With a market share of ***percent, DoorDash dominated the online food delivery market in the United States as of June 2025. Meanwhile, Uber Eats held the second-highest share with ***percent.

Key Food Delivery StatisticsTop Food Delivery AppsFood Delivery Revenue by CountryProjected Food Delivery Market SizeFood Delivery Users by AppUS Food Delivery Market ShareFood Delivery Downloads by...

This dataset presents the share of total delivery occasions in the UK from 2022 to 2024, segmented by delivery aggregators including Uber Eats, Just Eat, Deliveroo, and others.

This dataset highlights the forecasted UK turnover market share for the top five delivery brands in 2025, alongside 2024 benchmarks. Brands include Domino's, McDonald's, KFC, Papa John's, and Burger King.

Food Platform-To-Consumer Delivery Market is Segmented by Business Model (Aggregator, Full Service), Device (Mobile Applications, Desktop / Web), Payment Method (Digital Wallets and UPI, Credit/Debit Cards, Cash On Delivery (COD)), Type of Food Delivery (Ready-To-Eat Meals and More), and Geography. The Market Forecasts are Provided in Terms of Value (USD).

Access Middle East Food Delivery Industry Overview which includes Middle East country analysis of (Saudi Arabia, Turkey, UAE, Egypt, Qatar, Rest of Middle East), market split by Type, Food Type, Platform, Payment Mode, Order Type

The market is anticipated to grow at approximately a 6.8% CAGR, reaching approximately USD 487,182.5 Million by 2035 and a value of USD 252,336 Million by the year 2025. A growing demand for food delivery services is fueled by the increasing number of smart devices, busy lifestyle habits, and user-friendliness of food delivery applications.

Key Market Metrics

Metric	Value
Market Size in 2025	USD 252,336 Million
Projected Market Size in 2035	USD 487,182.5 Million
CAGR (2025 to 2035)	6.8%

Country-Wise Outlook

Country	CAGR (2025 to 2035)
USA	6.9%

Country	CAGR (2025 to 2035)
UK	6.7%

Country	CAGR (2025 to 2035)
EU	6.8%

Country	CAGR (2025 to 2035)
Japan	6.8%

Country	CAGR (2025 to 2035)
South Korea	6.9%

Competitive Outlook

Company Name	Estimated Market Share (%)
DoorDash, Inc.	18-22%
Uber Technologies, Inc. (Uber Eats)	14-18%
Zomato Ltd.	12-16%
Deliveroo Plc	8-12%
Swiggy	6-10%
Other Hyperlocal Food Delivery Providers (combined)	30-40%

The size of the Digital Food Delivery Market market was valued at USD 674.52 Million in 2024 and is projected to reach USD 2992.78 Million by 2033, with an expected CAGR of 23.72% during the forecast period. Recent developments include: The digital food delivery market is projected to grow from USD 244.87 billion in 2023 to USD 1662.4 billion by 2032, at a CAGR of 23.72%. The market growth is attributed to the increasing popularity of online food ordering, the growing number of smartphone users, and the rising disposable income of consumers.Recent developments in the market include the launch of new food delivery platforms, the expansion of existing platforms into new markets, and the integration of artificial intelligence (AI) and machine learning (ML) technologies to improve the customer experience. For instance, Uber Eats recently launched a new subscription service that offers unlimited delivery for a monthly fee. Grubhub, another major player in the market, has expanded its services to several new countries in Latin America and Europe.Key players in the market include Uber Eats, Grubhub, DoorDash, Postmates, and Deliveroo. These companies are investing heavily in research and development to improve their services and expand their market share.. Key drivers for this market are: Increased online ordering Expansion into new markets Growing popularity of meal kits Integration with smart home devices Subscription-based models. Potential restraints include: Growing consumer preference for convenience Proliferation of smartphones and internet penetration Expanding restaurant partnerships and menu offerings Advancements in food delivery technology Rising disposable income and urbanization trends.

The market size of the global online food delivery sector was estimated at nearly *** trillion U.S. dollars in 2025, of which *** billion dollars were generated in the grocery delivery segment, and *** billion dollars in the meal delivery segment. By 2030, the online food delivery market is forecast to generate revenues reaching *** trillion U.S. dollars.

This statistic shows the takeout food delivery market share in San Francisco, United States, as of April 2021. In that year, DoorDash accounted for ** percent of the food delivery market in San Francisco.

The global online food delivery services market size is predicted to grow from USD 82.83 billion in 2024 to USD 394.76 billion by 2034, reflecting a CAGR of over 16.9% from 2025 through 2034. Prominent industry players include Deliveroo PLC, DoorDash, Delivery Hero Group, Just Eat Limited, Uber Technologies, Swiggy, Zomato, Delivery.com LLC, Yelp, Amazon.com.

As per Cognitive Market Research's latest published report, the Global Digital Food Delivery market size will be USD 278.82 Billion by 2029. Digital Food Delivery Industry's Compound Annual Growth Rate will be 11.27% from 2023 to 2030.

The North America Digital Food Delivery market size will be USD 92.71 Billion by 2029.

Market Dynamics of Digital Food Delivery Market

Key Drivers In The Market

Increased

A key driver of growth in the digital food delivery market is he increased penetration of smartphones and improved internet connectivity, especially in emerging economies. With smartphones and data plans becoming more affordable and accessible, a large portion of the global population is gaining access to digital platforms. This has changed consumer behavior, creating a desire for convenience, speed and a digital first experience. The convenience of ordering and getting deliveries within minutes is particularly appealing to urban millennials and Gen Z consumers, who value time efficiency and instant gratification in their busy lifestyles. Additionally, technological advancements in real-time tracking and payment options have improved food delivery experience. Increase smartphone usage in rural and semi-urban areas has introduced new opportunities for growth for food delivery platforms.

Developments in online payment methods, like mobile wallets and UPI based payments have simplified the checkout process, improving the overall user experience and customer engagement.

Key Restraints In The Market

High operating costs significantly challenges market growth

High operational costs of digital food delivery are a significant restraint in the market. It is the most expensive and complex part of the supply chain, accounting for a significant part of total shipping costs. These costs include fuel expenses, labor, vehicle maintenance, failed deliveries and the need for improved technology like route optimization and tracking systems. The increasing demand for quicker deliveries pushes logistics provider to absorb such costs while maintaining service quality. Such high operating costs directly impact profit margins and scalability.

OPPORTUNITIES

Tapping into emerging markets presents an opportunity for growth

Expanding into emerging markets, particularly tier 2 and tier 3 regions can create lucrative opportunities for digital food delivery platforms. Such regions are experiencing rapid digital adoption, increasing smartphone and internet usage and growing desire for convenience. As the digital infrastructure in tier2 and tier 3 regions improves, the demand for fast and reliable delivery services increases. Tapping into emerging markets offer first mover advantage with lower competition and access to a new, underserved customer base. Furthermore, the market is deterring new investment due to the heavy rules and regulations from various government agencies and the increasingly strict legislation regarding the use of rapid commerce. Introduction to Digital Food Delivery market

Digital food delivery involves ordering and receiving meals through digital platforms like apps or websites, allowing for convenient and accessible ordering from various restaurants. Digital food delivery platforms connect customers with restaurants, allowing for online ordering, live delivery tracking as well as payment processing.

The wider adoption of smartphones and improved internet connectivity are significant drivers of the global online food delivery market. Changing lifestyles due to rapid urbanization, increased disposable incomes and a growing preference for convenience and accessibility further fuel demand for such platforms.

The online food delivery market size attained a value of USD 167.62 Billion in 2024. The industry is expected to grow at a CAGR of 13.20% during the forecast period of 2025-2034. By 2034, the market is expected to reach USD 579.15 Billion.

The easy access to flexible payment options, such as digital wallets, BNPL, UPI, even crypto to cater to a wide user base is reinforcing the online food delivery market forecast. These diverse payment methods reduce friction in transactions, enhance convenience, and expand the customer base across different economic segments and regions. According to a new study from Juniper Research, the rate of digital wallet adoption across the globe is likely to hit 15.3% rise by 2029. This inclusivity helps platforms expand across regions and customer segments, overcoming barriers to entry.

AI-powered route optimization is reducing delivery times and costs, adding to the uptake of food delivery services. Several platforms are experimenting with drones and autonomous vehicles to offer quick deliveries. For instance, in June 2025, Deliveroo launched a drone delivery service in Blanchardstown, Dublin, powered by Manna, for delivering meals within a 3 km radius in just three minutes. Such moves ensure faster, reliable service, particularly in densely populated regions.

White-label delivery is complementing the online food delivery market analysis by enabling restaurants and businesses to offer delivery services under their own brand without investing in their own logistics infrastructure. In June 2025, Just Eat launched Jet Go, a white-label delivery-as-a-service for Co op and retailers while enabling partner brands to get customer orders via their own channel. This model allows restaurants to focus on food preparation while third-party providers handle delivery, reducing operational costs and complexity.

Europe Food Platform-To-Consumer Delivery Market is Segmented by Business Model (Aggregator, Full Service), Device (Mobile Applications, Desktop / Web), Payment Method (Digital Wallets and UPI, Credit/Debit Cards, Cash On Delivery (COD)), Type of Food Delivery (Ready-To-Eat Meals and More), and Country. The Market Forecasts are Provided in Terms of Value (USD).

As of May 2022, Grabfood remained the market leader in the food delivery sector in Singapore, with a ** percent sales market share. During the same month, Foodpanda held a ** percent market share in the food delivery sector. The remaining * percent was held by Deliveroo, whose app was downloaded about *** thousand times in the country in 2022. Food delivery market in Singapore In 2022, the gross market value of online food delivery and transportation services in Singapore was estimated at *** billion U.S. dollars. The closure of restaurants during the lockdown phase of the COVID-19 pandemic and on-site dining restrictions prompted many Singaporeans to turn to online meal delivery services. Consumers reported spending more on meal delivery services during the pandemic. As a result, the online food delivery market grew by around ** percent in 2020 and ***** percent in 2021. Despite the reopening of restaurants and the easing of social distancing measures, the number of user sessions spent on mobile food and grocery delivery apps remained high, reaching a peak of *** million in the last quarter of 2022. Consumer preferences among food delivery users As well as being the market leader in terms of sales, Grabfood is also the most-used food delivery app by Singaporeans. Founded in Singapore, super-app Grab offers a wide range of services beyond food delivery, such as transportation and digital payments. According to a recent survey, the majority of users spent between ** and ** Singapore dollars per order on food delivery apps in 2023. Over the same period, ** percent of those surveyed reported ordering once or twice a week.

The market for food ordering via online portals will experience humongous growth during the years 2025 to 2035 with greater dependence on online portals for ordering food. The market will grow by approximately USD 48,651 million in 2025 and can reach an apex of USD 125,310 million in 2035 at a compound annual growth rate (CAGR) of 9.9% during the forecast period.

Metric	Value
Industry Size (2025E)	USD 48,651 million
Industry Value (2035F)	USD 125,310 million
CAGR (2025 to 2035)	9.9%

Country Wise Outlook

Country	CAGR (2025 to 2035)
USA	9.5%

Country	CAGR (2025 to 2035)
UK	10.0%

Region	CAGR (2025 to 2035)
European Union	9.8%

Country	CAGR (2025 to 2035)
Japan	9.9%

Country	CAGR (2025 to 2035)
South Korea	9.8%

Competitive Outlook

Company Name	Estimated Market Share (%)
Uber Eats	18-22%
DoorDash	20-25%
Grubhub	10-14%
Deliveroo	8-12%
Just Eat Takeaway	6-10%
Other Companies (combined)	30-40%

The global Online Food Delivery Market size is forecast to grow from USD 264.65 billion to USD 692.7 billion between 2025 and 2034, marking a CAGR of more than 10.1%. Leading companies in the industry include Delivery Hero SE, DoorDash, Domino's Pizza, Ele.me (Alibaba Group Holding Limited), Grubhub, McDonald's, Deliveroo, Papa John's International,, Pizza Hut, Just Eat Takeaway.com, Uber Technologies, Waiter.com,, Zomato..

The Online Food Delivery Services Market size was valued at USD 64.64 billion in 2023 and is projected to reach USD 214.61 billion by 2032, exhibiting a CAGR of 18.7 % during the forecasts period. Recent developments include: In October 2021, Delivery Hero SE acquired hugo’s food and grocery delivery verticals for USD 150 million. The acquisition aimed to expand its reach in Caribbean and Central American markets. , In June 2021, Just Eat Takeaway.com acquired Grubhub to step into the online food delivery services in the U.S. This acquisition aimed to help the enlarged group to access the world's most attractive markets in online food delivery: the U.S., the UK, Netherlands and Germany. .

Discover the booming online food delivery market! This comprehensive analysis reveals key trends, growth drivers, and competitive landscapes from 2019-2033, including insights on major players like DoorDash and Uber Eats, regional market shares, and future projections.

Over the five years through 2025-26, the revenue of online food ordering and delivery platforms is anticipated to rise at a compound annual rate of 6% to £3.9 billion. Meal stipends and sales from commercial markets are rising as workers return to the office and the workload increases. Time-poor consumers are increasingly turning to food ordering and delivery platforms for convenient, quick, and high-quality food. The growing demand from food outlets has enabled platforms to expand their food offerings. In particular, restaurants and takeaways have joined online food platforms to gain access to a broader consumer base and greater exposure with little additional expenditure. The ultra-rapid grocery segment has been growing rapidly, with online delivery platforms partnering with supermarkets to capitalise on this trend. In 2025-26, revenue is expected to grow by 2.5%. Despite rising revenue, platforms continue to face numerous challenges, primarily in the form of pricing pressures and employment litigation. The zero-hours contract model that the industry employs is heavily scrutinised. Accusations that companies in the industry are underpaying staff are rife. In September 2024, Deliveroo were accused of paying riders less than £12 per hour, as agreed with the GMB Union in May 2024. To crack down on rider sharing, the government has pushed companies to introduce tighter restrictions, including background checks, lifting recruitment fees for companies. Rising labour costs are weighing on industry profit margin in 2025-26. Over the five years through 2030-31, revenue is forecast to grow at a compound annual rate of 6% to reach £5.3 billion. Demand for healthy foods and niche products will continue to rise, and consumers will be willing to pay more for these products, driving order value and supporting industry revenue growth. The range of cuisines and products will remain important and platforms can boost interest by personalising content. More members of Gen Z will enter the workforce and become a significant source of spending power, demanding that companies consider sustainable practices. The upcoming Employment Rights Bill in 2026 will place more wage pressure on the industry, with the enforcement of a national minimum wage across the UK.