Feeder Cattle fell to 351.54 USd/Lbs on September 9, 2025, down 2.61% from the previous day. Over the past month, Feeder Cattle's price has risen 3.33%, and is up 47.41% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Feeder Cattle - values, historical data, forecasts and news - updated on September of 2025.

Live Cattle rose to 231.53 USd/Lbs on September 10, 2025, up 0.59% from the previous day. Over the past month, Live Cattle's price has fallen 0.66%, but it is still 30.88% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on September of 2025.

Get the latest insights on price movement and trend analysis of Cattle in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Slaughter Cattle (WPU0131) from Jan 1947 to Jul 2025 about cattle, slaughter, livestock, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

This analysis presents a rigorous exploration of financial data, incorporating a diverse range of statistical features. By providing a robust foundation, it facilitates advanced research and innovative modeling techniques within the field of finance.

CME feeder cattle futures

Financial data:

• Historical daily stock prices (open, high, low, close, volume)

• Fundamental data (e.g., market capitalization, price to earnings P/E ratio, dividend yield, earnings per share EPS, price to earnings growth, debt-to-equity ratio, price-to-book ratio, current ratio, free cash flow, projected earnings growth, return on equity, dividend payout ratio, price to sales ratio, credit rating)

• Technical indicators (e.g., moving averages, RSI, MACD, average directional index, aroon oscillator, stochastic oscillator, on-balance volume, accumulation/distribution A/D line, parabolic SAR indicator, bollinger bands indicators, fibonacci, williams percent range, commodity channel index)

Machine learning features:

• Feature engineering based on financial data and technical indicators

• Sentiment analysis data from social media and news articles

• Macroeconomic data (e.g., GDP, unemployment rate, interest rates, consumer spending, building permits, consumer confidence, inflation, producer price index, money supply, home sales, retail sales, bond yields)

Potential Applications:

• Stock price prediction

• Portfolio optimization

• Algorithmic trading

• Market sentiment analysis

• Risk management

Use Cases:

• Researchers investigating the effectiveness of machine learning in stock market prediction

• Analysts developing quantitative trading Buy/Sell strategies

• Individuals interested in building their own stock market prediction models

• Students learning about machine learning and financial applications

Additional Notes:

• The dataset may include different levels of granularity (e.g., daily, hourly)

• Data cleaning and preprocessing are essential before model training

• Regular updates are recommended to maintain the accuracy and relevance of the data

Get the latest insights on price movement and trend analysis of Calf in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

The US beef cattle production industry is currently marked by tight supply conditions and elevated prices. Over recent years, persistent drought conditions have led to significant herd liquidation, with beef cow numbers falling to historic lows. This contraction has created a bottleneck in calf production and feeder cattle availability, sustaining high cattle prices. In tandem, elevated feed costs have pressured prices upwards and profit down, driving revenue as cattle producers seek to pass on costs and prevent further profit declines. As herd rebuilding has remained slow, cattle supplies have remained low and kept prices high even as feed, energy and other key agricultural input costs have declined from their highs in 2022. Industry revenue has grown at a CAGR of 6.0% during the current period to reach an estimated $95.9 billion after declining by 2.4% in 2025 as reduced consumption and supplies limit sales. Consumer preferences are shifting in the beef cattle production industry. There is an increasing awareness of environmental and health-related concerns associated with beef consumption. Consequently, many consumers are reducing their intake of conventional beef, turning instead towards more sustainable options and alternatives that are perceived as healthier or higher quality, such as grass-fed and organic beef. This shift has spurred growth in these segments as consumers look for transparency and ethical farming practices. Retailers and restaurants have responded accordingly by offering more options that align with these consumer preferences. However, these trends also pose challenges, especially for smaller producers who face significant costs associated with transitioning to sustainable practices or achieving certifications like organic or "sustainably raised." Though opportunities for growth will continue to present themselves, the outlook for the industry as a whole does not look as positive in the next five years. Poultry, pork and plant-based proteins will threaten beef demand as they appeal to health-conscious customers, particularly as cattle prices are elevated. Climate change will also continue to introduce environmental pressures, demanding resilience and adaptability from producers. Periods of stable weather could facilitate herd rebuilding, leading to increased cattle supplies and dropping prices, but continued climatic fluctuations and extreme weather events could reduce the consistency of production and increase revenue volatility. Advancements in technology, such as drones and wearable sensors, promise to help optimize cattle management, improving operational efficiencies and animal welfare. These innovations, however, require investment and broader accessibility through government support to ensure equitable adoption across the industry. Additionally, while global trade disruptions remain a concern due to disease outbreaks and geopolitical tensions, US producers will have opportunities in niche market segments to differentiate themselves, counterbalancing some of these pressures. Overall, revenue for cattle producers is forecast to decline through 2030 at a CAGR of 0.4% to $94.0 billion.

The U.S. beef market expanded modestly to $79.4B in 2024, surging by 4.4% against the previous year. The market value increased at an average annual rate of +2.5% from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market attained the peak level at $80.4B in 2022; however, from 2023 to 2024, consumption remained at a lower figure.

Beef fell to 311.70 BRL/15KG on September 9, 2025, down 0.18% from the previous day. Over the past month, Beef's price has risen 2.00%, and is up 26.09% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Beef - values, historical data, forecasts and news - updated on September of 2025.

High prices have consistently elevated revenues for Canadian cattle producers over the current period, but also discouraged herd rebuilding and drained cattle supplies. Cattle prices have surged due to reduced herds in North America, influenced by persistent droughts impeding effective herd rebuilding. Although producers are generally inclined to rebuild, the volatility of high prices, along with the unpredictability of future drought impacts, has discouraged extensive retention practices. Profit has also been pressured by elevated input costs, particularly feed, but extreme cattle prices have allowed profit to recover and expand since its low in 2022. Compounding these challenges is the difficulty in passing increased costs onto consumers, who have shown a growing propensity to switch to alternative proteins. This, combined with the inherent volatility in agricultural outputs due to extreme weather events, continues to strain the financial health of producers despite elevated cattle prices. Overall, revenue has climbed at a CAGR of 4.4% since 2020, including an increase of 2.0% to reach an estimated $25.6 billion in 2025 as beef prices remain on the rise. Consumer behaviour around beef is being reshaped by health perceptions and sustainability concerns, as well as high beef prices. Persistent health advisories recommending reduced red meat consumption influence both domestic and global market demands, pushing consumers towards substitute proteins. Awareness around sustainability is intensifying interest in plant-based alternatives as environmentally friendly consumption gains traction. While inflation has moderated overall, beef prices continue to rise in response to supply-related constraints, making the protein more costly and steering some consumers toward more affordable options like pork and poultry. Industry associations and producers are focusing on marketing beef’s value, quality and affordability to retain consumer interest amid these shifts. The future outlook for the cattle industry will be strongly influenced by red meat prices, which will see initial short-term price increases and then are expected to ease over time, ultimately resulting in higher price levels in 2030 compared to 2025. These trends are driven by supply constraints and shifting global demands, while herd rebuilding efforts will gradually moderate the huge price increases of the current period. Concurrently, sustained pressures from consumer sustainability concerns are likely to continue spurring interest in alternative proteins, propelling producers toward adopting emission-reducing production methods. Nonetheless, rising disposable incomes, especially in emerging beef export markets, present opportunities for Canadian producers by increasing demand for premium beef products. Expanding into new markets will be particularly important for beef producers and the cattle farmers supplying them as US-Canada trade tensions and tariffs shake the stability of this major buyer. Additionally, anticipated global population growth will support heightened protein demand overall. Revenue is expected to climb at a CAGR of 0.1% to reach $25.8 billion over the five years to 2030.

Data from: United States Cattle Market Location and Annual Market Sales Estimate Data

Overview

This dataset contains information on cattle market locations and estimated annual cattle sales in the United States from 2012 to 2016. The data were compiled to enhance the understanding of cattle market dynamics and improve modeling efforts related to livestock movement and disease spread.

Repository Contents

• MarketList_final.csv: Contains detailed information about each cattle market, including location data and unique identifiers.
• Market_Volume_Estimates.csv: Provides county-level annual cattle sales estimates, including known and predicted values where data were not available.

Data Description

MarketList_final.csv

• RecordID: Unique identifier for each record (matches MarketID column in the Carroll and Bansal de-duplicated market list).
• premises.CB: Premises designations from Carroll and Bansal [1].
• premises.Beck-Johnson: Corrected premises designations.
• FI...

The global cattle and beef market is a substantial and dynamic sector, exhibiting robust growth driven by increasing global population and rising per capita meat consumption, particularly in developing economies. The market is segmented by application (retail, wholesale, direct selling, others), type (fresh beef, frozen beef, manufactured food), and geography, reflecting diverse consumption patterns and production methods. While North America and Europe traditionally dominate the market, significant growth opportunities exist in Asia-Pacific, driven by increasing urbanization and changing dietary habits. The market's expansion is further fueled by advancements in cattle breeding and farming technologies, leading to increased productivity and improved meat quality. However, challenges such as fluctuating feed prices, concerns regarding environmental sustainability of cattle farming (methane emissions), and the impact of animal diseases can influence market growth. The competitive landscape is characterized by a mix of large multinational corporations and regional players, with companies continually adapting to meet shifting consumer demands and regulatory changes. The projected Compound Annual Growth Rate (CAGR) suggests a steady expansion, indicating a promising outlook for investors and stakeholders. Further analysis reveals a complex interplay of factors impacting market performance. Consumer preferences for specific beef cuts and types, influenced by cultural factors and health trends, significantly shape demand. Government regulations related to food safety, animal welfare, and environmental protection also play a crucial role. Supply chain disruptions, including transportation costs and logistical challenges, can affect market stability. The incorporation of sustainable and ethical farming practices is becoming increasingly critical, influencing consumer choices and business strategies. Innovation in processing and packaging technologies is streamlining operations and ensuring product quality and longevity, thereby influencing market trends. Ultimately, the future of the cattle and beef market relies on the ability of key players to navigate these complex factors while satisfying the evolving needs of a global consumer base. Market projections indicate continued expansion, albeit at a pace influenced by the aforementioned dynamics.

Uncover Market Research Intellect's latest Breeding Cattle Market Report, valued at USD 95 billion in 2024, expected to rise to USD 140 billion by 2033 at a CAGR of 5.3% from 2026 to 2033.

The Cattle Feeder Market is estimated to be valued at USD 3.2 billion in 2025 and is projected to reach USD 4.5 billion by 2035, registering a compound annual growth rate (CAGR) of 3.5% over the forecast period.

Cattle Tracking System Market Outlook

The cattle tracking system market size is poised for impressive growth, with the global market expected to reach approximately USD 3.2 billion by 2032, up from USD 1.6 billion in 2023, reflecting a CAGR of 7.5%. This growth can be attributed primarily to the increasing adoption of advanced technologies in agriculture, aiming to optimize productivity and streamline operations. The rising demand for meat and dairy products, driven by the growing global population and changing dietary preferences, has necessitated improved cattle management practices, thereby bolstering the market for cattle tracking systems. This upward trend is expected to continue as innovations in tracking technologies such as GPS and RFID are integrated into comprehensive farm management solutions.

One of the primary growth factors in the cattle tracking system market is the increasing awareness and adoption of smart farming practices. As traditional farming methods give way to technologically advanced solutions, farmers and agribusinesses are investing in systems that provide real-time data analytics and insights, allowing for better resource management and cost efficiency. Additionally, government initiatives and subsidies encouraging the use of IoT and AI in agriculture are providing significant impetus to the sector. These factors collectively are driving the uptake of cattle tracking systems, specifically in developed regions where technological infrastructure is more robust.

Moreover, the rise of precision agriculture is playing a crucial role in the market's expansion. Precision agriculture involves the use of data analytics to monitor and manage field variability in crops, which is now being extended to livestock management. By employing cattle tracking systems, farmers can effectively monitor the health, behavior, and productivity of their livestock, leading to improved yield quality and quantity. The integration of advanced tracking technologies such as GPS and RFID with AI-driven analytics has made these systems indispensable for modern farms aiming to maintain competitive advantage and sustainability. This trend of embracing precision agriculture is evident globally, though it is more pronounced in regions with high technological adaptability.

The regional outlook of the cattle tracking system market reveals a diverse landscape. North America remains a significant market due to its advanced technological infrastructure and high adoption rate of smart farming techniques. The presence of large dairy and beef farms in the United States and Canada is a considerable booster for this market. Meanwhile, the Asia Pacific region is expected to witness the fastest growth, driven by increasing agricultural activities and the need to enhance productivity in countries like China and India. Europe, with its stringent regulations on livestock farming and a strong emphasis on animal welfare, continues to be a vital region for market growth. These regions reflect the varying levels of technological adaptation and regulatory environments impacting cattle tracking system adoption.

Component Analysis

The component segment of the cattle tracking system market is categorized into three main types: hardware, software, and services. Hardware components in cattle tracking systems typically include tags, sensors, and GPS devices, which are integral to the system's physical infrastructure. The demand for robust and durable hardware is growing, driven by the necessity for accurate data collection and analysis. Innovations in sensor technology are enhancing the functionality of these devices, enabling them to capture a wider range of vital metrics such as temperature, heart rate, and movement patterns of cattle. This increased capability is vital for ensuring livestock health and optimizing farm operations.

Software components in cattle tracking systems have evolved significantly, providing more sophisticated analytics and data integration capabilities. The software is the backbone that processes the data collected by the hardware components, converting it into actionable insights. It allows farmers to track and manage cattle health, feeding, breeding, and overall farm productivity efficiently. The increasing trend towards cloud-based solutions has further enhanced software capabilities, allowing farmers to access data remotely, facilitating timely decision-making. The software segment is expected to witness significant growth as more farmers adopt these comprehensive solutions to manage their livestock effectively.

Services associated with cattle tracking systems

The Asian beef market stood at $158.4B in 2024, increasing by 2.9% against the previous year. The total consumption indicated a pronounced expansion from 2012 to 2024: its value increased at an average annual rate of +4.4% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption decreased by -5.8% against 2022 indices.

The Canadian beef market amounted to $6.6B in 2024, picking up by 4.3% against the previous year. The market value increased at an average annual rate of +2.6% over the period from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded in certain years. Beef consumption peaked at $6.7B in 2022; however, from 2023 to 2024, consumption failed to regain momentum.

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Cattle Feed Market Size 2024-2028

The cattle feed market size is forecast to increase by USD 18.61 billion, at a CAGR of 4.5% between 2023 and 2028.

The market is driven by the heightened focus on animal health to prevent disease outbreaks, ensuring optimal growth and productivity. This priority is reflected in the increasing investment in advanced feed formulations and additives that bolster immunity and improve overall herd health. Additionally, the global population's growing demand for meat is fueling market growth, as cattle farming expands to meet the rising consumption. However, challenges persist in the form of the need for stringent monitoring of mycotoxin contamination in cattle feed.
Mycotoxins, naturally occurring toxic compounds, can pose significant health risks to livestock and compromise the quality of the resulting meat. Ensuring the purity and safety of feed stocks is essential for maintaining herd health and mitigating potential market risks. Companies in the cattle feed industry must remain vigilant in implementing robust quality control measures and adhering to regulatory standards to meet the evolving demands of consumers and stakeholders.

What will be the Size of the Cattle Feed Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2018-2022 and forecasts 2024-2028 - in the full report.
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The market continues to evolve, with ongoing research and innovation shaping its dynamics. Probiotic supplementation, for instance, has gained significant traction due to its potential to enhance nutrient absorption rate and improve growth performance indicators. Livestock feed additives, such as vitamin supplementation and minerals, play a crucial role in optimizing feed formulation and ensuring optimal feed efficiency ratio. Feed cost optimization is another critical area of focus, with the crude protein content and fatty acid composition of feedstuffs being key considerations. Feed palatability score, microbial fermentation, and digestibility coefficient are essential growth indicators, while rumen fermentation kinetics and dry matter intake are vital for understanding feed utilization.

Moreover, feed intake monitoring and forage quality assessment are essential for maintaining optimal body condition scores and ensuring digestive health markers remain within acceptable ranges. The rumen microbiome analysis provides valuable insights into the effectiveness of feed formulation and the impact of feed particle size on nutrient digestion. Industry growth expectations remain robust, with feed cost optimization, nitrogen utilization efficiency, and calcium phosphorus ratio being key areas of focus. For instance, a study revealed a 10% increase in feed conversion rate through optimized feed formulation and mineral supplementation. Feedstuff composition, amino acid profile, phytase enzyme activity, and grain processing methods are other critical factors influencing market trends.

Antibiotic alternatives, such as prebiotics, are gaining popularity due to their prebiotic effects on the rumen microbiome and potential to improve overall animal health.

How is this Cattle Feed Industry segmented?

The cattle feed industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Type

  Dairy
  Beef


Geography

  North America

    US


  APAC

    China
    India


  South America

    Argentina
    Brazil


  Rest of World (ROW)

By Type Insights

The dairy segment is estimated to witness significant growth during the forecast period.

The market plays a crucial role in the production of dairy products, as dairy cattle require specialized nutrition to maximize milk yield and maintain optimal health. Probiotic supplementation and vitamin supplementation are essential components of dairy cattle feed, enhancing nutrient absorption rate and growth performance indicators. Feed formulation software and feed cost optimization techniques enable farmers to create balanced feed formulas, ensuring the correct calcium phosphorus ratio and nitrogen utilization efficiency. Feed additives, including livestock feed additives and prebiotics, contribute to improved digestive health by boosting microbial fermentation and metabolizable energy levels. The amino acid profile and phytase enzyme activity in feedstuffs are vital for optimal protein synthesis and nutrient digestion.

Feed intake monitoring and particle size are essential factors in maintaining dry matter intake and ensuring forage quality assessment. Rumen fermentation kinetics and digestibility coefficient are critical indicators of feed efficiency ratio, which is a significant concern for farmers seeking to minimize feed costs while maximi

The Report Covers Global Cattle Feed Market Growth & Industry Value and It is Segmented by Animal Type (Dairy Cattle, Beef Cattle, and Other Cattle), Ingredient (Cereals, Cakes and Mixes, Food Wastages, Feed Additives, and Other Ingredients), and Geography (North America, Europe, Asia-Pacific, South America, and Africa). The Report Offers Market Size and Forecasts for Cattle Feed in Terms of Value (USD) for all the Above Segments.

United States Livestock Price: Feeder Cattle, OKC: Heifers: Medium #1: 450-500 lbs data was reported at 349.750 USD/cwt in Apr 2025. This records an increase from the previous number of 344.580 USD/cwt for Mar 2025. United States Livestock Price: Feeder Cattle, OKC: Heifers: Medium #1: 450-500 lbs data is updated monthly, averaging 141.445 USD/cwt from Jan 2000 (Median) to Apr 2025, with 304 observations. The data reached an all-time high of 349.750 USD/cwt in Apr 2025 and a record low of 80.770 USD/cwt in Sep 2002. United States Livestock Price: Feeder Cattle, OKC: Heifers: Medium #1: 450-500 lbs data remains active status in CEIC and is reported by Economic Research Service. The data is categorized under Global Database’s United States – Table US.P002: Livestock Price.