As the coronavirus (COVID-19) pandemic caused restaurants all over Europe to close their dine-in operations, there was a noticeable increase in the number of users of food delivery services. For example, France saw a ** percent increase of restaurant delivery users compared to pre-pandemic times. Meanwhile, more than half of the respondents from Spain intended to continue using food delivery services after the pandemic is over.

Note: This dataset is historical only. -- COVID-19 vaccine delivered to providers in the City of Chicago. Daily counts are shown for the total number of doses delivered as well as cumulative totals as of that date.

Data are updated Monday to Friday. As of the launch of this dataset, weekend deliveries are unusual but will be added to the appropriate date (i.e., Saturday or Sunday) the following Monday if they occur.

All data are provisional and subject to change. Information is updated as additional details are received. At any given time, this dataset reflects data currently known to CDPH.

Numbers in this dataset may differ from other public sources due to when data are reported and how City of Chicago boundaries are defined.

For information about the number of vaccine doses administered by Chicago providers, see https://data.cityofchicago.org/Health-Human-Services/COVID-19-Daily-Vaccinations-Administered-in-Chicag/4564-ixr2. For information about the number of vaccine doses administered to Chicago residents and number of residents considered fully vaccinated regardless of if they were vaccinated in Chicago, see https://data.cityofchicago.org/Health-Human-Services/COVID-19-Daily-Vaccinations-Chicago-Residents/2vhs-cf6b.

For all datasets related to COVID-19, see https://data.cityofchicago.org/browse?limitTo=datasets&sortBy=alpha&tags=covid-19.

Data Sources: Vaccine Tracking System (VTrcks)

As of May 2020, 20 percent of German consumers used the food delivery platform Lieferando. 6 percent used Amazon Fresh, Amazon Pantry or Amazon in general. The figures are based on a survey conducted during May 25-31, 2020 in Germany, the United Kingdom and the U.S.

A few days prior to the UK government's lockdown due to the coronavirus outbreak, consumers were already beginning to use delivery services more frequently to order takeaway food and drinks. According to the snap poll on March 18, 2020, 60 percent of 18-24 year olds surveyed had already increased the frequency they use delivery services. The 35 to 54 year old age group had the biggest likelihood to increase frequency, with 40 percent saying they would do so.

The coronavirus pandemic brought major changes to dining behaviors among restaurant-goers in the United States. Restaurant closures and social distancing measures resulted in an increasing demand for online food delivery, both directly through a restaurant's website or using a third-party delivery service. In 2020, the online restaurant delivery sector's share of the restaurant market was predicted to be ** percent, before the pandemic this figure was forecast at **** percent. The post-coronavirus market share was expected to rise as much as ** percent in 2025.

Abstract

ICMA has been tracking the exploration and usage of alternative service delivery (ASD) strategies by local governments for more than 40 years. Alternative service delivery can take many forms, including: inter-local or mutual aid agreements to either share services or contract with another jurisdiction to deliver a service; direct outsourcing to a private entity or franchising arrangements with local vendors; public private partnerships (P3s) to finance, develop, operate, manage, and maintain a service, amenity, or key infrastructure. Local governments in the United States manage many of the services and programs they operate with their own staff. While there is no exact percentage, it is safe to say that most local governments in the United States apply some form of ASD to meet their organizational management or community programming needs. In January 2021, ICMA conducted a modified version of its standard ASD survey. The template was developed in partnership with nxtMOVE and designed for distribution as an e-survey. ICMA received 422 total responses to the survey, representative of local governments across all geographic regions and populations ranging from under 5,000 to over 100,000. Not all respondents answered every question.

Methodology

ICMA’s database of local governments includes approximately 11,000 U.S. municipalities and 2,900 U.S. counties with populations of 2,500 or greater, as well as majority of municipalities and counties with populations under 2,500 (https://icma.org/survey-research). The local government chief administrative officers (CAOs) respond to the Service Delivery Alternatives in the Age of COVID-19 Survey.

Usage

Available documentation is contained in a zip file labelled by survey year (see

Supporting Files). Documentation includes the survey instrument, codebooks and a summary of the survey results.

Data represents all vaccine partners including jurisdictional partner clinics, retail pharmacies, long-term care facilities, dialysis centers, Federal Emergency Management Agency and Health Resources and Services Administration partner sites, and federal entity facilities.

In response to COVID-19, California’s 33 Area Agencies on Aging (AAA) and their sub-contractors have temporarily transformed their method of delivering nutrition services to home-delivered meals for clients who formerly received meals at congregate nutrition sites. This dataset shows the number of meals served, number and people served by week and Planning and Service Area (PSA).

The global COVID-19 vaccine packaging and delivery devices market is anticipated to reach USD 1,261.7 million in 2025 and expand to USD 2,436.1 million by 2035, reflecting a CAGR of 6.8% over the assessment period.

Country-wise Outlook

According to a survey conducted in *************, about ** percent of respondents stated that their use of food delivery services had increased somewhat compared to ************. During the same survey, about ** percent of respondents stated that they did not use food delivery services at all.

Abstract Objective To analyze effects of the COVID-19 pandemic on the consumption of personal protective equipment and products (PPEP), as well as the frequency of surgical site infection (SSI) among non-COVID-19 patients submitted to cesarean sections. Methods A retrospective study was conducted in a maternity unity of a public teaching hospital which was not part of the reference service for COVID-19 treatment. It compared PPEP consumption and the occurrence of SSI after cesarean sections in monthly periods before and after the occurrence of the first case of COVID-19 in Porto Alegre, state of Rio Grande do Sul, Brazil. Personal protective equipment and products consumption was measured as units of masks, gloves, gowns, and caps, and use of alcohol-based products or soap for hand sanitation asml/patient/day. The SSI index was calculated as the proportion of cases of SSI over the number of cesarean sections performed monthly during the study period. Results There was an increase in all measured items of PPEP, with consumption of disposable masks with a median of 1,450 units in the pre-COVID period, and of 2550 in the post-COVID period (a 75.9% increase). A decrease of 49% in SSI was detected, with a median of 1.74 in the pre-COVID period and of 0.89 in the post-COVID period. Conclusion The increase in consumption of PPEP could be a result of safer practices adopted by healthcare workers with the advent of COVID-19, of which the following reduction in the occurrence of SSI could be a direct consequence. Despite the severity of the crisis, one could state that extreme situations can lead to valuable reflections and opportunities for improvement.

This study is part of a multi-country research project that utilizes standardized methods to generate cost evidence on the delivery of COVID-19 (C19) vaccines in Vietnam, Bangladesh, and the Philippines in Asia, and Mozambique, Côte d’Ivoire, the Democratic Republic of Congo, and Uganda in Africa. This was a retrospective, bottom-up costing study that estimated the financial and economic costs incurred by Côte d’Ivoire’s public health system to deliver C19 vaccines in 2022. Costs were estimated from a payer perspective, including the Ministry of Health, Public Hygiene and Universal Health Coverage (MOH) and development partners. The study covers the delivery period from March to May 2022, and a start-up period of approximately one month prior to the start of vaccination. Data was collected retrospectively in June 2022 by a team from the Université Felix Houphouet Boigny from a purposively selected sample of 30 health facilities within six districts and three regions (Abidjan 1, Abidjan 2, and Gbêkê), as well as from the national-level MOH and partners. Costs were disaggregated across program activities and resource types to analyze cost drivers. Volume-weighted average unit costs were estimated for each administrative level and then aggregated to obtain the overall volume-weighted cost per dose.

According to a survey conducted in Southeast Asia in the second quarter of 2021, ** percent of the food delivery users in Vietnam were new users who started using these services during the COVID-19 pandemic. Across Southeast Asia, around ** percent of food delivery users were new users due to the pandemic.

This dataset contains service utilization data for the period of January 2019 to December 2020 across all 35 IMSS delegations for a series of reproductive, maternal, child, and chronic disease care indicators.

Care for women around the time they are giving birth is an essential, time critical service that cannot be deferred. As such, it has been provided throughout the COVID-19 pandemic, and maternity staff have not been redeployed to support other services. The way that some elements of this care are provided has changed in response to COVID-19 however, to minimise the risk of infection and to allow services to continue to provide safe care during times when a high number of staff may be off work, for example due to needing to isolate. Guidance issued by the Scottish Government and Royal College of Obstetricians and Gynaecologists to maternity services at the height of the first wave of the pandemic noted that: * It may be necessary for services to temporarily suspend the option for women to deliver at home or in midwife led units, and to concentrate delivery care within obstetric units. * Additional restrictions on the use of water births were recommended. * Care pathways for women requiring induction of labour should be amended to ensure the early stages of the induction process were delivered on an outpatient basis wherever possible. * Services should consider deferring a planned induction of labour or elective caesarean section if a woman was isolating due to having COVID-19, or having been in contact with a case, if it was safe to do so. * Services should support low risk women in the early latent phase of labour to remain at home wherever possible. * In general, strict restrictions on visitors for patients in hospital were advised, however women giving birth could still be accompanied by their chosen birth partner. The 'method of delivery' refers to the way a baby is born. Different methods of delivery include spontaneous vaginal delivery (a natural birth); assisted vaginal delivery (including vaginal delivery by forceps or ventouse, or vaginal delivery of a breech baby); or a caesarean section (an operation to deliver the baby through a cut in the mother's abdomen). A caesarean section can be elective (planned in advance and provided before labour has started) or emergency (unplanned, and usually but not always provided after labour has started). This dataset shows information on method of delivery at Scotland and NHS Board level. Age and deprivation breakdown is also available at Scotland level. This data is also available on the COVID-19 Wider Impact Dashboard. Additional data sources relating to this topic area are provided in the Links section of the Metadata below. Information on COVID-19, including stay at home advice for people who are self-isolating and their households, can be found on NHS Inform. All publications and supporting material to this topic area can be found in the weekly COVID-19 Statistical Report. The date of the next release can be found on our list of forthcoming publications.

Global COVID-19 vaccine packaging and delivery device market was valued at USD 1.9 million in 2020 and is expected to grow at a CAGR of 20.1% during 2021 - 2028

Online orders and deliveries in Italy increased significantly due to the coronavirus (COVID-19) outbreak and the resulting lockdown. As the graph shows, during January and February, when the lockdown was not put in place yet, the increase in e-commerce deliveries was rather limited. In the following months, however, deliveries grew dramatically. April 2020 registered an increase of ***** percent compared to the same month of the previous year. In May 2020, after the restrictions were eased, the growth was not as impressive as in April, but e-commerce deliveries still rose by **** percent compared to May 2019.

Preferences for potential COVID-19 education/intervention topics and delivery by rural vs. urban status in southeastern, Minnesota, N (%).

Abstract Since the World Health Organization (WHO) declared coronavirus infection (COVID-19) a Public Health Emergency of International Concern in January 2020, there have been many concerns about pregnant women and the possible effects of this emergency with catastrophic outcomes inmany countries. Information on COVID-19 and pregnancy are scarce and spread throughout a fewcase series, with no more than 50 cases in total. The present review provides a brief analysis of COVID-19, pregnancy in the COVID-19 era, and the effects of COVID-19 on pregnancy.

Smoking is a leading cause of preventable morbidity and mortality globally. During the COVID-19 pandemic, Smoking Cessation (SC) services faced many challenges, including lockdown and social distancing restrictions. Consequently, SC services had to adapt to the challenges in different ways or halt delivery. This research evaluated the impact of COVID-19 on the delivery and outcomes of SC services. This was achieved by comparing service delivery and outcomes pre-COVID-19 and during the pandemic and drawing insights for the delivery of SC services post-pandemic. Secondary analysis was performed on the data of 11,533 participants who attended the One Life Suffolk (OLS) SC services pre- and during the COVID-19 pandemic. A total of 4923 and 6610 participants attended SC services pre-COVID-19 and during COVID-19 respectively. Fifty-four percent of participants achieved quit status at week-4 while attending the SC services during the COVID-19 pandemic, compared with 46% pre-COVID-19, (X2(1) = 38.2, p-value