Cocoa rose to 6,936.63 USD/T on September 26, 2025, up 0.17% from the previous day. Over the past month, Cocoa's price has fallen 10.28%, and is down 16.32% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Cocoa - values, historical data, forecasts and news - updated on September of 2025.

Graph and download economic data for Global price of Cocoa (PCOCOUSDM) from Jan 1990 to Jun 2025 about cocoa, World, and price.

Get the latest insights on price movement and trend analysis of Cocoa Powder in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

View monthly updates and historical trends for Cocoa Price. Source: World Bank. Track economic data with YCharts analytics.

This statistic depicts the average annual prices for cocoa from 2014 through 2026*. In 2024, the average price for cocoa stood at 7.33 nominal U.S. dollars per kilogram.

In June 2022, the cocoa powder price per tonamounted to $3,470 per ton, increasing by 4.6% against the previous month.

The Indian cocoa powder market reached $578M in 2024, surging by 2.5% against the previous year. The market value increased at an average annual rate of +2.6% from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded in certain years. The growth pace was the most rapid in 2021 with an increase of 8%. Cocoa powder consumption peaked in 2024 and is expected to retain growth in the immediate term.

Cocoa powder prices surged YoY in MEA, rising up to 80% in Dec 2024. 2025 outlook remains steady with improved supply and stable processing.

Between 2016 and 2025, the monthly price of cocoa worldwide peaked in January 2025 at about ****** U.S. dollars per metric ton. Global cocoa industry Global cocoa production is expected to reach about *** million tons in the 2023/2024 crop year. Most of the world’s cocoa beans are grown in Africa; in 2023/2024, about *** million tons of cocoa beans were produced there, while about *** million tons were grown in the Americas. Within Africa, Côte d'Ivoire and Ghana were the countries with the highest production of cocoa beans. Chocolate retail worldwide In 2016, Mars controlled a **** percent share of the chocolate market worldwide, making it the single biggest player in the chocolate industry. Mars owns such chocolate brands as M&Ms, Snickers, and Dove. The countries with the highest per capita chocolate consumption are Switzerland, Austria, and Germany.

In 2024, the Dutch cocoa powder market increased by 15% to $59M, rising for the sixth consecutive year after two years of decline. In general, consumption, however, recorded a relatively flat trend pattern. As a result, consumption attained the peak level and is likely to continue growth in the immediate term.

United States - Producer Price Index by Commodity: Processed Foods and Feeds: Sweetened/Unsweetened Chocolate/Cocoa Powder, Cacao Beans was 87.60000 Index Dec 2011=100 in December of 2018, according to the United States Federal Reserve. Historically, United States - Producer Price Index by Commodity: Processed Foods and Feeds: Sweetened/Unsweetened Chocolate/Cocoa Powder, Cacao Beans reached a record high of 105.30000 in December of 2015 and a record low of 81.10000 in December of 2017. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Producer Price Index by Commodity: Processed Foods and Feeds: Sweetened/Unsweetened Chocolate/Cocoa Powder, Cacao Beans - last updated from the United States Federal Reserve on September of 2025.

Graph and download economic data for Producer Price Index by Commodity: Processed Foods and Feeds: Sweetened/Unsweetened Chocolate/Cocoa Powder, Cacao Beans (WPU025401052) from Dec 2011 to Dec 2018 about cocoa, processed, food, commodities, PPI, inflation, price index, indexes, price, and USA.

Sweetened Cocoa Powder Price Per Unit in Finland, 2020 Discover more data with ReportLinker!

The consumer price index (CPI) of cocoa and powdered chocolate in Norway fluctuated from 2012 to 2024. In 2024, the average CPI of cocoa and powdered chocolate in Norway was measured at *****, the base year being 2015.

Sweetened Cocoa Powder Price Per Unit in Spain, 2019 Discover more data with ReportLinker!

The global cocoa powder market is projected to grow from USD 2.7 billion in 2025 to USD 3.6 billion by 2035, registering a CAGR of 2.9%.

Top Countries Producing, Consuming, Regulating, and Driving Demand for Cocoa Powder

In 2024, the Spanish cocoa powder market decreased by -48.7% to $62M, falling for the second year in a row after three years of growth. Over the period under review, consumption recorded a deep contraction. Cocoa powder consumption peaked at $128M in 2012; however, from 2013 to 2024, consumption stood at a somewhat lower figure.

Cocoa prices in , July, 2025 For that commodity indicator, we provide data from January 1960 to July 2025. The average value during that period was 1.9 USD per kilogram with a minimum of 0.26 USD per kilogram in July 1965 and a maximum of 10.75 USD per kilogram in January 2025. | TheGlobalEconomy.com

Get the latest insights on price movement and trend analysis of Cocoa in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

The global cocoa powder market exhibits robust growth, driven by increasing consumer demand for chocolate and cocoa-based products. The market's expansion is fueled by several factors, including the rising popularity of confectionery items, the growing awareness of cocoa's health benefits (antioxidants, mood enhancement), and the diversification of cocoa powder applications in food and beverage industries beyond traditional chocolate. Furthermore, innovative product development, such as cocoa powder-infused beverages, baked goods, and dietary supplements, are expanding the market's reach to new consumer segments. Key players like Olam Cocoa, Cargill, and Barry Callebaut are strategically investing in research and development, capacity expansion, and sustainable sourcing practices to maintain their market positions and meet the increasing demand. The market is segmented by type (natural, Dutch-processed), application (confectionery, beverages, bakery), and region, with regional variations reflecting consumption patterns and economic factors. While challenges exist, such as fluctuating cocoa bean prices and concerns regarding sustainability in cocoa production, the overall outlook for the cocoa powder market remains positive, indicating continued growth throughout the forecast period (2025-2033). The market’s growth trajectory is projected to continue at a steady rate based on historical performance and current trends. Given the lack of explicit CAGR and market size figures, a reasonable estimate can be made. Assuming a moderate annual growth of 5% (a conservative estimate given industry growth trends), and a base year market size of $5 billion in 2025, the market is expected to surpass $7 billion by 2033. This growth will be influenced by both developed and emerging markets, with developing economies potentially showing faster expansion due to increasing disposable incomes and changing consumer preferences. Regional differences in growth rates are anticipated, influenced by factors such as per capita chocolate consumption, economic conditions, and cultural preferences. However, continuous innovation in product offerings and marketing strategies, coupled with the ongoing efforts to address sustainability issues within the cocoa supply chain, will be crucial to maintaining a steady trajectory.