In 2023, China's coffee market was valued at ***** billion yuan, increasing significantly compared to the year prior. It was forecast that the market would reach a value of ***** billion yuan in 2024.

The size of the China Coffee Market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 1.90% during the forecast period. Recent developments include: April 2023: Nestle, the Swiss food and beverage industry leader, unveiled Nescafe Ice Roast instant coffee in China, catering to the growing demand for "cafe-style cold coffee experiences" in the comfort of one's home., September 2022: Luckin Coffee, a prominent Chinese beverage chain, initiated an entrepreneurial endeavor by introducing a new coffee brand called "Cotti Coffee.", January 2022: Ethiopian Coffee Brands made their debut on China's largest e-commerce Platform. This strategic move aims to harness the infrastructure offered by the electronic World Trade Platform (e-WTP) to create a conducive environment for promoting e-commerce and tourism among African entrepreneurs, all while bringing high-quality African products into the Chinese market.. Key drivers for this market are: Government Initiatives and E-commerce Penetration. Potential restraints include: Detrimental Health Impact of Caffeine Intake. Notable trends are: Government Initiatives and E-commerce Penetration Drive the Market.

The China Coffee Market Report is Segmented by Product Type (Whole-Bean, Ground Coffee, Instant Coffee, and More), Flavor (Plain, Flavored), Category Type (Conventional, Specialty/Organic/Single-Origin), Bean Type (Arabica, Robusta, Others), Distribution Channel (On-Trade, Off-Trade), and Geography (Eastern China, Southern China, Northern China). The Market Forecasts are Provided in Terms of Value (USD).

According to a survey conducted among Chinese instant coffee consumers in July 2024, almost half of respondents said they purchased instant coffee on integrated E-commerce platforms. Meanwhile, 43.2 percent of respondents bought instant coffee through quick commerce platforms.

Forecast: Coffee Market Size Volume in China 2022 - 2026 Discover more data with ReportLinker!

This statistic shows the domestic coffee market demand in China in 2015 with the forecasts up until 2025. According to preliminary data, the market size of coffee consumption in China was around ** billion yuan in 2015 and it is forecasted to grow to approximately ************ yuan by 2025.

Discover the booming China coffee market! This in-depth analysis reveals key trends, growth drivers (urbanization, rising disposable incomes), and challenges (supply chain issues, competition) from 2019-2033. Learn about market segmentation, top players (Starbucks, Luckin Coffee, Nestle), and future growth projections. Recent developments include: April 2023: Nestle, the Swiss food and beverage industry leader, unveiled Nescafe Ice Roast instant coffee in China, catering to the growing demand for "cafe-style cold coffee experiences" in the comfort of one's home., September 2022: Luckin Coffee, a prominent Chinese beverage chain, initiated an entrepreneurial endeavor by introducing a new coffee brand called "Cotti Coffee.", January 2022: Ethiopian Coffee Brands made their debut on China's largest e-commerce Platform. This strategic move aims to harness the infrastructure offered by the electronic World Trade Platform (e-WTP) to create a conducive environment for promoting e-commerce and tourism among African entrepreneurs, all while bringing high-quality African products into the Chinese market.. Key drivers for this market are: Government Initiatives and E-commerce Penetration. Potential restraints include: Government Initiatives and E-commerce Penetration. Notable trends are: Government Initiatives and E-commerce Penetration Drive the Market.

USD 21.22 Billion in 2024; projected USD 33.91 Billion by 2033; CAGR 5.34%.

China Coffee Market size was valued at USD 3 Billion in 2024 and is projected to reach USD 3.51 Billion by 2032, growing at a CAGR of 2% from 2026 to 2032.

Key Market Drivers

Rising Urban Coffee Culture: The rapid expansion of coffee consumption among young urban professionals. With increasing exposure to Western lifestyles and a growing focus on modern, on-the-go living, coffee has become a popular beverage choice among China’s younger demographic. The National Bureau of Statistics of China reported that coffee consumption in major urban centers increased by 43% between 2020 and 2022. In tier-1 cities like Shanghai and Beijing, per capita coffee consumption rose from 60 cups per year in 2020 to 92 cups per year in 2023, indicating a dramatic shift in beverage preferences among younger generations.

Forecast: Coffee Market Size Volume Per Capita in China 2022 - 2026 Discover more data with ReportLinker!

The China Ready-To-Drink Coffee Market Report is Segmented by Product Type (Cold Brew RTD Coffee, and More), Flavor Profile (Plain/Classic and Flavored), Ingredient Base (Dairy-Based and Plant-Based Milk), Packaging Type (Bottles, Cans, and More), Price Positioning (Mass and Premium), Distribution Channel (Supermarkets/Hypermarkets, Online Stores, and More), and Geography. The Market Forecasts are Provided in Terms of Value (USD).

In 2024, the retail sales of instant coffee in China totaled **** billion yuan, a slight decrease from the previous year. The market has stagnated in recent years, mainly due to the rapid growth of the freshly-ground coffee market.

The China Ready-to-Drink (RTD) coffee market is experiencing robust growth, fueled by increasing disposable incomes, a burgeoning young adult population with a preference for convenience, and the rising popularity of coffee culture. The market, valued at approximately $XX million in 2025 (assuming a reasonable market size based on global RTD coffee market trends and China's population), is projected to maintain a Compound Annual Growth Rate (CAGR) of 3.50% from 2025 to 2033. This expansion is driven by several key factors, including the proliferation of innovative product offerings (e.g., flavored coffee, functional coffee drinks), aggressive marketing campaigns targeting younger demographics, and the expanding distribution network encompassing supermarkets, convenience stores, online retailers, and foodservice channels. The dominance of established international players like Nestle, Starbucks, and Coca-Cola alongside local giants such as Uni-President Enterprises Corp highlights the market's competitive landscape. However, challenges remain, including potential price sensitivity among consumers, fluctuating coffee bean prices impacting profitability, and the need for ongoing innovation to maintain market share against competitors. Bottled coffee currently dominates the packaging segment, reflecting consumer preference for portability and individual servings. Further growth is anticipated through strategic partnerships, expansion into new regions within China, and the development of products catering to evolving consumer preferences. The market's sustained growth trajectory strongly suggests a lucrative opportunity for investors and industry players alike. The continued growth of the Chinese RTD coffee market hinges on successfully navigating several key aspects. Maintaining product innovation, ensuring consistent product quality to meet rising expectations, and adapting to regional preferences across diverse Chinese markets will be crucial. Effective marketing strategies targeting various demographics will also be essential to drive sustained demand. Furthermore, overcoming supply chain challenges and adapting to evolving regulations are vital factors for long-term success. The increasing competition underscores the importance of maintaining a strong brand presence and building consumer loyalty. Opportunities exist for smaller players to capitalize on niche markets and cater to specific consumer demands, potentially disrupting the current market leadership. Overall, the China RTD coffee market presents a complex and dynamic landscape with significant potential for future growth but requires careful strategic planning and execution. Recent developments include: In September 2022, a convenience store in China, Sinopec's Easy Joy, and Tim Horton's International Limited, the exclusive operator of Tim Hortons coffee shops in China, partnered and launched two co-branded ready-to-drink coffee products., In September 2021, the Chinese restaurant chain Yum China and Italian coffee maker Lavazza aimed to open 1,000 Lavazza cafés in China by 2025. The two groups invested USD 200 million initially into the joint venture to fund its future growth. In addition, the joint venture will market, sell, and distribute Lavazza's retail products, including RTD coffee, in mainland China under an exclusivity agreement., In April 2021, Nestlé invested in a new RTD coffee product innovation center in China. The investment included establishing a product innovation center to develop Nescafé ready-to-drink coffee, liquid dairy, and other products.. Notable trends are: Growing Preference for Coffee Over Tea.

The size of the China Ready To Drink Coffee Market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 3.50% during the forecast period. Recent developments include: In September 2022, a convenience store in China, Sinopec's Easy Joy, and Tim Horton's International Limited, the exclusive operator of Tim Hortons coffee shops in China, partnered and launched two co-branded ready-to-drink coffee products., In September 2021, the Chinese restaurant chain Yum China and Italian coffee maker Lavazza aimed to open 1,000 Lavazza cafés in China by 2025. The two groups invested USD 200 million initially into the joint venture to fund its future growth. In addition, the joint venture will market, sell, and distribute Lavazza's retail products, including RTD coffee, in mainland China under an exclusivity agreement., In April 2021, Nestlé invested in a new RTD coffee product innovation center in China. The investment included establishing a product innovation center to develop Nescafé ready-to-drink coffee, liquid dairy, and other products.. Key drivers for this market are: Government Initiatives and E-commerce Penetration. Potential restraints include: Detrimental Health Impact of Caffeine Intake. Notable trends are: Growing Preference for Coffee Over Tea.

USD 6.19 Billion in 2024; projected USD 15.05 Billion by 2033; CAGR 10.36%.

The global coffee market size was USD 97.71 billion in 2024 & is projected to grow from USD 102.98 billion in 2025 to USD 156.85 billion by 2033.
Report Scope:

In 2018, the coffee market in China expanded by about ** percent compared to the previous year. Among all coffee types, the freshly ground coffee market was growing the fastest, at around ** percent rate that year.

Analysis of China's coffee market (decaffeinated or roasted) covering consumption, production, imports, and exports from 2013-2024, with forecasts to 2035. Includes market size, key trade partners, and price trends.

China Freshly Ground Coffee market size was USD 6.59 billion in 2022. Freshly Ground Coffee Industry's Compound Annual Growth Rate will be 4.23% from 2023 to 2030. What is driving the Freshly Ground Coffee Market Growth?

Growing coffee culture in China significantly boosts the freshly ground coffee market growth

Coffee culture in China has experienced significant growth in recent years. However, with globalization and increased exposure to Western influences, coffee has gained popularity, particularly among the younger generation. As coffee culture continues to flourish, Chinese consumers are embracing the sophistication and enjoyment associated with coffee consumption. For instance, China has seen remarkable growth in the coffee industry, with nearly 160,000 coffee-related businesses operating in the country. Over the past five years, an average of 20,000 new enterprises have emerged each year, highlighting the dynamic nature of the market. Despite the challenges posed by the COVID-19 pandemic, the number of operational coffee shops in China reached 117,300 as of May 1 this year, demonstrating a consistent upward trend. This growth indicates the strong demand for coffee and the resilience of the industry in the face of adversity. The Chinese government has implemented a range of initiatives aimed at promoting the coffee market in China. In the Catalogue of Encouraged Industries for Foreign Investment, released in October 2022, coffee cultivation and coffee beverage research and production were identified as sectors open for foreign investment nationwide. Furthermore, local governments are actively supporting the growth of the coffee industry. A notable example is the I-coffee Exposition held in Haikou, located in the Hainan province. This event, funded by the Chinese government, serves as a platform to advance both domestic and international coffee commerce, as well as promote Chinese coffee culture. The Exposition focuses on various aspects of coffee, including its production, trade, and consumption.

Emphasis on freshness and quality increases the demand for freshly ground coffee market (Access Detailed Analysis in the Full Report Version)




Changing Consumer Trends and Preferences

Introduction of Freshly Ground Coffee

Freshly ground coffee refers to coffee beans that have been recently processed into a coarse or fine grind, typically just before brewing. This term is often used to emphasize the superior taste and aroma that freshly ground coffee can offer compared to pre-ground coffee. The process of grinding coffee beans exposes a larger surface area, which accelerates the extraction of flavor compounds when the coffee is brewed. As a result, freshly ground coffee tends to have a more vibrant and nuanced flavor profile. The aroma is also enhanced, as grinding releases the volatile compounds that contribute to the characteristic scent of coffee. The freshness of the coffee beans is crucial in achieving the desired quality of freshly ground coffee. Coffee beans start to lose their freshness soon after they are roasted, and the process accelerates once they are ground. Oxygen, moisture, and light can all degrade the quality of ground coffee by causing oxidation and flavor deterioration. Therefore, it is generally recommended to grind coffee just before brewing to preserve its freshness and optimal flavor. Various methods and equipment can be used to grind coffee beans, ranging from manual hand grinders to electric burr grinders. The coarseness or fineness of the grind depends on the brewing method being used. Different brewing methods, such as espresso, drip brewing, French press, or pour-over, require specific grind sizes to achieve the desired extraction and taste. Thus, freshly ground coffee refers to coffee beans that have been recently processed into a grind just prior to brewing. It is valued for its enhanced flavor, aroma, and overall quality, as compared to pre-ground coffee. By grinding the beans shortly before brewing, coffee lovers can enjoy the full potential of the coffee's taste and fragrance.

USD 7320.6 Million in 2024; projected USD 12461.65 Million by 2033; CAGR 6.07%.