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Live Cattle fell to 235.98 USd/Lbs on September 5, 2025, down 0.41% from the previous day. Over the past month, Live Cattle's price has fallen 0.14%, but it is still 34.60% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on September of 2025.
This series gives the average farmgate prices of selected livestock across Great Britain from a range of auction markets. The prices are national averages of prices charged for sheep, cattle, and pigs in stores and finished auction markets. This publication is updated monthly.
We have now withdrawn updates to both the Store and Finished Livestock datasets. We are currently assessing the user base for liveweight livestock prices to inform future data collection processes. If liveweight price data is useful to you please contact us at prices@defra.gov.uk to let us know.
For the latest deadweight livestock prices, please visit the AHDB website at https://ahdb.org.uk/markets-and-prices" class="govuk-link">Markets and prices - AHDB.
Defra statistics: prices
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Feeder Cattle fell to 359.61 USd/Lbs on September 5, 2025, down 0.06% from the previous day. Over the past month, Feeder Cattle's price has risen 4.23%, and is up 53.42% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Feeder Cattle - values, historical data, forecasts and news - updated on September of 2025.
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Cattle auction markets are business entities that facilitate the transfer of cattle among livestock producers. Transfer of ownership is typically concurrent with physical movement of livestock from a consignor's animal holding on to the auction's premises and then off again to the buyer's animal holding. Because auction markets provide hubs in the cattle transportation network, they provide a unique opportunity for livestock disease transmitting contacts between otherwise isolated farms, ranches and other animal holdings. For this reason, a post-hoc analysis of the 2001 foot-and-mouth epidemic in the UK supported targeting containment policies around livestock auction markets at high risk of marketing animals from an infectious holding (Shirley & Rushton 2005). Any similar analysis in the US would require basic data on the locations of auction markets and their contact with livestock producers, but no such dataset exists; the agricultural census conducted by the US Department of Agriculture's National Agricultural Statistics Service (NASS) is restricted to qualifying farms (Anon. 2014, Appendix A). However, directories of livestock auction markets are maintained by different private and public entities for various purposes. While none of these provide a comprehensive list of cattle auction markets, this study produced a compilation of four such lists yielding the most comprehensive, spatially explicit accounting of cattle auction markets currently available for the US. The list of cattle auctions was compiled from the following publicly available directories: Animal and Plant Health Inspection Service (APHIS) of the US Department of Agriculture (USDA) Summary: Facilities approved to handle livestock for interstate commerce, pursuant to Title 9 of the Code of Federal Regulations, Section 71.1. Link: Approved Livestock Markets Grain Inspection, Packers and Stock yards Administration (GIPSA) of the USDA Summary: Market agencies selling livestock that are required to register with GIPSA under the Packers and Stockyards Act. Link: Registered and Bonded Market Agencies Selling Livestock on Commission Agricultural Marketing Service (AMS) of the USDA Summary: Market News publications catalogue price and sales information at cattle auctions distributed across multiple states. Link: Slaughter Cattle Auctions Link: Feeder and Replacement Cattle Auctions Livestock Marketing Association (LMA) Summary: Trade association and insurance agency representing livestock markets and dealers nationwide. Link: Auction/Dealer Locator Service We employed a conservative matching procedure to identify markets represented in multiple lists and assign them a common premises identifier. Subsequently, the county or county equivalent where each premises is located was found by combining address information from each corresponding market. To identify the county containing a city or street address, we used two geocoding web services, GeoNames and Nominatim via the MapQuest Open Geocoding Service. No attempt was made to complete partial entries or correct incorrect address components in the compiled market list. Only 36 of 1814 premises could not be assigned to a county due to incomplete or contradictory address information. Links given below as Related Material provide source code for the market matching procedure and a map of the distribution of cattle auction markets from the compiled list. Related Material: GitHub repository for market de-duplication and county assignment methods Data visualization on Google Fusion Tables
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The US beef cattle production industry is currently marked by tight supply conditions and elevated prices. Over recent years, persistent drought conditions have led to significant herd liquidation, with beef cow numbers falling to historic lows. This contraction has created a bottleneck in calf production and feeder cattle availability, sustaining high cattle prices. In tandem, elevated feed costs have pressured prices upwards and profit down, driving revenue as cattle producers seek to pass on costs and prevent further profit declines. As herd rebuilding has remained slow, cattle supplies have remained low and kept prices high even as feed, energy and other key agricultural input costs have declined from their highs in 2022. Industry revenue has grown at a CAGR of 6.0% during the current period to reach an estimated $95.9 billion after declining by 2.4% in 2025 as reduced consumption and supplies limit sales. Consumer preferences are shifting in the beef cattle production industry. There is an increasing awareness of environmental and health-related concerns associated with beef consumption. Consequently, many consumers are reducing their intake of conventional beef, turning instead towards more sustainable options and alternatives that are perceived as healthier or higher quality, such as grass-fed and organic beef. This shift has spurred growth in these segments as consumers look for transparency and ethical farming practices. Retailers and restaurants have responded accordingly by offering more options that align with these consumer preferences. However, these trends also pose challenges, especially for smaller producers who face significant costs associated with transitioning to sustainable practices or achieving certifications like organic or "sustainably raised." Though opportunities for growth will continue to present themselves, the outlook for the industry as a whole does not look as positive in the next five years. Poultry, pork and plant-based proteins will threaten beef demand as they appeal to health-conscious customers, particularly as cattle prices are elevated. Climate change will also continue to introduce environmental pressures, demanding resilience and adaptability from producers. Periods of stable weather could facilitate herd rebuilding, leading to increased cattle supplies and dropping prices, but continued climatic fluctuations and extreme weather events could reduce the consistency of production and increase revenue volatility. Advancements in technology, such as drones and wearable sensors, promise to help optimize cattle management, improving operational efficiencies and animal welfare. These innovations, however, require investment and broader accessibility through government support to ensure equitable adoption across the industry. Additionally, while global trade disruptions remain a concern due to disease outbreaks and geopolitical tensions, US producers will have opportunities in niche market segments to differentiate themselves, counterbalancing some of these pressures. Overall, revenue for cattle producers is forecast to decline through 2030 at a CAGR of 0.4% to $94.0 billion.
Description of Cattle Prices -source
This data set contains Manitoba market cattle prices and volumes sold at local auction marts. Description of Cattle Prices -source
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Graph and download economic data for Producer Price Index by Commodity: Farm Products: Slaughter Cattle (WPU0131) from Jan 1947 to Jul 2025 about cattle, slaughter, livestock, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.
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High prices have consistently elevated revenues for Canadian cattle producers over the current period, but also discouraged herd rebuilding and drained cattle supplies. Cattle prices have surged due to reduced herds in North America, influenced by persistent droughts impeding effective herd rebuilding. Although producers are generally inclined to rebuild, the volatility of high prices, along with the unpredictability of future drought impacts, has discouraged extensive retention practices. Profit has also been pressured by elevated input costs, particularly feed, but extreme cattle prices have allowed profit to recover and expand since its low in 2022. Compounding these challenges is the difficulty in passing increased costs onto consumers, who have shown a growing propensity to switch to alternative proteins. This, combined with the inherent volatility in agricultural outputs due to extreme weather events, continues to strain the financial health of producers despite elevated cattle prices. Overall, revenue has climbed at a CAGR of 4.4% since 2020, including an increase of 2.0% to reach an estimated $25.6 billion in 2025 as beef prices remain on the rise. Consumer behaviour around beef is being reshaped by health perceptions and sustainability concerns, as well as high beef prices. Persistent health advisories recommending reduced red meat consumption influence both domestic and global market demands, pushing consumers towards substitute proteins. Awareness around sustainability is intensifying interest in plant-based alternatives as environmentally friendly consumption gains traction. While inflation has moderated overall, beef prices continue to rise in response to supply-related constraints, making the protein more costly and steering some consumers toward more affordable options like pork and poultry. Industry associations and producers are focusing on marketing beef’s value, quality and affordability to retain consumer interest amid these shifts. The future outlook for the cattle industry will be strongly influenced by red meat prices, which will see initial short-term price increases and then are expected to ease over time, ultimately resulting in higher price levels in 2030 compared to 2025. These trends are driven by supply constraints and shifting global demands, while herd rebuilding efforts will gradually moderate the huge price increases of the current period. Concurrently, sustained pressures from consumer sustainability concerns are likely to continue spurring interest in alternative proteins, propelling producers toward adopting emission-reducing production methods. Nonetheless, rising disposable incomes, especially in emerging beef export markets, present opportunities for Canadian producers by increasing demand for premium beef products. Expanding into new markets will be particularly important for beef producers and the cattle farmers supplying them as US-Canada trade tensions and tariffs shake the stability of this major buyer. Additionally, anticipated global population growth will support heightened protein demand overall. Revenue is expected to climb at a CAGR of 0.1% to reach $25.8 billion over the five years to 2030.
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Cattle markets, where livestock producers may buy and sell cattle and calves, act as major hubs in the shipment network that connect cattle populations across the United States (U.S.). Cattle markets can then provide insight into the integration of the U.S. cattle industry, thus informing how regional price fluctuations can influence cattle prices nationally. Despite biosecurity measures and regulatory compliance from livestock markets, commingling and re-distribution of animals from multiple sources may elevate the risk of disease spread and make tracing animal movements more complex, which could pose significant challenges if a transboundary animal disease (TAD) were introduced into the U.S. Therefore, knowing the size and location of cattle markets in the U.S. is critical to understanding cattle industry market dynamics and enhancing pandemic scenario modeling efforts. In this article, we present a list of cattle markets, their locations, and estimated quarterly cattle sales. We compiled a list of 1,619 known cattle markets with and without market sales data from 1,131 counties across the U.S. from 2012-2016. To estimate unknown market sales data, we fit a spatial autoregressive lag model to annual county-level market sales data and used the fit to predict annual sales in counties that lacked sales information. County-level sales data provide important insight into the structure of the U.S. cattle industry. The dataset can be used to improve national-scale cattle movement models, livestock disease models, and inform TAD surveillance efforts.
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Learn about the various factors that affect beef livestock prices, including supply and demand, weather, global trade, and government policies. Get insights into the current market conditions and fluctuations in prices for cattle raised for beef production.
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This analysis presents a rigorous exploration of financial data, incorporating a diverse range of statistical features. By providing a robust foundation, it facilitates advanced research and innovative modeling techniques within the field of finance.
Historical daily stock prices (open, high, low, close, volume)
Fundamental data (e.g., market capitalization, price to earnings P/E ratio, dividend yield, earnings per share EPS, price to earnings growth, debt-to-equity ratio, price-to-book ratio, current ratio, free cash flow, projected earnings growth, return on equity, dividend payout ratio, price to sales ratio, credit rating)
Technical indicators (e.g., moving averages, RSI, MACD, average directional index, aroon oscillator, stochastic oscillator, on-balance volume, accumulation/distribution A/D line, parabolic SAR indicator, bollinger bands indicators, fibonacci, williams percent range, commodity channel index)
Feature engineering based on financial data and technical indicators
Sentiment analysis data from social media and news articles
Macroeconomic data (e.g., GDP, unemployment rate, interest rates, consumer spending, building permits, consumer confidence, inflation, producer price index, money supply, home sales, retail sales, bond yields)
Stock price prediction
Portfolio optimization
Algorithmic trading
Market sentiment analysis
Risk management
Researchers investigating the effectiveness of machine learning in stock market prediction
Analysts developing quantitative trading Buy/Sell strategies
Individuals interested in building their own stock market prediction models
Students learning about machine learning and financial applications
The dataset may include different levels of granularity (e.g., daily, hourly)
Data cleaning and preprocessing are essential before model training
Regular updates are recommended to maintain the accuracy and relevance of the data
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Philippines Production: Value: Livestock: Cattle data was reported at 13,085.000 PHP mn in 2024. This records an increase from the previous number of 12,272.000 PHP mn for 2023. Philippines Production: Value: Livestock: Cattle data is updated yearly, averaging 6,296.000 PHP mn from Dec 2000 (Median) to 2024, with 25 observations. The data reached an all-time high of 13,085.000 PHP mn in 2024 and a record low of 3,433.000 PHP mn in 2000. Philippines Production: Value: Livestock: Cattle data remains active status in CEIC and is reported by Philippine Statistics Authority. The data is categorized under Global Database’s Philippines – Table PH.B016: Production: Value: Agriculture: Current Price: Annual.
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Learn about the various factors that impact beef cattle prices, including supply and demand, production costs, weather, and market competition, and how they have fluctuated over recent years. Also, discover the average prices reported by the USDA and the influence of international trade on domestic beef cattle prices.
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The global cattle feed market, valued at $87.46 billion in 2025, is projected to experience steady growth, driven by a rising global population and increasing demand for beef and dairy products. A compound annual growth rate (CAGR) of 3.50% from 2025 to 2033 indicates a substantial market expansion over the forecast period. Key drivers include the intensification of livestock farming, a growing focus on animal health and productivity through optimized nutrition, and the increasing adoption of advanced feed technologies for improved feed efficiency. The market segmentation reveals a diverse landscape, with dairy cattle commanding a significant share, followed by beef cattle and other cattle types. Cereals, cakes and mixes represent a major ingredient segment, reflecting the importance of cost-effective and energy-rich feed sources. Growing concerns regarding sustainable feed production are leading to increased interest in food waste utilization and the incorporation of feed additives to enhance nutritional value and animal health. Major players like Archer Daniels Midland Company and Land O'Lakes Inc. are actively shaping market dynamics through innovation and strategic partnerships, further consolidating market dominance. Geographic distribution shows varied market penetration, with North America and Europe currently holding significant market shares due to established livestock farming practices and higher per capita consumption of animal products. However, the Asia-Pacific region is expected to witness faster growth, driven by increasing livestock populations and rising disposable incomes, leading to higher meat consumption. Emerging economies in Africa and South America also present opportunities for market expansion, although infrastructure limitations and fluctuating agricultural policies might pose challenges. The market faces restraints such as fluctuating raw material prices, stringent regulatory frameworks concerning feed composition and safety, and environmental concerns related to livestock farming's environmental impact. Nevertheless, the overall outlook for the cattle feed industry remains positive, fueled by ongoing technological advancements, growing consumer demand, and strategic investments by major players. Recent developments include: January 2023: De Heus Animal Nutrition established a new greenfield animal feed factory in Ivory Coast with an initial capacity of producing 120,000 metric ton of feed for animals including cattle., May 2022: Archer Daniel Midland Co. acquired a feed mill in Southern Mindanao, the Philippines expanded its Animal Nutrition footprint in the country., November 2021: De Heus Vietnam signed a strategic agreement with Masan, after which De Heus obtained control of 100% of the feed-related business of MNS Feed. The feed business of MNS Feed covers thirteen animal feed mills, with a total production capacity of nearly 4 million metric ton, strengthening De Heus' position in Southeast Asia's largest animal feed market.. Notable trends are: Increasing Industrialization of Livestock Production in Developing Countries.
This data set contains Manitoba market cattle prices and volumes sold at local auction marts. This data set contains the weekly ranges of prices paid for cattle and volumes sold at Manitoba livestock auction marts in the current year.Manitoba Agriculture and Resource Development collects Manitoba market cattle prices from local auction marts, and they are compiled and released weekly. This table contains the highest and lowest prices for different weight and sex categories of cattle and the total number of cattle sold at each auction mart, each week in the current year. Each weekly dataset contains the prices and number of head sold for each sale that occurred from Friday to Thursday (data collection usually occurs on Fridays). Historical data is not presented in this table.This table is used in the Manitoba Cattle Prices and Head Sold dashboard.Fields included (Alias (Field name): Field description.) Week (Week): This is a serial number associated with each week in the current year. Each week contains data related to sales that occurred from Friday to Thursday, i.e. Week 1 of 2021 represents sales between Friday, Jan. 1, 2021 and Thursday, Jan. 7, 2021, with the corresponding report published by the department on Friday, Jan. 8, 2021.Auction (Auction): This is the location of the auction mart.Parameter (Parameter): This is the data collected from the auction marts. Legend: Head sold: number of head sold  Bull: bulls  D1: D1 or D2 Cows  D3: D3 Cows  H401: heifers weighing 401 to 500 pounds  H501: heifers weighing 501 to 600 pounds  H601: heifers weighing 601 to 700 pounds  H701: heifers weighing 701 to 800 pounds  H801: heifers weighing 801 to 900 pounds  H901: heifers weighing more than 900 pounds  S401: steers weighing 401 to 500 pounds  S501: steers weighing 501 to 600 pounds  S601: steers weighing 601 to 700 pounds  S701: steers weighing 701 to 800 pounds  S801: steers weighing 801 to 900 pounds  S901: steers weighing more than 900 pounds Measure (Measure): The price measure (low or high) indicates whether the price is the lowest or highest for the given category. This is left blank if the parameter is Head sold.Value (Value): This is the number of heads if the parameter is head sold. The price is in Canadian dollars per 100 pounds for other parameters.
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The US cattle industry has experienced notable revenue growth over the current period, expanding at a CAGR of 2.3% since 2020 to reach an estimated $10.0 billion in 2025, despite a contraction of 1.5% in the year. This growth has been driven by significant supply constraints due to persistent drought and high feed costs, which have led to a dwindling national cattle inventory as they push farmers toward selling and culling stock over herd expansion. Global demand, particularly from Asia and Latin America, continues to support elevated beef and pork prices, while domestic consumer trends show a shift towards alternative proteins amid declining per capita beef consumption. Despite increased revenue, the cattle and hog wholesaling sector faces significant cost pressures that threaten profit margins. Tight cattle inventories have resulted in rapid price increases, intensifying competition among wholesalers. Rising labor and utility costs, such as water, are likewise making livestock production more expensive. Compliance with new federal regulatory traceability requirements and sustainability practices further compresses profit, although it also offers potential for commanding premium pricing. Wholesalers able to adjust their own prices to match these cost increases have seen strong revenue growth, but many players, particularly those locked into long-term supply contracts, have struggled. Looking ahead, the industry faces a less promising outlook with revenue forecast to shrink at a CAGR of 0.4% through 2030, reducing total revenue to $9.8 billion. This decline will be driven by expected increases in cattle supplies, leading to lower cattle prices as market tightness eases, though pork price growth will keep the hog segment strong. Improved pasture conditions and herd rebuilding efforts are facilitating this supply rebound. However, the industry will continue to grapple with persistent agricultural labor shortages and climate-related challenges such as extreme weather events and water scarcity. These obstacles will directly challenge farmers' year-to-year herd sizes and health and thereby introduce a great deal of purchase cost volatility for wholesalers, making future planning, price-setting and operations expansion difficult.
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This dataset provides values for FEEDER CATTLE reported in several countries. The data includes current values, previous releases, historical highs and record lows, release frequency, reported unit and currency.
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Beef cattle farmers have faced volatile operating conditions over recent years. Turn-off rates fell sharply in response to improving grazing conditions, particularly over the two years through 2021-22. This, combined with strong demand for Australian beef overseas, drove saleyard prices to record levels. Nonetheless, prices have dropped from these record highs over the three years through 2024-25. Drier conditions in parts of the country and fears of a broader El Niño event saw turn-off rates surge and prices plummet in 2023-24. Revenue is expected to have fallen at an annualised 2.1% over the five years through 2024-25 to $23.1 billion. This includes an anticipated skyrocket of 29.8% in 2024-25 as cattle prices recover and turn-off rates rise. Beef cattle farmers have experienced varying weather conditions. For instance, floods caused significant damage to beef cattle farms in Queensland and New South Wales in 2021-22 and again in 2024-25. While the pandemic created volatility in domestic and overseas markets, its greatest impact was on supply constraints from herd rebuilding. A foot-and-mouth disease outbreak further reduced demand from Indonesia. However, the rising supply of cattle following successful herd rebuilding has reduced prices and helped bolster live feeder cattle exports. Industry profitability has fluctuated in line with cattle prices and costs for inputs like feed and fertiliser, jumping and plummeting from year to year to settle at above 2019-20 levels in 2024-25. Over the coming years, Australia’s numerous free trade agreements with neighbouring Asia-Pacific countries are set to support demand for beef and veal. The United Kingdom-Australia Free Trade Agreement, which came into force on 31 May 2023, will also provide an opportunity for beef cattle farmers to expand, with quota limits set to progressively rise over the coming years. Indonesia and Vietnam are set to remain the major destinations for live cattle exports, but competition from rival cattle-exporting nations like Brazil and Thailand will likely persist. Cattle prices are expected to rise, lifting industry revenue. However, turn-off rates are forecast to fluctuate but drop off over time as farmers look to restock, constraining revenue growth. Beef cattle farming revenue is projected to rise at an annualised 2.8% over the five years through 2029-30 to $26.5 billion as demand conditions in overseas markets recover and cattle prices rebound.
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Beef fell to 312.10 BRL/15KG on September 5, 2025, down 0.41% from the previous day. Over the past month, Beef's price has risen 2.56%, and is up 26.41% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Beef - values, historical data, forecasts and news - updated on September of 2025.
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Live Cattle fell to 235.98 USd/Lbs on September 5, 2025, down 0.41% from the previous day. Over the past month, Live Cattle's price has fallen 0.14%, but it is still 34.60% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on September of 2025.