Eggs US fell to 2.54 USD/Dozen on June 27, 2025, down 1.44% from the previous day. Over the past month, Eggs US's price has fallen 1.36%, and is down 0.86% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Eggs US.

In 2024, the retail price for a dozen eggs in the United States was **** U.S. dollars. Egg prices in the United States peaked in this year. Previously, the highest average price was in 2015, when a dozen eggs cost **** U.S. dollars on average. U.S. egg production The United States was one of the leading producers of eggs in the world in 2021, ranking fourth behind China, India, and Indonesia. In that year, approximately ***** billion eggs were produced in the United States. There are two main categories that farm chickens fall into: broiler chickens and laying hens. The first are raised for meat and the second are raised for laying eggs. The U.S. state with the most laying hens is Iowa, with about **** million in 2022. Some of the other top egg-producing states include Ohio, Indiana, and Pennsylvania. Egg retail in the United States Perhaps because eggs are uniform in taste and appearance, and most consumers cannot tell one brand of chicken egg apart from another, private label eggs have the highest sales among fresh egg brands in the United States. Eggland’s Best is the leading name brand of fresh eggs in the United States, with sales of ****** million U.S. dollars in 2023. The amount that U.S. consumer units spend on eggs varies from region to region. In 2021, consumers in the Western United States spent an average of about *** U.S. dollars on eggs over the course of the year. The Midwestern United States had the lowest average expenditure on eggs in that year.

Large white, Grade A chicken eggs, sold in a carton of a dozen. Includes organic, non-organic, cage free, free range, and traditional."

United States Wholesale Price: Eggs: Grade A: Large: New York data was reported at 5.330 USD/Dozen in Mar 2025. This records a decrease from the previous number of 8.198 USD/Dozen for Feb 2025. United States Wholesale Price: Eggs: Grade A: Large: New York data is updated monthly, averaging 1.075 USD/Dozen from Jan 2000 (Median) to Mar 2025, with 303 observations. The data reached an all-time high of 8.198 USD/Dozen in Feb 2025 and a record low of 0.533 USD/Dozen in May 2002. United States Wholesale Price: Eggs: Grade A: Large: New York data remains active status in CEIC and is reported by Economic Research Service. The data is categorized under Global Database’s United States – Table US.P004: Poultry and Egg Price.

Discover why egg prices in the U.S. are expected to remain high through 2025, driven by supply shortages and avian influenza impacts.

In 2024, the producer price index for eggs in Germany was 163.71. This concludes that prices had risen by around 64 percent compared to the base year of 2020. This was a price increase compared to 2023.

United States Wholesale Price: Eggs: Grade A: Large: Combined Regional data was reported at 5.127 USD/Dozen in Mar 2025. This records a decrease from the previous number of 8.222 USD/Dozen for Feb 2025. United States Wholesale Price: Eggs: Grade A: Large: Combined Regional data is updated monthly, averaging 1.021 USD/Dozen from Jan 2000 (Median) to Mar 2025, with 303 observations. The data reached an all-time high of 8.222 USD/Dozen in Feb 2025 and a record low of 0.428 USD/Dozen in May 2006. United States Wholesale Price: Eggs: Grade A: Large: Combined Regional data remains active status in CEIC and is reported by Economic Research Service. The data is categorized under Global Database’s United States – Table US.P004: Poultry and Egg Price.

Eggs CH fell to 3,542 CNY/T on June 27, 2025, down 0.37% from the previous day. Over the past month, Eggs CH's price has risen 22.69%, but it is still 4.50% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Eggs CH.

U.S. egg prices reach a record $6.23 per dozen, driven by factors beyond bird flu outbreaks, impacting consumers and businesses despite a drop in wholesale prices.

In 2024, the farm gate price of 100 chicken eggs in Thailand amounted to around 366 Thai baht. This was the highest price for eggs from chicken in Thailand since 2014.

Large white, Grade A chicken eggs, sold in a carton of a dozen. Includes organic, non-organic, cage free, free range, and traditional."

United States Egg & Egg Product Estimated Returns: Eggs: Market Price Index Less Feed Cost data was reported at 682.430 1998-2000=100 in Apr 2025. This records a decrease from the previous number of 968.661 1998-2000=100 for Mar 2025. United States Egg & Egg Product Estimated Returns: Eggs: Market Price Index Less Feed Cost data is updated monthly, averaging 375.695 1998-2000=100 from May 2021 (Median) to Apr 2025, with 48 observations. The data reached an all-time high of 1,613.600 1998-2000=100 in Feb 2025 and a record low of 37.785 1998-2000=100 in Jun 2021. United States Egg & Egg Product Estimated Returns: Eggs: Market Price Index Less Feed Cost data remains active status in CEIC and is reported by Economic Research Service. The data is categorized under Global Database’s United States – Table US.RI048: Egg and Egg Product Estimated Returns.

According to Cognitive Market Research, the global Egg and Egg Products market size will be USD 14521.6 million in 2024. It will expand at a compound annual growth rate (CAGR) of 8.00% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 5808.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 4356.48 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 3339.97 million in 2024 and will grow at a compound annual growth rate (CAGR) of 10.0% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 726.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.4% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 290.43 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.7% from 2024 to 2031.
The organic egg and egg products category is the fastest growing segment of the Egg and Egg Products industry

Market Dynamics of Egg and Egg Products Market

Key Drivers for Egg and Egg Products Market

Rising Demand for High-Protein Diets and Health-Conscious Consumer Trends to Boost Market Growth

The increasing awareness of the nutritional value of eggs, particularly their rich protein content, has led to a surge in demand for egg and egg-based products. With health-conscious consumers actively seeking out high-protein diets, eggs are positioned as a natural and versatile choice. Beyond traditional consumption, innovative egg-based products, such as liquid eggs, egg powders, and fortified egg products, cater to consumers who prioritize convenience without compromising nutritional benefits. The rise of fitness and wellness trends, coupled with endorsements from health professionals advocating for eggs as part of a balanced diet, significantly drives market growth. Furthermore, eggs are viewed as a cost-effective protein source compared to other alternatives like meat and seafood, making them appealing to a broad demographic.

Expansion of Processed and Convenience Food Markets to Drive Market Growth

The burgeoning demand for ready-to-eat and processed food products has catalyzed the integration of eggs and egg derivatives into various culinary applications. Egg products like powdered eggs, liquid eggs, and specialized egg blends are increasingly utilized in baked goods, sauces, and confectionery due to their functional properties, such as emulsification, binding, and foaming. This trend aligns with urbanization and busy lifestyles, where consumers seek convenient food options without compromising quality. Additionally, the food service industry, including restaurants, cafes, and catering services, contributes to market expansion by adopting egg products for their consistency, ease of storage, and reduced preparation time.

Restraint Factor for the Egg and Egg Products Market

Fluctuating Costs of Raw Materials Will Limit Market Growth

The egg and egg products market faces a significant challenge due to the fluctuating costs of raw materials, primarily eggs themselves. Factors like feed prices for poultry, climatic conditions, and outbreaks of avian diseases can lead to substantial volatility in egg prices. For instance, avian influenza outbreaks often result in a sharp reduction in poultry populations, causing a supply shortage and increased costs. This volatility makes it difficult for manufacturers and distributors of egg products to maintain stable pricing, which can affect profitability and demand. Additionally, the high costs of organic or free-range eggs, which are increasingly in demand due to consumer preference for sustainable and ethical products, further contribute to cost pressures.

Impact of Covid-19 on the Egg and Egg Products Market

The COVID-19 pandemic significantly impacted the egg and egg products market, causing both challenges and opportunities. Initial lockdowns disrupted supply chains, leading to shortages and fluctuating prices as consumer demand surged for staple foods, including eggs. Commercial sectors like hospitality and food service experienced reduced demand, while retail demand soared due to home c...

United States - Consumer Price Index for All Urban Consumers: Meats, Poultry, Fish, and Eggs in U.S. City Average was 342.97500 Index 1982-84=100 in May of 2025, according to the United States Federal Reserve. Historically, United States - Consumer Price Index for All Urban Consumers: Meats, Poultry, Fish, and Eggs in U.S. City Average reached a record high of 349.92800 in March of 2025 and a record low of 37.40000 in May of 1967. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Consumer Price Index for All Urban Consumers: Meats, Poultry, Fish, and Eggs in U.S. City Average - last updated from the United States Federal Reserve on June of 2025.

According to Cognitive Market Research, the global Poultry Eggs market size will be USD 286142.5 million in 2024. It will expand at a compound annual growth rate (CAGR) of 5.00% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 114457.00 million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.2% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 85842.75 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 65812.78 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.0% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 14307.13 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.4% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 5722.85 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.7% from 2024 to 2031.
The Cage-Free Eggs category is the fastest growing segment of the Poultry Eggs industry

Market Dynamics of Poultry Eggs Market

Key Drivers for Poultry Eggs Market

Increased demand for protein-rich food to Boost Market Growth

The increased demand for protein-rich food plays a significant role in driving and influencing market growth across various sectors, particularly the food and nutrition industry. As consumers become more health-conscious, there is a growing preference for protein-rich foods that offer nutritional benefits. High-protein diets are associated with weight management, muscle building, and overall health improvements, which increases demand for protein-packed food items such as lean meats, legumes, dairy products, and plant-based protein alternatives. In some cases, protein-rich foods, especially animal-based sources like meat and fish, can be expensive. For many consumers, the high cost of these foods can be a barrier, particularly in lower-income regions. This could limit the widespread adoption of protein-rich diets, especially in price-sensitive markets. Health trends, fitness growth, and awareness of nutritional needs largely drive the increased demand for protein-rich foods. However, challenges such as high costs, environmental concerns, and supply chain disruptions may moderate this demand, requiring market players to innovate and adjust their strategies to meet consumer expectations while addressing potential barriers.

Shift towards convenient and processed food products

The shift towards convenient and processed food products is driven by factors such as busy lifestyles, increased urbanization, and higher disposable incomes. Consumers demand convenience, speed, and longer shelf life, leading to a rise in processed foods. Advances in food preservation, packaging technology, and the availability of ready-to-eat meals further fuel this trend. Additionally, changing dietary preferences, the growing influence of e-commerce, and innovative flavours also play significant roles in driving market growth for processed food products.

Restraint Factor for the Poultry Eggs Market

Rising feed prices can increase production costs and reduce profitability

Rising feed prices are a key market restraint as they directly increase production costs for businesses in the agriculture and animal farming industries. These higher costs impact profitability, making it challenging for companies to maintain competitive pricing while absorbing increased expenses. As feed constitutes a significant portion of production costs, the surge in prices can lead to reduced profit margins, ultimately limiting growth and investment opportunities within the market. This restraint can affect supply chain stability and overall market dynamics.

Impact of Covid-19 on the Poultry Eggs Market

The COVID-19 pandemic disrupted the poultry eggs market due to supply chain interruptions, labour shortages, and changes in consumer demand. With lockdowns and restaurant closures, demand for eggs from food service industries declined while retail demand surged. The market also faced challenges in transportation, affecting egg distribution. Additionally, increased production costs and labour shortages impacted the industry's ability to meet demand. However, t...

In the current period, the US egg industry has experienced revenue growth primarily driven by historically high egg prices, a direct consequence of recurrent HPAI outbreaks. These outbreaks have been the most disruptive force over the past five years, leading to significant flock reductions and persistent supply shortages. As millions of hens have been culled due to disease, the scarcity has caused retail egg prices to soar, with some months seeing prices more than double year-over-year. This price surge has helped offset revenue losses from flock reductions but increased input costs for some producers; the overall uneven impact has prompted an industry-wide shift towards improved biosecurity measures and contingency planning to mitigate future risks and maintain current price levels. Overall, revenue has climbed at a CAGR of 15.5% to an estimated $19.8 billion after a decrease of 4.4% in 2025. Trade dynamics and input costs are significantly challenging profit, despite rising egg prices. The US has increased imports to make up for domestic shortages, sourcing eggs from countries less affected by HPAI, like Mexico. However, new tariffs on imports and critical feed ingredients stand to raise costs for US egg producers, diminishing competitiveness abroad and driving higher domestic prices. Retaliatory tariffs, especially from Canada, and increased costs for foreign-manufactured equipment have further strained profit. While elevated egg prices have provided some revenue relief, high input costs, especially for feed, have suppressed overall profit levels across the industry. Looking ahead, the outlook for the US egg industry will be driven by steady production growth and price normalization. With the expected recovery from disease shocks and ongoing investments in capacity expansion, output is projected to rise through 2030, matching climbing per capita egg consumption. As supply stabilizes, egg prices will drop sharply from recent peaks to near pre-HPAI levels by 2026. Consequently, revenue is forecast to decline at a CAGR of 6.0% to reach $14.5 billion in 2030. Nevertheless, specialty eggs like organic and cage-free are expected to maintain stronger margins due to regulatory mandates and evolving consumer preferences. Producers are increasingly investing in operational efficiency initiatives, supported by emerging livestock-care technologies and methods and lower borrowing costs, as they prepare for a more competitive pricing environment while preserving sustainable growth.

United States - Producer Price Index by Commodity: Farm Products: Eggs, Jumbo was 480.10300 Index Dec 1984=100 in May of 2025, according to the United States Federal Reserve. Historically, United States - Producer Price Index by Commodity: Farm Products: Eggs, Jumbo reached a record high of 952.74000 in February of 2025 and a record low of 63.70000 in April of 1986. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Producer Price Index by Commodity: Farm Products: Eggs, Jumbo - last updated from the United States Federal Reserve on June of 2025.

Egg prices are soaring, significantly impacting American budgets and inflation. Discover the reasons behind this rise and its effects on consumers and producers.

Explore the causes of rising egg prices, influenced by avian flu and supply issues, and future market predictions.

Russia Avg Consumer Price: Hen Eggs data was reported at 69.740 RUB/10 Unit in Jan 2019. This records an increase from the previous number of 68.970 RUB/10 Unit for Dec 2018. Russia Avg Consumer Price: Hen Eggs data is updated monthly, averaging 27.310 RUB/10 Unit from Jan 1995 (Median) to Jan 2019, with 289 observations. The data reached an all-time high of 69.740 RUB/10 Unit in Jan 2019 and a record low of 3.520 RUB/10 Unit in Jun 1995. Russia Avg Consumer Price: Hen Eggs data remains active status in CEIC and is reported by Federal State Statistics Service. The data is categorized under Russia Premium Database’s Prices – Table RU.PA002: Average Consumer Price: Food.