30 datasets found
  1. Top U.S. states based on number of milk cows 2020-2024

    • statista.com
    Updated Jun 24, 2024
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    Statista (2024). Top U.S. states based on number of milk cows 2020-2024 [Dataset]. https://www.statista.com/statistics/194962/top-10-us-states-by-number-of-milk-cows/
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    Dataset updated
    Jun 24, 2024
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    United States
    Description

    California was the leading U.S. state in terms of the overall number of milk cows, with a total of over 1.7 million milk cows as of 2024. The total number of milk cows on farms in the United States shows that California holds a significant share of the total number of milk cows in the country. Unsurprisingly, California is also the leading milk producing state in the United States. Dairy industry in the U.S. According to the USDA, milk from U.S. farms is 90 percent water, with milk fat and skim solids making up the remaining 10 percent. Cow milk is a component of several dietary staples, such as cheese, butter, and yoghurt. Dairy is a very important industry in the United States, with this sector alone creating significant employment throughout the United States. The overall income of dairy farms in the U.S. amounted to about 51.3 billion U.S. dollars. Holtsein is the most popular breed of dairy cow farmed in the United States. Holstein have the highest milk production per cow in comparison to any other breed. Where is the U.S. positioned in the global dairy market? Topped only by the EU-27, the United States ranks as the second largest cow milk producer in the world, followed by India, Russia, and China. The United States also features among the top ten global milk exporters. The outlook for the future of the industry is also good, with milk production in the United States projected to steadily increase over the next years.

  2. Cattle inventory in India 2019, by leading state

    • statista.com
    Updated Aug 24, 2023
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    Statista (2023). Cattle inventory in India 2019, by leading state [Dataset]. https://www.statista.com/statistics/1078136/cattle-inventory-by-state-india/
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    Dataset updated
    Aug 24, 2023
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    2019
    Area covered
    India
    Description

    West Bengal had the highest cattle population across India, at about 19 million in 2019. Uttar Pradesh ranked second that year, followed by Madhya Pradesh. Cattle population across the country grew by 0.8 percent between 2012 and 2019. Furthermore, livestock population amounted to nearly 535.8 million with cattle, buffaloes and goats making up the largest share.

  3. Cattle population worldwide 2012-2023

    • statista.com
    Updated Jan 28, 2025
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    Statista (2025). Cattle population worldwide 2012-2023 [Dataset]. https://www.statista.com/statistics/263979/global-cattle-population-since-1990/
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    Dataset updated
    Jan 28, 2025
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    World
    Description

    How many cattle are in the world? The global live cattle population amounted to about 1.57 billion heads in 2023, up from approximately 1.51 million in 2021. Cows as livestock The domestication of cattle began as early as 10,000 to 5,000 years ago. From ancient times up to the present, cattle are bred to provide meat and dairy. Cattle are also employed as draft animals to plow the fields or transport heavy objects. Cattle hide is used for the production of leather, and dung for fuel and agricultural fertilizer. In 2022, India was home to the highest number of milk cows in the world. Cattle farming in the United States Cattle meat such as beef and veal is one of the most widely consumed types of meat across the globe, and is particularly popular in the United States. The United States is the top producer of beef and veal of any country worldwide. In 2021, beef production in the United States reached 12.6 million metric tons. Beef production appears to be following a positive trend in the United States. More than 33.07 million cattle were slaughtered both commercially and in farms annually in the United States in 2019, up from 33 million in the previous year.

  4. Beef cattle population in Malaysia 2017, by state

    • statista.com
    Updated Oct 5, 2022
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    Statista (2022). Beef cattle population in Malaysia 2017, by state [Dataset]. https://www.statista.com/statistics/1081246/malaysia-beef-cattle-population-breakdown-by-state/
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    Dataset updated
    Oct 5, 2022
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    Malaysia
    Description

    In 2017, the state of Pahang had the most amount of beef cattle in Malaysia, amounting to 119.3 thousand. Malaysia's beef cattle production had been declining in the past few years, and has not been able to meet its increasing beef consumption demand.

  5. Number of beef and milk cows in the U.S. 2001-2024

    • statista.com
    • ai-chatbox.pro
    Updated Oct 8, 2024
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    Statista (2024). Number of beef and milk cows in the U.S. 2001-2024 [Dataset]. https://www.statista.com/statistics/194302/number-of-beef-and-milk-cows-in-the-us/
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    Dataset updated
    Oct 8, 2024
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    United States
    Description

    In the U.S., there have been approximately three times more beef cows than dairy cows each year since 2001. As of 2024, it was estimated that there were about 28 million beef cows and only about 9.3 million dairy cows. Beef vs. dairy cows Both beef and dairy cows are bred for their respective purposes and farmers often look for different qualities in each. Dairy cows are often bigger, as they can produce a larger volume of milk. Beef cows on the other hand are generally shorter and there is more emphasis on their muscle growth, among other qualities. In 2022, over 28 billion pounds of beef were produced in the United States. U.S. milk production and consumption The United States was among the top consumers of milk worldwide in 2022, surpassed only by India and the European Union. The annual consumption of milk in the U.S. that year was just under 21 million metric tons. To keep up with this level of consumption, milk production in the U.S. has increased by over 60 billion pounds since 1999 and is expected to exceed 228 billion pounds by 2023. California and Wisconsin were the top producing states as of 2022, producing about 41.8 and 31.9 billion pounds of milk, respectively.

  6. Beef Cattle Production in the US - Market Research Report (2015-2030)

    • ibisworld.com
    Updated Apr 15, 2025
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    IBISWorld (2025). Beef Cattle Production in the US - Market Research Report (2015-2030) [Dataset]. https://www.ibisworld.com/united-states/market-research-reports/beef-cattle-production-industry/
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    Dataset updated
    Apr 15, 2025
    Dataset authored and provided by
    IBISWorld
    License

    https://www.ibisworld.com/about/termsofuse/https://www.ibisworld.com/about/termsofuse/

    Time period covered
    2015 - 2030
    Area covered
    United States
    Description

    The US beef cattle production industry is currently marked by tight supply conditions and elevated prices. Over recent years, persistent drought conditions have led to significant herd liquidation, with beef cow numbers falling to historic lows. This contraction has created a bottleneck in calf production and feeder cattle availability, sustaining high cattle prices. In tandem, elevated feed costs have further pressured prices upwards, driving revenue as cattle producers seek to pass on costs and maintain their heightened profit. As herd rebuilding has remained slow, cattle supplies have remained low and kept prices high even as feed, energy and other key agricultural input costs have declined from their highs in 2022. Industry revenue has grown at a CAGR of 6.3% during the current period to reach an estimated $97.3 billion after declining by 1.0% in 2025. Consumer preferences are shifting in the beef cattle production industry. There is an increasing awareness of environmental and health-related concerns associated with beef consumption. Consequently, many consumers are reducing their intake of conventional beef, turning instead towards more sustainable and perceived healthier alternatives such as grass-fed and organic beef. This shift has spurred growth in these segments as consumers look for transparency and ethical farming practices. Retailers and restaurants have responded accordingly by offering more options that align with these consumer preferences. However, these trends also pose challenges, especially for smaller producers who face significant costs associated with transitioning to sustainable practices or achieving certifications like organic or "sustainably raised." Though opportunities for growth will continue to present themselves, the outlook for the industry as a whole does not look as positive in the next five years. Poultry, pork and plant-based proteins will threaten beef demand as they appeal to health-conscious customers, particularly as cattle prices are elevated. Climate change will also continue to introduce environmental pressures, demanding resilience and adaptability from producers. Periods of stable weather could facilitate herd rebuilding, leading to increased cattle supplies and dropping prices, but continued climatic fluctuations and extreme weather events could reduce the consistency of production and increase revenue volatility. Advancements in technology, such as drones and wearable sensors, promise to help optimize cattle management, improving operational efficiencies and animal welfare. These innovations, however, require investment and broader accessibility to ensure equitable adoption across the industry. Additionally, while global trade disruptions remain a concern due to disease outbreaks and geopolitical tensions, US producers will have opportunities in niche market segments to differentiate themselves, counterbalancing some of these pressures. Overall, revenue for cattle producers is forecast to decline through 2030 at a CAGR of 1.5% to $90.4 billion.

  7. Total number of cattle and calves in the U.S. 2001-2024

    • statista.com
    • ai-chatbox.pro
    Updated Jun 30, 2025
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    Statista (2025). Total number of cattle and calves in the U.S. 2001-2024 [Dataset]. https://www.statista.com/statistics/194297/total-number-of-cattle-and-calves-in-the-us-since-2001/
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    Dataset updated
    Jun 30, 2025
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    United States
    Description

    How many cows are in the U.S.? The United States is home to approximately **** million cattle and calves as of 2024, dropping slightly from the 2023 value. Cattle farming in the United States There are over ***** times more beef cows than milk cows living in the United States. Raising cattle is notoriously expensive, not only in terms of land, feed, and equipment, but also in terms of the environmental impact of consuming beef. Beef and milk have the highest carbon footprints of any type of food in the United States. U.S. milk market The volume of milk produced in the United States has been steadily increasing over the last several years. In 2023, total milk production in the U.S. was about ***** billion pounds, up from ***** billion pounds in 2010. ********** is the leading producer of milk of any U.S. state, generating approximately ** billion pounds of milk in 2022. Wisconsin came in second, producing about **** billion pounds of milk in that year.

  8. f

    Table_1_Physiological Indicators and Production Performance of Dairy Cows...

    • frontiersin.figshare.com
    xlsx
    Updated Jun 6, 2023
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    Fuyu Sun; Qingyao Zhao; Xiaoyang Chen; Guangyong Zhao; Xianhong Gu (2023). Table_1_Physiological Indicators and Production Performance of Dairy Cows With Tongue Rolling Stereotyped Behavior.XLSX [Dataset]. http://doi.org/10.3389/fvets.2022.840726.s001
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    xlsxAvailable download formats
    Dataset updated
    Jun 6, 2023
    Dataset provided by
    Frontiers
    Authors
    Fuyu Sun; Qingyao Zhao; Xiaoyang Chen; Guangyong Zhao; Xianhong Gu
    License

    Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
    License information was derived automatically

    Description

    Non-nutritive oral behaviors, especially tongue rolling, are prevalent in the stabled cow population. These behaviors mean that the environment or management process might not suit the cows, suggesting low welfare. However, few researches have reported the physiological indicators or production performance of dairy cows with the stereotyped behavior. This study aimed to determine physical conditions, daily activity, rumen fermentation, and milk production of cows with tongue-rolling behavior. Three hundred and fifty nine Holstein cows in the same barn and lactation stage were subjected to scan sampling behavior observations 126 times for 7 days. Ten cows with high-frequency tongue-rolling behavior (TON) and 10 cows without abnormal oral behavior (CON) were selected for further study. Serum sample, ruminal fluid, milk sample, and behavior record video of TON and CON cows were collected. TON cows had more drinking behavior and more stable lying behavior than the CON cows during the daytime. The body condition score of the TON cows decreased, while the milk yield, yield of milk fat, protein, and lactose in the study period increased. The TON cows had lower ruminal fluid pH, acetate/propionate ratio, and total volatile acid. The bacterial diversity in the ruminal fluid was not different between the two groups. Compared to CON cows, the TON cows had a higher level of serum stress indicators, such as cortisol, thyroid hormone, and norepinephrine, which positively correlated to the frequency of tongue-rolling behavior. Meanwhile, the TON cows had a higher level of lactate dehydrogenase, serum glucose, total triglyceride, total cholesterol, and Interleukin 6. Overall, it means they suffer from higher levels of stress and have higher energy metabolism for a long time when cows show tongue-rolling behavior. TON cows had suffered a higher stress level and had higher energy metabolic status for a long time. The TON cows might have better heat tolerance to the thermal environment by more lying and drinking time. Our data revealed the changes in milk production, physiological stress indicators of dairy cows with high-frequency tongue rolling behavior, which will provide essential knowledge for the in-depth understanding of tongue rolling behavior in dairy cows.

  9. Cattle population in India 2016-2024

    • statista.com
    Updated Jul 3, 2025
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    Statista (2025). Cattle population in India 2016-2024 [Dataset]. https://www.statista.com/statistics/1181408/india-cattle-population/
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    Dataset updated
    Jul 3, 2025
    Dataset authored and provided by
    Statistahttp://statista.com/
    Area covered
    India
    Description

    India's cattle inventory amounted to about *** million in 2023. In comparison, the global cattle population stood at over ***********, India had the highest cattle population followed by Brazil, China and the United States that year. Where are cattle bred in India? As one of the leading dairy producers and consumers worldwide, cattle in the south Asian country were bred mainly in the rural areas. However, its population was spread unevenly across the vast land. Uttar Pradesh ranked first in terms of milk production, followed by Rajasthan, and Madhya Pradesh in 2023. Contextualizing the holiness of the Indian cow Considered a sacred animal by Hindus in India, the cow is associated with several gods and goddesses. This deep religious and cultural significance has led to communal tensions. In 2014, the government established the Rashtriya Gokul Mission (RGM) to conserve and develop indigenous breeds of cows and buffaloes. While the general goal was well-received, it aligns with the underlying Hindu nationalist narrative of the current government.

  10. f

    Periconceptional Heat Stress of Holstein Dams Is Associated with Differences...

    • plos.figshare.com
    tiff
    Updated Jun 1, 2023
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    Britni M. Brown; Jon W. Stallings; John S. Clay; Michelle L. Rhoads (2023). Periconceptional Heat Stress of Holstein Dams Is Associated with Differences in Daughter Milk Production during Their First Lactation [Dataset]. http://doi.org/10.1371/journal.pone.0148234
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    tiffAvailable download formats
    Dataset updated
    Jun 1, 2023
    Dataset provided by
    PLOS ONE
    Authors
    Britni M. Brown; Jon W. Stallings; John S. Clay; Michelle L. Rhoads
    License

    Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
    License information was derived automatically

    Description

    The fertility of lactating Holstein cows is severely reduced during periods of heat stress. Despite this reduction in fertility, however, some inseminations conducted during heat stress result in successful pregnancies from which heifer calves are born. Many of these heifer calves are retained and raised to enter the milking herd as replacement animals. Heat stress experienced by these females around the time they were conceived may confer long-lasting effects that alter subsequent milk production capacity. The objective of this study was to examine the relationship between periconceptional heat stress and subsequent milk production of primiparous cows. National Dairy Herd Improvement Association data was obtained from Dairy Records Management Systems. Records included Holstein cows that had completed at least one lactation in one of three states with large populations of dairy cattle and which are known for having hot, humid summers: Georgia, Florida or Texas. Dates of conception were calculated by subtracting 276 d from the recorded birth date of each individual cow. Records for cows conceived within the months of June, July, and August were retained as heat stress-conceived (HSC) cows (n = 94,440); cows conceived within the months of December, January, and February were retained as thermoneutral-conceived (TNC) contemporaries (n = 141,365). In order to account for the effects of environmental conditions on total milk production for a given lactation, cows were blocked by season of calving (winter, spring, summer or fall). Adjusted 305-day mature-equivalent milk production was evaluated with a mixed model ANOVA using SAS, in which random effects were used to account for variability between herds. Of the cows that calved in the summer, fall and winter, TNC cows had higher milk yield than the HSC cows in all states. Interestingly, the cows that calved in the spring presented a unique relationship, with HSC cows producing more milk. Overall however, heat stress at the time of conception is associated with lower milk production during the first lactation. While this association does not prove cause and effect, it does provide justification for additional investigation into whether heat stress around the time of conception results in long-term, detrimental consequences for the conceptus.

  11. D

    Dairy Cow Solutions Report

    • datainsightsmarket.com
    doc, pdf, ppt
    Updated Dec 29, 2024
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    Data Insights Market (2024). Dairy Cow Solutions Report [Dataset]. https://www.datainsightsmarket.com/reports/dairy-cow-solutions-282737
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    ppt, pdf, docAvailable download formats
    Dataset updated
    Dec 29, 2024
    Dataset authored and provided by
    Data Insights Market
    License

    https://www.datainsightsmarket.com/privacy-policyhttps://www.datainsightsmarket.com/privacy-policy

    Time period covered
    2025 - 2033
    Area covered
    Global
    Variables measured
    Market Size
    Description

    Dairy Cow Solutions Market Overview: The global dairy cow solutions market is valued at XXX million in 2025 and is projected to reach XXX million by 2033, growing at a CAGR of XX% during the forecast period (2025-2033). The market is driven by the increasing demand for dairy products, growing awareness of animal welfare, and technological advancements in dairy farming techniques. The rising population and urbanization are leading to an increased demand for dairy products, which is driving the need for efficient and sustainable dairy farming practices. The market is segmented by application (family farming and commercial farming) and type (monitoring solutions, feed solutions, and others). Regional Outlook: Regionally, North America is the largest market for dairy cow solutions due to the presence of well-established dairy industries in the United States and Canada. Europe is another significant market, with major players such as Lely and Afimilk based in the region. The Asia Pacific region is expected to witness the fastest growth during the forecast period due to the increasing demand for dairy products in countries such as China and India. The growing population and urbanization in these countries are driving the need for advanced dairy farming technologies.

  12. f

    National Agricultural Sample Census 2022 - Nigeria

    • microdata.fao.org
    • catalog.ihsn.org
    • +2more
    Updated Jan 30, 2025
    + more versions
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    National Bureau of Statistics (NBS) (2025). National Agricultural Sample Census 2022 - Nigeria [Dataset]. https://microdata.fao.org/index.php/catalog/2641
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    Dataset updated
    Jan 30, 2025
    Dataset authored and provided by
    National Bureau of Statistics (NBS)
    Time period covered
    2022
    Area covered
    Nigeria
    Description

    Abstract

    NASC is an exercise designed to fill the existing data gap in the agricultural landscape in Nigeria. It is a comprehensive enumeration of all agricultural activities in the country, including crop production, fisheries, forestry, and livestock activities. The implementation of NASC was done in two phases, the first being the Listing Phase, and the second is the Sample Survey Phase. Under the first phase, enumerators visited all the selected Enumeration Areas (EAs) across the Local Government Areas (LGAs) and listed all the farming households in the selected enumeration areas and collected the required information. The scope of information collected under this phase includes demographic details of the holders, type of agricultural activity (crop production, fishery, poultry, or livestock), the type of produce or product (for example: rice, maize, sorghum, chicken, or cow), and the details of the contact persons. The listing exercise was conducted concurrently with the administration of a Community Questionnaire, to gather information about the general views of the communities on the agricultural and non-agricultural activities through focus group discussions.

    The main objective of the listing exercise is to collect information on agricultural activities at household level in order to provide a comprehensive frame for agricultural surveys. The main objective of the community questionnaire is to obtain information about the perceptions of the community members on the agricultural and non-agricultural activities in the community.

    Additional objectives of the overall NASC program include the following: · To provide data to help the government at different levels in formulating policies on agriculture aimed at attaining food security and poverty alleviation · To provide data for the proposed Gross Domestic Product (GDP) rebasing

    Geographic coverage

    Estimation domains are administrative areas from which reliable estimates are expected. The sample size planned for the extended listing operation allowed reporting key structural agricultural statistics at Local Government Area (LGA) level.

    Analysis unit

    Agricultural Households.

    Universe

    Population units of this operation are households with members practicing agricultural activities on their own account (farming households). However, all households in selected EAs were observed as much as possible to ensure a complete coverage of farming households.

    Kind of data

    Census/enumeration data [cen]

    Sampling procedure

    An advanced methodology was adopted in the conduct of the listing exercise. For the first time in Nigeria, the entire listing was conducted digitally. NBS secured newly demarcated digitized enumeration area (EA) maps from the National Population Commission (NPC) and utilized them for the listing exercise. This newly carved out maps served as a basis for the segmentation of the areas visited for listing exercise. With these maps, the process for identifying the boundaries of the enumeration areas by the enumerators was seamless.

    The census was carried out in all the 36 States of the Federation and FCT. Forty (40) enumeration Areas (EAs) were selected to be canvassed in each LGA, the number of EAs covered varied by state, which is a function of the number of LGAs in the state. Both urban and rural EAs were canvassed. Out of 774 LGAs in the country, 767 LGAs were covered and the remaining 7 LGAs (4 in Imo and 3 in Borno States) were not covered due to insecurity (99% coverage). In all, thirty thousand, nine hundred and sixty (30,960) EAs were expected to be covered nationwide but 30,546 EAs were canvassed.

    The Sampling method adopted involved three levels of stratification. The objective of this was to provide representative data on every Local Government Area (LGA) in Nigeria. Thus, the LGA became the primary reporting domain for the NASC and the first level of stratification. Within each LGA, eighty (80) EAs were systematically selected and stratified into urban and rural EAs, which then formed the second level of stratification, with the 80 EAs proportionally allocated to urban and rural according to the total share of urban/rural EAs within the LGA. These 80 EAs formed the master sample from which the main NASC sample was selected. From the 80 EAs selected across all the LGAs, 40 EAs were systematically selected per LGA to be canvassed. This additional level selection of EAs was again stratified across urban and rural areas with a target allocation of 30 rural and 10 urban EAs in each LGA. The remaining 40 EAs in each LGA from the master sample were set aside for replacement purposes in case there would be need for any inaccessible EA to be replaced.

    Details of sampling procedure implemented in the NASC (LISTING COMPONENT). A stratified two-phase cluster sampling method was used. The sampling frame was stratified by urban/rural criteria in each LGA (estimation domain/analytical stratum).

    First phase: in each LGA, a total sample of 80 EAs were allocated in each strata (urban/rural) proportionally to their number of EAs with reallocations as need be. In each stratum, the sample was selected with a Pareto probability proportional to size considering the number of households as measure of size.

    Second phase: systematic subsampling of 40 EAs was done (10 in Urban and 30 in Rural with reallocations as needed, if there were fewer than 10 Urban or 30 Rural EAs in an LGA). This phase was implicitly stratified through sorting the first phase sample by geography.

    With a total of 773 LGAs covered in the frame, the total planned sample size was 30920 EAs. However, during fieldwork 2 LGAs were unable to be covered due to insecurity and additional 4 LGAs were suspended early due to insecurity. For the same reason, replacements of some sampled EAs were needed in many LGAs. The teams were advised to select replacement units where possible considering appurtenance to the same stratum and similarity including in terms of population size. However about 609 EAs replacement units were selected from a different stratum and were discarded from data processing and reporting.

    Sampling deviation

    Out of 774 LGAs in the country, 767 LGAs were covered and the remaining 7 LGAs (4 in Imo and 3 in Borno states) were not covered due to insecurity (99% coverage).

    Mode of data collection

    Computer Assisted Personal Interview [capi]

    Research instrument

    The NASC household listing questionnaire served as a meticulously designed instrument administered within every household to gather comprehensive data. It encompassed various aspects such as household demographics, agricultural activities including crops, livestock (including poultry), fisheries, and ownership of agricultural/non-agricultural enterprises.

    The questionnaire was structured into the following sections:

    Section 0: ADMINISTRATIVE IDENTIFICATION Section 1: BUILDING LISTING Section 2: HOUSEHOLD LISTING (Administered to the Head of Household or any knowledgeable adult member aged 15 years and above).

    Cleaning operations

    Data processing of the NASC household listing survey included checking for inconsistencies, incompleteness, and outliers. Data editing and cleaning was carried out electronically using the Stata software package. In some cases where data inconsistencies were found a call back to the household was carried out. A pre-analysis tabulation plan was developed and the final tables for publication were created using the Stata software package.

    Sampling error estimates

    Given the complexity of the sample design, sampling errors were estimated through re-sampling approaches (Bootstrap/Jackknife)

  13. R

    Rubber Cow Mattress Report

    • marketreportanalytics.com
    doc, pdf, ppt
    Updated Mar 31, 2025
    + more versions
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    Market Report Analytics (2025). Rubber Cow Mattress Report [Dataset]. https://www.marketreportanalytics.com/reports/rubber-cow-mattress-47856
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    doc, pdf, pptAvailable download formats
    Dataset updated
    Mar 31, 2025
    Dataset authored and provided by
    Market Report Analytics
    License

    https://www.marketreportanalytics.com/privacy-policyhttps://www.marketreportanalytics.com/privacy-policy

    Time period covered
    2025 - 2033
    Area covered
    Global
    Variables measured
    Market Size
    Description

    The global rubber cow mattress market, currently valued at $260 million in 2025, is projected to experience steady growth, driven by increasing dairy farming efficiency and animal welfare concerns. A Compound Annual Growth Rate (CAGR) of 2.8% from 2025 to 2033 indicates a continuous, albeit moderate, expansion. Key market drivers include the rising adoption of free stall barns, offering enhanced cow comfort and improved milk production. The preference for rubber mattresses over traditional bedding materials stems from their superior hygiene, durability, and cushioning properties, leading to reduced injuries and improved overall herd health. Market segmentation reveals a strong demand for both single-layer and multi-layer rubber cow mattresses, catering to diverse farm sizes and budgetary constraints. The North American market, particularly the United States, is anticipated to hold a significant market share, owing to advanced dairy farming practices and a large dairy cattle population. However, factors like the fluctuating prices of raw materials (natural rubber) and the potential for substitute materials (e.g., polyurethane foam mattresses) could pose challenges to market growth. The competitive landscape features both established international players and regional manufacturers, highlighting opportunities for both consolidation and innovation within the industry. Further growth is expected from expanding into developing economies where dairy farming is rapidly evolving. The market's growth trajectory will be influenced by several factors, including technological advancements in rubber mattress design (improved cushioning, enhanced hygiene features), government initiatives promoting sustainable animal husbandry, and the rising awareness among farmers regarding the long-term cost-effectiveness of investing in high-quality cow bedding. Increasing demand for organic and high-quality dairy products will further contribute to the market’s expansion, as maintaining healthy and comfortable cows is crucial for achieving optimal milk production. Regional variations in dairy farming practices and economic conditions will dictate the pace of adoption, with developed regions likely exhibiting faster growth compared to developing economies. However, the continuous development of alternative bedding solutions will necessitate consistent innovation and competitive pricing strategies for rubber mattress manufacturers to maintain market leadership.

  14. Livestock populations in the United Kingdom

    • gov.uk
    Updated Mar 27, 2025
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    Department for Environment, Food & Rural Affairs (2025). Livestock populations in the United Kingdom [Dataset]. https://www.gov.uk/government/statistics/livestock-populations-in-the-united-kingdom
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    Dataset updated
    Mar 27, 2025
    Dataset provided by
    GOV.UKhttp://gov.uk/
    Authors
    Department for Environment, Food & Rural Affairs
    Area covered
    United Kingdom
    Description

    These publications give estimates of livestock populations for the United Kingdom in June and December each year. Results are sourced from the June Survey of Agriculture and Horticulture, other farm surveys and administrative sources from the Department for Environment, Food and Rural Affairs and the Devolved Administrations.

    Information about the uses and users of the June survey of agriculture and horticulture is available on https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/654304/structure-juneusers-24oct17.pdf" class="govuk-link">gov.uk.

    The next update will be announced on the statistics release calendar.

    Defra statistics: farming

    Email farming-statistics@defra.gov.uk

    You can also contact us via Twitter: https://twitter.com/DefraStats" class="govuk-link">https://twitter.com/DefraStats

  15. C

    Cow Body Brush Report

    • promarketreports.com
    doc, pdf, ppt
    Updated Mar 3, 2025
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    Pro Market Reports (2025). Cow Body Brush Report [Dataset]. https://www.promarketreports.com/reports/cow-body-brush-31151
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    pdf, ppt, docAvailable download formats
    Dataset updated
    Mar 3, 2025
    Dataset authored and provided by
    Pro Market Reports
    License

    https://www.promarketreports.com/privacy-policyhttps://www.promarketreports.com/privacy-policy

    Time period covered
    2025 - 2033
    Area covered
    Global
    Variables measured
    Market Size
    Description

    The global cow body brush market is a steadily growing sector, projected to reach a value of $97.8 million in 2025, exhibiting a Compound Annual Growth Rate (CAGR) of 2.5% from 2019 to 2033. This growth reflects increasing awareness of animal welfare and the benefits of regular grooming for cattle health and productivity. Drivers for market expansion include the rising adoption of automated and technologically advanced brushing systems on larger-scale ranches, a growing preference for improved hygiene practices to minimize the spread of diseases, and an overall increase in the global dairy and beef cattle population. The market segmentation reveals strong demand for both single and double brush cattle combs across medium and large-scale ranches, indicating a diverse customer base with varying needs and operational scales. The presence of numerous established players like DeLaval and GEA Farm Technologies alongside emerging regional manufacturers underscores a competitive landscape fostering innovation and product diversification. Further growth is anticipated through technological advancements in brush design, materials, and integration with automated milking systems. The geographic distribution of the market is expected to be broad, with North America, Europe, and Asia Pacific representing significant market shares. The United States, with its robust dairy and beef industries, will likely continue to be a key market within North America. Similarly, countries in the European Union, known for their advanced farming practices, and rapidly developing economies within Asia Pacific, especially China and India, are projected to witness substantial growth. The presence of key players from various regions suggests localized production and distribution networks, aligning with regional farming practices and preferences. Market restraints could include fluctuating commodity prices, regional variations in farming practices, and the initial investment costs associated with adopting automated brushing systems. However, the long-term benefits related to improved animal welfare, increased milk yield, and reduced labor costs are likely to offset these restraints, sustaining the market's positive growth trajectory. This comprehensive report provides an in-depth analysis of the global cow body brush market, projected to reach $250 million by 2028. We delve into market segmentation, key players, emerging trends, and growth drivers, offering valuable insights for stakeholders across the dairy farming industry. This report is essential for businesses involved in manufacturing, distribution, or utilization of cow body brushes, and for investors seeking opportunities in this growing sector. Keywords: Cow body brush, cattle grooming brush, dairy farming equipment, animal welfare, automated brushing systems, livestock equipment, ranch equipment.

  16. Brazil: bovine ending stocks 2022, by state

    • statista.com
    Updated Jun 25, 2024
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    Statista (2024). Brazil: bovine ending stocks 2022, by state [Dataset]. https://www.statista.com/statistics/1073718/number-cattle-livestock-brazil-state/
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    Dataset updated
    Jun 25, 2024
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    2022
    Area covered
    Brazil
    Description

    In 2022, Mato Grosso was the Brazilian state with the highest number of bovine livestock in the country, with around 34.3 million heads. The state of Pará ranked second, with 24.8 million heads. That year, ending stocks of bovines in Brazil added up to 234.4 million heads.

  17. Livestock inventory in India 2019, by state

    • statista.com
    Updated Aug 24, 2023
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    Statista (2023). Livestock inventory in India 2019, by state [Dataset]. https://www.statista.com/statistics/622721/livestock-inventory-by-state-india/
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    Dataset updated
    Aug 24, 2023
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    2019
    Area covered
    India
    Description

    Uttar Pradesh had the highest livestock population across India, at about 67.8 million in 2019. Rajasthan ranked second that year, followed by Madhya Pradesh. Livestock population across the country amounted to nearly 535.8 million, cattle buffaloes and goats making up the largest share.

  18. Number of milk cows in the U.S. 1999-2023

    • statista.com
    • ai-chatbox.pro
    Updated Jul 10, 2025
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    Statista (2025). Number of milk cows in the U.S. 1999-2023 [Dataset]. https://www.statista.com/statistics/194934/number-of-milk-cows-in-the-us-since-1999/
    Explore at:
    Dataset updated
    Jul 10, 2025
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    1999 - 2023
    Area covered
    United States
    Description

    This statistic shows the number of milk cows in the U.S. from 1999 to 2023. According to the report, there were approximately *** million milk cows in the United States in 2023, down from about *** million milk cows in 2022.

  19. Buffalo inventory in India 2019, by leading state

    • statista.com
    Updated Aug 24, 2023
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    Statista (2023). Buffalo inventory in India 2019, by leading state [Dataset]. https://www.statista.com/statistics/1078150/buffalo-inventory-by-state-india/
    Explore at:
    Dataset updated
    Aug 24, 2023
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    2019
    Area covered
    India
    Description

    Uttar Pradesh had the highest buffalo population across India, at about 33 million in 2019. Rajasthan ranked second that year by a large difference, followed by Gujarat. Buffalo population across the country grew by over one percent between 2012 and 2019. Furthermore, livestock population amounted to nearly 535.8 million with cattle, buffaloes and goats making up the largest share.

  20. Number of milk cows worldwide 2024, by country

    • statista.com
    Updated Jan 20, 2025
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    Statista (2025). Number of milk cows worldwide 2024, by country [Dataset]. https://www.statista.com/statistics/869885/global-number-milk-cows-by-country/
    Explore at:
    Dataset updated
    Jan 20, 2025
    Dataset authored and provided by
    Statistahttp://statista.com/
    Time period covered
    2024
    Area covered
    Worldwide
    Description

    How many cows are in the world? India is home to the highest number of milk cows of any country, at over 61 million head as of 2024. That year, the European Union had the second most milk cows worldwide, at about 20 million head. Raising milk cows In the United States, the cost of feeding, housing, and caring for a single cow is around 2,260 U.S. dollars per 24 months. Though this price might seem high, when one considers that the average milk cow in the United States produces around 24.3 thousand pounds of milk per year, the investment might be worth it. Dairy production worldwide Although India is by far the largest producer of milk cows, the 27 member states of the European Union collectively produce nearly twice the amount of cow milk of India. The United States came in second place with just under 104 million metric tons of milk, followed by India with about 100 million metric tons. The European Union is also the leading producer of cheese worldwide.

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Statista (2024). Top U.S. states based on number of milk cows 2020-2024 [Dataset]. https://www.statista.com/statistics/194962/top-10-us-states-by-number-of-milk-cows/
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Top U.S. states based on number of milk cows 2020-2024

Explore at:
4 scholarly articles cite this dataset (View in Google Scholar)
Dataset updated
Jun 24, 2024
Dataset authored and provided by
Statistahttp://statista.com/
Area covered
United States
Description

California was the leading U.S. state in terms of the overall number of milk cows, with a total of over 1.7 million milk cows as of 2024. The total number of milk cows on farms in the United States shows that California holds a significant share of the total number of milk cows in the country. Unsurprisingly, California is also the leading milk producing state in the United States. Dairy industry in the U.S. According to the USDA, milk from U.S. farms is 90 percent water, with milk fat and skim solids making up the remaining 10 percent. Cow milk is a component of several dietary staples, such as cheese, butter, and yoghurt. Dairy is a very important industry in the United States, with this sector alone creating significant employment throughout the United States. The overall income of dairy farms in the U.S. amounted to about 51.3 billion U.S. dollars. Holtsein is the most popular breed of dairy cow farmed in the United States. Holstein have the highest milk production per cow in comparison to any other breed. Where is the U.S. positioned in the global dairy market? Topped only by the EU-27, the United States ranks as the second largest cow milk producer in the world, followed by India, Russia, and China. The United States also features among the top ten global milk exporters. The outlook for the future of the industry is also good, with milk production in the United States projected to steadily increase over the next years.

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