All whole or half boneless, skinless chicken breasts. Includes organic, non-organic, fresh, and frozen, as well as other descriptive claims."

In 2024, the price for one pound of boneless chicken breast in the United States amounted to 4.1 U.S. dollars. Until 2022, the retail price had remained between three and three and a half U.S. dollars per pound in the country. U.S. chicken production In 2019, the United States produced almost 44 billion pounds of chicken . The production volume has been increasing almost every single year since 2009, when production stood at roughly 36 billion pounds. The volume of turkey produced, on the other hand, has slowly been decreasing in the United States. U.S. turkey production reached about 5.98 billion pounds in 2016, and has since decrease to about 5.74 billion pounds. Farm fowl worldwide In order to keep up with poultry demand, the global number of chickens has increased significantly over the past few decades. In 2021, there were over 25 billion chickens across the globe. The amount has almost tripled since 1990.

Whole, fresh, boiler/fryer chickens. Includes organic, non-organic as well as other descriptive claims."

In the United States, the price for a pound of fresh whole chicken cost consumers an average of 2.06 U.S. dollars in 2024, which constituted the highest price of fresh chicken during the time period under consideration. Frozen chicken Frozen chicken and frozen chicken substitutes are commonly consumed in the United States: in 2023, private labels dominated the frozen chicken and chicken substitute market, generating over 322 million U.S. dollars of sales. The leading brands respectively that year were Perdue, Tyson, and Just Bare. With over 87 million U.S. consumers in 2020, Tyson was also the country’s leading brand for frozen fried chicken. Frozen fried chicken A specific type of frozen chicken, which was consumed by about half the U.S. population in 2020, was fried chicken. Chicken nuggets, as well as tenders and fingers, were among the favorite fried chicken varieties that same year. Just over 73 million Americans had consumed fried nuggets, while about 66 million had tenders and/or fingers.

All whole or half boneless, skinless chicken breasts. Includes organic, non-organic, fresh, and frozen, as well as other descriptive claims."

Learn about the factors that influence the price of chicken per pound, including production costs, consumer demand, seasonal fluctuations, and regional differences. Stay informed to make better purchasing decisions.

United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the West Census Region - Urban was 5.10000 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the West Census Region - Urban reached a record high of 5.22100 in April of 2025 and a record low of 2.91100 in July of 2010. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the West Census Region - Urban - last updated from the United States Federal Reserve on July of 2025.

This statistic depicts the average price of organic chicken in the United States as of April 2022, by category. In that year, the U.S. price for one pound of organic chicken drumsticks amounted to 3.02 U.S. dollars.

Learn about the factors that affect chicken meat prices, including type, cut, quality, and location. Discover the average price range and explore specific prices for different cuts such as boneless skinless chicken breasts, whole chickens, thighs and drumsticks, as well as specialty cuts like wings and tenders.

United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the South Census Region - Urban was 3.70200 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the South Census Region - Urban reached a record high of 4.07100 in September of 2022 and a record low of 2.74600 in December of 2011. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the South Census Region - Urban - last updated from the United States Federal Reserve on July of 2025.

United States Consumer Price: Average: Chicken Breast, Bone in data was reported at 2.385 USD/lb in Oct 2011. This records an increase from the previous number of 2.200 USD/lb for Sep 2011. United States Consumer Price: Average: Chicken Breast, Bone in data is updated monthly, averaging 2.058 USD/lb from Jan 1980 (Median) to Oct 2011, with 348 observations. The data reached an all-time high of 2.457 USD/lb in Jan 2009 and a record low of 1.262 USD/lb in May 1980. United States Consumer Price: Average: Chicken Breast, Bone in data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s United States – Table US.P001: Consumer Price.

United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in U.S. City Average was 4.21600 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in U.S. City Average reached a record high of 4.74600 in September of 2022 and a record low of 2.89600 in September of 2018. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in U.S. City Average - last updated from the United States Federal Reserve on July of 2025.

Chicken thighs are a popular cut of poultry known for their tender and juicy meat. Find out the average price of bone-in chicken thighs per pound in the United States, and learn about the factors that influence their pricing, such as location, quality, and seasonality.

United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban was 4.40300 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban reached a record high of 5.38400 in July of 2022 and a record low of 2.47100 in August of 2018. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Chicken Breast, Boneless (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban - last updated from the United States Federal Reserve on July of 2025.

Learn about the factors that affect the price of whole chicken per lb, including location, quality, and market conditions. Find out how these factors contribute to the range of prices and discover where to check for the latest prices and make informed purchasing decisions.

United States - Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the West Census Region - Urban was 2.13400 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the West Census Region - Urban reached a record high of 2.28600 in June of 2024 and a record low of 0.66300 in May of 1980. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the West Census Region - Urban - last updated from the United States Federal Reserve on July of 2025.

United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data was reported at 145.360 0.01 USD/lb in 2034. This records an increase from the previous number of 143.125 0.01 USD/lb for 2033. United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data is updated yearly, averaging 138.795 0.01 USD/lb from Dec 2022 (Median) to 2034, with 13 observations. The data reached an all-time high of 145.360 0.01 USD/lb in 2034 and a record low of 124.380 0.01 USD/lb in 2023. United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data remains active status in CEIC and is reported by U.S. Department of Agriculture. The data is categorized under Global Database’s United States – Table US.RI045: Agricultural Projections: Young Chicken.

Learn about the factors that can affect the price of free range chicken per pound, such as region, quality, seasonality, and demand. Find out why free range chicken is typically more expensive and how its production influences its price. Get insights on the average cost and the factors that may cause price fluctuations.

United States Consumer Price: Average: Chicken, Fresh data was reported at 1.487 USD/lb in Sep 2018. This records a decrease from the previous number of 1.511 USD/lb for Aug 2018. United States Consumer Price: Average: Chicken, Fresh data is updated monthly, averaging 1.032 USD/lb from Jan 1980 (Median) to Sep 2018, with 465 observations. The data reached an all-time high of 1.572 USD/lb in Aug 2014 and a record low of 0.628 USD/lb in May 1980. United States Consumer Price: Average: Chicken, Fresh data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.P001: Consumer Price.

Learn about the factors that influence the cost of chicken per pound, from type of chicken to market conditions. Find out how prices vary based on location, cut of meat, and time of year.