Based on a comparison of coronavirus deaths in 210 countries relative to their population, Peru had the most losses to COVID-19 up until July 13, 2022. As of the same date, the virus had infected over 557.8 million people worldwide, and the number of deaths had totaled more than 6.3 million. Note, however, that COVID-19 test rates can vary per country. Additionally, big differences show up between countries when combining the number of deaths against confirmed COVID-19 cases. The source seemingly does not differentiate between "the Wuhan strain" (2019-nCOV) of COVID-19, "the Kent mutation" (B.1.1.7) that appeared in the UK in late 2020, the 2021 Delta variant (B.1.617.2) from India or the Omicron variant (B.1.1.529) from South Africa.

The difficulties of death figures

This table aims to provide a complete picture on the topic, but it very much relies on data that has become more difficult to compare. As the coronavirus pandemic developed across the world, countries already used different methods to count fatalities, and they sometimes changed them during the course of the pandemic. On April 16, for example, the Chinese city of Wuhan added a 50 percent increase in their death figures to account for community deaths. These deaths occurred outside of hospitals and went unaccounted for so far. The state of New York did something similar two days before, revising their figures with 3,700 new deaths as they started to include “assumed” coronavirus victims. The United Kingdom started counting deaths in care homes and private households on April 29, adjusting their number with about 5,000 new deaths (which were corrected lowered again by the same amount on August 18). This makes an already difficult comparison even more difficult. Belgium, for example, counts suspected coronavirus deaths in their figures, whereas other countries have not done that (yet). This means two things. First, it could have a big impact on both current as well as future figures. On April 16 already, UK health experts stated that if their numbers were corrected for community deaths like in Wuhan, the UK number would change from 205 to “above 300”. This is exactly what happened two weeks later. Second, it is difficult to pinpoint exactly which countries already have “revised” numbers (like Belgium, Wuhan or New York) and which ones do not. One work-around could be to look at (freely accessible) timelines that track the reported daily increase of deaths in certain countries. Several of these are available on our platform, such as for Belgium, Italy and Sweden. A sudden large increase might be an indicator that the domestic sources changed their methodology.

Where are these numbers coming from?

The numbers shown here were collected by Johns Hopkins University, a source that manually checks the data with domestic health authorities. For the majority of countries, this is from national authorities. In some cases, like China, the United States, Canada or Australia, city reports or other various state authorities were consulted. In this statistic, these separately reported numbers were put together. For more information or other freely accessible content, please visit our dedicated Facts and Figures page.

Based on the results of a survey, a majority of Indian respondents felt that the government should effectively follow up on incoming travelers from China, Hong Kong and Singapore for novel coronavirus COVID-19 symptoms after their initial airport screening. About 53 percent felt that this was not happening and the government had to step in to ensure that the travelers have not developed new symptoms. As of February 2020, India had three confirmed cases of people infected with COVID-19.

As of January 1, 2025, the number of active coronavirus (COVID-19) infections in Italy was approximately 218,000. Among these, 42 infected individuals were being treated in intensive care units. Another 1,332 individuals infected with the coronavirus were hospitalized with symptoms, while approximately 217,000 thousand were in isolation at home. The total number of coronavirus cases in Italy reached over 26.9 million (including active cases, individuals who recovered, and individuals who died) as of the same date. The region mostly hit by the spread of the virus was Lombardy, which counted almost 4.4 million cases.For a global overview, visit Statista's webpage exclusively dedicated to coronavirus, its development, and its impact.

Dataset of Covid-19 mobile apps released in India in 2020. I first published this compilation in June 2020.

Some are documented further in the article titled "Tracking quarantine, tracing cases, sharing info Can these govt-issued apps help fight Covid-19?" available at https://zenodo.org/records/12633530 as published on CitizenMatters.in

https://citizenmatters.in/tracking-quarantine-tracing-cases-sharing-info-can-these-govt-issued-apps-help-fight-covid-19/

Details of my recorded talk on the topic "Usability and privacy issues in government-issued Covid-19 apps in India" hosted by Hasgeek and Thus Critique, June 2020: https://hasgeek.com/thus/usability-and-privacy-issues-in-government-issued-covid-19-apps-in-india2/

Video of the talk: https://youtu.be/z2fjZIIbALc

As of May 2, 2023, there were roughly 687 million global cases of COVID-19. Around 660 million people had recovered from the disease, while there had been almost 6.87 million deaths. The United States, India, and Brazil have been among the countries hardest hit by the pandemic.

The various types of human coronavirus The SARS-CoV-2 virus is the seventh known coronavirus to infect humans. Its emergence makes it the third in recent years to cause widespread infectious disease following the viruses responsible for SARS and MERS. A continual problem is that viruses naturally mutate as they attempt to survive. Notable new variants of SARS-CoV-2 were first identified in the UK, South Africa, and Brazil. Variants are of particular interest because they are associated with increased transmission.

Vaccination campaigns Common human coronaviruses typically cause mild symptoms such as a cough or a cold, but the novel coronavirus SARS-CoV-2 has led to more severe respiratory illnesses and deaths worldwide. Several COVID-19 vaccines have now been approved and are being used around the world.

As of May 2, 2023, the outbreak of the coronavirus disease (COVID-19) had spread to almost every country in the world, and more than 6.86 million people had died after contracting the respiratory virus. Over 1.16 million of these deaths occurred in the United States.

Waves of infections Almost every country and territory worldwide have been affected by the COVID-19 disease. At the end of 2021 the virus was once again circulating at very high rates, even in countries with relatively high vaccination rates such as the United States and Germany. As rates of new infections increased, some countries in Europe, like Germany and Austria, tightened restrictions once again, specifically targeting those who were not yet vaccinated. However, by spring 2022, rates of new infections had decreased in many countries and restrictions were once again lifted.

What are the symptoms of the virus? It can take up to 14 days for symptoms of the illness to start being noticed. The most commonly reported symptoms are a fever and a dry cough, leading to shortness of breath. The early symptoms are similar to other common viruses such as the common cold and flu. These illnesses spread more during cold months, but there is no conclusive evidence to suggest that temperature impacts the spread of the SARS-CoV-2 virus. Medical advice should be sought if you are experiencing any of these symptoms.

Online Food Delivery Platform Market Outlook

The global online food delivery platform market size was valued at USD 150 billion in 2023 and is projected to reach USD 375 billion by 2032, growing at a compound annual growth rate (CAGR) of 11%. This impressive growth is driven by increasing internet penetration, the rise of mobile phone usage, and changing consumer preferences towards convenience and fast food delivery services.

One of the primary growth factors for the online food delivery platform market is the increasing adoption of smartphones and high-speed internet across the globe. With more people gaining access to the internet, the potential customer base for online food delivery services is expanding exponentially. Additionally, the convenience offered by mobile applications has made it easier for consumers to order food from a wide range of restaurants, leading to a significant boost in the market. Furthermore, advancements in technology have enabled platforms to provide personalized recommendations, enhancing customer satisfaction and retention.

Another significant factor contributing to market growth is the busy and hectic lifestyles of modern consumers, which has led to a surge in demand for convenient food delivery options. Urbanization and the rise of dual-income households have reduced the time available for cooking and meal preparation, making food delivery services an attractive alternative. Moreover, the COVID-19 pandemic has accelerated the adoption of online food delivery services as people sought to minimize physical contact and adhere to social distancing guidelines, thus providing a substantial boost to the market.

The growing trend of partnerships and collaborations between food delivery platforms and restaurants is also driving market expansion. These partnerships enable restaurants to reach a broader audience without investing in their delivery infrastructure. This symbiotic relationship benefits both parties, as food delivery platforms can expand their offerings, and restaurants can enhance their revenue streams. Additionally, the integration of artificial intelligence and machine learning technologies in these platforms has improved route optimization and delivery efficiency, further propelling market growth.

Regionally, the Asia Pacific dominates the online food delivery platform market due to the high population density, rapid urbanization, and increasing disposable incomes. Countries like China and India are witnessing a tremendous surge in online food delivery services, supported by a young and tech-savvy population. North America and Europe are also significant markets, driven by high internet penetration and a strong preference for convenience among consumers. Meanwhile, Latin America and the Middle East & Africa are emerging markets with substantial growth potential, as internet access and smartphone usage continue to rise.

Business Model Analysis

The online food delivery platform market can be segmented based on business models into order-focused, logistics-focused, and full-service models. Order-focused platforms act as intermediaries between customers and restaurants, primarily focusing on facilitating the ordering process. These platforms benefit from lower operational costs as they do not manage the delivery logistics, relying instead on restaurants to handle deliveries. This model is popular among smaller restaurants that do not have the resources to manage their delivery infrastructure but want to reach a broader customer base.

Logistics-focused platforms, on the other hand, manage both the ordering process and the delivery logistics. These platforms invest heavily in building and maintaining a fleet of delivery personnel and vehicles. This model ensures greater control over the delivery process, leading to improved efficiency and customer satisfaction. However, the high operational costs associated with maintaining a delivery fleet can be a significant challenge. Major players in this segment often leverage advanced technologies for route optimization and real-time tracking to enhance delivery efficiency and reduce costs.

Full-service platforms offer a comprehensive solution by managing the entire process, from taking orders to delivering food and even preparing meals in some cases. These platforms often operate cloud kitchens or virtual restaurants, which are designed specifically for online orders and do not have a physical dining space. This model allows for a higher degree of control over the entire customer experience, from food quality to delivery times. However, it also