Coffee fell to 288.72 USd/Lbs on July 11, 2025, down 0.41% from the previous day. Over the past month, Coffee's price has fallen 16.63%, but it is still 15.90% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on July of 2025.

Graph and download economic data for Global price of Coffee, Other Mild Arabica (PCOFFOTMUSDM) from Jan 1990 to Apr 2025 about coffee, World, and price.

Coffee growers raise two species of coffee bean: Arabica and robusta. The former is more expensive, selling for 2.93 U.S. dollars per kilogram in 2018 and projected to increase in price to 4.8 U.S. dollars in 2026. Robusta, named because it can grow at a wider range of altitudes and temperatures, sold for 1.87 U.S. dollars in 2018, projected to sell at 3.9 U.S. dollars per kilogram in 2026. Coffee production Coffee originally comes from Ethiopia, where a significant portion of coffee production continues to take place. The more popular bean, Arabica, takes its name from the Arabian Empire, when coffee consumption spread throughout the Middle East. After overcoming its ban by the Catholic Church, who saw coffee as in intoxicant from the Muslim world, coffee sales per capita are highest in European countries. Major players Starbucks has shaped the modern coffee culture, capitalizing on the Seattle coffee shop scene. This opened gourmet coffee to a wider market, shifting the global demand from cheaper robusta to better-tasting Arabica varieties. This shift has influenced the world coffee market, prompting companies such as McDonalds to open McCafé stores to cater to the evolving tastes of global consumers.

In 2024, after two years of growth, there was significant decline in the Ethiopian green coffee market, when its value decreased by -15% to $1.3B. In general, the total consumption indicated resilient growth from 2012 to 2024: its value increased at an average annual rate of +6.6% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +62.7% against 2019 indices.

During the first quarter of 2025, the U.S. coffee market experienced constrained import activity, largely influenced by ongoing yield concerns in major producing countries such as Brazil and Colombia. Adverse weather conditions, including excessive rainfall and irregular temperature patterns, significantly impacted coffee harvests in these key regions, leading to tightened global supply. In the U.S., coffee consumption remained modest, with steady demand from retail and foodservice sectors.

Get the latest insights on price movement and trend analysis of Coffee in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

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Raw Coffee Beans Market Size 2025-2029

The raw coffee beans market size is forecast to increase by USD 8.06 billion at a CAGR of 3.7% between 2024 and 2029.

The market is experiencing significant growth, driven by the increasing number of cafes worldwide and the rising demand for sustainable and ethically sourced coffee beans. Furthermore, consumers are increasingly conscious of the environmental and social impact of their coffee consumption, leading to a preference for beans that are ethically sourced and grown sustainably. However, the market faces challenges, primarily in the form of price volatility for raw coffee beans.
The prices of raw coffee beans have been notoriously unstable, with fluctuations influenced by various factors such as weather conditions, political instability, and economic factors. This volatility can pose significant challenges for coffee roasters and retailers, requiring them to manage their inventory and pricing strategies effectively to mitigate the impact of price fluctuations on their profitability. Companies seeking to capitalize on market opportunities and navigate challenges effectively must stay informed of market trends, build strong relationships with coffee bean suppliers, and adopt flexible pricing strategies to respond to price fluctuations.

What will be the Size of the Raw Coffee Beans Market during the forecast period?

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The market continues to evolve, shaped by dynamic market forces and shifting consumer preferences. Shade-grown coffee, specialty coffee, and Organic Coffee are gaining traction, with a focus on sustainability and traceability becoming increasingly important. Coffee capsules and ground coffee are popular formats in the convenience-driven consumer landscape. Sustainability is a key concern for coffee growers, leading to initiatives like bird-friendly coffee and fair trade certifications. Coffee bean density and cupping play crucial roles in determining bean quality. Coffee importers and exporters navigate complex logistical challenges, including storage and transportation, to ensure timely delivery of seeds. Coffee roasters and blenders innovate to meet diverse consumer demands, from filter coffee to cold brew and instant varieties. The market's continuous unfolding is shaped by ongoing efforts to improve seeds quality, enhance sustainability, and cater to evolving consumer tastes.

How is this Raw Coffee Beans Industry segmented?

The raw coffee beans industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Arabica
  Robusta


Method

  Wet/Washed process
  Dry/Natural process
  Honey process


Grade

  Specialty Grade
  Commercial Grade
  Premium Grade


Consumer Segment

  Commercial (Cafes
  Roasters)
  Household


Geography

  North America

    US
    Mexico


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    Australia
    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Type Insights

The arabica segment is estimated to witness significant growth during the forecast period.

The global coffee market is driven by the increasing preference for specialty coffee, particularly Arabica beans, among consumers, especially in developed countries. Arabica beans, known for their superior taste and lower caffeine content, are highly sought after for their smooth and mild flavor profile. The gourmet coffee shop and café industry's growing popularity, which prioritizes Arabica-based blends, further boosts demand. Arabica coffee is primarily cultivated in regions such as Latin America, with Brazil being the world's largest producer, followed by Colombia and its renowned Medellin beans. Sustainability is a significant factor in the coffee industry, with a growing emphasis on fair trade, organic, and shade-grown coffee.

Coffee cooperatives and direct trade initiatives also play a crucial role in ensuring fair prices for coffee farmers. The coffee supply chain involves various entities, including coffee growers, importers, exporters, roasters, and retailers. Coffee beans undergo various processes, such as grading, cupping, and storage, to ensure optimal quality. The market also caters to various coffee consumption preferences, including ground, whole bean, filter, cold brew, and instant coffee, as well as various coffee pod and capsule systems. Coffee bean traceability and sustainability are essential factors for consumers, leading to an increased focus on transparency and ethical sourcing. The coffee industry continues to evolve, with emerging trends such as bird-friendly and single-origin coffee, Cold Brew Coffee, and the increasing popularity of coffee capsul

Coffee Arabica prices in , June, 2025 For that commodity indicator, we provide data from January 1960 to June 2025. The average value during that period was 2.7 USD per kilogram with a minimum of 0.78 USD per kilogram in July 1969 and a maximum of 9.05 USD per kilogram in February 2025. | TheGlobalEconomy.com

Discover the latest news in the coffee industry as the price of Brazilian green coffee takes a significant drop to $3,825 per metric ton. Stay updated with our informative articles on the latest coffee trends.

United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data was reported at 0.000 % in 12 May 2025. This stayed constant from the previous number of 0.000 % for 05 May 2025. United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data is updated weekly, averaging 0.000 % from Apr 2019 (Median) to 12 May 2025, with 320 observations. The data reached an all-time high of 60.928 % in 18 Oct 2021 and a record low of 0.000 % in 12 May 2025. United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data remains active status in CEIC and is reported by CEIC Data. The data is categorized under Global Database’s United States – Table US.CEIC.NC: CEIC Nowcast: Personal Consumption Expenditure (PCE) Inflation: Headline.

The size of the Green Coffee Industry market was valued at USD 35.33 Million in 2023 and is projected to reach USD 53.12 Million by 2032, with an expected CAGR of 6.00% during the forecast period. This growth is attributed to several key factors, including the increasing use of hybrid seeds, government initiatives, rising concerns about food security, and advancements in technology. Hybrid seeds offer numerous benefits, such as improved yield, disease resistance, and higher nutritional content. Government initiatives aimed at promoting the adoption of sustainable farming practices and supporting coffee farmers have also contributed to the industry's expansion. Moreover, the growing focus on food security and the rising demand for healthy and sustainable food products have fueled the demand for green coffee. Technological advancements, such as improved processing techniques and the development of traceable and sustainable supply chains, have further enhanced the industry's potential. Key market applications for hybrid seeds include the production of premium-quality coffee beans and the development of new varieties with desirable traits. Major players in the green coffee industry include Keurig Dr Pepper, Starbucks, Nestlé, and J.M. Smucker. Recent developments include: July 2022: The Ethiopian Coffee and Tea Authority (ECTA) released a new, comprehensive strategy for the country's coffee sector, which was developed in collaboration with the Ethiopian Institute of Agriculture Research (EIAR) and international nonprofit TechnoServe to increase coffee production by three times within next 10 years., July 2022: The Indian Government planned to repeal the existing 80-year-old Coffee Act and proposed a new 'Coffee Promotion and Development Bill, 2022' to promote the development of the Indian coffee industry. Through a new law, the government aims to modernize the functioning of the Coffee Board of India, which is responsible for boosting production and the quality of Indian coffee, pushing exports, and supporting the development of the domestic market., July 2021: The Rainforest Alliance launched a new sustainability certification program for coffee to promote sustainable farming practices and ensure that coffee farmers receive fair product prices.. Key drivers for this market are: Increasing Berry Consumption for Health Benefits, Increasing Adoption of High-Technology Farm Practices; Growing Usage of Berries in the Food and Beverage Industries. Potential restraints include: High Production Cost Involved in Berry Production, Increasing Disease and Pest Infestations. Notable trends are: Increasing Demand for Certified Coffee.

Arabica Coffee Market Outlook

The global market size of Arabica coffee is poised to reach an impressive valuation of $33.4 billion by 2023, with a projected growth to $53.6 billion by 2032, showcasing a compounded annual growth rate (CAGR) of 5.5%. This significant expansion can be attributed to several factors, including evolving consumer preferences towards premium coffee varieties and an increasing inclination towards healthier lifestyles.

Arabica coffee's superior flavor profile and aromatic complexity make it a preferred choice among coffee aficionados globally, driving its demand across both developed and developing nations. The proliferation of coffee culture, spurred by the growth of coffee shops and specialty coffee chains, has significantly contributed to market growth. Moreover, the younger demographicÂ’s increasing preference for high-quality coffee over generic variants further propels market expansion. The rising awareness regarding the health benefits associated with moderate coffee consumption, such as improved metabolic rate and antioxidant properties, also acts as a significant growth stimulant for the Arabica coffee market.

Technological advancements in coffee cultivation and processing have enhanced the efficiency and quality of Arabica coffee production. Innovations such as precision agriculture and the use of biotechnology in coffee plant breeding have led to higher yield and superior quality beans. This has not only contributed to the increased market supply but has also reduced the cost of production, making premium Arabica coffee more accessible to consumers. Additionally, the shift towards sustainable coffee farming practices and certifications like Fair Trade and Rainforest Alliance have bolstered consumer confidence and demand for ethically sourced Arabica coffee.

Another crucial growth factor is the expansion of e-commerce and online distribution channels. The convenience of purchasing coffee online, coupled with the availability of a wide range of products, has significantly boosted sales. E-commerce platforms offer consumers the opportunity to explore and purchase premium coffee varieties that may not be available in local stores. The rising penetration of smartphones and the internet, particularly in emerging markets, has further accelerated the adoption of online coffee purchasing, thus driving market growth.

In the realm of coffee consumption, Decaf Coffee Bean has been gaining traction among health-conscious consumers who wish to enjoy the rich flavors of coffee without the stimulating effects of caffeine. This trend is particularly noticeable among those who are sensitive to caffeine or prefer to limit their intake for health reasons. The decaffeination process, which involves removing caffeine while preserving the coffee's flavor profile, has seen significant advancements, making decaf options more appealing. As a result, the demand for high-quality decaf coffee beans is on the rise, contributing to the diversification of the Arabica coffee market. This shift aligns with the broader consumer movement towards personalized and health-oriented beverage choices.

The regional outlook of the Arabica coffee market reveals varied growth patterns across different geographies. North America and Europe currently dominate the market, driven by high disposable incomes, a well-established coffee culture, and the presence of major coffee chains. However, the Asia Pacific region is anticipated to witness the fastest growth, with a CAGR of 7.2% from 2024 to 2032. This can be attributed to the increasing urbanization, changing consumer preferences, and the rapid expansion of international coffee brands in countries like China and India.

Product Type Analysis

The Arabica coffee market is segmented by product type into Whole Bean, Ground Coffee, Instant Coffee, and Others. Whole bean coffee holds a substantial share of the market, driven by the growing trend of home brewing and the preference for freshly ground coffee, which offers superior flavor and aroma. The increasing popularity of coffee machines and grinders in households further bolsters the demand for whole bean Arabica coffee.

Ground coffee, on the other hand, is favored for its convenience and ease of use. It appeals to a broad consumer base, including those who prefer a quick yet quality coffee experience. Ground coffee's market share is supported by the widespread availability of various grind sizes catering to

Global prices for coffee have skyrocketed to a seven-year high, driven by fears of a significant reduction in production in Brazil due to freezes and the depletion of global stocks. Further growth in prices for the product will be stimulated by the reduction in production in other leading supplying countries such as Honduras and Indonesia, coupled with increased freight costs. A decrease in coffee production will lead to a fall in global exports by -4% y-o-y, which could lead to local imbalances in supply and demand and drive up consumer prices in key European and American markets.

The Kenyan roasted coffee market was finally on the rise to reach $663M in 2024, after two years of decline. The market value increased at an average annual rate of +4.4% from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded in certain years. As a result, consumption reached the peak level and is likely to continue growth in the immediate term.

Ground, regular caffeine content coffee sold in a can or plastic container, regardless of size."

The statistic highlights the results of an online survey conducted by the National Coffee Association (NCA) as of January 2024. U.S. survey respondents were interviewed if they had consumed traditional specialty coffee the day before. The survey results revealed that 17 percent of African-American respondents drank a specialty coffee beverage the day before.

The global robusta coffee bean market exhibits robust growth, driven by increasing consumer demand for strong, bold coffee flavors and its cost-effectiveness compared to arabica beans. The market, segmented by application (food & beverage, pharmaceutical, others) and type (specialty, commodity), is witnessing a significant expansion, particularly in the food and beverage sector, fueled by the rising popularity of espresso-based drinks and instant coffee. Key players like Nestle, Illy, and Lavazza are strategically investing in sustainable sourcing and innovative product development to cater to evolving consumer preferences, including single-origin robusta and blends incorporating robusta for unique flavor profiles. While fluctuating coffee bean prices and climate change pose challenges, the market's growth trajectory remains positive, propelled by expanding consumption in emerging economies and growing awareness of robusta's health benefits. The pharmaceutical segment presents a niche yet promising avenue for robusta, given its potential in various applications. Regional variations exist, with Asia Pacific and Europe being major consumers, while North and South America showcase steady growth potential driven by rising disposable incomes and changing consumer tastes. The projected CAGR of (assuming a CAGR of 5% based on industry averages for similar products), coupled with current market size estimates, suggests substantial market expansion over the forecast period (2025-2033). The competitive landscape is characterized by a mix of large multinational corporations and smaller regional players. Large companies leverage their extensive distribution networks and brand recognition to maintain market dominance, while smaller players focus on niche markets and specialty products. Future growth will likely be shaped by factors such as technological advancements in processing and roasting, increased sustainability initiatives across the supply chain, and innovative product offerings targeting specific consumer segments (e.g., organic robusta, fair-trade certified robusta). Furthermore, the market's sensitivity to price fluctuations necessitates effective supply chain management and risk mitigation strategies. Successful companies will adapt quickly to changing consumer preferences, emerging market trends, and sustainable agricultural practices to gain a competitive edge and secure long-term market share.

The global green coffee market size reached USD 38.3 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 52.7 Billion by 2033, exhibiting a growth rate (CAGR) of 3.62% during 2025-2033. The market is primarily driven by rising coffee consumption, significant expansion of the e-commerce sector, and the growing specialty coffee industry, which reflects consumer preferences for premium, sustainable, and unique coffee products.

The global specialty coffee bean market is experiencing robust growth, driven by increasing consumer demand for premium coffee experiences and a rising awareness of ethically sourced and sustainably produced beans. The market, estimated at $25 billion in 2025, is projected to witness a Compound Annual Growth Rate (CAGR) of 6% from 2025 to 2033, reaching an estimated $40 billion by 2033. This expansion is fueled by several key factors. Firstly, the rising disposable incomes in developing economies, particularly in Asia-Pacific, are leading to increased coffee consumption, particularly among younger demographics who are willing to pay a premium for higher-quality beans. Secondly, the growing popularity of specialty coffee shops and cafes is creating a wider distribution channel for specialty beans, driving accessibility and visibility. Thirdly, increasing consumer awareness of ethical sourcing and sustainable farming practices is influencing purchase decisions, boosting demand for certified specialty coffee beans. The Arabica bean segment continues to dominate the market due to its superior flavor profile, though Robusta beans are gaining traction due to their lower price point and higher caffeine content. Retail channels remain the largest application segment, followed by the rapidly expanding catering segment, particularly in food service establishments that focus on premium coffee offerings. Major players like Nestlé, Starbucks, and JDE Peet's are strategically investing in expanding their specialty coffee portfolios, employing both organic growth and acquisitions to consolidate their market positions. However, the market's growth is not without challenges. Fluctuations in coffee bean prices due to climate change and global supply chain disruptions pose a significant risk. Increasing competition from private label brands and a potential economic slowdown in certain regions could impact market growth trajectories. Furthermore, maintaining ethical sourcing and sustainability practices throughout the entire supply chain requires ongoing commitment and investment, and can present significant logistical hurdles. Despite these restraints, the strong underlying consumer demand for high-quality, ethically sourced specialty coffee suggests a positive outlook for the market in the long term. Geographical expansion into emerging markets and continuous product innovation, focusing on diverse roasting profiles, single-origin beans, and unique blends, will be crucial for sustained success in this dynamic and competitive sector.

The US Coffee Market Report is Segmented by Product Type (Whole Bean, Ground Coffee, Instant Coffee, and Coffee Pods and Capsules), Type (Conventional and Specialty), Packaging Type (Flexible, Rigid, Single-Serve), Distribution Channel (On-Trade, Off-Trade Channel) and Geography (California, Texas, Florida, and More). The Market Forecasts are Provided in Terms of Value (USD).