Discover the impact of new tariffs on Vietnamese coffee imports and how they are expected to drive up US coffee prices, affecting robusta coffee supplies.

Explore how tariffs and soaring commodity costs are driving US coffee prices to record highs, impacting consumers and businesses alike.

Learn about the factors driving the recent increase in coffee prices, including severe weather in Brazil and potential tariffs, affecting both arabica and robusta markets.

Paramount Coffee Company is increasing prices as U.S. tariffs on imported coffee beans strain the Midwest coffee market.

Discover how potential tariffs on Brazilian imports might increase coffee prices in the U.S., impacting consumers and the market.

Hawaiian coffee farmers worry about the impact of Trump's tariffs on Brazilian coffee, fearing price hikes and reduced demand that could harm their industry.

Coffee futures decline for the third day due to US tariffs on major producers, affecting global demand and market prices.

Discover how potential tariffs and weather issues are causing a surge in coffee prices, affecting global supply and market dynamics.

The global Green Coffee Extract market size will be USD XX million in 2024. The green coffee extract market will show the strongest growth, with a compound annual growth rate (CAGR) of XX% from 2024 to 2031.

North America held the largest share of XX% in the year 2024 
Europe held a share of XX% in the year 2024 
Asia-Pacific held a significant share of XX% in the year 2024 
South America held a significant share of XX% in the year 2024
Middle East and Africa held a significant share of XX% in the year 2024 

Key driver of the Green Coffee Extract Market

Rising health consciousness regarding obesity and the demand for natural products as consumer goods is driving the market of green coffee extract

People are becoming highly aware nowadays about what goes into the products they are consuming. They are looking for clean and accurate labels of ingredients on their products for healthy and safe consumption. Clean products such as natural, organic, and less processed items are in demand, including green coffee extract. Green coffee extract is the raw and natural form of regular coffee as it is unroasted. It is rich in a group of antioxidants called cholorogenic acids that promote weight loss as it reduces the absorption of carbohydrates, enhances fat metabolism, and lowers cholesterol levels.) Chlorogenic acids are usually classified into three groups namely, caffeoylquinic acids (CQAs), dicaffeoylquinic acids (diCQAs), and, feruloylquinic acids (FQAs). These compounds contribute astringency and bitterness of the final beverage along with health benefit effects. It is also anti-inflammatory which reduces chronic inflammation and along with the chorogenic acids, it improves lipid profiles, regulates blood pressure, and, reduces oxidative stress. Furthermore, it is potent for anti-aging that boosts collagen production and it improves mood by combating fatigue and improving focus due to the presence of caffeine content in the green coffee extract. Therefore, due to the several benefits of green coffee extract, the market is flourishing.

For instance, in a double-blind, placebo-controlled clinical study, healthy overweight (body mass index 25 to <30 kg/m2) 71 male and female subjects were randomly allocated to receive 500 mg CGA-7 (Chlorogenic acid) or placebo daily for 12 weeks. However, only 60 subjects completed the study and it was found that increase in the ratio of lean mass to fat mass in the extract-treated group along with significant body fat reduction.

In addition, green coffee extract is the natural form of regular coffee which is significantly higher in nutrition as it is untreated. Consumers are increasingly demanding natural products as they are less processed. Moreover, Green coffee is the popular choice of health enthusiasts because of several benefits to enhance overall body health. The versatility of green coffee extract and its alignment with sustainable and ethical practices makes it an attractive option for health-conscious consumers.

Green coffee extract is processed to form liquid or powder, however, it is not heated, so it is higher in nutritional levels compared to regular coffee. It has less caffeine content than regular roasted coffee beans. Thus, it is a friendlier alternative to regular coffee. For instance, green coffee extract from Perfect Supplements has very low caffeine, less than 2% caffeine.

Therefore, rising health consciousness regarding obesity and the demand for natural products as consumer goods is driving the market of green coffee extract.

Restraint of the Green Coffee Extract Market

Price fluctuations of coffee beans hinder the market of green coffee extract

The volatility in coffee bean prices occurs due to erratic weather conditions and geopolitical tensions such as Ukraine war, Middle East conflict, threat of trade tariffs, etc. Consequently, fluctuating prices affect coffee producers, pharmaceuticals, and the food and beverages industry as they use green coffee extract in making green coffee powder, green coffee liquid, tablets or capsules, and brewed green coffee. For instance, Brazil produces 40% of the world’s coffee, especially Arabica, faced severe droughts, resulting in reduced harvests. Also, Vietnam is the major grower of Robusta which also faced heavier rainfall that led to reduction in harvests. In 2024, the cost of raw, or green, coff...

Discover how climate change, geopolitical tensions, and tariffs are driving volatility in the coffee industry, leading to rising costs for roasters and cafes.

Explore the factors behind the recent surge in coffee prices, including Brazil's dry spell and potential US tariffs, affecting global coffee markets.

The transformation of the Accommodation and Food Services sector in the United States has been an exercise in adaptation. With technology and changing consumer tastes scripting the narrative, shifting from traditional dining and lodging systems toward digitized market platforms marks a key trend. Despite inflationary pressures, this sector's endurance has seen a largely upward growth trajectory, fueled by rising disposable income and increased tourism. But 2025 is expected to bring a unique challenge. Due to a low pandemic base, revenue expanded at a CAGR of 11.4% to hit $1.7 trillion over the five years to 2025, including a 3.8% growth in 2025 alone. The sector saw drastic culling, reorienting towards a digital existence, contactless and home-based food services. The pivot to online platforms was a necessity that fueled growth. The proposed US tariffs are expected to significantly heighten costs for businesses in the sector due to increased prices of imported food, beverages, equipment and construction materials. These tariffs, especially on Chinese products, will directly impact the supply chains that hotels and restaurants depend on for crucial items such as fresh produce, coffee, liquor, furniture and kitchenware. Consequently, businesses may have to transfer these costs onto their customers or postpone investment plans. In 2025, profit is expected to reach 9.5% of revenue. New trends emerged on the sector's horizon. Takeout, app-based services and ghost kitchens became the new lifelines, challenging traditional businesses. However, the return to office mandate could shake the competitive dynamics in tech-based food and lodging services. To stay ahead, providers must explore new niches like health-first meal prep or the growing popularity of fast-casual dining. Over the next five years, the sector is expected to benefit from a flow of foreign tourists coming to the US to attend global events such as 2026 World Cup and 2028 Summer Olympic. A surge in tourist number will ultimately support demand for services provided by this sector. The charted course points towards a growing sector, expected to expand at an annualized rate of 1.9%, hitting $1.9 trillion over the five years to 2030.

Discover how tariff concerns and abundant coffee supplies are influencing global coffee prices, with insights into market trends and future production forecasts.

Explore the impact of the upcoming 50% tariff on Brazilian coffee imports to the U.S., including potential price hikes and shifts in global trade routes.

The U.S. imposes a 50% tariff on Brazilian coffee, raising challenges for producers amid falling prices and climate issues.

Arabica coffee prices drop by 1.21% as Brazil considers tariff exemptions, while robusta prices rise due to dry weather in Vietnam.

Kraft Heinz asks coffee suppliers for a 60-day notice before price hikes, amid tariff concerns impacting trade policies.

Discover why coffee prices in Europe may increase due to EU's deforestation regulations, as highlighted by Lavazza's chairman.