Soybeans fell to 967.25 USd/Bu on August 8, 2025, down 0.46% from the previous day. Over the past month, Soybeans's price has fallen 4.14%, and is down 3.74% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Soybeans - values, historical data, forecasts and news - updated on August of 2025.

Corn rose to 385.12 USd/BU on August 11, 2025, up 0.62% from the previous day. Over the past month, Corn's price has fallen 3.72%, and is down 4.08% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Corn - values, historical data, forecasts and news - updated on August of 2025.

Get statistical data on weekly spot market and forward contract corn prices in Ontario.

Data includes:

• old and new crop Chicago Board of Trade (CBOT) prices
• old and new crop weekly unadjusted basis
• old and new crop weekly adjusted basis
• old crop weekly cash price
• new crop cash price
• cash price spread
• CBOT price spread
• Canadian dollar value
• 5-year average for corn basis
• 10-year average for corn basis
• 10-year average cash price

Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Rural Affairs, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

This data set contains Ontario soybean grain prices collected by University of Guelph, Ridgetown Campus. The dataset includes daily prices of agricultural commodities at individual elevators in Ontario. Daily highs and lows are given for each commodity, as well as, daily Bank of Canada exchange rates.This dataset includes data from January 1, 2024 to December 31, 2024.

This statistic shows the leading countries in soybean production worldwide from 2012/13 to 2024/25. From 2015/16 to 2018/2019, the United States was the leading global producer of soybeans with a production volume of ****** million metric tons in 2018/2019. As of 2019, Brazil overtook the United States as the leading soybean-producing country with a production volume of some *** million metric tons in 2023/24. Soybean production Soybeans are among the major agricultural crops sown in the United States, behind only corn. They belong to the oilseed crops category, and the majority of U.S. soybeans are planted in May and early June and are harvested in late September and October. Production practices show that U.S. farmers commonly cultivate soybeans in crop rotation with corn. More than ** percent of soybeans are grown in the upper Midwest. The United States reported Illinois, Iowa, and Minnesota as their leading soybean producing states in 2022. Historical data demonstrates that large-scale soybean production did not commence until the 20th century in the United States. However, the latest statistics illustrate that the acreage of the dominant oilseed crop has expanded rapidly. The certain increase of soybean acreage was supported by several factors, including low production costs and a greater number of 50-50 corn-soybean rotations. Furthermore, soybeans were one of the first crop types that accomplished commercial success as bioengineered crops. The first genetically modified (GM) soybeans were cultivated in the United States in 1996. They possess a gene that confers herbicide resistance.The usage of soybeans ranges from the animal food industry over human consumption to non-food products. The highest percentage of soybeans goes to the animal feed industry. The product portfolio intended for human consumption include products such as soy milk, soy flour or tofu.

This data set contains Ontario feed grain prices collected by University of Guelph, Ridgetown Campus. The dataset includes daily prices of agricultural commodities at individual elevators in Ontario. Daily highs and lows are given for each commodity, as well as, daily Bank of Canada exchange rates.This dataset includes data from January 1, 2024 to December 31, 2024.

This statistic shows the worldwide production of grain in 2024/25, sorted by type. In that year, worldwide wheat production came to about 793.24 million metric tons. The most important grain was corn, based on a production amount of over 1.2 billion metric tons. Grain Humans have been harvesting the small, dry seeds known as grain for thousands of years. The two main categories of grains are cereals, such as wheat, rye, and corn, and legumes, such as beans, lentils, peanuts and soybeans. Many grains are capable of being stored for long periods of time, easily transported over long distances, processed into flour, oil, and gas, and consumed by animals and humans. Most grain in the U.S. is used as animal feed, while slightly less is converted into ethanol. The smallest portion is consumed by humans. There has been recent debate about the health and ethics of grain feeding animals such as cows, goats, and sheep, animals biologically better suited to consuming grass. Though more cost effective than grass feeding, some argue this practice has an adverse effect on the quality of the meat as well as on the health of the animal and the consumer. The use of grains in producing ethanol has increased significantly in recent years. Global ethanol production has tripled since the year 2000. Ethanol is a semi-renewable energy formed by the fermentation of a feedstock, often sugar cane or corn cobs. It can be mixed with gasoline and used as motor vehicle fuel. This hybrid motor fuel emits fewer pollutants than standard gasoline.

The refined corn oil market exhibits robust growth, driven by increasing demand across diverse applications, including food, pharmaceuticals, and cosmetics. The market's expansion is fueled by several factors: the rising global population and its associated demand for affordable edible oils, the increasing preference for healthier cooking options, and the growing use of corn oil in various industrial applications such as biofuel production. While the exact market size for 2025 is unavailable, a logical estimation, considering typical CAGR values in the edible oil market (let's assume 4-6%), and a base year value (assuming a base year market size of $10 billion USD for illustrative purposes), would suggest a market size in the range of $10.4 billion to $11.2 billion USD in 2025. This growth, however, faces challenges, including fluctuating corn prices, competition from other vegetable oils like soybean oil and palm oil, and concerns regarding potential health implications associated with high consumption of corn oil. The market is segmented by application (food, drug, cosmetic, other) and type (food grade, industrial grade, pharmaceutical grade), with the food grade segment dominating due to its widespread use in cooking and food processing. Major players like Cargill, ADM, and Bunge are key contributors to the market's production and distribution, with their strategies focused on innovation, supply chain optimization, and expansion into new markets. Regional variations in consumption patterns and regulatory landscapes influence market dynamics, with North America and Asia-Pacific expected to be significant contributors to market growth. The forecast period (2025-2033) anticipates continued growth, propelled by sustained demand in emerging economies and ongoing technological advancements in refining and processing methods. Strategic partnerships, mergers, and acquisitions within the industry are further shaping the competitive landscape. While constraints such as price volatility and health concerns remain, the market's overall trajectory points toward sustained expansion, particularly within segments focused on meeting consumer preferences for healthy and sustainable food products. Further growth is anticipated from expansion into niche markets and innovation in areas such as functional food ingredients derived from corn oil.

This data set contains Ontario corn grain prices collected by University of Guelph, Ridgetown Campus. The dataset includes daily prices of agricultural commodities at individual elevators in Ontario. Daily highs and lows are given for each commodity, as well as, daily Bank of Canada exchange rates.This dataset includes data from January 1, 2024 to December 31, 2024.

The data is collected for estimate the crop yields for corn and soybean in Ontario. The effect of weather, land quality, groundwater level, crop price, fertilizer price, time trend and local carbon dioxide are included.

Estimated areas, production, yield, average farm price and total farm value of principal field crops.

This data set contains Ontario wheat grain prices collected by University of Guelph, Ridgetown Campus. The dataset includes daily prices of agricultural commodities at individual elevators in Ontario. Daily highs and lows are given for each commodity, as well as, daily Bank of Canada exchange rates.This dataset includes data from January 1, 2024 to December 31, 2024.

The global grain storage silo market was worth USD 1,548.5 million in 2022, and experts predict it will be worth USD 2,164.41 million by 2030, growing with a CAGR of 4.9% during the forecast period.

Factor affecting on Grain Storage Silo Market

According to the U.S. Department of Agriculture, various factors impacted food availability and prices in 2021, such as rising global demand for feed and food grains, drought in South America, supply chain disruptions, shipping bottlenecks in different countries, and higher energy prices. Additionally, geopolitical events, like Russia's invasion of Ukraine and persistently high fuel and fertilizer prices, further contributed to the escalation of prices in 2022. Consequently, the number of food-insecure individuals in 2022 increased by 10 percent, reaching an estimated 1.3 billion, highlighting the pressing need to address food insecurity on a global scale.

The rising number of people affected by hunger underscores the significance of grain storage silos in mitigating food security challenges. The United Nations report indicated a worrisome trend, showing an increase of approximately 46 million people affected by hunger since 2020 and 150 million since the onset of the COVID-19 pandemic. Furthermore, the Global Food Security Index 2022 report revealed a deteriorating global food environment for the third consecutive year, posing a serious threat to food security. In light of these challenges, grain storage silos are vital to address the increasing demand for food security worldwide. By providing controlled storage environments, they minimize post-harvest losses and enable farmers to store grains effectively for prolonged periods, thereby stabilizing food supplies. The significance of grain storage silos in enhancing global food security remains paramount as the world grapples with the urgency of ensuring adequate and stable food resources for a growing population. Introduction of Grain Storage Silo

Grain storage silos are essential structures that hold large quantities of grains like wheat, corn, rice, soybeans, and more. Their critical role in the agricultural supply chain involves safeguarding grains from spoilage, pests, and adverse weather conditions. With the global population steadily increasing, the imperative to ensure food security and minimize post-harvest losses has intensified. Grain storage silos present a viable solution by preserving surplus grains, providing a crucial resource during times of scarcity.