Males; Females ...), Body mass index (BMI) (9 items: Underweight - BMI under 18.5; Normal weight - BMI 18.5-24.9; Total population for the variable body mass index; Overweight - BMI 25.0-29.9 ...), Characteristics (8 items: Number of persons; Coefficient of variation for number of persons; High 95% confidence interval - number of persons; Low 95% confidence interval - number of persons ...).

This table contains 12672 series, with data for years 1994 - 1998 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (not all combinations are available): Geography (11 items: Canada; Nova Scotia; Prince Edward Island; Newfoundland and Labrador ...), Age group (8 items: Total; 20-64 years; 20-24 years; 25-34 years; 20-34 years ...), Sex (3 items: Both sexes; Males; Females ...), Body mass index (BMI), International standard (6 items: Total population for the variable body mass index; Underweight - BMI under 18.5; Normal weight - BMI 18.5-24.9; Overweight - BMI 25.0-29.9 ...), Characteristics (8 items: Number of persons; High 95% confidence interval - number of persons; Coefficient of variation for number of persons; Low 95% confidence interval - number of persons ...).

In 2022, men aged 55 to 64 years had an average body mass index (BMI) of 29 kg/m2 and women in the same age group had a BMI of 28.8 kg/m2, the highest mean BMI across all the age groups. Apart from individuals aged 16 to 24 years, every demographic in England had an average BMI which is classified as overweight.An increasing problem It is shown that the mean BMI of individuals for both men and women has been generally increasing year-on-year in England. The numbers show in England, as in the rest of the United Kingdom (UK), that the prevalence of obesity is an increasing health problem. The prevalence of obesity in women in England has increased by around nine percent since 2000, while for men the share of obesity has increased by six percent. Strain on the health service Being overweight increases the chances of developing serious health problems such as diabetes, heart disease and certain types of cancers. In the period 2019/20, England experienced over 10.7 thousand hospital admissions with a primary diagnosis of obesity, whereas in 2002/03 this figure was only 1,275 admissions. Furthermore, the number of bariatric surgeries taking place in England, particularly among women, has significantly increased over the last fifteen years. In 2019/20, over 5.4 thousand bariatric surgery procedures were performed on women and approximately 1.3 thousand were carried out on men.

Surveys in which U.S. adults report their current weight have shown that the share of those reporting they weigh 200 pounds or more has increased over the past few decades. In 2024, around 28 percent of respondents reported their weight as 200 pounds or more, compared to 15 percent in 1990. However, the same surveys show the share of respondents who report they are overweight has decreased compared to figures from 1990. What percentage of the U.S. population is obese? Obesity is an increasing problem in the United States that is expected to become worse in the coming decades. As of 2023, around one third of adults in the United States were considered obese. Obesity is slightly more prevalent among women in the United States, and rates of obesity differ greatly by region and state. For example, in West Virginia, around 41 percent of adults are obese, compared to 25 percent in Colorado. However, although Colorado is the state with the lowest prevalence of obesity among adults, a quarter of the adult population being obese is still shockingly high. The health impacts of being obese Obesity increases the risk of developing a number of health conditions including high blood pressure, heart disease, type 2 diabetes, and certain types of cancer. It is no coincidence that the states with the highest rates of hypertension are also among the states with the highest prevalence of obesity. West Virginia currently has the third highest rate of hypertension in the U.S. with 45 percent of adults with the condition. It is also no coincidence that as rates of obesity in the United States have increased so have rates of diabetes. As of 2022, around 8.4 percent of adults in the United States had been diagnosed with diabetes, compared to six percent in the year 2000. Obesity can be prevented through a healthy diet and regular exercise, which also increases overall health and longevity.

United States US: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data was reported at 0.500 % in 2012. This records a decrease from the previous number of 1.000 % for 2009. United States US: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data is updated yearly, averaging 1.150 % from Dec 1991 (Median) to 2012, with 6 observations. The data reached an all-time high of 1.600 % in 2002 and a record low of 0.500 % in 2012. United States US: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s United States – Table US.World Bank.WDI: Health Statistics. Prevalence of underweight, male, is the percentage of boys under age 5 whose weight for age is more than two standard deviations below the median for the international reference population ages 0-59 months. The data are based on the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Undernourished children have lower resistance to infection and are more likely to die from common childhood ailments such as diarrheal diseases and respiratory infections. Frequent illness saps the nutritional status of those who survive, locking them into a vicious cycle of recurring sickness and faltering growth (UNICEF, www.childinfo.org). Estimates of child malnutrition, based on prevalence of underweight and stunting, are from national survey data. The proportion of underweight children is the most common malnutrition indicator. Being even mildly underweight increases the risk of death and inhibits cognitive development in children. And it perpetuates the problem across generations, as malnourished women are more likely to have low-birth-weight babies. Stunting, or being below median height for age, is often used as a proxy for multifaceted deprivation and as an indicator of long-term changes in malnutrition.

Supplementary files for article "Are associations of adulthood overweight and obesity with all-cause mortality, cardiovascular disease, and obesity-related cancer modified by comparative body weight at age 10 years in the UK Biobank study?"Article abstractObjectiveAdults living with overweight or obesity do not represent a single homogenous group in terms of mortality and disease risks. The aim of our study was to evaluate how the associations of adulthood overweight and obesity with mortality and incident disease are modified by (i.e., differ according to) self-reported childhood body weight categories.MethodsThe sample comprised 191,181 men and 242,806 women aged 40-69 years (in 2006-2010) in the UK Biobank. The outcomes were all-cause mortality, incident cardiovascular disease (CVD), and incident obesity-related cancer. Cox proportional hazards regression models were used to estimate how the associations with the outcomes of adulthood weight status (normal weight, overweight, obesity) differed according to perceived body weight at age 10 years (about average, thinner, plumper). To triangulate results using an approach that better accounts for confounding, analyses were repeated using previously developed and validated polygenic risk scores (PRSs) for childhood body weight and adulthood BMI, categorised into three-tier variables using the same proportions as in the observational variables.ResultsIn both sexes, adulthood obesity was associated with higher hazards of all outcomes. However, the associations of obesity with all-cause mortality and incident CVD were stronger in adults who reported being thinner at 10 years. For example, obesity was associated with a 1.28 (1.21, 1.35) times higher hazard of all-cause mortality in men who reported being an average weight child, but among men who reported being a thinner child this estimate was 1.63 (1.53, 1.75). The ratio between these two estimates was 1.28 (1.17, 1.40). There was also some evidence that the associations of obesity with all-cause mortality and incident CVD were stronger in adults who reported being plumper at 10 years. In genetic analyses, however, there was no evidence that the association of obesity (according to the adult PRS) with mortality or incident CVD differed according to childhood body size (according to the child PRS). For incident obesity-related cancer, the evidence for effect modification was limited and inconsistent between the observational and genetic analyses.ConclusionsGreater risks for all-cause mortality and incident CVD in adults with obesity who perceive themselves to have been a thinner or plumper than average child may be due to confounding and/or recall bias.

Macedonia MK: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data was reported at 1.500 % in 2011. This records a decrease from the previous number of 1.700 % for 2005. Macedonia MK: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data is updated yearly, averaging 1.600 % from Dec 1999 (Median) to 2011, with 4 observations. The data reached an all-time high of 2.100 % in 1999 and a record low of 1.200 % in 2004. Macedonia MK: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Macedonia – Table MK.World Bank: Health Statistics. Prevalence of underweight, male, is the percentage of boys under age 5 whose weight for age is more than two standard deviations below the median for the international reference population ages 0-59 months. The data are based on the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Undernourished children have lower resistance to infection and are more likely to die from common childhood ailments such as diarrheal diseases and respiratory infections. Frequent illness saps the nutritional status of those who survive, locking them into a vicious cycle of recurring sickness and faltering growth (UNICEF, www.childinfo.org). Estimates of child malnutrition, based on prevalence of underweight and stunting, are from national survey data. The proportion of underweight children is the most common malnutrition indicator. Being even mildly underweight increases the risk of death and inhibits cognitive development in children. And it perpetuates the problem across generations, as malnourished women are more likely to have low-birth-weight babies. Stunting, or being below median height for age, is often used as a proxy for multifaceted deprivation and as an indicator of long-term changes in malnutrition.

Malawi MW: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data was reported at 10.300 % in 2010. This records an increase from the previous number of 6.200 % for 2009. Malawi MW: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data is updated yearly, averaging 10.250 % from Dec 1992 (Median) to 2010, with 6 observations. The data reached an all-time high of 11.900 % in 2006 and a record low of 6.200 % in 2009. Malawi MW: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Malawi – Table MW.World Bank: Health Statistics. Prevalence of overweight, male, is the percentage of boys under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

Zambia ZM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data was reported at 16.200 % in 2013. This records a decrease from the previous number of 16.900 % for 2007. Zambia ZM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data is updated yearly, averaging 21.650 % from Dec 1992 (Median) to 2013, with 6 observations. The data reached an all-time high of 24.400 % in 2002 and a record low of 16.200 % in 2013. Zambia ZM: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Zambia – Table ZM.World Bank.WDI: Health Statistics. Prevalence of underweight, male, is the percentage of boys under age 5 whose weight for age is more than two standard deviations below the median for the international reference population ages 0-59 months. The data are based on the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Undernourished children have lower resistance to infection and are more likely to die from common childhood ailments such as diarrheal diseases and respiratory infections. Frequent illness saps the nutritional status of those who survive, locking them into a vicious cycle of recurring sickness and faltering growth (UNICEF, www.childinfo.org). Estimates of child malnutrition, based on prevalence of underweight and stunting, are from national survey data. The proportion of underweight children is the most common malnutrition indicator. Being even mildly underweight increases the risk of death and inhibits cognitive development in children. And it perpetuates the problem across generations, as malnourished women are more likely to have low-birth-weight babies. Stunting, or being below median height for age, is often used as a proxy for multifaceted deprivation and as an indicator of long-term changes in malnutrition.

Cambodia KH: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data was reported at 18.000 % in 2021. This records a decrease from the previous number of 23.300 % for 2014. Cambodia KH: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data is updated yearly, averaging 28.700 % from Dec 1996 (Median) to 2021, with 7 observations. The data reached an all-time high of 47.000 % in 1996 and a record low of 18.000 % in 2021. Cambodia KH: Prevalence of Underweight: Weight for Age: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cambodia – Table KH.World Bank.WDI: Social: Health Statistics. Prevalence of underweight, male, is the percentage of boys under age 5 whose weight for age is more than two standard deviations below the median for the international reference population ages 0-59 months. The data are based on the WHO's 2006 Child Growth Standards.;UNICEF, WHO, World Bank: Joint child Malnutrition Estimates (JME). Aggregation is based on UNICEF, WHO, and the World Bank harmonized dataset (adjusted, comparable data) and methodology.;;Undernourished children have lower resistance to infection and are more likely to die from common childhood ailments such as diarrheal diseases and respiratory infections. Frequent illness saps the nutritional status of those who survive, locking them into a vicious cycle of recurring sickness and faltering growth (UNICEF). Estimates are from national survey data. Being even mildly underweight increases the risk of death and inhibits cognitive development in children. And it perpetuates the problem across generations, as malnourished women are more likely to have low-birth-weight babies. Stunting, or being below median height for age, is often used as a proxy for multifaceted deprivation and as an indicator of long-term changes in malnutrition.

Overview: This is a large-scale dataset with impedance and signal loss data recorded on volunteer test subjects using low-voltage alternate current sine-shaped signals. The signal frequencies are from 50 kHz to 20 MHz.

Applications: The intention of this dataset is to allow to investigate the human body as a signal propagation medium, and capture information related to how the properties of the human body (age, sex, composition etc.), the measurement locations, and the signal frequencies impact the signal loss over the human body.

Overview statistics:

Number of subjects: 30

Number of transmitter locations: 6

Number of receiver locations: 6

Number of measurement frequencies: 19

Input voltage: 1 V

Load resistance: 50 ohm and 1 megaohm

Measurement group statistics:

Height: 174.10 (7.15)

Weight: 72.85 (16.26)

BMI: 23.94 (4.70)

Body fat %: 21.53 (7.55)

Age group: 29.00 (11.25)

Male/female ratio: 50%

Included files:

experiment_protocol_description.docx - protocol used in the experiments

electrode_placement_schematic.png - schematic of placement locations

electrode_placement_photo.jpg - visualization on the experiment, on a volunteer subject

RawData - the full measurement results and experiment info sheets

all_measurements.csv - the most important results extracted to .csv

all_measurements_filtered.csv - same, but after z-score filtering

all_measurements_by_freq.csv - the most important results extracted to .csv, single frequency per row

all_measurements_by_freq_filtered.csv - same, but after z-score filtering

summary_of_subjects.csv - key statistics on the subjects from the experiment info sheets

process_json_files.py - script that creates .csv from the raw data

filter_results.py - outlier removal based on z-score

plot_sample_curves.py - visualization of a randomly selected measurement result subset

plot_measurement_group.py - visualization of the measurement group

CSV file columns:

subject_id - participant's random unique ID

experiment_id - measurement session's number for the participant

height - participant's height, cm

weight - participant's weight, kg

BMI - body mass index, computed from the valued above

body_fat_% - body fat composition, as measured by bioimpedance scales

age_group - age rounded to 10 years, e.g. 20, 30, 40 etc.

male - 1 if male, 0 if female

tx_point - transmitter point number

rx_point - receiver point number

distance - distance, in relative units, between the tx and rx points. Not scaled in terms of participant's height and limb lengths!

tx_point_fat_level - transmitter point location's average fat content metric. Not scaled for each participant individually.

rx_point_fat_level - receiver point location's average fat content metric. Not scaled for each participant individually.

total_fat_level - sum of rx and tx fat levels

bias - constant term to simplify data analytics, always equal to 1.0

CSV file columns, frequency-specific:

tx_abs_Z_... - transmitter-side impedance, as computed by the process_json_files.py script from the voltage drop

rx_gain_50_f_... - experimentally measured gain on the receiver, in dB, using 50 ohm load impedance

rx_gain_1M_f_... - experimentally measured gain on the receiver, in dB, using 1 megaohm load impedance

Acknowledgments: The dataset collection was funded by the Latvian Council of Science, project “Body-Coupled Communication for Body Area Networks”, project No. lzp-2020/1-0358.

References: For a more detailed information, see this article: J. Ormanis, V. Medvedevs, A. Sevcenko, V. Aristovs, V. Abolins, and A. Elsts. Dataset on the Human Body as a Signal Propagation Medium for Body Coupled Communication. Submitted to Elsevier Data in Brief, 2023.

Contact information: info@edi.lv

Five Parent Stocks (PS) bred by European companies, and one local PS, were evaluated for their production and reproductive performance under typical conditions in Ethiopia. The PSs were Dominant red Barred (DR), Dominant Sussex (DS), Koekoek (KK), Lohmann Brown (LB) Lohmann-Dual (LD), and reared in floor pens up to 60 weeks of age, were evaluated for feed intake, body weight, egg production, egg quality, fertility, hatchability, and mortality. A total of 600 females and 75 males were kept in three replicated pens per strain and distributed in a house using completely randomized design. There were significant (P<0.05) effects of strain, age and strain by age interactions at all stages of the laying phases in terms of feed intake, fertility, hatchability, body weight of females and males, and egg production. Significantly, highest average female body weight was recorded in DR, followed by DS and KK. The lowest average female body weights were recorded in LD and LB at all ages of the laying phases. Among the average male body weight of LD was significantly higher than other strains, followed by DR, KK and DS, the lowest average male body weights were recorded in LB during laying phase. This (LD) superiority was from the dwarf (homozygous dw/dw) meat-type line of LD. The other male strains were from the layer-types and hence lowest in body weight during the laying stages compared to that of LD male. Significantly higher average daily feed intakes were recorded in DR and DS than other PS in week 17 to 24 and 25 to 32, followed by the KK, while the lower average feed intakes were recorded in LB and LD. The average egg production of LB and LD were significantly higher than the rest, followed by KK, DS and DR. DR, DS, KK and LB were higher in egg fertility and hatchability per set eggs, followed by LD. The present result clearly indicated that the LD was poor in fertility (%) and hatchability (%) per set eggs at all stages of the laying phases. Therefore, LB, KK, DR, DS and LD were ranked 1 to 5, respectively, top to lowest in feed consumption, body weight, egg production, and reproductive performance when raised in floor pens management in Southern part of Ethiopia.