The statistic illustrates the market share of the leading coffee companies worldwide in 2014, based on retail sales value. In that year, Tchibo captured a share of *** percent of the global coffee retail sales value. Nestlé topped the list with a global coffee market share of over ** percent.

The Coffee Market Report is Segmented by Product Type (Whole-Bean, Ground Coffee, and More), Distribution Channel (On-Trade and Off-Trade), Coffee Species (Arabica, Robusta and More), Origin (Single Origin/Specialty and Mixed), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Tons).

This dataset ranks the top 10 UK coffee shop, café, and dessert parlour brands based on forecasted outlet numbers as of December 2025. It provides a snapshot of market presence by brand and highlights the leading players in the out-of-home coffee and dessert sectors.

Global coffee shops market size valued USD 85.75 Billion in 2024 and Is Expected To Reach USD 145.96 Billion by the end of 2034, CAGR of 4.75%

The US Coffee Market Report is Segmented by Product Type (Whole Bean, Ground Coffee, Instant Coffee, and Coffee Pods and Capsules), Type (Conventional and Specialty), Packaging Type (Flexible, Rigid, and Single-Serve), Distribution Channel (On-Trade and Off-Trade Channel) and Geography (California, Texas, Florida, and More). The Market Forecasts are Provided in Terms of Value (USD).

This dataset compares the price of coffee across leading sandwich and bakery chains in the UK. It highlights pricing differences between operators, providing insight into competitive positioning and pricing strategy within the out-of-home coffee market.

The coffee market attained a value of USD 138.15 Billion in 2024. The market is expected to grow at a CAGR of 4.60% during the forecast period of 2025-2034. By 2034, the market is expected to reach USD 216.60 Billion.

The popularity of ready-to-drink (RTD) beverages is contributing to the coffee market share for meeting growing consumer demand for convenience, portability, and innovation. These beverages appeal to busy, on-the-go lifestyles and those seeking quick yet high-quality coffee experiences. Major brands are leading the charge with cold brews, flavoured lattes, and functional options. In May 2025, Solo Coffee launched its Ready-to-Go Espresso ideal for iced lattes and cocktails in Tesco United Kingdom stores. This format is also benefitting from strong retail and online distribution for enhancing accessibility and impulse purchases.

Consumers are increasingly opting for premium and craft coffee products due to their unique flavour profiles and artisan production. In March 2025, Nestlé expanded its premium coffee portfolio by launching its first Nespresso boutique in New Delhi. This is driving growth in micro-roasters, limited edition batches, and single-origin beans. Premiumization is also influencing packaging innovation, such as resealable bags and informative labels explaining origin and tasting notes. The trend is strongest in developed markets with established coffee cultures but is expanding globally.

The rise of coffee subscription services is driving the coffee market development for offering consumers a personalized, convenient, and consistent supply of high-quality coffee. These services are catering to the evolving preferences by delivering freshly roasted beans or specialty brews directly to the homes of customers, often tailored to individual taste profiles. In December 2024, London-based specialty coffee and brunch chain Yolk launched its BrewClub subscription service for offering a premium alternative to the existing United Kingdom coffee subscriptions. This model also enhances brand loyalty and customer retention, giving roasters and retailers recurring revenue streams.

Market Size statistics on the Coffee & Snack Shops industry in the US

This dataset outlines the various occasions on which consumers purchase coffee out-of-home in the UK. It categorises consumption by purpose or context—such as on-the-go, breakfast, social, work-related, and treat—providing valuable insight into consumer behaviour and usage trends within the coffee shop market.

The United States Instant Coffee Market Report is Segmented by Flavoring (Flavoured Instant Coffee and Unflavoured Instant Coffee) by Packaging (Sachets, Jars, and Pouches), Distribution Channels (Supermarket/Hypermarket, Convenience/Grocery Stores, Online Retail Stores, and Others Distribution Channel). The Report Offers Market Size and Forecasts in Value (USD Million) for the Instant Coffee Market Above Segments.

Starbucks is one of the largest brands in the world. In 2025, the global coffee shop chain was valued at approximately 38.76 billion U.S. dollars. This shows a significant decrease compared to the company's previous value of 60.67 billion U.S. dollars in 2024.

The global cafe chain market is a dynamic and rapidly expanding sector, projected to experience significant growth over the next decade. While precise figures for market size and CAGR are not provided, a reasonable estimate, considering the presence of major global players like Starbucks and McDonald's McCafé, alongside numerous regional chains, would place the 2025 market size in the tens of billions of dollars, with a compound annual growth rate (CAGR) between 4% and 7% throughout the forecast period (2025-2033). This growth is fueled by several key drivers, including rising disposable incomes in emerging markets, increasing consumer preference for premium coffee experiences, and the expanding popularity of specialty coffee drinks beyond traditional espresso-based offerings. The market also sees strong growth in innovative beverage options, convenient mobile ordering and loyalty programs. Furthermore, the trend towards healthier food options within cafe settings is gaining momentum. The increasing prevalence of third-wave coffee shops emphasizing artisanal sourcing and brewing techniques also contributes to market expansion. However, the market faces certain restraints. Fluctuations in coffee bean prices, intense competition among established players and emerging brands, and the rising costs of labor and real estate can affect profitability. Market segmentation reveals a diverse landscape encompassing premium chains, quick-service cafes, and independent coffee shops. Geographic variations in coffee consumption patterns and regulatory environments across different regions also impact market performance. The competitive landscape is characterized by a mix of global giants with extensive brand recognition and a large number of regional and local competitors vying for market share. Successful players are continuously adapting their offerings to cater to evolving consumer preferences, embracing technological advancements, and focusing on providing superior customer experiences.

In 2024, Market Research Intellect valued the Coffee Shop Market Report at USD 45.4 billion, with expectations to reach USD 68.4 billion by 2033 at a CAGR of 5.5%.Understand drivers of market demand, strategic innovations, and the role of top competitors.

This dataset showcases the top 10 branded coffee and sandwich shop chains in the UK ranked by forecasted net outlet growth between December 2024 and December 2025. It includes both absolute and percentage growth figures, providing insight into the fastest-growing brands within the sector.

This statistic depicts the retail coffee market share of The J.M. Smucker Company in the United States in 2018. In 2018, J.M. Smucker had ** percent of the mainstream retail coffee market in the United States.

The global coffee market size was USD 97.71 billion in 2024 & is projected to grow from USD 102.98 billion in 2025 to USD 156.85 billion by 2033.
Report Scope:

Coffee Shops and Cafes Market Outlook

The global coffee shops and cafes market size was valued at USD 237.6 billion in 2023 and is projected to reach USD 345.9 billion by 2032, growing at a CAGR of 4.2% during the forecast period. The growth in this market is driven by the increasing number of coffee drinkers, the rising trend of out-of-home coffee consumption, and the expansion of specialty coffee shops. Furthermore, the evolving consumer preference for premium coffee and unique cafe experiences is significantly contributing to this market’s growth.

The rapid urbanization and changing consumer lifestyles are among the primary growth factors for the coffee shops and cafes market. As urban populations swell, the demand for convenient and high-quality coffee products has surged. Urban dwellers, particularly millennials and Generation Z, are more inclined to frequent coffee shops for their ambiance and the social experience they offer. Additionally, the increased disposable income in many developing nations has empowered consumers to spend more on premium coffee and cafe experiences. This trend is particularly evident in Asia Pacific and Latin America, where economic growth has bolstered consumer spending capacities.

Another significant growth driver is the innovation in coffee products and services. Coffee shops and cafes have increasingly diversified their offerings, introducing a variety of coffee blends, flavors, brewing methods, and complementary food items. This diversification not only attracts a wider customer base but also encourages repeat visits. The rise of specialty coffee movements, which emphasize high-quality beans, ethical sourcing, and artisanal brewing techniques, has further fueled market expansion. Furthermore, the integration of technology, such as mobile ordering and loyalty programs, enhances the customer experience and streamlines operations, driving growth in the sector.

Health and wellness trends also play a crucial role in the market's growth. As consumers become more health-conscious, there is a growing demand for healthier beverage options and nutritional transparency. Coffee shops and cafes have responded by offering organic, gluten-free, and plant-based options. Tea, which is often perceived as a healthier alternative to coffee, is also gaining popularity in cafes. The inclusion of nutritionally beneficial add-ons like almond milk, soy milk, and natural sweeteners is becoming commonplace, appealing to health-conscious consumers and expanding the customer base.

Regionally, the market shows significant variation in growth trajectories. North America remains a dominant player, with an established cafe culture and a high number of coffee shops per capita. However, Asia Pacific is expected to exhibit the highest growth rate during the forecast period, driven by the rising middle-class population, urbanization, and increasing Western influence. Europe, with its deep-rooted coffee culture, continues to be a significant market, particularly in countries like Italy and France. Meanwhile, Latin America and the Middle East & Africa are emerging markets with substantial growth potential, owing to their increasing urban populations and growing disposable incomes.

Product Type Analysis

The coffee shops and cafes market can be segmented by product type into coffee, tea, pastries, sandwiches, and others. Coffee remains the most significant segment, accounting for the largest share of the market. This dominance is attributed to the global popularity of coffee as a daily stimulant and the advent of specialty coffee that emphasizes quality and unique flavors. The proliferation of single-origin coffees and cold brew options has also contributed to the robust performance of this segment. Furthermore, innovations such as nitro coffee and various brewing methods like pour-over and French press have kept consumer interest piqued.

Tea is emerging as a critical segment due to its growing acceptance as a healthy alternative to coffee. The increasing awareness about the health benefits of different types of tea, such as green tea and herbal tea, has led to a surge in demand. Cafes are incorporating a variety of tea offerings, including bubble tea, matcha, and chai, to attract a broader audience. The shift towards wellness and health consciousness among consumers has resulted in a greater appreciation for tea, contributing to its rising market share.

Pastries and sandwiches hold a significant portion of the market as complementary products to coffee and tea. The trend toward all-day breakfast and the growing dem

Cafes and Coffee Shop Market Outlook

According to our latest research, the global cafes and coffee shop market size reached USD 237.4 billion in 2024, reflecting robust consumer demand and evolving lifestyle trends. The market is expected to grow at a CAGR of 6.2% from 2025 to 2033, with the market size projected to reach USD 406.1 billion by 2033. This sustained growth is fueled by rising urbanization, increasing disposable incomes, and a burgeoning café culture worldwide, as consumers continue to seek premium coffee experiences and convenient social spaces.

One of the primary growth drivers for the cafes and coffee shop market is the global shift in consumer preferences toward specialty beverages and unique café experiences. Urbanization and the increasing pace of modern lifestyles have made cafes and coffee shops not just places to purchase coffee, but also social hubs for meetings, work, and leisure. The proliferation of specialty coffee shops, which offer artisanal brews and innovative beverage options, is attracting a diverse clientele, including millennials and Gen Z, who value quality, ambiance, and sustainability. Additionally, the integration of technology, such as mobile ordering and contactless payments, has streamlined operations and enhanced customer convenience, further propelling market expansion.

Another significant factor contributing to market growth is the expanding product offerings beyond traditional coffee. Many cafes and coffee shops now provide a wide range of beverages, including teas, smoothies, and cold brews, as well as an array of food items such as pastries, sandwiches, and salads. This diversification appeals to a broader audience and increases average transaction values. Furthermore, the rise of health-conscious consumers has led to the introduction of organic, plant-based, and low-calorie menu options, allowing cafes and coffee shops to tap into new customer segments and adapt to evolving dietary preferences.

The rapid adoption of digital platforms and online delivery services has also played a pivotal role in shaping the cafes and coffee shop market. With the advent of food delivery apps and e-commerce platforms, consumers can now enjoy their favorite coffee and snacks from the comfort of their homes or offices. This trend has been accelerated by the COVID-19 pandemic, which prompted cafes and coffee shops to pivot toward online ordering and delivery to maintain business continuity. As a result, the integration of omnichannel strategies has become essential for market players, enabling them to reach a wider customer base and drive incremental sales.

From a regional perspective, Asia Pacific has emerged as the fastest-growing market, driven by a burgeoning middle class and increasing Western influence on lifestyle and dining habits. North America and Europe continue to hold significant market shares, supported by established café cultures and high consumer spending on premium beverages. Meanwhile, Latin America and the Middle East & Africa are witnessing steady growth, fueled by urbanization and rising disposable incomes. The global landscape is characterized by a mix of international chains and independent operators, each catering to distinct consumer preferences and market dynamics.

Service Type Analysis

The cafes and coffee shop market is segmented by service type into cafes, coffee shops, specialty coffee shops, drive-thru coffee shops, and others. Traditional cafes and coffee shops remain the backbone of this industry, accounting for a substantial share of the market. These establishments cater to a wide demographic, offering a blend of beverages and light meals in a comfortable setting. The ambiance and personalized service in these outlets continue to attract both regular patrons and new customers seeking a relaxing environment for socializing or working. The flexibility to adapt menus and themes according to local tastes gives cafes and coffee shops a competitive edge in diverse markets.

Specialty coffee shops have experienced remarkable growth in recent years, as consumers become more discerning about the quality, sourcing, and preparation of their coffee. These outlets emphasize unique brewing methods, single-origin beans, and barista expertise, appealing to coffee aficionados and younger, trend-conscious consumers. Specialty coffee shops often serve as trendsetters, introducing innovative flavors and brewing

Saudi Arabia Premium Coffee Retail Market is valued at USD 1.2 billion, driven by specialty coffee demand and café culture, with growth in key cities like Riyadh and Jeddah.

The Vietnam Coffee Market is Segmented Based On Product Type (Whole Bean, Ground Coffee, Instant Coffee, Coffee Pods and Capsules, and Ready-To-Drink), by Coffee Type (Arabica and Robusta), by Category (Conventional and Speciality), and by Distribution Channel (On-Trade and Off-Trade (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail, and More). The Market Forecasts are Provided in Terms of Value (USD).