Coffee consumption in the United States amounted to over ** million 60-kilogram bags in the 2024/2025 fiscal year. This is a slight increase from the total U.S. coffee consumption in the previous fiscal year. Coffee production The coffee plant has its origins in Ethiopia and is now grown all over the world. Most of the world’s coffee is cultivated in South America, followed by Asia and Oceania. In 2024, over ***million 60-kilogram bags of coffee were produced in South America. The majority of South America’s coffee production is attributed to Brazil. In the 2023/2024 fiscal year, global coffee production reached *** million 60-kilogram bags. Coffee brewing in the United States Americans love their coffee and have dozens of different methods and gadgets for brewing and preparing coffee. A 2025 survey of U.S. consumers found that the most commonly used coffee preparation methods were drip coffee makers and single-cup brewers. However, drip coffee makers have become less popular over time. In 2012, ***percent of coffee drinkers used drip coffee makers, while in 2025 this share had dropped to ***percent.

In August 2025, among all generations, respondents aged 50 to 64 years as well as those aged 60 years and older seemed to be coffee lovers in the United Kingdom. In fact, ***percent each stated to drink the hot beverage several times a day.

Coffee is one of the most widely consumed beverages in the world. In 2023/24, approximately *** million 60 kilogram bags of coffee were consumed worldwide, a slight increase from about *** million bags in the previous year. Coffee Brewing Innovations The coffee industry is regularly coming up with innovative new methods for brewing coffee and serving it. Single cup brewers are a relatively new innovation which offer a quick and mess-free coffee brewing method for when one only wants a single cup of coffee without the hassle of brewing an entire pot. Cold Brew Coffee Cold brew coffee is made by leaving coffee to brew in cold or room temperature water for 12 to 24 hours and results in a mellower, less acidic tasting coffee. It has become a popular menu item at coffee shops and cafes, but it also easy to make at home. The market for cold brew coffee was valued at *** million U.S. dollars in 2017, and is expected to reach a staggering **** billion U.S. dollars in market value by 2023.

Global Coffee Consumption by Country, 2023 Discover more data with ReportLinker!

Welcome to the "Worldwide Coffee Habits" dataset, a comprehensive resource that uncovers global coffee consumption trends. This dataset provides a detailed view of coffee consumption patterns across various countries, offering valuable insights into how coffee is enjoyed around the world.

Whether you're a data scientist, market analyst, researcher, or coffee enthusiast, this dataset enables in-depth analysis of coffee preferences, pricing trends, and economic influences on coffee consumption.

📌 Key Features: 🌍 Country-Specific Data: Country 🏳️: The name of the country where the data was collected. Year 📅: The recorded year (2000–2023), showing historical coffee trends. ☕ Coffee Consumption Insights: Coffee Consumption (kg per capita per year) 📊: The average amount of coffee consumed per person annually. Type of Coffee Consumed 🍵: The most popular coffee types in each country (e.g., Espresso, Latte, Cappuccino, Americano, Mocha). 💰 Economic Aspects of Coffee: Average Coffee Price (USD per kg) 💵: The average price per kilogram in US dollars, reflecting economic factors influencing coffee consumption. Population (millions) 👥: The estimated population of each country, providing context for per capita coffee consumption. 📈 Use Cases & Applications: 🔹 Analyzing global coffee consumption trends over time 🔹 Exploring regional coffee preferences and cultural influences 🔹 Understanding the impact of coffee prices on consumption 🔹 Comparing coffee habits across different population sizes 🔹 Identifying market opportunities for coffee businesses and suppliers

⚠️ Important Note: This dataset is synthetically generated for educational and analytical purposes. It does not contain real-world data but is designed to simulate realistic coffee consumption trends.

In 2024, the majority of American consumers drink coffee every day. About ** percent of consumers report drinking coffee daily, while only *** percent report drinking coffee just once a week. Additionally, **** percent of consumers drink coffee a few times a week. The coffee market in the U.S. Domestic coffee consumption in the United States amounts to over **** million 60-kilogram bags. There has been a steady increase in coffee consumption over the last decade. Many Americans buy their coffee at a coffee shop and café chain store. The vast majority of coffee shops and café chains in the U.S. are owned by either Starbucks or Dunkin'. There are ****** Starbucks stores in the U.S., compared to ***** Dunkin' stores. The next largest café chain, Dutch Bros Coffee, operates fewer than ***** locations. In terms of sales of coffee through supermarkets, drug stores, gas stations, and convenience stores, the ******* single-cup coffee brand in the U.S. is Keurig Green Mountain, with a market share of about **** percent. JM Smucker’s Dunkin' brand has a market share of approximately **** percent. Coffee consumption by generation in the U.S. There are notable differences in coffee preferences among various generations. While Starbucks is the ******** coffee brand among Gen X, millennials, and Gen Z consumers, Baby boomers tend to ****** Dunkin'. Moreover, approximately ** percent of baby boomers and ** percent of Gen X report making coffee at home every day, compared to only ** percent of millennials and ** percent of Gen Z. The preferred brewing method also varies by generation. ***** and *********** favor using Keurig machines and coffee pods, while ************ prefer coffee pot machines, and ***** gravitates toward ground coffee.

In 2024, over ** percent of coffee consumers in the United Kingdom drank coffee several times a day, while ** percent only consumed the caffeinated drink once a day. About another share of ** percent of respondents didn't drink coffee.

Out of almost one thousand respondents, ** percent of participants between 18 and 29 years old drank coffee in 2022. There was a slight increase in comparison with the older age groups: ** percent of respondents between 30 and 44 years old also drank coffee, as well as a share of ** percent between 45 and 64 years, increasing once again to ** percent for respondents aged 65 years and older.

Context

This is my first Dataset.

To test my skils in python, i create some functions to generate fake data about Coffee Counseption and store the data into a data set, all the data in this version V1, was generated randomly without any weights of a choice.

Content

The Date and Time function that i create will generate the dates between 2000 and 2021 in a dd-mm-yyyy format, the time format will be in 24h.

Acknowledgements

We wouldn't be here without the help of others. If you owe any attributions or thanks, include them here along with any citations of past research.

Inspiration

Your data will be in front of the world's largest data science community. What questions do you want to see answered?

The Australia Coffee Market Report is Segmented by Product Type (Whole Bean, Ground Coffee, Instant Coffee, Coffee Pods and Capsules, and More), Flavor (Plain, Flavored), Category Type (Conventional Coffee, Specialty Coffee), Bean Type (Arabica, Robusta, Others), Distribution Channel (On-Trade, Off-Trade), and Geography (NSW, Victoria, Queensland, Rest of Australia). Market Forecasts are Provided in Terms of Value (USD).

The prevalence of metabolic syndrome by the frequency of coffee consumption after imputing for missing information.

Graph and download economic data for Consumer Price Index for All Urban Consumers: Coffee in U.S. City Average (CUSR0000SEFP01) from Jan 2003 to Sep 2025 about coffee, urban, consumer, CPI, price index, indexes, price, and USA.

Per capita coffee consumption represents the amount of coffee purchased in the equivalent weight of coffee beans per US citizen. Data is sourced from the US Department of Agriculture.

Habitual coffee consumers justify their life choices by arguing that they become more alert and increase motor and cognitive performance and efficiency; however, these subjective impressions still do not have a neurobiological correlation. Using functional connectivity approaches to study resting-state fMRI data in a group of habitual coffee drinkers, we herein show that coffee consumption decreased connectivity of the posterior default mode network (DMN) and between the somatosensory/motor networks and the prefrontal cortex, while the connectivity in nodes of the higher visual and the right executive control network (RECN) is increased after drinking coffee; data also show that caffeine intake only replicated the impact of coffee on the posterior DMN, thus disentangling the neurochemical effects of caffeine from the experience of having a coffee.

In August 2025, ** percent of male coffee consumers in the United Kingdom said that they drink the hot beverage several times a day. This was slightly higher than the share of women. According to the survey, ** percent of female Brits stated the same.

In 2020, Americans drank an average of **** cups of coffee per day. Between 2011 and 2020, U.S. coffee consumption per capita per day remained relatively close to *** cups, with the exception of 2016, when U.S. survey respondents drank roughly **** cups of coffee per day. Coffee drinkers in the United States In the United States, people aged seventy and older drank the most coffee per day in 2020. This particular age group drank an average of almost *** cups per capita per day that year. Americans aged eighteen and nineteen drank the least per capita, namely about *** cups a day. In terms of gender, men drank more than women per capita in the United States in the same year. Time for coffee In 2020, Americans drank about *** cups of coffee during breakfast each day, making it the most common time of day for people to drink coffee in the United States that year. The least common time for Americans to drink coffee was during other meals.

In the crop year 2024/25, the Chinese population consumed around **** million 60-kilogram bags of coffee. In comparison, coffee production volume in China amounted to around *** million bags in the same period. Coffee consumption among Chinese consumers was expected to increase to **** million bags in the crop year 2024/25. China’s coffee market Instant coffee has long dominated the Chinese market, while freshly ground coffee has been gaining traction rapidly, accounting for over ** percent of the market in 2023. In the past decade, cafés have sprouted all over China. Among the leading brands in China, Luckin Coffee had the largest number of cafés in operation as of 2024. The average Chinese coffee drinker In China, coffee is increasingly popular among young people. Consumers aged between 25 and 44 formed the largest group of coffee drinkers. Chinese coffee drinkers consume coffee regularly, with more than half of them drinking at least three cups a week.

In 2023, ******* 60kg bags of coffee were consumed in Singapore. The increase in cafes, chain coffee shops, and specialty coffee houses in recent years had contributed to the increasing coffee consumption in recent years.

This statistic shows the results of an online survey conducted by the National Coffee Association (NCA) as of January 2020. U.S. survey respondents were asked at what time they have drunk coffee during the past day. The survey revealed that ** percent of respondents drank their coffee during breakfast the day before.

Between 2023 and 2024, coffee consumption in India amounted to over ***** thousand 60-kilogram bags, each weighing 60 kilograms. This marked an increase from the previous year. On a global scale, coffee consumption for the same period was over *********** 60-kilogram bags. The European Union and the United States were the largest consumers, contributing significantly to this volume. Coffee production in India India’s coffee production has been on the rise, with an estimated output of over *** thousand metric tons in the fiscal year 2024. This growth was largely driven by the southern state of Karnataka, which accounts for the country's largest share of coffee production. The Indian coffee landscape is dominated by Robusta beans, while Arabica coffee, known for its mild brews, constitutes a considerable portion, with a production volume of over *********** bags of 60 kilograms. Coffee retail Tata Consumer Products, a market leader in India’s tea and coffee beverage sector, witnessed steady growth in the coffee retail market through its subsidiary, Tata Coffee. This growth trajectory is amplified by Tata Coffee’s collaboration with Starbucks Coffee, which is expanding its retail presence across the country. Meanwhile, Continental Coffee Limited, the world’s largest private coffee label, has ventured into the business-to-consumer (B2C) segment in India.