Coffee fell to 292.65 USd/Lbs on July 30, 2025, down 1.60% from the previous day. Over the past month, Coffee's price has fallen 0.76%, but it is still 28.08% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on July of 2025.

Coffee Subscription Service Market Outlook

The global coffee subscription service market size, valued at approximately USD 2.5 billion in 2023, is projected to reach USD 7.8 billion by 2032, exhibiting a CAGR of 13.4% during the forecast period. This market's growth is driven by the increasing demand for premium and specialty coffee, the convenience of home delivery, and the rise in the number of coffee enthusiasts seeking diverse coffee experiences.

One of the key growth factors for the coffee subscription service market is the growing consumer preference for premium and specialty coffee. As consumers become more educated about coffee, many are seeking out high-quality, single-origin beans and unique blends that offer distinct flavors and aromas. This trend is amplified by the rise of third-wave coffee culture, which emphasizes artisanal quality and sustainable sourcing practices. Coffee subscription services are perfectly positioned to cater to these discerning consumers by delivering freshly roasted, high-quality coffee beans directly to their doorsteps.

The convenience factor is another significant driver contributing to the market's expansion. In today's fast-paced world, consumers value the ease and reliability of having their favorite coffee delivered regularly without having to leave their homes. This is particularly appealing for people who lead busy lives or live in areas where access to specialty coffee shops is limited. Subscription services often offer customizable plans that cater to individual preferences, ensuring that customers receive their preferred type of coffee at their desired frequency.

Additionally, the rise of e-commerce and advancements in logistics have made it easier for coffee subscription services to reach a broader audience. Online platforms allow consumers to easily browse and subscribe to various coffee plans, compare different brands, and read reviews from other customers. Moreover, efficient supply chain management and improved delivery systems ensure that customers receive fresh coffee beans promptly, enhancing their overall experience. This seamless integration of digital technology and logistics has been a cornerstone in the growth of the coffee subscription service market.

Regionally, North America leads the coffee subscription service market, driven by a large base of coffee enthusiasts and a strong culture of coffee consumption. The region's well-established e-commerce infrastructure further supports the market's growth. Europe follows closely, with countries like the UK, Germany, and France showing a high adoption rate of coffee subscription services. The Asia Pacific region is also experiencing significant growth, fueled by a rising middle class and increasing disposable incomes, particularly in countries like China, Japan, and South Korea. Latin America and the Middle East & Africa, while still emerging markets, are expected to show steady growth as coffee culture continues to permeate these regions.

Type Analysis

The coffee subscription service market is segmented by type into single-origin, blends, espresso, decaf, and others. Single-origin coffee, sourced from a specific region, farm, or estate, is gaining remarkable traction among connoisseurs who appreciate its unique flavor profiles. This segment benefits from the growing consumer interest in traceability and sustainability. Often single-origin coffees are celebrated for their distinct taste characteristics that reflect the terroir of their origin. Subscription services offering single-origin options attract customers who are eager to explore different coffee-growing regions around the world without leaving their homes.

Blends, which combine beans from various regions to create a balanced flavor profile, remain highly popular. They cater to a broad audience that prefers consistency in flavor and aroma. Blends are often more approachable for everyday coffee drinkers who may not have specific preferences or who enjoy a well-rounded cup of coffee. Subscription services often feature exclusive blends crafted by renowned roasters, adding a layer of prestige and allure to their offerings. The versatility of blends in creating unique, signature flavors ensures their continued popularity in the subscription market.

Espresso-based subscriptions cater to those who prefer a rich, concentrated coffee experience. This segment sees

Serbia Exports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data was reported at 42.900 USD mn in May 2018. This records an increase from the previous number of 33.100 USD mn for Apr 2018. Serbia Exports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data is updated monthly, averaging 31.800 USD mn from Jan 2003 (Median) to May 2018, with 185 observations. The data reached an all-time high of 93.100 USD mn in Dec 2017 and a record low of 2.300 USD mn in Jan 2003. Serbia Exports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data remains active status in CEIC and is reported by Statistical Office of the Republic of Serbia. The data is categorized under Global Database’s Serbia – Table RS.JA003: Exports: by Standard International Trade Classification.

Instant Coffee Market Outlook

The global instant coffee market size was valued at approximately USD 12.5 billion in 2023 and is projected to reach around USD 18.2 billion by 2032, registering a CAGR of 4.4% during the forecast period. This steady growth is driven by increasing urbanization, rising disposable incomes, and a growing preference for convenient and fast-to-prepare beverages. The rise in consumer demand for premium instant coffee products, coupled with innovations in processing technology, is expected to fuel market growth.

Several factors are contributing to the robust growth of the instant coffee market. Firstly, the convenience factor plays a significant role. In today's fast-paced lives, consumers are constantly seeking products that save time and effort. Instant coffee fits perfectly into this trend, as it requires minimal preparation time compared to traditional brewed coffee. Additionally, the extended shelf life of instant coffee makes it a preferred choice among consumers who prioritize longevity and storage convenience. The rapid urbanization and busy lifestyles, especially in developing countries, further drive the market's expansion.

Another critical growth factor is the increasing penetration of instant coffee in emerging markets. In countries like China, India, and Brazil, coffee consumption is on the rise, driven by changing lifestyles and growing middle-class populations. The expanding distribution channels, including supermarkets, hypermarkets, and e-commerce platforms, are making instant coffee more accessible to a broader consumer base. Furthermore, the growing trend of café culture and the rising number of coffee shops in these regions are creating additional demand for instant coffee products.

The introduction of premium and specialty instant coffee products is also a significant driver of market growth. Consumers are becoming more discerning in their coffee preferences, seeking high-quality, flavorful, and aromatic coffee experiences. Manufacturers are responding by offering a wide range of instant coffee variants, including single-origin, organic, and artisanal options. The innovation in packaging, such as single-serve sachets and convenient pouches, is attracting consumers looking for on-the-go coffee solutions. These premium products often command higher price points, contributing to increased market revenues.

From a regional perspective, the Asia Pacific region is expected to witness the highest growth rate during the forecast period. The region's growing population, rising disposable incomes, and increasing westernization of consumption habits are driving the demand for instant coffee. In contrast, North America and Europe continue to be significant markets due to their established coffee-drinking cultures. The Middle East & Africa region is also showing promising growth, with a rising number of coffee enthusiasts and expanding retail networks. Latin America, being a major coffee producer, is seeing a growing domestic market for instant coffee products.

Type Analysis

The instant coffee market can be segmented by type into spray-dried, freeze-dried, and others. Spray-dried instant coffee is the most common type due to its cost-effectiveness and ease of production. This method involves spraying liquid coffee concentrate into hot air, which quickly dries the droplets into fine powder. Although it may not always retain the full flavor profile of the coffee, its affordability makes it popular among budget-conscious consumers and bulk buyers such as hotels and restaurants.

Freeze-dried instant coffee, on the other hand, is gaining traction due to its superior quality and taste. The freeze-drying process involves freezing the coffee extract and then removing the ice through sublimation, preserving the coffee’s original aroma and flavor. This type of instant coffee is often marketed as a premium product, catering to consumers who are willing to pay a higher price for a better coffee experience. The growing demand for high-quality coffee is driving the expansion of the freeze-dried segment.

The 'others' category includes various innovative forms of instant coffee, such as liquid coffee concentrates and coffee pods. These products are designed to offer convenience while maintaining a high quality of taste. Liquid coffee concentrates, for instance, can be easily mixed with hot water or milk to create a quick coffee beverage. Coffee pods, compatible with single-serve coffee machines, provide a fresh and flavorful coffee experience with minimal effort. The ongoing in

A complete list of live websites using the Buy Me a Coffee technology, compiled through global website indexing conducted by WebTechSurvey.

The global Coffee Machine market was valued at USD 6.34 billion in 2022 and is projected to reach USD 7.15 billion by 2030, registering a CAGR of 3.6% for the forecast period 2023-2030. Factors Affecting Coffee Machine Market Growth

Rise in the global urbanization population:

Currently, 55% of the world's population lives in cities. This number increased from 47% in the year 2000. According to the United Nations, nearly 64.5% of the population is expected to live in cities by 2040, driven by India, China, and Nigeria. Increasing urbanization leads to rising awareness regarding safety and security. Growing awareness increases the demand for coffee machines in several houses and restaurants. Suring urbanization increases the number of residential, commercial, and public facilities in urban areas, and hence urban population requires the coffee machines. Further, coffee is one of the most widely consumed beverages in the world. It has been studied that more than 64% of American population consumes coffee on a daily basis. The increase in urbanization, have increased the adoption of advanced machineries, leading to the rise in the demand for coffee machines.

The Restraining Factor of Coffee Machine:

Disruption in Supply Chain

Logistic and supply chain play an important role in all industries starting from the supply of raw materials to the distribution of finished products to the customers. The requirement for outsourced logistic is rising due to growing production and trade across the globe. Advancements in logistic processes impacts reliability, price, delivery speed, and supply chain capacity. Additionally, the transportation of goods from manufacturing or production sites to warehouse and from warehouses to distributors and wholesalers, is a crucial step. Disruptions in supply chain of coffee machines has significantly affected the demand for the coffee machines market.

Market Opportunity:

Growth in the e-commerce industry provides opportunities for the expansion of warehouse & distribution facilities, which has significantly increased the demand for coffee machines market. Additionally, increasing availability of discounts is also one of the significant factors, boosting the adoption of coffee machines in residential areas. Introduction of Coffee Machine

Coffee machine is a cooking appliance which is used to brew coffee. The machine is easy to use and helps in making perfect cup of coffee. These machines are available in different sizes and types. The most common type of machine is espresso makers, and they produce espresso coffee.

This dataset consists of ants collected in SW Ethiopia in the Goma and Gera districts in coffee agroforestry sites. Four species have been identified and Crematogaster chiarinii is mostly collected from a tree with a carton nest. The other species probably don’t use carton nests but have been sampled in the same sites on stems and on coffee.

Serbia Imports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data was reported at 85.700 USD mn in May 2018. This records an increase from the previous number of 67.300 USD mn for Apr 2018. Serbia Imports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data is updated monthly, averaging 84.300 USD mn from Jan 2003 (Median) to May 2018, with 185 observations. The data reached an all-time high of 227.900 USD mn in Dec 2014 and a record low of 4.971 USD mn in Jan 2003. Serbia Imports: Year to Date: Food & Live Animals: Coffee, Tea, Cocoa & Spices data remains active status in CEIC and is reported by Statistical Office of the Republic of Serbia. The data is categorized under Global Database’s Serbia – Table RS.JA011: Imports: by Standard International Trade Classification.

This data set includes field measurements of Ecosystem-based Adaptation (EbA) practices present on 300 smallholder coffee and maize farms in Central America. The database '2_Field_Survey_Database’ includes information on: 1) characteristics of coffee and basic grains plantations (including length, width, area, distance between plants, distance between lines, plant height, planted crop varieties, surrounding land uses, etc.), and 2) characteristics of EbA practices (i.e., live fences, windbreaks, shade trees, forest fragments, riparian forests), such as the width, length and area under the practice, species composition, and surrounding land uses. The accompanying glossary '2_Field_Survey_Glossary' provides a description of all variables in the ‘2_Field_Survey_Database’ and their respective units. Sheets 1 and 2 are in Spanish; sheets 3 and 4 are in English. The file ‘2_Field_Survey_Instrument' is the field protocol used to conduct measurements of EbA practices in the field. The document is in Spanish. The related file "Metadata CASCADE WP4 datasets" gives detailed information on the project, methods, data sets and files included in the dataverse 'Characteristics and use of EbA practices by smallholder farmers in Central America'.

Middle East Ready to Drink Coffee Market size was valued at USD 158.6 Million in 2024 and is expected to reach USD 300.2 Billion by 2031, growing at a CAGR of 8.3% from 2024 to 2031.

Middle East Ready to Drink Coffee Market Drivers

Rising Urbanisation: Rising urbanization will propel the Middle Eastern RTD coffee market. With 75% of the population projected to reside in cities by 2030, urban lifestyles are driving up demand for handy beverage options such as RTD coffee. As urban populations live faster-paced lives, the demand for rapid, ready-to-consume items grows, making RTD coffee an excellent choice for those seeking convenience without sacrificing quality. This change to urban living is hastening the market's expansion. Digital Connectivity and E-commerce: Digital connectivity and e-commerce will boost the Middle Eastern RTD coffee market. With 85% smartphone penetration and online food and beverage platforms growing by more than 40% per year, customers can readily get RTD coffee, boosting market growth and expanding brand reach. Coffee Culture Transformation: Coffee culture revolution will drive the Middle East RTD coffee market. With 15-20% yearly growth in coffee consumption and evolving views toward café-style experiences, customers are looking for convenient, high-quality coffee, which is boosting demand for RTD coffee.

Coffee growers raise two species of coffee bean: Arabica and robusta. The former is more expensive, selling for 2.93 U.S. dollars per kilogram in 2018 and projected to increase in price to 7.25 U.S. dollars in 2026. Robusta, named because it can grow at a wider range of altitudes and temperatures, sold for 1.87 U.S. dollars in 2018, projected to sell at 5 U.S. dollars per kilogram in 2026. Coffee production Coffee originally comes from Ethiopia, where a significant portion of coffee production continues to take place. The more popular bean, Arabica, takes its name from the Arabian Empire, when coffee consumption spread throughout the Middle East. After overcoming its ban by the Catholic Church, who saw coffee as in intoxicant from the Muslim world, coffee sales per capita are highest in European countries. Major players Starbucks has shaped the modern coffee culture, capitalizing on the Seattle coffee shop scene. This opened gourmet coffee to a wider market, shifting the global demand from cheaper robusta to better-tasting Arabica varieties. This shift has influenced the world coffee market, prompting companies such as McDonalds to open McCafé stores to cater to the evolving tastes of global consumers.

According to a survey conducted in early 2025 among coffee drinkers in Shanghai, China, the majority of respondents valued quiet and comfortable environment of a café, including comfortable seats. Meanwhile, less than ** percent emphasized the importance of having books or live plants in a café.

Norway Import Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data was reported at 169.800 2000=100 in Mar 2018. This records a decrease from the previous number of 175.800 2000=100 for Dec 2017. Norway Import Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data is updated quarterly, averaging 106.000 2000=100 from Mar 1989 (Median) to Mar 2018, with 117 observations. The data reached an all-time high of 187.200 2000=100 in Jun 2017 and a record low of 80.100 2000=100 in Sep 2002. Norway Import Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data remains active status in CEIC and is reported by Statistics Norway. The data is categorized under Global Database’s Norway – Table NO.I026: Import Price Index: 2000=100.

Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures Thereof data was reported at 15,841.000 JOD th in Aug 2018. This records a decrease from the previous number of 18,836.000 JOD th for Jul 2018. Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures Thereof data is updated monthly, averaging 7,228.000 JOD th from Jan 1999 (Median) to Aug 2018, with 236 observations. The data reached an all-time high of 24,085.000 JOD th in Apr 2018 and a record low of 655.000 JOD th in Jan 1999. Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures Thereof data remains active status in CEIC and is reported by Department of Statistics. The data is categorized under Global Database’s Jordan – Table JO.JA015: Imports: by Standard International Trade Classification.

Norway Export Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data was reported at 172.900 2000=100 in Sep 2018. This records an increase from the previous number of 169.300 2000=100 for Jun 2018. Norway Export Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data is updated quarterly, averaging 113.900 2000=100 from Mar 2000 (Median) to Sep 2018, with 75 observations. The data reached an all-time high of 175.300 2000=100 in Jun 2017 and a record low of 84.700 2000=100 in Sep 2006. Norway Export Price Index: FB: Food & Live Animals: Coffee, Tea, Cocoa & Spices data remains active status in CEIC and is reported by Statistics Norway. The data is categorized under Global Database’s Norway – Table NO.I025: Export Price Index: 2000=100.

Across the globe, many people are open to making changes in order to live more sustainably, and removing less sustainable options can help consumers reach that goal. When asked about coffee shops requiring them to bring their own coffee mugs, about three-quarters of German individuals said they would be okay with it. In contrast, only about a third of French respondents would subscribe to the idea.

A complete list of live websites using the Wp Cafe technology, compiled through global website indexing conducted by WebTechSurvey.

Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures data was reported at 207,308.000 JOD th in 2017. This records an increase from the previous number of 178,720.000 JOD th for 2016. Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures data is updated yearly, averaging 30,288.000 JOD th from Dec 1985 (Median) to 2017, with 33 observations. The data reached an all-time high of 207,308.000 JOD th in 2017 and a record low of 6,033.000 JOD th in 1985. Jordan Imports: SITC: Food & Live Animals: ow Coffee, Tea, Cocoa, Spices & Manufactures data remains active status in CEIC and is reported by Department of Statistics. The data is categorized under Global Database’s Jordan – Table JO.JA017: Imports: by Standard International Trade Classification: Annual.

Coffee Temperature Control Mug Market Outlook

The global coffee temperature control mug market size was valued at USD 1.2 billion in 2023 and is anticipated to reach USD 3.5 billion by 2032, growing at a CAGR of 12.8% during the forecast period. The growth of this market is driven by increasing consumer preference for technologically advanced lifestyle products and a rising awareness of the benefits of maintaining optimal beverage temperatures.

One of the primary factors contributing to the growth of the coffee temperature control mug market is the increasing consumer inclination towards smart solutions. As more consumers integrate smart technology into their daily lives, the demand for smart coffee mugs that can maintain the ideal beverage temperature has surged. This trend is particularly strong among young professionals and tech-savvy individuals who seek convenience and enhanced user experiences. Additionally, the proliferation of smart home ecosystems further fuels the adoption of smart mugs, as they seamlessly integrate with other smart devices and applications.

Another significant growth driver is the growing awareness regarding the health benefits of consuming beverages at optimal temperatures. Studies have shown that maintaining the ideal temperature of coffee can enhance its flavor and antioxidant properties while reducing the risk of burns and other health issues associated with extremely hot beverages. This heightened awareness has led to an increased demand for temperature control mugs, particularly among health-conscious consumers who prioritize both safety and quality in their beverage consumption.

Furthermore, innovations in product design and functionality have played a crucial role in propelling the market forward. Manufacturers are continuously improving the features of temperature control mugs, incorporating advanced heating technologies, longer battery lives, and user-friendly interfaces. The introduction of customizable temperature settings, wireless charging capabilities, and integration with mobile apps for real-time temperature monitoring has significantly enhanced the appeal of these products, attracting a broader consumer base.

Regionally, the market dynamics vary significantly. North America holds a significant share due to the high adoption rate of smart home appliances and a strong consumer base that values technological advancements. Europe follows closely, driven by a combination of health consciousness and a well-established coffee culture. The Asia Pacific region is expected to witness the highest growth rate during the forecast period, owing to rising disposable incomes, urbanization, and a growing tech-savvy population. Meanwhile, markets in Latin America and the Middle East & Africa are gradually catching up as awareness and accessibility increase.

Product Type Analysis

The coffee temperature control mug market is segmented into smart mugs and non-smart mugs. Smart mugs dominate the market, accounting for a significant share due to their advanced features and technological integrations. These mugs are equipped with sensors, heating elements, and Bluetooth connectivity, allowing users to control and monitor the temperature of their beverages through mobile apps. The convenience and enhanced user experience offered by smart mugs have made them highly popular among tech-savvy consumers and those who prioritize convenience in their daily routines.

On the other hand, non-smart mugs, while less technologically advanced, cater to a different demographic. These mugs are typically simpler in design and functionality, making them more affordable and accessible to a broader audience. Non-smart mugs rely on insulation and thermal properties to maintain beverage temperatures. They are particularly popular among consumers who prefer traditional methods and are less inclined towards incorporating technology into their daily lives. Despite their simpler design, non-smart mugs still offer significant value and continue to hold a substantial market share.

Innovations in both segments are driving growth. For smart mugs, continuous enhancements in battery life, heating efficiency, and integration with smart home ecosystems are key focus areas for manufacturers. Additionally, the development of more user-friendly interfaces and customizable temperature settings is expected to further boost demand. For non-smart mugs, improvements in thermal insulation materials and ergonomic designs are essential to maintaining their competitive edge in the market.

The balance b

The global music bar market is expected to reach a value of USD XX million by 2033, expanding at a CAGR of XX% during the forecast period (2025-2033). The market growth is primarily driven by the increasing popularity of live music entertainment, the rising disposable income of young adults, and the growing trend of socializing in bars and restaurants. The market is segmented by type (jazz bar, country bar, folk bar, blues bar), application (young adults aged 18-35, others), and region (North America, Europe, Asia Pacific, South America, Middle East & Africa). North America is the largest market for music bars, followed by Europe. The Asia Pacific region is expected to witness the fastest growth during the forecast period. Key trends in the music bar market include the increasing use of technology to enhance the guest experience, such as mobile ordering and payment systems. The market is also seeing a growing trend towards offering unique and immersive experiences, such as live music performances by local and international artists. The market is highly competitive, with a number of major players such as Homeless Music Restaurant Bar, 88 Bar Music, Banjo Bar, Green Island Coffee Music Bar, Foresight Music Bar, Music Bar in the Courtyard, HHB Music Bar, Carbonsmith Music Restaurant Bar, Happy Station Music Coffee Bar, MARU Music Restaurant Bar, TZ House Music Live Bar, Overtime Club Bar, OT Onethird Bar, and others. These players are focusing on innovation and differentiation to attract and retain customers.