The Global Market Share of Beverage Industry report is segmented by product type (alcoholic and non-alcoholic beverages market), distribution channel (on-trade and off-trade), and geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The report offers market size and forecasts in value (USD) for the above segments.

The Global Soft Drink and Bottled Water Manufacturing industry has experienced obstacles stemming from mature markets, leading to an overall contraction. Because of growing health concerns, North American and European consumers have curbed their sugary beverages, like carbonated soft drinks, fruit juices and traditional sports drinks. Bottled water consumption has also wavered because of concerns over the environmental footprint of plastic bottles. Nonetheless, the strengthening economies of the BRIC nations, including Brazil, Russia, India and China and countries in Asia, Latin America and the Middle East have supported consumer adoption of industry products. Still, revenue is forecast to shrink at a CAGR of 0.6% to $234.5 billion over the five years to 2025, while revenue will jump by 1.8% during 2025. To boost its performance outside North America, leading soft drink manufacturer Coca-Cola has licensed its branding rights to independent manufacturers across Latin America and Asia. In contrast, other manufacturers like PepsiCo have consolidated operations with local bottlers to generate additional revenue. Other significant businesses, like Nestle, have shifted away from soft drink manufacturing entirely, choosing instead to focus their efforts on sales of cookies, crackers and other snack foods. While industry consolidation has strengthened the position of leading beverage manufacturers and helped bolster profit, their growth is primarily attributable to increasing demand for packaged beverages in emerging markets. Manufacturers will benefit from the growing demand for premium beverages in mature markets. Products will substantially benefit from the increasing adoption of packaged beverages in emerging markets. However, soda and bottled water manufacturers will remain challenged by growing threats. Improving water sanitation systems in countries like India will reduce demand for bottled water, posing a danger to bottled water manufacturers. At-home municipal tap filters and soda machines will curb demand for bottled and canned soda in North America. Still, revenue is forecast to recover at a CAGR of 1.4% to $252.0 billion over the five years to 2030 as global disposable income and consumer spending accelerate.

Manufacturers produce equipment and machinery for non-domestic food and drink production processes, like cooking equipment and liquid processing systems. Key downstream customers, particularly in the food delivery market, have performed strongly, driving high spending on new specialist equipment. The pandemic dropped revenue sharply due to the inactivity of downstream clients, halting orders. Revenue is forecast to drop at a compound annual rate of 3% to £983.1 million over the five years through 2024-25. Manufacturers have faced a challenging operating environment. Competitive pressures from overseas manufacturers and weak business capital expenditure due to rising costs and inflationary pressure is affecting investment. The persistent threat of commodity price and supply chain risks have eroded profitability, though greater automation in the production chain has shielded manufacturers from labour shortages. In 2024-25, revenue is set to rise because manufacturers are raising prices and previous cautious food producers are investing in new equipment. Over the five years through 2029-30, the UK food & beverage machinery manufacturing industry is expected to expand at a compound annual rate of 0.9% to exceed £1 billion. The size of the food delivery and distilling markets will continue growing and provide revenue opportunities. Weak business confidence in 2025-26 will force manufacturers to withhold big-ticket spending on new equipment, waiting for more favourable conditions. Competition from low-cost foreign manufacturers will remain fierce. Exports are set to expand elevated by rising EU food production to reduce reliance on exports.

North America dairy beverages market is segmented by Type (Standard White Milk, Flavored Milk, Drinking Yogurt, Functional Milk, and Others), Packaging (Can, Bottle, Pouch, and Others), Distribution Channel (Convenience Stores, Supermarkets/Hypermarkets, Grocery Stores, Online, and Others), and Geography.

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Artificial Intelligence (AI) In Food And Beverage Industry Market Size 2025-2029

The artificial intelligence (AI) in food and beverage industry market size is forecast to increase by USD 32.2 billion, at a CAGR of 34.5% between 2024 and 2029.

The Artificial Intelligence (AI) market in the Food and Beverage industry is witnessing significant growth, driven by the rising demand for automation to enhance productivity and streamline operations. The integration of Industrial Internet of Things (IIoT) in food and beverage processing is a key trend, enabling real-time monitoring and predictive maintenance, leading to improved efficiency and quality. However, the lack of skilled personnel poses a significant challenge in implementing and managing AI technologies, necessitating investments in training and development programs.
Companies in the food and beverage sector seeking to capitalize on the opportunities presented by AI must focus on addressing this talent gap while also ensuring compliance with data security regulations and ethical considerations in the use of AI technologies. Effective collaboration between industry players, academia, and governments can help bridge the skills gap and foster innovation in the sector.

What will be the Size of the Artificial Intelligence (AI) In Food And Beverage Industry Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The food and beverage industry continues to experience dynamic market activities, driven by the integration of artificial intelligence (AI) technologies. From recipe development to production efficiency, AI applications span various sectors, shaping the industry's evolving landscape. Robotics and automation streamline processes, ensuring consistent product quality and reducing labor costs. Smart packaging with embedded sensors monitors food freshness and safety, enhancing consumer trust. AI-driven trend forecasting and social media marketing strategies help businesses stay competitive. Deep learning models optimize ingredient usage, improve demand forecasting, and enable personalized nutrition recommendations. Computer vision algorithms facilitate image recognition for food labeling regulations and allergen detection.

AI-powered sensory analysis refines flavor profiling and dietary recommendations. Sustainability reporting, precision fermentation, and food waste reduction are key areas where AI contributes to industry innovation. Business model development and supply chain management are optimized through AI-driven data analytics platforms and e-commerce solutions. AI's role in the food and beverage industry extends to food safety, consumer insights, and competitive landscape analysis. Food fraud detection and cloud-based solutions further enhance transparency and efficiency. The continuous integration of AI technologies promises a future of smart, sustainable, and personalized food production and delivery.

How is this Artificial Intelligence (AI) In Food And Beverage Industry Industry segmented?

The artificial intelligence (AI) in food and beverage industry industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Transportation and logistics
  Production planning
  Quality control
  Others


End-user

  Food processing industry
  Hotels and restaurants
  Beverage industry


Geography

  North America

    US
    Canada


  Europe

    France
    Germany
    Italy
    UK


  APAC

    China
    India
    Japan
    South Korea


  Rest of World (ROW)

.

By Type Insights

The transportation and logistics segment is estimated to witness significant growth during the forecast period.

In the food and beverage industry, automation is becoming a key trend as players seek to optimize operations and improve production efficiency. This is particularly evident in intralogistics, where manufacturers, beverage wholesalers, breweries, and bottling plants are employing advanced technologies such as machine vision systems, robotics, and automation to streamline their warehousing and distribution processes. The need for flexibility and swift returns processing is also driving demand for these solutions. The transportation and logistics segment of the global AI market in food and beverage industry is poised for growth, with manufacturers investing in precision fermentation, deep learning models, and other advanced technologies to enhance their manufacturing processes.

The emergence of digitization and new business models is bringing about a paradigm shift in the industry. Food labeling regulations and product traceability are also major considerations for player

The AI in Food and Beverage Market Report is Segmented by Component (Hardware, Software, and Services), Technology (Machine Learning, Computer Vision, Natural Language Processing, and Robotics and Automation), Application (Food Sorting and Grading, Quality Control and Safety Compliance, Production and Packaging Optimization, and More), by End User ( Food Processing Manufacturers, Beverage Manufacturers, and More), and by Geography.

The report covers Global Gluten Free Alcoholic Drinks Market Revenueis segmented by Type (Alcoholic and Non-alcoholic drinks), by Distribution channel (Convenience Stores, Supermarket/Hypermarket, Speciality Stores, Online retailers, and Others), and by geography.

The global organic food and beverages market size was valued at USD 285.22 billion in 2024 and is likely to cross USD 1.58 trillion by 2037, registering more than 14.1% CAGR during the forecast period i.e., between 2025-2037. North America industry is estimated to dominate majority revenue share of 49.8% by 2037, due to rising public awareness and demand for organic food and beverages.

The plant based beverage market is anticipated to be worth US$ 374.6 billion in 2024. Plant based beverages, such as milk and smoothies, perceive growth in demand owing to the health benefits, nutritional properties, and minimum contribution to the global carbon footprint.

Attributes	Details
Plant Based Beverage Market Value for 2024	US$ 374.6 billion
Plant Based Beverage Market Value for 2034	US$ 665.8 billion
Plant Based Beverage Market Forecast CAGR for 2024 to 2034	5.92%

Historical Performance and Future Growth of the Plant Based Beverage Market

Historical CAGR	5.51%
Forecast CAGR	5.92%

Country-wise Insights

Countries	CAGR from 2024 to 2034
The United States	5.7%
Germany	6.3%
China	8.1%
Japan	4.4%
India	8.5%

Category-wise Insights

Category	Market Share in 2024
Conventional	92.1%
Plant-based Juices	67.8%

Report Scope

Attributes	Details
Estimated Market Size in 2024	US$ 374.6 billion
Projected Market Valuation in 2034	US$ 665.8 billion
Value-based CAGR 2024 to 2034	5.92%
Forecast Period	2024 to 2034
Historical Data Available for	2019 to 2023
Market Analysis	Value in US$ billion
Key Regions Covered	North America Latin America Western Europe Eastern Europe South Asia and Pacific East Asia The Middle East and Africa
Key Market Segments Covered	Source Nature Format Packaging Sales Channel Region
Key Countries Profiled	The United States Canada Brazil Mexico Germany The United Kingdom France Spain Italy Russia Poland Czech Republic Romania India Bangladesh Australia New Zealand China Japan South Korea GCC countries South Africa Israel
Key Companies Profiled	Bayer AG Abbott DSM DuPont. Amway The Nature's Bounty Co. GlaxoSmithKline plc. Nestlé SA RiceBran Technologies Mead Johnson & Company LLC Medifast Inc.

Global Beverage market size 2025 was XX Million. Beverage Industry compound annual growth rate (CAGR) will be XX% from 2025 till 2033.

Global Non-Alcoholic Beverages Market reached USD 750.6 billion in 2022 and is projected to witness lucrative growth by reaching up to USD 1,242.3 billion by 2031

The Non-Alcoholic Beverages Market Report is Segmented Into Product Type (Energy Drinks, Sports Drinks, Juices, and More), Packaging Type (PET/Glass Bottles, Cans, Tetra Pack, Others), Category (Conventional, Free-From), Distribution Channel (On-Trade, Off-Trade), and Geography (North America, Europe, Asia-Pacific, South America, Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Liters).

Water Pumps for Food & Beverage Industry size was valued at around USD 3.61 billion in 2024 and is projected to reach USD 4.56 billion by 2030 with a CAGR of around 4.7%.

The global Soy Beverage industry is estimated to be worth USD 25,437.3 million by 2025. It is anticipated to reach USD 44,702.1 million by 2035, reflecting a CAGR of 5.8% over the assessment period 2025 to 2035.

Attributes	Description
Estimated Global Soy Beverage Industry Size (2025E)	USD 25,437.3 million
Projected Global Soy Beverage Industry Value (2035F)	USD 44,702.1 million
Value-based CAGR (2025 to 2035)	5.8%

Semi-Annual Market Update

Particular	Value CAGR
H1	5.0% (2024 to 2034)
H2	6.0% (2024 to 2034)
H1	5.8% (2025 to 2035)
H2	6.9% (2025 to 2035)

Country-wise Insights

Countries	CAGR 2025 to 2035
The USA	3.6%
Brazil	4.9%
India	5.8%
Japan	5.2%
China	4.6%

Category-Wise Insights

Segment	Value Share (2025)
Soy Milk (By Product Type)	58.2%

Segment	Value Share (2025)
Flavored (By Flavor)	54.4%

The industry has seen a dynamic shift in recent years. The sector has shown notable resilience amid changing consumer preferences and fluctuating economic conditions. The rising demand for convenience and health-focused products has driven wholesalers to adapt quickly. Innovations like automated warehousing and sustainable packaging have reflected the industry's dedication to efficiency and environmental responsibility. Despite these advancements, increasing input costs and supply chain disruptions have created significant obstacles. Industry-wide revenue has been growing at a CAGR of 1.5% over the past five years and is expected to total $491.4 billion in 2024, when revenue will climb by an estimated 1.4%. In the last five years, e-commerce and direct-to-consumer sales have fundamentally changed wholesaler operations, prompting substantial investments in digital infrastructure and logistics. Health and wellness trends have increased demand for organic, non-GMO specialty diet products, pushing wholesalers to expand their product range. Cultural diversity and the popularity of global cuisines have heightened the demand for ethnic and international foods. However, traditional staples like canned goods and sugary beverages have experienced fluctuating demand because of shifting consumer preferences and rising health awareness. Looking ahead, the next five years suggest a transformation in the industry. Technological advancements, particularly in AI and robotics, are anticipated to improve operational efficiency and inventory management. Sustainability will remain a significant focus, with eco-friendly packaging and supply chain practices becoming standard in the industry. Also, the sustained growth of online grocery shopping will push wholesalers to refine their digital strategies and enhance last-mile delivery capabilities. As health-conscious consumers increasingly seek nutritious options, wholesalers must prioritize stocking healthier and specialty products. Overall, the industry is poised for growth, driven by innovation and a continued commitment to meeting the evolving demands of consumers. Still, revenue is forecast to grow at a CAGR of 1.7% over the five years through 2030 to total $534.2 billion.

Food And Beverage Market Outlook

As of 2023, the global food and beverage market size is valued at approximately $8.1 trillion, and it is expected to reach around $13.4 trillion by 2032, growing at a compound annual growth rate (CAGR) of 5.6% during the forecast period. This impressive growth is primarily driven by increasing population, rising disposable incomes, and evolving consumer preferences towards healthier and more convenient food options.

One of the primary growth factors in the food and beverage market is the growing global population, which directly increases the demand for food products. As the world's population is expected to reach nearly 9.7 billion by 2050, the need for sustainable and efficient food production methods has become paramount. This surge in population, coupled with urbanization, has led to increased consumption and demand for a variety of food and beverage products, thereby driving market growth. Additionally, the rise in disposable incomes, especially in developing countries, has led to greater spending on premium and health-oriented food and beverage products.

Another significant growth factor is the increasing awareness and preference for healthier food options. Consumers are becoming more health-conscious, leading to a surge in demand for organic, non-GMO, gluten-free, and other health-centric products. This shift in consumer behavior is prompting manufacturers to innovate and offer healthier alternatives to traditional food and beverages. The trend towards plant-based and vegan products is also gaining momentum, further contributing to market growth. Companies are investing heavily in research and development to meet these evolving consumer demands, which is expected to continue driving the market forward.

The technological advancements in food processing and packaging are also playing a crucial role in the growth of the food and beverage market. Innovations such as smart packaging, which enhances product shelf life and ensures safety, are becoming increasingly popular. Additionally, advancements in food processing technologies are enabling manufacturers to produce high-quality products more efficiently. These technological advancements are not only improving product quality but also reducing production costs, making it possible for companies to offer competitive pricing, thereby attracting a larger consumer base.

Food and Beverage Warehousing plays a pivotal role in the supply chain, ensuring that products are stored under optimal conditions before reaching consumers. As the food and beverage market expands, the demand for efficient warehousing solutions is on the rise. Warehouses equipped with advanced technologies, such as temperature control and inventory management systems, are essential for maintaining product quality and safety. The integration of automation and robotics in warehousing operations is also enhancing efficiency and reducing operational costs. As consumer expectations for fresh and high-quality products grow, the importance of robust warehousing infrastructure becomes increasingly evident. This trend is driving investments in state-of-the-art warehousing facilities, which are crucial for supporting the dynamic needs of the food and beverage industry.

From a regional perspective, the Asia Pacific region is expected to witness the highest growth in the food and beverage market during the forecast period. The region's growing population, rising disposable incomes, and rapid urbanization are key drivers of this growth. Moreover, the increasing middle-class population in countries like China and India is leading to higher consumption of a variety of food and beverage products. North America and Europe are also significant markets, with a strong focus on innovation and premium products catering to health-conscious consumers.

Product Type Analysis

The food and beverage market is segmented into several key product types, including beverages, dairy products, bakery and confectionery, meat and seafood, convenience foods, and others. The beverage segment is one of the most significant contributors to the overall market growth. This segment includes both alcoholic and non-alcoholic beverages. The demand for non-alcoholic beverages, such as bottled water, functional drinks, and ready-to-drink teas and coffees, is rising due to increasing health consciousness among consumers. Similarly, the alcoholic beverages market is also expanding, driven by the rising popularity of craft beers and

Explore the drinks market's projected growth, trends, and share by 2030. Discover insights and forecasts for a thriving beverage industry.

Food and Beverage Industry Pumps Market expected to rise from USD 12.15 Billion in 2025 to USD 17.47 Billion by 2034, at a CAGR of 4.1% during the forecast period.

The global functional beverage market was valued at USD 243.36 Billion in 2024 and is expected to grow at a CAGR of 7.00%, reaching USD 478.73 Billion by 2034. The market growth is driven by rising health consciousness and increasing demand for energy-boosting, immunity-enhancing drink products across the globe. The market is fueled by growing consumer preference for healthier lifestyles and natural ingredients. Expanding product innovation, including probiotic and plant-based beverages, is expected to support market growth in the forecast period.

Key Market Trends and Insights

• Energy drinks are expected to lead the market due to rising demand for instant energy and alertness. This segment accounted for a revenue share of around 50% in the historical period.
• Based on the distribution channel, supermarket/hypermarket is expected to dominate due to wide product availability and strong consumer footfall.
• North America is expected to lead the market share by region in the forecast period.

Market Size and Forecast

• Market Size (2024): USD 243.36 Billion
• Projected Market Size (2034): USD 478.73 Billion
• CAGR (2025-2034): 7.00%
• Largest Market in 2024: North America

The revenue of the Powdered Beverage Manufacturing industry in China is expected to rise at an annualized 4.5% over the five years through 2024. This trend includes growth of 4.7% in the current year. The industry competition is intensified. The number of enterprises will increase at 1.7% on average while the number of establishments will increase at 1.9% on average in the next five years.In recent years, with the increase of per capita income and the change of consumer behavior, the consumption level has been rising. The relative proportion of young people in the total market of major consumer groups continued to increase. Consumer preferences for healthier products and greater variety in product types have supported the development of the medium- and high-end products. Stricter food regulations will be implemented to regulate the industry operations and ensure the safety of powdered beverages. Both producers and consumers will pay more attention to food safety.Rising production efficiency, increasing income levels, and improving product quality are projected to drive growth over the next five years. Industry revenue is forecast to rise at an annualized 3.4% over the five years through 2029. Additionally, the top four players in the industry will account for a joint market share of 22.9% in 2024. M&A activities in the Powdered Beverage Manufacturing industry in China will become more frequent. The industry companies will increasingly use automated equipment to complete repetitive tasks in the producing process to improve production efficiency and reduce human errors.