U.S. consumers were asked how much money they spent on average on groceries per week. The findings present that U.S. households' weekly grocery expenditure amounted to about 165 U.S. dollars in 2024. Between 2019 and 2024, the average weekly expenditure grew exponentially, favored by the pandemic first and inflation after. Food affordability Since the pandemic, food affordability has been a challenge for consumers around the world, leading to changes around their food consumption. In the United States, meats, specialty foods and snacks are among the less purchased products, other changes include the purchase of generic products to save money on groceries. Generational differences Due to the rise of online grocery shopping, the difference in generational consumer behavior is significant. Millennials are most likely to shop online for their groceries, followed by Gen Z, while older generations prefer in-store shopping. When it comes to shopping frequency, those aged between 25 and 34 tended to shop more often compared to the youngest and oldest generations.
According to a survey carried out in August 2024 in the United States, some ** percent of respondents stated that they spend on average between ** and *** U.S. dollars weekly when grocery shopping. Only ** percent spend less than ** dollars, while ** percent state spending more than ***.
According to a survey carried out in July 2022 in the United States, some **** percent of respondents stated that they spend approximately *** U.S. dollars or more on groceries per week. Another **** percent of respondents spent 100 U.S. dollars on food shopping.
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Graph and download economic data for Expenditures: Food at Home by Size of Consumer Unit: Two People in Consumer Unit (CXUFOODHOMELB0504M) from 1984 to 2023 about consumer unit, expenditures, food, persons, and USA.
According to a survey carried out in June 2023 in the United States, some 33 percent of respondents stated that they spend on average between 101 and 200 U.S. dollars when going grocery shopping. Only three percent spend less than 20 dollars, while 17 percent state spending more than 200.
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The global grocery store market exhibits robust growth, driven by several key factors. Consumer spending on groceries remains consistently high, fueled by population growth and rising disposable incomes in developing economies. Technological advancements, such as online grocery shopping and delivery services, are transforming the industry, improving customer convenience and driving sales. Furthermore, the increasing demand for healthier and organic food options presents significant growth opportunities for grocery retailers who adapt to these evolving consumer preferences. While supply chain disruptions and inflation pose challenges, the overall market trajectory remains positive. Let's assume, for illustrative purposes, a 2025 market size of $5 trillion and a CAGR of 3% over the forecast period (2025-2033). This indicates a steady and consistent growth, with the market expected to surpass $6.7 trillion by 2033. Key players like Walmart, Tesco, and Carrefour are strategically investing in technology, private labels, and omnichannel strategies to maintain competitiveness and capture a larger market share. The competitive landscape is intensely dynamic. Established players are facing pressure from both online retailers and smaller, specialized grocery stores focusing on niche markets (e.g., organic, ethnic foods). Successful players will need to effectively leverage data analytics to understand customer behavior, optimize inventory management, and personalize the shopping experience. Maintaining a strong supply chain, managing rising operating costs, and adapting to shifting consumer demands will be critical for success in the coming years. The regional distribution of market share is likely to see variations based on existing infrastructure and economic conditions. Developed markets will likely experience a slower but steady growth, while developing markets will see more rapid expansion due to increased urbanization and changing consumption patterns.
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Graph and download economic data for Expenditures: Food Away from Home by Number of Earners: Consumer Units of Two or More People, One Earner (CXUFOODAWAYLB0705M) from 1984 to 2023 about expenditures, food, consumer, persons, and USA.
The primary grocery shopper in U.S. households made an average of *** shopping trips per week in 2025. The importance of fresh products in consumers’ diets, along with buying habits, keep shoppers returning to stores to restock their shelves and fridges. Despite the increasing competition from online grocery retailers, grocery shopping in a physical store is still important to Americans. Online influences Within the U.S., consumers have a number of choices when it comes to how they choose to do their weekly or bi-weekly food shop. Whilst most Americans still choose to visit brick-and-mortar stores, online grocery shopping is becoming undoubtedly more popular. To keep up with such trends, some grocery stores offer click and collect or grocery delivery service. This reduces the number of in-store visits consumers make when buying groceries. Generational preferences Online shopping comes as second nature to younger consumers. Therefore, it is no surprise that Millennials account for the highest spending share of digital grocery orders and delivery services in the United States.. Generation X are not far behind Millennials when it comes to share of spending. This is an important demographic for online grocery retailers to target, as Generation X are the generation spending the most on average on groceries per month.
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As of 2023, the global e-grocery market size is estimated to be valued at approximately USD 285 billion, and it is projected to reach around USD 935 billion by 2032, reflecting a robust CAGR of 14.2% during the forecast period. This significant market growth can be attributed to a multitude of factors, particularly the increasing consumer preference for the convenience of online shopping, the rising penetration of the Internet, and the proliferation of smartphones across the globe. The shift in consumer behavior towards online grocery shopping has been largely influenced by the COVID-19 pandemic, which necessitated staying at home and minimizing physical store visits. This has led to substantial investments in digital infrastructure by retailers, facilitating a seamless online shopping experience for consumers.
One of the primary growth drivers of the e-grocery market is the increasing acceptance of digital platforms for grocery shopping. With technological advancements, online grocery platforms have become more accessible and user-friendly, catering to both tech-savvy millennials and older generations alike. The convenience of ordering groceries from the comfort of one's home and the ability to compare prices and read reviews are significant factors enhancing the user experience. Furthermore, the expansion of delivery services, including same-day and next-day delivery options, has enhanced customer satisfaction, thus boosting market growth. Companies are also investing in sophisticated supply chain technologies to ensure efficient inventory management and timely delivery, which is pivotal to customer retention.
Moreover, the rising focus on health and wellness among consumers has propelled the demand for fresh produce and organic products available via e-grocery platforms. Consumers are increasingly seeking transparency regarding the sourcing and nutritional content of their food, which e-grocery platforms can offer through detailed product descriptions and labelling. Additionally, the integration of artificial intelligence and machine learning in these platforms has enabled personalized shopping experiences, with tailored recommendations and promotions based on consumer preferences and past purchasing behavior. This personalized approach not only enhances consumer engagement but also drives sales, contributing significantly to market growth.
The evolving preferences towards sustainable and eco-friendly shopping practices have also stimulated the growth of the e-grocery market. Consumers are becoming more environmentally conscious and are opting for brands that offer sustainable packaging and eco-friendly delivery options. E-grocery platforms are responding by adopting greener supply chain practices, using electric delivery vehicles, and minimizing packaging waste. This shift towards sustainability, coupled with government policies promoting digitalization and eco-friendly practices, is expected to further bolster the growth of the e-grocery market in the coming years.
The rise of Food E-Commerce has been a game-changer in the grocery sector, offering consumers unparalleled convenience and variety. With the ability to order a wide range of products from the comfort of their homes, consumers are increasingly turning to online platforms for their grocery needs. This shift is not only driven by convenience but also by the ability to access a broader selection of products, including specialty and international items that may not be available in local stores. Food E-Commerce platforms are leveraging advanced logistics and supply chain solutions to ensure timely delivery and product freshness, which are critical factors in maintaining customer satisfaction. As technology continues to evolve, these platforms are expected to offer even more personalized shopping experiences, further driving growth in the e-grocery market.
Regionally, North America remains a significant player in the e-grocery market, driven by high internet penetration, a tech-savvy population, and the presence of major market players. Europe is also witnessing considerable growth due to increasing consumer awareness about online shopping and the convenience it offers. Meanwhile, the Asia Pacific region is projected to experience the fastest growth, influenced by rapid urbanization, increasing disposable incomes, and the burgeoning middle-class population. The growing adoption of digital payment methods in countries like China and India is also facilitating market expansion in this region.
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Consumer spending data offers key insights into an audience's private and household expenditure on various goods and services. This data reveals the value of goods and services purchased by Portuguese residents and breaks down their spending into food, fashion, lifestyle spending, and more.
Spotzi's consumer spending data provides insights into the total Euro expenditure in each area of Portugal. To facilitate regional comparisons, the data is also available in the form of an index, where an index value of 100 corresponds to the national average.
In Portugal, this data is available at both the street and 4-digit postal code level.
The ERS Food Expenditure Series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit organizations. The ERS Food Expenditure Series contributes to the analysis of U.S. food production and consumption by constructing a comprehensive measure of the total value of all food expenditures by final purchasers. This series annually measures total U.S. food expenditures, including purchases by consumers, governments, businesses, and nonprofit organizations. Because the term expenditure is often associated with household decisionmaking, it is important to recognize that ERS's series also includes nonhousehold purchases. For example, the series includes the dollar value of domestic food purchases by military personnel and their dependents at military commissary stores and exchanges, the value of commodities and food dollars donated by the Federal government to schools, and the value of food purchased by airlines for serving during flights.
This map shows the average amount spent on meals away from home at restaurants or other per household in the U.S. in 2020 in a multiscale map (by country, state, county, ZIP Code, tract, and block group).The pop-up is configured to include the following information for each geography level:Average annual spending on meals at restaurants per householdAverage annual spending on all food away from home per householdAverage annual spending on food by meal typeThis map shows Esri's 2020 U.S. Consumer Spending Data in Census 2010 geographies. The map adds increasing level of detail as you zoom in, from state, to county, to ZIP Code, to tract, to block group data.Esri's 2020 U.S. Consumer Spending database provides the details about which products and services consumers buy, including total dollars spent, average amount spent per household, and a Spending Potential Index. Esri's Consumer Spending database identifies hundreds of items in more than 15 categories, including apparel, food and beverage, financial, entertainment and recreation, and household goods and services. See Consumer Spending database to view the methodology statement and complete variable list.Additional Esri Resources:Esri DemographicsU.S. 2020/2025 Esri Updated DemographicsEssential demographic vocabularyPermitted use of this data is covered in the DATA section of the Esri Master Agreement (E204CW) and these supplemental terms.
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The global B2C grocery delivery service market size was valued at approximately $150 billion in 2023 and is projected to reach around $500 billion by 2032, driven by a robust CAGR of approximately 15%. The rapid growth of this market can be attributed to increasing consumer preference for convenience, the proliferation of online shopping platforms, and the growing penetration of smartphones and internet connectivity. This shift in consumer behavior, compounded by technological advancements and innovative delivery models, is significantly bolstering the market's expansion.
Several factors are propelling the growth of the B2C grocery delivery service market. Firstly, the increasing urbanization and busy lifestyles have amplified the demand for convenient grocery shopping solutions. Consumers are increasingly valuing the time-saving aspect of having groceries delivered to their doorstep, which eliminates the need for frequent trips to physical stores. This trend is particularly pronounced among younger demographics and working professionals who prioritize convenience over traditional shopping experiences.
Secondly, the COVID-19 pandemic has played a pivotal role in accelerating the adoption of online grocery delivery services. The need for social distancing and minimizing physical interaction led to a surge in demand for contactless delivery options. This behavioral shift towards online shopping has persisted even post-pandemic, indicating a long-term change in consumer habits. Retailers and service providers have been quick to adapt to this trend by enhancing their digital infrastructure and expanding their delivery capabilities.
Thirdly, advancements in technology are significantly enhancing the efficiency and reliability of grocery delivery services. The integration of artificial intelligence, machine learning, and data analytics enables providers to optimize delivery routes, predict consumer preferences, and manage inventory more effectively. Additionally, the development of mobile apps and platforms has made it easier for consumers to place orders, track deliveries, and make payments seamlessly. These technological innovations are not only improving the user experience but also reducing operational costs for service providers.
The rise of Online Food And Grocery Retail has been a game changer in the grocery delivery landscape. This sector has seen exponential growth as consumers increasingly turn to digital platforms for their grocery needs. The convenience of browsing a wide variety of products, coupled with the ability to compare prices and read reviews, has made online retail an attractive option for many. Retailers are responding to this shift by enhancing their online presence, offering personalized shopping experiences, and integrating advanced technologies to streamline the purchasing process. This trend is not only reshaping consumer habits but also driving significant investments in e-commerce infrastructure, further fueling the growth of the B2C grocery delivery service market.
Regionally, North America and Europe are currently leading the B2C grocery delivery service market due to their mature e-commerce infrastructure and high levels of internet penetration. However, the Asia Pacific region is expected to witness the highest growth rate during the forecast period, driven by the rising middle-class population, increasing disposable incomes, and rapid urbanization. The burgeoning demand in emerging markets, coupled with government initiatives to promote digital transactions, is creating lucrative opportunities for market players in this region.
The B2C grocery delivery service market is segmented by service type into same-day delivery, next-day delivery, and scheduled delivery. Same-day delivery is becoming increasingly popular among consumers who require their groceries urgently. This service type is particularly favored in urban areas where consumers are willing to pay a premium for the convenience of instant delivery. Companies offering same-day delivery are investing heavily in logistics and inventory management systems to ensure timely fulfillment of orders. The ability to provide same-day delivery can be a significant differentiator for service providers in a competitive market.
Next-day delivery remains a popular choice among consumers who can plan their grocery needs a day in advance. This service type str
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Graph and download economic data for Expenditures: Food by Size of Consumer Unit: Two or More People in Consumer Unit (CXUFOODTOTLLB0503M) from 1988 to 2023 about consumer unit, expenditures, food, consumer, persons, and USA.
In the United States, consumer spending in grocery stores and supermarkets decreased by *** percent in the week ending on ************* compared to the same week in 2020. Consumer spending remained flat when compared to the spending that took place in the same week in 2019.
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Graph and download economic data for Expenditures: Food by Number of Earners: Single Consumers, No Earner (CXUFOODTOTLLB0702M) from 1984 to 2023 about expenditures, food, consumer, and USA.
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CES: AAE: 2nd 20%: Food: At Home: Oth: Nonalcoholic Beverage data was reported at 323.000 USD in 2016. This records an increase from the previous number of 320.000 USD for 2015. CES: AAE: 2nd 20%: Food: At Home: Oth: Nonalcoholic Beverage data is updated yearly, averaging 220.000 USD from Dec 1984 (Median) to 2016, with 33 observations. The data reached an all-time high of 323.000 USD in 2016 and a record low of 153.000 USD in 1984. CES: AAE: 2nd 20%: Food: At Home: Oth: Nonalcoholic Beverage data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.H044: Consumer Expenditure Survey: By Quintile.
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Graph and download economic data for Personal consumption expenditures: Food (DFXARC1M027SBEA) from Jan 1959 to Apr 2025 about PCE, consumption expenditures, food, consumption, personal, and USA.
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The global instant prepared food market is experiencing robust growth, driven by evolving consumer lifestyles, increasing disposable incomes, and a rising demand for convenient and time-saving meal options. The market, estimated at $150 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033, reaching approximately $260 billion by 2033. Key drivers include the expansion of the working population, particularly in urban areas, leading to a surge in demand for ready-to-eat and ready-to-heat meals. The convenience factor, coupled with the availability of diverse options catering to varied tastes and dietary preferences, further fuels market expansion. The frozen segment holds a significant market share, owing to its extended shelf life and ability to preserve food quality, while the supermarket channel remains the dominant distribution channel due to its extensive reach and established consumer base. However, challenges remain, including concerns regarding the nutritional value of some instant prepared foods and fluctuating raw material prices, potentially impacting production costs. Further segmentation reveals strong regional variations. North America and Europe currently dominate the market, largely due to high consumer spending and established food processing industries. However, Asia-Pacific is poised for significant growth, fueled by rapid urbanization, rising middle-class incomes, and increasing adoption of Westernized dietary habits. Major players, such as ConAgra Foods, Nestlé, and Hormel, are strategically investing in product innovation, expanding their product portfolios, and focusing on geographical expansion to maintain a competitive edge. Emerging trends, such as the growing demand for organic and healthy instant meals, along with the increasing adoption of online grocery shopping, present both opportunities and challenges for market participants. The success of companies in this dynamic market depends on their ability to adapt to these changes, offer innovative products, and effectively reach consumers through various channels.
This statistic shows the development of private household consumer spending on food in Germany from 1991 to 2023. In 2023, based on preliminary figures, private households spent roughly 203.3 billion euros on food, up from around 189.4 billion euros in 2022.
U.S. consumers were asked how much money they spent on average on groceries per week. The findings present that U.S. households' weekly grocery expenditure amounted to about 165 U.S. dollars in 2024. Between 2019 and 2024, the average weekly expenditure grew exponentially, favored by the pandemic first and inflation after. Food affordability Since the pandemic, food affordability has been a challenge for consumers around the world, leading to changes around their food consumption. In the United States, meats, specialty foods and snacks are among the less purchased products, other changes include the purchase of generic products to save money on groceries. Generational differences Due to the rise of online grocery shopping, the difference in generational consumer behavior is significant. Millennials are most likely to shop online for their groceries, followed by Gen Z, while older generations prefer in-store shopping. When it comes to shopping frequency, those aged between 25 and 34 tended to shop more often compared to the youngest and oldest generations.