All white, all-purpose flour regardless of package size. Includes self-rising, non self-rising, organic, non-organic, bleached, and unbleached."

In 2024, the price for one pound of white flour in the United States amounted to approximately 0.55 U.S. dollar. Compared to the previous year, the price of white flour within the country increased slightly in 2024. Most commonly used types of flour in the US Flour is a staple ingredient used to create a variety of foods in many different cultures and countries, including the United States. In 2020, an estimated 270 million of the total US population (i.e. the vast majority) stated they used flour. The most common type of flour used by this group was all-purpose/white flour: over 220 million Americans stated they used this kind most often. With just over 30 million frequent users, self-rising flour was the second-most popular flour type. There are various flour brands to be found in the United States, such as Pillsbury, King Arthur, Maseca, and White Lily. However, by far the most commonly used brand within the country was Gold Medal. Approximately 149 million American consumers used this brand of flour in 2020.

All white, all-purpose flour regardless of package size. Includes self-rising, non self-rising, organic, non-organic, bleached, and unbleached."

United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in U.S. City Average was 0.55700 Index in April of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in U.S. City Average reached a record high of 0.57500 in June of 2024 and a record low of 0.19800 in December of 1986. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in U.S. City Average - last updated from the United States Federal Reserve on May of 2025.

United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in the South Census Region - Urban was 0.51400 Index in April of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in the South Census Region - Urban reached a record high of 0.54800 in May of 2008 and a record low of 0.20800 in March of 1986. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Flour, White, All Purpose (Cost per Pound/453.6 Grams) in the South Census Region - Urban - last updated from the United States Federal Reserve on May of 2025.

All white, all-purpose flour regardless of package size. Includes self-rising, non self-rising, organic, non-organic, bleached, and unbleached."

The average retail price for 2.5 kilograms of flour was 4.46 Canadian dollars in Canada in October 2024. The retail price of flour fluctuated throughout 2020 and the average monthly price per 2.5 kilograms was 4.49 Canadian dollars in 2020 and 5.06 Canadian dollars in 2015. Flour origins Flour is a powder which is used to make many kinds of food such as bread, pastries, pasta and cakes. Wheat flour is one of the most common sorts and is one of the key ingredients in many cuisines worldwide. The process of creating flour is called milling, which is accomplished by grinding the grain between stones or steel wheels. The earliest evidence of wheat seeds being crushed to produce flour dates back to 6,000 BC. Today, there are many different types of flour available at retail with various additives to produce better cooking results. Canadian market Canada produced approximately 2.34 million metric tons of wheat flour in 2018. This figure has remained relatively constant over the past years, not dipping below 202 million metric tons annually. Canada is also active in the international trade of wheat flour. In 2018, they exported around 255,730 metric tons and imported around 88,910 metric tons.

All white, all-purpose flour regardless of package size. Includes self-rising, non self-rising, organic, non-organic, bleached, and unbleached."

The monthly average price for unpacked wheat flour in Egypt amounted to 19.43 Egyptian pounds ( 0.63 U.S. dollars) per kilogram, a minor increase of close to 1.15 percent from April 2023. In the period under review, mean prices followed an overall increasing trend. Egypt is the largest importer of wheat in the world.

Interactive chart of historical daily wheat prices back to 1975. The price shown is in U.S. Dollars per bushel.

Monthly average retail prices for selected products, for Canada and provinces. Prices are presented for the current month and the previous four months. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

The global free-on board (FOB) Bangkok basis cassava starch price was 421 U.S. dollars per tonne in 2015 and was forecast to decrease in price in the following two years to around 328 U.S. dollars per tonne by 2017.

Facts about Cassava

Cassava, also known as yuca or Brazilian arrowroot, is a starchy root vegetable native to South America. Though cassava is toxic when consumed in its raw, unprocessed form, it is a food staple in many developing countries. In the Asia Pacific region, Thailand and Indonesia were the two leading countries in terms of cassava production in 2017. In that year, Thailand’s cassava production volume reached 30.97 million tons.

Flour and Cereal Products in the U.S.

Among the main categories of flour and cereal products, wheat, corn, and rice are the three most popular with American consumers in descending order. In 2017, each American consumed about 132 pounds of wheat flour on average over the course of the year. This figure has seen a steady decline since 2000, when it amounted to 146.3 pounds of wheat flour per capita.

This statistic shows the average price per tonne of wheat in the United Kingdom (UK) between 2002 and 2015 by year, according to published agricultural and commodity price figures. In 2012, the price of wheat was 179.26 British Pound Sterling (GBP) per tonne.

In 2024, center store breads, was the second best-selling bakery products category in the United States, with sales amounting to a total of approximately **** billion U.S. dollars. Bakery product unit sales There were various kinds of bread, pastry, and dough-based products on the U.S. market in 2020. That year, American consumers purchased over *** billion pastries and donuts, making them some of the most popular sweet baked product options. People bought a similar number of snack bars and granola bars, while refrigerated cheesecake unit sales amounted to some ** million. The price of bread In 2019, consumers in the United States would pay less than ************** U.S. dollars per pound of white pan bread on average. This yeast-leavened bakery product made from white or refined flour is typically made in a pan to keep its consistent loaf shape. At roughly *** U.S. dollars per pound, the retail price of whole wheat bread was considerably higher than that of white bread. Made from whole wheat flour, this type of bread tends to have a darker crust, as well as a stronger aroma and flavor.

Graph and download economic data for Global price of Wheat (PWHEAMTUSDM) from Jan 1990 to Apr 2025 about wheat, World, and price.