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Live Cattle rose to 217.63 USd/Lbs on December 2, 2025, up 1.60% from the previous day. Over the past month, Live Cattle's price has fallen 6.28%, but it is still 15.49% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on December of 2025.
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Beef traded flat at 321.60 BRL/15KG on December 1, 2025. Over the past month, Beef's price has risen 0.44%, but it is still 8.58% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Beef - values, historical data, forecasts and news - updated on December of 2025.
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Feeder Cattle fell to 321.05 USd/Lbs on December 1, 2025, down 0.90% from the previous day. Over the past month, Feeder Cattle's price has fallen 6.28%, but it is still 25.03% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Feeder Cattle - values, historical data, forecasts and news - updated on December of 2025.
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Graph and download economic data for Producer Price Index by Commodity: Farm Products: Slaughter Cattle (WPS0131) from Jan 1967 to Sep 2025 about slaughter, cattle, livestock, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.
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Learn about the live weight price of cattle, also known as the beef market, and its impact on the US beef industry. Discover factors affecting prices and how the futures market helps mitigate risk for buyers and sellers.
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TwitterThis series gives the average farmgate prices of selected livestock across Great Britain from a range of auction markets. The prices are national averages of prices charged for sheep, cattle, and pigs in stores and finished auction markets. This publication is updated monthly.
We have now withdrawn updates to both the Store and Finished Livestock datasets. We are currently assessing the user base for liveweight livestock prices to inform future data collection processes. If liveweight price data is useful to you please contact us at prices@defra.gov.uk to let us know.
For the latest deadweight livestock prices, please visit the AHDB website at https://ahdb.org.uk/markets-and-prices" class="govuk-link">Markets and prices - AHDB.
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Current price of Beef National, Fresh 50%. Daily U.S. Prices of Proc. Beef per pound, based on negotiated prices and volume of boxed beef cuts delivered within 0-21 days and on average industry cutting yields.
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United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Live Cattle Futures: CME: Settlement Price: 1st Month data was reported at 0.007 % in 12 May 2025. This stayed constant from the previous number of 0.007 % for 05 May 2025. United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Live Cattle Futures: CME: Settlement Price: 1st Month data is updated weekly, averaging 0.057 % from Apr 2018 (Median) to 12 May 2025, with 369 observations. The data reached an all-time high of 15.363 % in 04 Jun 2018 and a record low of 0.000 % in 26 Feb 2024. United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Live Cattle Futures: CME: Settlement Price: 1st Month data remains active status in CEIC and is reported by CEIC Data. The data is categorized under Global Database’s United States – Table US.CEIC.NC: CEIC Nowcast: Inflation: Core.
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Beef Market Size 2024-2028
The beef market size is forecast to increase by USD 35.4 million, at a CAGR of 3.2% between 2023 and 2028.
Major Market Trends & Insights
APAC dominated the market and accounted for a 36% growth during the forecast period.
By the Distribution Channel - Offline segment was valued at USD 176.80 million in 2022
Market Size & Forecast
Market Opportunities: USD 27.55 million
Market Future Opportunities: USD 35.40 million
CAGR : 3.2%
APAC: Largest market in 2022
Market Summary
The market is characterized by continuous evolution, driven by shifting consumer preferences and technological advancements. According to recent studies, the demand for protein-rich food products, including beef, is projected to increase by approximately 1.7% annually. This growth is fueled by a rising population and changing dietary patterns, particularly in developing countries. In response to this growing demand, the beef industry is adopting innovative technologies to enhance production efficiency and product quality. For instance, the implementation of advanced automation systems and precision farming techniques is on the rise, reducing the need for manual labor and improving the overall sustainability of beef production.
Despite these advancements, stringent regulations governing animal welfare, food safety, and environmental sustainability pose significant challenges for market players. These regulations necessitate continuous investment in research and development to meet evolving consumer expectations and regulatory requirements. In conclusion, the market is undergoing transformative changes, driven by shifting consumer preferences and technological advancements. The demand for protein-rich food products is expected to continue growing, necessitating the adoption of innovative technologies and stringent regulatory compliance.
What will be the Size of the Beef Market during the forecast period?
Explore market size, adoption trends, and growth potential for beef market Request Free Sample
The market is a dynamic and complex industry, characterized by ongoing efforts to enhance productivity, reduce costs, and address various challenges. Two key areas of focus include cattle health monitoring and environmental impact assessment. According to industry data, the prevalence of bacterial contamination in beef products has decreased by 15% over the past decade, a testament to the effectiveness of quality control measures. Meanwhile, the adoption of waste reduction strategies has led to a 10% reduction in production costs. These improvements, however, come with considerations for economic viability analysis and consumer demand patterns. For instance, environmental impact assessments have become increasingly important, with many producers implementing manure management methods and sustainable packaging solutions to minimize resource consumption metrics.
As the market continues to evolve, the integration of disease resistance genetics, aging techniques, and feed formulation strategies will further shape the competitive landscape. Price volatility factors and growth hormone regulation also remain significant challenges for market participants.
How is this Beef Industry segmented?
The beef industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.
Distribution Channel
Offline
Online
Geography
North America
US
Europe
Spain
APAC
China
India
South America
Brazil
Rest of World (ROW)
By Distribution Channel Insights
The offline segment is estimated to witness significant growth during the forecast period.
In the dynamic and evolving the market, various trends are shaping its future. Rumen microbiome analysis is gaining significance for optimizing feed conversion ratio and enhancing meat yield, while food safety regulations ensure the production of safe and high-quality meat. Meat tenderness assessment and marbling score are crucial factors influencing consumer preferences, driving meat quality grading. Carbon footprint reduction and sustainable cattle farming are essential for the industry's long-term sustainability. Traceability systems and precision livestock farming enable better disease prevention strategies and animal welfare metrics. Retail packaging innovation and genetic selection criteria cater to consumer demands for hormone-free and antibiotic-free beef.
Feedlot management strategies and pasture management practices are essential for livestock waste management and nitrogen use efficiency. Meat processing technology and methane emissions reduction are critical components of the industry's ongoing evolution. According to recent studies, the market's current
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Explore the ongoing challenges in the US cattle industry as low cattle numbers and high beef prices impact consumers and major companies. Learn about the factors influencing the market and future expectations.
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Discover the booming global beef market! Explore key trends, drivers, and restraints shaping the $250 billion industry (2025 est.), with a projected 4% CAGR through 2033. Analyze regional market shares and key players in this comprehensive market analysis.
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Discover the challenges in the U.S. beef supply as cattle numbers reach historic lows, driving up meat prices. Insights from Omaha Steaks' CEO Nate Rempe and future predictions for market recovery.
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Learn why retail beef prices in the US have increased significantly in 2021, including supply chain disruptions caused by COVID-19, labor shortages, and high demand for meat. Discover how different regions in the US affect beef prices and the potential future trend of prices.
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Surrogate data results using rank-order statisticsa,b.
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Chicken meat prices in , September, 2025 For that commodity indicator, we provide data from January 1960 to September 2025. The average value during that period was 1.16 USD per kilogram with a minimum of 0.3 USD per kilogram in January 1960 and a maximum of 2.72 USD per kilogram in June 2018. | TheGlobalEconomy.com
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Meat prices have been fluctuating over the past few decades and the demand for meat seems to have direct long-term relationship with consumers' income. Here, we can utilise these data to predict future prices of meat.
Data is obtained from Indexmundi.
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As the world population continues to grow, the demand for meat will likely increase. However, there are some pros and cons to consider when it comes to meat production.
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The cultivated meat cell lines market is experiencing significant growth, driven by increasing consumer demand for sustainable and ethical protein sources, coupled with advancements in cell culture technology and a rising awareness of the environmental impact of traditional livestock farming. While precise market sizing data is unavailable, considering the involvement of key players like Believer Meats, Cell Farm Food Tech, and others, and referencing similar emerging biotech markets, we can reasonably estimate the 2025 market size to be approximately $500 million. This market is projected to exhibit a robust Compound Annual Growth Rate (CAGR) of 25% from 2025 to 2033, reflecting the accelerating adoption of cultivated meat products. This growth trajectory is fueled by continuous innovation in cell line engineering, leading to improved efficiency, reduced production costs, and enhanced product quality. Furthermore, supportive government regulations and increasing investments in research and development are crucial catalysts. The market segmentation is likely diverse, encompassing various cell lines derived from different animal sources (e.g., poultry, beef, pork). Regional variations in consumer acceptance, regulatory frameworks, and infrastructure development will also influence market penetration. Challenges remain, including the need for further cost reduction to achieve price parity with conventional meat, addressing consumer perceptions and concerns about the safety and taste of cultivated meat, and scaling up production to meet the growing demand. However, the long-term outlook for cultivated meat cell lines remains exceptionally positive, driven by compelling consumer, environmental, and economic factors. The market is poised for substantial expansion, with major players continuously striving for innovation and market dominance.
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TwitterThis monthly publication includes the number of chicks placed and eggs set by United Kingdom hatcheries. The number of birds placed each month shown below give an indication of future poultry meat and egg production. The number of eggs set each month indicates how many birds will be available for placing in future months.
It also includes statistics on the number of poultry slaughtered, average live weights of poultry and poultry meat production in the United Kingdom.
The editions of the slaughterings, weight and production datasets are now merged into one document for greater transparency.
Data from the poultry slaughter and hatchery statistics are an invaluable evidence base for policy makers, academics and researchers. The data is also heavily relied upon by representatives of the poultry industry. The poultry slaughter and hatchery statistics is also used by the British Egg Industry Council (BEIC) as layer chick placings indicate the future laying flock size (and hence egg production). The British Poultry Council also makes heavy use of the data as the Commercial broiler chick sets and placings give evidence on the current state of the industry and predict the available supplies of meat for the coming year. This, in turn, can affect poultry meat prices and trade decisions on levels of imports and exports to maintain supply. The breeder chick placings are also a key measure of future flock sizes and intentions of the sector. The Agricultural and Horticultural Development Board AHDB- Cereals and Oilseeds, rely on the chick placings data as a good indicator of feed demand and hence grain usage by the sector.
As part of our ongoing commitment to compliance with the https://code.statisticsauthority.gov.uk/">Code of Practice for Official Statistics we wish to strengthen our engagement with users of poultry slaughter and hatchery statistics data and better understand the use made of them and the types of decisions that they inform. Consequently, we invite users to register as a user, so that we can retain your details and inform you of any new releases and provide you with the opportunity to take part in user engagement activities that we may run. If you would like to register as a user of the poultry slaughter and hatchery statistics, please provide your details in the attached form.
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The global chlortetracycline (feed grade) market is experiencing steady growth, driven primarily by the increasing demand for livestock and poultry products worldwide. This surge in demand necessitates efficient and cost-effective animal feed solutions, making chlortetracycline, a broad-spectrum antibiotic, a crucial component in preventing and treating bacterial infections in livestock. The market's expansion is further fueled by advancements in animal husbandry practices, leading to higher stocking densities and a greater susceptibility to bacterial diseases. However, growing concerns regarding antibiotic resistance and stricter regulatory frameworks regarding antibiotic use in animal feed are acting as key restraints on market growth. The market is segmented based on animal type (poultry, swine, cattle, others), geographic region (North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa), and application (prophylactic use, therapeutic use). Major players such as Jinhe Biotechnology, Pucheng Chia Tai Biochemistry, CP Group, Neimeng Kaisheng, and Alpharmal Inc. are actively competing in this market, investing in research and development to improve product efficacy and safety. The increasing adoption of sustainable and environmentally friendly farming practices may also influence future market growth, pushing manufacturers to develop more sustainable solutions. Looking ahead, the market is expected to exhibit moderate growth over the next decade, with ongoing innovation and stringent regulatory compliance shaping the future market landscape. The competitive landscape of the chlortetracycline (feed grade) market is characterized by both established industry giants and emerging players. Companies are focused on expanding their geographical reach and product portfolios to cater to diverse market needs. Strategic partnerships and mergers & acquisitions are likely to become more common as companies strive to gain a competitive edge. The increasing preference for integrated solutions, encompassing disease prevention and treatment strategies, presents a significant opportunity for market players. The development of novel drug delivery systems and the exploration of alternative antimicrobial agents are also likely to shape future market trends. Price fluctuations in raw materials and the ongoing evolution of antibiotic resistance patterns are factors that need to be closely monitored. Stringent regulatory guidelines in different regions are compelling companies to focus on ensuring compliance and transparency in their operations. Overall, the chlortetracycline (feed grade) market is poised for continued growth, albeit within a dynamic and evolving regulatory environment.
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Live Cattle rose to 217.63 USd/Lbs on December 2, 2025, up 1.60% from the previous day. Over the past month, Live Cattle's price has fallen 6.28%, but it is still 15.49% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on December of 2025.