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Graph and download economic data for Retail Price of Coffee for New York, NY (M04035US35620M267NNBR) from Jan 1913 to Dec 1943 about coffee, NY, retail, price, and USA.
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Coffee rose to 301.21 USd/Lbs on July 24, 2025, up 0.54% from the previous day. Over the past month, Coffee's price has fallen 1.61%, but it is still 29.55% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on July of 2025.
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Coffee Price: Soft Colombian: New York data was reported at 392.812 0.01 USD/lb in Apr 2025. This records a decrease from the previous number of 402.653 0.01 USD/lb for Mar 2025. Coffee Price: Soft Colombian: New York data is updated monthly, averaging 150.580 0.01 USD/lb from Jan 2000 (Median) to Apr 2025, with 304 observations. The data reached an all-time high of 408.807 0.01 USD/lb in Feb 2025 and a record low of 58.920 0.01 USD/lb in Aug 2002. Coffee Price: Soft Colombian: New York data remains active status in CEIC and is reported by National Federation Coffee Growers of Colombia. The data is categorized under Global Database’s Colombia – Table CO.P005: Coffee Price: by OIC Group.
Coffee growers raise two species of coffee bean: Arabica and robusta. The former is more expensive, selling for 2.93 U.S. dollars per kilogram in 2018 and projected to increase in price to 7.25 U.S. dollars in 2026. Robusta, named because it can grow at a wider range of altitudes and temperatures, sold for 1.87 U.S. dollars in 2018, projected to sell at 5 U.S. dollars per kilogram in 2026. Coffee production Coffee originally comes from Ethiopia, where a significant portion of coffee production continues to take place. The more popular bean, Arabica, takes its name from the Arabian Empire, when coffee consumption spread throughout the Middle East. After overcoming its ban by the Catholic Church, who saw coffee as in intoxicant from the Muslim world, coffee sales per capita are highest in European countries. Major players Starbucks has shaped the modern coffee culture, capitalizing on the Seattle coffee shop scene. This opened gourmet coffee to a wider market, shifting the global demand from cheaper robusta to better-tasting Arabica varieties. This shift has influenced the world coffee market, prompting companies such as McDonalds to open McCafé stores to cater to the evolving tastes of global consumers.
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The US Coffee Market Report is Segmented by Product Type (Whole Bean, Ground Coffee, Instant Coffee, and Coffee Pods and Capsules), Type (Conventional and Specialty), Packaging Type (Flexible, Rigid, and Single-Serve), Distribution Channel (On-Trade and Off-Trade Channel) and Geography (California, Texas, Florida, and More). The Market Forecasts are Provided in Terms of Value (USD).
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
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The United States cafes and bars market is a dynamic and rapidly evolving sector, exhibiting significant growth potential. While precise market size figures for 2025 aren't provided, we can infer substantial revenue based on the mentioned CAGR (Compound Annual Growth Rate) and the presence of major players like Starbucks, McDonald's, and Dutch Bros. Assuming a moderate CAGR of 5% (a reasonable estimate given the industry's resilience and ongoing consumer demand), and considering the established presence of large chains alongside independent outlets, the 2025 market size could be estimated in the tens of billions of dollars. Key drivers include increasing disposable incomes, changing consumer preferences towards convenient and experiential dining, and the growth of specialty coffee and beverage offerings. Trends like the rise of healthy and sustainable options, personalized experiences, and technological integration (e.g., mobile ordering, loyalty programs) further fuel market expansion. However, constraints exist, such as rising labor costs, increasing competition, and economic fluctuations. The market segmentation reflects the diversity of the sector, with significant revenue streams across various cuisines (from traditional bars and pubs to specialized coffee shops and dessert bars) and outlet types (ranging from large chains to smaller independent businesses). Location-based segmentation highlights the importance of retail, leisure, and travel spaces for cafes and bars. The competitive landscape is dominated by large national and international chains, but significant opportunities remain for smaller, independent operators who can differentiate themselves through unique offerings, branding, and exceptional customer service. Future growth will likely be driven by continued innovation in menus, service models, and technological adoption. The segment focusing on health-conscious options, like juice and smoothie bars, is anticipated to show particularly strong growth, mirroring broader consumer health and wellness trends. Location-wise, continued expansion in retail and leisure settings is expected, aligning with the growing emphasis on experiential consumption. Successfully navigating the challenges of labor costs and economic volatility will be critical for sustained growth in this exciting and competitive market. Recent developments include: January 2023: Dutch Bros launched White Chocolate Lavender in over 650 locations, which can be ordered as a cold brew, breve, or Dutch Freeze.December 2022: Dutch Bros launched eight classic drinks with sugar-free options as well.December 2022: Pret A Manger announced its expansion plans in the United States through a franchise partnership with restaurant ownership and operations firm Dallas Holdings. The partnership will bring a network of new Pret locations to Southern California, as well as a location in New York City's Hudson Yards neighborhood.. Notable trends are: Rapid expansion of coffee chains and the increased popularity of gourmet coffee is boosting the market.
In 2024, 67 percent of survey respondents in the United States stated that they drank coffee within the last day. About 26 percent of U.S. respondents had drunk espresso-based beverages instead. Coffee brands in the U.S. In 2020, Folgers produced over one billion U.S. dollars’ worth of sales in the United States, making it the leading brand of regular ground coffee by a significant margin. Total sales numbers generated by private coffee labels amounted to some 424 million U.S. dollars. Folgers Coffee was first introduced in 1850, and by 2020, had the largest ground coffee market share in the United States. The coffee giant was followed by other well-known brands, such as Maxwell House, Starbucks, and Dunkin’ Donuts. Arabica vs. Robusta In the commercial coffee industry, there are two main types of coffee species: Arabica and Robusta. Coffee beans of the Arabica variety are slightly larger, produce a smooth and aromatic taste, and are the most commonly produced coffee bean variety: in 2023/24, just over 97 million bags (60 kilograms each) of Arabica coffee were produced worldwide. Robusta beans are generally smaller and rounder, cheaper to cultivate, and taste quite bitter. Just over 74 million bags of this coffee type were produced during the same marketing year.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
The statistic highlights the results of an online survey conducted by the National Coffee Association (NCA) as of January 2024. U.S. survey respondents were interviewed if they had consumed traditional specialty coffee the day before. The survey results revealed that 17 percent of African-American respondents drank a specialty coffee beverage the day before.
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Cocoa fell to 8,129 USD/T on July 22, 2025, down 0.33% from the previous day. Over the past month, Cocoa's price has fallen 4.98%, and is down 2.21% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Cocoa - values, historical data, forecasts and news - updated on July of 2025.
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咖啡价格:Soft Colombian(品牌):纽约在04-01-2025达392.8120.01 USD/lb,相较于03-01-2025的402.6530.01 USD/lb有所下降。咖啡价格:Soft Colombian(品牌):纽约数据按月更新,01-01-2000至04-01-2025期间平均值为150.5800.01 USD/lb,共304份观测结果。该数据的历史最高值出现于02-01-2025,达408.8070.01 USD/lb,而历史最低值则出现于08-01-2002,为58.9200.01 USD/lb。CEIC提供的咖啡价格:Soft Colombian(品牌):纽约数据处于定期更新的状态,数据来源于Federación Nacional de Cafeteros de Colombia,数据归类于全球数据库的哥伦比亚 – Table CO.P005: Coffee Price: by OIC Group。
The statistic highlights the results of an online survey conducted by the National Coffee Association (NCA) as of January 2024. U.S. survey respondents were interviewed if they had consumed espresso-based beverages the day before. The survey results revealed that 39 percent of African-American respondents drank espresso-based beverages the day before.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
Subscribers can find out export and import data of 23 countries by HS code or product’s name. This demo is helpful for market analysis.
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Graph and download economic data for Retail Price of Coffee for New York, NY (M04035US35620M267NNBR) from Jan 1913 to Dec 1943 about coffee, NY, retail, price, and USA.