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The Ecuador yoghurt market size is projected to grow at a CAGR of 2.60% between 2025 and 2034. The market is being driven by the increasing demand for yoghurt free from artificial additives and added sugars.
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The Ecuadorian yoghurt and fermented milk market fell dramatically to $26K in 2024, which is down by -96.8% against the previous year. Over the period under review, consumption faced a sharp descent. As a result, consumption reached the peak level of $137M. From 2017 to 2024, the growth of the market remained at a somewhat lower figure.
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License information was derived automatically
Credit report of Yogurt & Gelato Soft Solutions Ecuador S.a. contains unique and detailed export import market intelligence with it's phone, email, Linkedin and details of each import and export shipment like product, quantity, price, buyer, supplier names, country and date of shipment.
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The Ecuador yoghurt market size is projected to grow at a CAGR of 2.60% between 2025 and 2034. The market is being driven by the increasing demand for yoghurt free from artificial additives and added sugars.