In England, there has been fairly significant increase in the mean weight of the population over the last quarter-century. In 1998, the mean weight was under 81 kilograms for men and around 68 kilograms for women. By 2022, the mean weight of men was 85.8 kilograms and the mean weight of women was 72.8 kilograms.

This statistic displays the breakdown of body weight class among men and women in the United Kingdom (UK) in 2015. Of respondents, 39 percent of men and 46 percent of women had a healthy body weight.

In 2022, men aged 55 to 64 years had an average body mass index (BMI) of 29 kg/m2 and women in the same age group had a BMI of 28.8 kg/m2, the highest mean BMI across all the age groups. Apart from individuals aged 16 to 24 years, every demographic in England had an average BMI which is classified as overweight.An increasing problem It is shown that the mean BMI of individuals for both men and women has been generally increasing year-on-year in England. The numbers show in England, as in the rest of the United Kingdom (UK), that the prevalence of obesity is an increasing health problem. The prevalence of obesity in women in England has increased by around nine percent since 2000, while for men the share of obesity has increased by six percent. Strain on the health service Being overweight increases the chances of developing serious health problems such as diabetes, heart disease and certain types of cancers. In the period 2019/20, England experienced over 10.7 thousand hospital admissions with a primary diagnosis of obesity, whereas in 2002/03 this figure was only 1,275 admissions. Furthermore, the number of bariatric surgeries taking place in England, particularly among women, has significantly increased over the last fifteen years. In 2019/20, over 5.4 thousand bariatric surgery procedures were performed on women and approximately 1.3 thousand were carried out on men.

This report presents information on obesity, physical activity and diet drawn together from a variety of sources for England. More information can be found in the source publications which contain a wider range of data and analysis. Each section provides an overview of key findings, as well as providing links to relevant documents and sources. Some of the data have been published previously by NHS Digital. A data visualisation tool (link provided within the key facts) allows users to select obesity related hospital admissions data for any Local Authority (as contained in the data tables), along with time series data from 2013/14. Regional and national comparisons are also provided. The report includes information on: Obesity related hospital admissions, including obesity related bariatric surgery. Obesity prevalence. Physical activity levels. Walking and cycling rates. Prescriptions items for the treatment of obesity. Perception of weight and weight management. Food and drink purchases and expenditure. Fruit and vegetable consumption. Key facts cover the latest year of data available: Hospital admissions: 2018/19 Adult obesity: 2018 Childhood obesity: 2018/19 Adult physical activity: 12 months to November 2019 Children and young people's physical activity: 2018/19 academic year

Progress made by NHS Boards in the first year against implementing the HEAT H3 target on child healthy weight interventions

Source agency: Scottish Government

Designation: Official Statistics not designated as National Statistics

Language: English

Alternative title: Child Healthy Weight Interventions

Supplementary files for article "Are associations of adulthood overweight and obesity with all-cause mortality, cardiovascular disease, and obesity-related cancer modified by comparative body weight at age 10 years in the UK Biobank study?"Article abstractObjectiveAdults living with overweight or obesity do not represent a single homogenous group in terms of mortality and disease risks. The aim of our study was to evaluate how the associations of adulthood overweight and obesity with mortality and incident disease are modified by (i.e., differ according to) self-reported childhood body weight categories.MethodsThe sample comprised 191,181 men and 242,806 women aged 40-69 years (in 2006-2010) in the UK Biobank. The outcomes were all-cause mortality, incident cardiovascular disease (CVD), and incident obesity-related cancer. Cox proportional hazards regression models were used to estimate how the associations with the outcomes of adulthood weight status (normal weight, overweight, obesity) differed according to perceived body weight at age 10 years (about average, thinner, plumper). To triangulate results using an approach that better accounts for confounding, analyses were repeated using previously developed and validated polygenic risk scores (PRSs) for childhood body weight and adulthood BMI, categorised into three-tier variables using the same proportions as in the observational variables.ResultsIn both sexes, adulthood obesity was associated with higher hazards of all outcomes. However, the associations of obesity with all-cause mortality and incident CVD were stronger in adults who reported being thinner at 10 years. For example, obesity was associated with a 1.28 (1.21, 1.35) times higher hazard of all-cause mortality in men who reported being an average weight child, but among men who reported being a thinner child this estimate was 1.63 (1.53, 1.75). The ratio between these two estimates was 1.28 (1.17, 1.40). There was also some evidence that the associations of obesity with all-cause mortality and incident CVD were stronger in adults who reported being plumper at 10 years. In genetic analyses, however, there was no evidence that the association of obesity (according to the adult PRS) with mortality or incident CVD differed according to childhood body size (according to the child PRS). For incident obesity-related cancer, the evidence for effect modification was limited and inconsistent between the observational and genetic analyses.ConclusionsGreater risks for all-cause mortality and incident CVD in adults with obesity who perceive themselves to have been a thinner or plumper than average child may be due to confounding and/or recall bias.

SUMMARYIdentifies Middle Layer Super Output Areas (MSOAs) with the greatest levels of excess weight in Year 6 age children (three year average between academic years 2016/17, 2017/18, 2018/19).Although this layer is symbolised based on an overall score for excess weight, the underlying data, including the raw data for Year 6 children, is included in the dataset.ANALYSIS METHODOLOGYEach MSOA was given a relative score between 1 and 0 (1 = worst, 0 = best) based on:A) the NUMBER of Year 6 children with excess weight and;B) the PERCENTAGE of Year 6 children with excess weight.An average of scores A & B was taken, and converted to a relative score between 1 and 0 (1= worst, 0 = best). The closer to 1 the score, the greater both the number and percentage of Year children with excess weight, compared to other MSOAs. In other words, those are areas where a large number of children have excess weight, and where those children make up a large percentage of the population of that age group, suggesting there is a real issue with childhood obesity in that area that needs addressing.DATA SOURCESNational Child Measurement Programme: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital. MSOA boundaries: © Office for National Statistics licensed under the Open Government Licence v3.0. Contains OS data © Crown copyright and database right 2021.COPYRIGHT NOTICEBased on data: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.; © Office for National Statistics licensed under the Open Government Licence v3.0. Contains OS data © Crown copyright and database right 2021. Data analysed and published by Ribble Rivers Trust © 2021.CaBA HEALTH & WELLBEING EVIDENCE BASEThis dataset forms part of the wider CaBA Health and Wellbeing Evidence Base.

This statistic displays the mean body mass index of adults in Scotland in 2023, by gender and age. In that year, men in the age group 45 to 54 years had a mean BMI of 28.8, while women in the same age group had a mean BMI of 28.6. A BMI between 25 and 30 is classified as overweight.

Observed and age-standardised proportion of adults with a Body Mass Index (BMI) greater than 30 kg/m2. To help reduce the prevalence of obesity. Legacy unique identifier: P00848

SUMMARYIdentifies Middle Layer Super Output Areas (MSOAs) with the greatest levels of excess weight in Reception age children (three year average between academic years 2016/17, 2017/18, 2018/19).Although this layer is symbolised based on an overall score for excess weight, the underlying data, including the raw data for Reception children, is included in the dataset.ANALYSIS METHODOLOGYEach MSOA was given a relative score between 1 and 0 (1 = worst, 0 = best) based on:A) the NUMBER of Reception children with excess weight and;B) the PERCENTAGE of Reception children with excess weight.An average of scores A & B was taken, and converted to a relative score between 1 and 0 (1= worst, 0 = best). The closer to 1 the score, the greater both the number and percentage of Reception children with excess weight, compared to other MSOAs. In other words, those are areas where a large number of children have excess weight, and where those children make up a large percentage of the population of that age group, suggesting there is a real issue with childhood obesity in that area that needs addressing.DATA SOURCESNational Child Measurement Programme: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital. MSOA boundaries: © Office for National Statistics licensed under the Open Government Licence v3.0. Contains OS data © Crown copyright and database right 2021.COPYRIGHT NOTICEBased on data: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.; © Office for National Statistics licensed under the Open Government Licence v3.0. Contains OS data © Crown copyright and database right 2021. Data analysed and published by Ribble Rivers Trust © 2021.CaBA HEALTH & WELLBEING EVIDENCE BASEThis dataset forms part of the wider CaBA Health and Wellbeing Evidence Base.

The spreadsheet contains regional level obesity trend data from the the HSE, BMI data from Understanding Society, and adjusted prevalence of underweight, healthy weight, overweight, and obesity by local authority from the Active People Survey.

Understanding Society data shows the percentage of the population aged 10 and over by their Body Mass Index Classification, covering underweight, normal weight, overweight, and three classes of obesity.

Questions on self-reported height and weight were added to the Sport England Active People Survey (APS) in January 2012 to provide data for monitoring excess weight (overweight including obesity, BMI ≥25kg/m2) in adults (age 16 and over) at local authority level for the Public Health Outcomes Framework (PHOF).

Health Survey for England (HSE) results at a national level are available on the NHS Information Centre website.

Other NHS indicators on obesity are available for Strategic Health Authorities (SHA).

Relevant links: http://discover.ukdataservice.ac.uk/series/?sn=2000053

http://www.noo.org.uk/visualisation/adult_obesity

BackgroundA significantly higher proportion of UK Black ethnic adults live with overweight or obesity, compared to their White British counterparts. The role of obesity in excess infection rates and mortality from COVID-19 has increased the need to understand if weight management interventions are appropriate and effective for Black ethnic groups. There is a paucity of existing research on weight management services in Black populations, and whether anticipated or experienced institutional and interpersonal racism in the healthcare and more widely affects engagement in these services. Understanding the lived experience of target populations and views of service providers delivering programmes is essential for timely service improvement.MethodsA qualitative study using semi-structured interviews was conducted in June–October 2021 among 18 Black African and Black Caribbean men and women interested in losing weight and 10 weight management service providers.ResultsThe results highlighted a positive view of life in the United Kingdom (UK), whether born in the UK or born abroad, but one which was marred by racism. Weight gain was attributed by participants to unhealthy behaviours and the environment, with improving appearance and preventing ill health key motivators for weight loss. Participants relied on self-help to address their overweight, with the role of primary care in weight management contested as a source of support. Anticipated or previously experienced racism in the health care system and more widely, accounted for some of the lack of engagement with services. Participants and service providers agreed on the lack of relevance of existing services to Black populations, including limited culturally tailored resources. Community based, ethnically matched, and flexibly delivered weight management services were suggested as ideal, and could form the basis of a set of recommendations for research and practice.ConclusionCultural tailoring of existing services and new programmes, and cultural competency training are needed. These actions are required within systemic changes, such as interventions to address discrimination. Our qualitative insights form the basis for advancing further work and research to improve existing services to address the weight-related inequality faced by UK Black ethnic groups.

This statistic shows the average carcass weight of slaughtered sows and boars in the United Kingdom from 2003 to 2021. In 2021, the average carcass weight of slaughtered sows and boars increased with respect to last year's value to 140.8 kilograms per head, a weight similar the the 2019 average. Additionally, the total amount of annually slaughtered sows and boars in the United Kingdom can be found at the following.

Note: During the final production stage of the National Child Measurement Programme: England, 2008/09 school year released on Thursday 10 December 2009 a technical issue occurred with Table 2: Prevalence of underweight, healthy weight, overweight and obese children, with associated 95 per cent confidence intervals, by PCT and SHA, England, 2008/09. Figures about the percentage of the child population measured per trust, for both reception and year six children were incorrect, along with upper 95 per cent confidence intervals relating to Year 6 obese children. Figures relating to the proportion of children in each trust who are underweight, a healthy weight, overweight or obese were not affected. National data and all other tables were also unaffected by this issue. These have now been corrected in both the Annex to the main report and the accompanying excel tables. At the same time some further clarifications have been made to footnotes for Table 5 to clarify that this is based on the postcode of the school the child attended, and to rectify a problem with the Data Quality report which had resulted in the omission of certain Primary Care Trusts. The NHS Information Centre apologises for any inconvenience caused. Additionally, as a result of detailed validations carried out during production of the National Child Measurement Programme (NCMP) national dataset for Public Health Observatories (PHOs) in January 2011, a local issue affecting the published prevalence rates in Redbridge Primary Care Trust (PCT) (5NA) and Redbridge Local Authority (LA) (00BC) in 2008/09 and 2009/10 has been detected. Due to the localised and relatively minor nature of the issue, neither the affected NCMP reports nor the accompanying Excel tables available on the website will be amended as a result of this issue. The underlying NCMP datasets made available for further analysis via PHOs, the National Obesity Observatory and UK Data Archive have been amended and so will differ slightly from published data. Please see the NCMP Issue Notification document available for download above for further information. Summary: This report summarises the key findings from the Government's National Child Measurement Programme (NCMP) for England, 2008/09 school year. The report provides high-level analysis of the prevalence of 'underweight', 'healthy weight', 'overweight' and 'obese' children, in Reception (aged 4-5 years) and Year 6 (aged 10-11 years), measured in state schools in England in the school year 2008/09. The report contains comparisons with 2007/08 and where appropriate comparisons have also been made with 2006/07 results. This report presents the headline findings for the 2008/09 NCMP. The National Obesity Observatory (NOO) will produce additional analysis in 2010 (expected publication date 30 April 2010), and the anonymised national dataset will be made available to Public Health Observatories (PHOs) to allow regional and local analysis of the data. In addition, NOO will also be presenting NCMP data in an e-Atlas - an interactive mapping tool that enables the user to compare a range of indicators and examine correlations and allows regional and national comparisons. 'Look up past and present NCMP results in the data visualisation tool.

The Health Survey for England is a series of annual surveys designed to measure health and health-related behaviours in adults and children living in private households in England. The survey was commissioned originally by the Department of Health and, from April 2005 by The NHS Information Centre for health and social care. Since 1994, the survey has been carried out by the National Centre for Social Research and the Department of Epidemiology at University College Medical School. The trend tables focus upon key changes in core topics and measurements. The number estimates presented here for the first time convert the prevalences in the key trend tables into estimates of the numbers of people in the population in England that they represent. Detailed findings for 2007 are reported in the main report: Health Survey for England 2007: Healthy lifestyles: knowledge, attitudes and behaviour.