The Europe Soup Market report segments the industry into Category (Vegetarian Soup, Non-Vegetarian Soup), Type (Canned/Preserved Soup, Chilled Soup, Dehydrated Soup, Fgrozen Soup, Instant Soup, UHT Soup), Packaging (Canned, Pouched, Other Packagings), Distribution Channel (Supermarket/Hypermarket, Convenience Stores, Online Retail Stores, and more), and Geography (Germany, United Kingdom, France, Spain, Russia, and more).

Europe Nutrient Broth market size is USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 2.5% from 2024 to 2031.

End-of-day prices refer to the closing prices of various financial instruments, such as equities (stocks), bonds, and indices, at the end of a trading session on a particular trading day. These prices are crucial pieces of market data used by investors, traders, and financial institutions to track the performance and value of these assets over time. The Techsalerator closing prices dataset is considered the most up-to-date, standardized valuation of a security trading commences again on the next trading day. This data is used for portfolio valuation, index calculation, technical analysis and benchmarking throughout the financial industry. The End-of-Day Pricing service covers equities, equity derivative bonds, and indices listed on 170 markets worldwide.

The forecast for the Europe Soup market predicts substantial growth, with market size projected to soar to USD 4.54 Billion by 2033, a significant increase from the USD 3.51 Billion recorded in 2024. This expansion reflects an impressive compound annual growth rate (CAGR) of 2.89% anticipated between 2025 and 2033.

The Europe Soup market size to cross USD 4.54 Billion by 2033. [https://edison.val

European stock market size is USD 1093.6 million in 2024 and will grow at a compound annual growth rate (CAGR) of 11.5% from 2024 to 2031. Private financial institutions in nations such as France, Germany, Italy, Spain, Benelux, and others are heavily investing in electronic trading platform solutions, which are expected to increase revenues to USD 2435.5 million by 2031.

While nearly every country in Europe has a stock exchange, only five are considered major, and have a market capital of over one trillion U.S dollars. European stock exchanges make up two of the top ten global major stock markets. Europe’s biggest stock exchange is the Euronext which combines five markets based in Amsterdam, Brussels, Dublin, Lisbon, London, Oslo and Paris. Euronext The Euronext Stock Exchange saw a significant increase in total market capitalization between 2021 and 2022, before increasing again during 2023. As of March 2024, the luxury goods company LVMH Moët Hennessy Louis Vuitton was the largest company listed on the Euronext Stock Exchange in terms of market capitalization. Globally, the Euronext Stock Exchange is the fourth largest. London Stock Exchange The London Stock Exchange (LSE) was the second largest stock exchange in Europe and ninth globally in terms of market capitalization of domestic listed companies. As of May 2024, there were 1,775 companies trading on the LSE with the LSE's combined market capitalization amounting to approximately 3.86 trillion British pounds during the same period.

Europe Soup Market was valued at USD 3.12 Billion in 2024 and is expected to reach USD 3.79 Billion by 2030 with a CAGR of 3.30%.

While nearly every country in Europe has a stock exchange, only five are considered major, and have a market capital of over one trillion U.S dollars. European stock exchanges make up two of the top ten global major stock markets. Europe’s biggest stock exchanges are the Euronext which combines five markets, and the London Stock Exchange. Since the Covid-19 outbreak all of Europe’s largest exchanges all saw large drops in total market capital value between January and March 2020. Since March, all major stock exchanges in Europe have been in recovery. Coronavirus First reported from Wuhan, China, on 31 December 2019, the Coronavirus disease (COVID-19) has massively affected stock exchanges and the financial sector globally. Approximately 210 countries and territories worldwide have been affected by the COVID-19 virus. Euronext As Europe’s largest stock exchange, Euronext consists of the Amsterdam, Brussels, Dublin, Lisbon and Paris stock markets. As of the end of 2022, companies trading on the Euronext stock exchange had a combined market capitalization of approximately seven trillion euros.

Between the years 2025 and 2035, the European potato soup market is set to experience notable growth. The market is expected to value USD 406.8 million by 2025 and reach up to USD 1,122.2 million by 2035, with a compound annual growth rate of 10.7%. The year 2025 is expected to be the market value for the year will be relatively good with a steady rise throughout the next decade.

Country-wise Insights

Category-wise Insights

The average for 2022 based on 14 countries was 25.91 percent. The highest value was in Luxembourg: 62.34 percent and the lowest value was in the Czechia: 9.54 percent. The indicator is available from 1975 to 2022. Below is a chart for all countries where data are available.

The global bone broth market, valued at $2,962 million in 2025, is projected to experience robust growth, exhibiting a Compound Annual Growth Rate (CAGR) of 5.8% from 2025 to 2033. This expansion is fueled by several key market drivers. The rising consumer awareness of bone broth's nutritional benefits, particularly its high protein content, collagen, and amino acids, is a significant factor. Increasing health consciousness and a growing preference for natural and functional foods are also contributing to market growth. The versatility of bone broth, its use in various culinary applications (from soups and stews to sauces and beverages), and its suitability for diverse dietary preferences (including paleo, keto, and Whole30 diets) further enhance its market appeal. Furthermore, the expanding retail channels, including supermarkets, specialty stores, and online platforms, are providing increased accessibility to bone broth products, facilitating market penetration. While the market faces challenges, such as potential fluctuations in raw material costs and maintaining consistent product quality, the overall growth trajectory remains positive. The increasing demand for convenient and ready-to-consume formats is also driving innovation within the bone broth market. The market segmentation reveals a significant demand across various application areas, notably foodservice and retail sectors. Chicken, beef, and turkey-based broths dominate the product type segment. Leading companies such as Campbell Soup Company, Del Monte Foods, and Kettle & Fire are actively shaping market dynamics through product innovation and strategic expansion. Geographically, North America currently holds a significant market share, driven by high consumer awareness and adoption rates. However, emerging markets in Asia-Pacific and other regions are demonstrating significant growth potential, presenting attractive opportunities for market expansion in the coming years. Continued research into bone broth's health benefits and the introduction of novel product formulations are expected to further propel market growth throughout the forecast period.

The average for 2022 based on 19 countries was 36.27 percent. The highest value was in Turkey: 270.99 percent and the lowest value was in Luxembourg: 0.09 percent. The indicator is available from 1975 to 2022. Below is a chart for all countries where data are available.

European Soups and Broths and Preparations Thereof Market Size Volume by Country, 2023 Discover more data with ReportLinker!

In 2023, multiple unit trains were the most popular type of rolling stock in Europe, representing over a quarter of the European market. It dwarfed all other types of rolling stock. In particular, metro and coach demand in Europe was slow, both holding less than 10 percent of the market, which is worth almost 12 billion euros. This compares to North America, where the leading demand in metros and locomotives made up the majority of the market.

Europe Gluten-free Soups and Sauces Market is segmented by Product Type (soups and sauces), By Distribution Channel (hypermarkets/supermarkets, convenience stores, online retailing, and other distribution channels), and by Geography.

The ready-to-eat broth market is experiencing robust growth, driven by increasing consumer demand for convenient and healthy meal options. The market, valued at approximately $10 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 5% from 2025 to 2033. This growth is fueled by several key factors, including the rising popularity of broth-based soups and stews, the increasing adoption of ready-to-eat meals among busy consumers, and the growing awareness of the health benefits associated with bone broth and other nutrient-rich broths. The diverse applications of ready-to-eat broth, spanning both commercial and home use, further contribute to market expansion. Poultry and beef broths currently dominate the market segments, though the "others" category, encompassing vegetable and seafood broths, is anticipated to witness significant growth due to evolving dietary preferences and rising demand for plant-based alternatives. Geographic expansion is also a key driver. North America currently holds a significant market share, but Asia-Pacific is expected to witness substantial growth over the forecast period due to rising disposable incomes and changing lifestyles. While the market faces restraints such as fluctuating raw material prices and increasing competition, the overall outlook remains positive. Major players like Campbell Soup Company, Pacific Foods, and Knorr are strategically focusing on product innovation, brand building, and strategic acquisitions to strengthen their market positions and capitalize on emerging opportunities within this dynamic sector. The market's sustained growth trajectory indicates significant potential for further investment and expansion across various segments and geographical regions.

Euro Area's main stock market index, the EU50, fell to 5303 points on July 1, 2025, losing 0.04% from the previous session. Over the past month, the index has declined 0.98%, though it remains 8.09% higher than a year ago, according to trading on a contract for difference (CFD) that tracks this benchmark index from Euro Area. Euro Area Stock Market Index (EU50) - values, historical data, forecasts and news - updated on July of 2025.

The size of the Europe Soup Market market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 3.10% during the forecast period. The European soup market is a diverse and dynamic segment of the food and beverage industry. Soups are popular across Europe, with a wide variety of traditional and modern options available. The market includes both ready-to-eat and ready-to-cook soups, catering to diverse consumer preferences and lifestyles.Busy lifestyles and the demand for quick meal solutions drive the popularity of ready-to-eat and instant soups. These products offer convenience without compromising on taste or nutrition. Recent developments include: January 2023: Heinz UK launched vegan versions of two of its most popular canned products: Creamy Tomato Soup and Beanz & Sausages. The soup is made with fermented soy instead of the dairy used in the original variety., November 2022: Brakes, the UK's leading wholesaler, launched a new range of frozen soups under its Sysco Classic brand, offering individual portions of flavorsome soups. The range consists of four varieties Sysco Classic Spiced Winter Vegetable Soup, Sysco Classic Parsnip Soup, Sysco Classic Butternut and Sage Soup, and Sysco Classic Italian Style White Bean Soup., September 2022: Tideford Organics, the UK's plant-based, vegan, and gluten-free soup brand, launched a range of new soup flavors and improved recipes and doubled its retail distribution from last year. Its inspired line launched Indian Cauliflower Masala, Lebanese Lentil + Kale, Malaysian Coconut + Noodle, and Butternut + Sage soups from its favorites collection.. Key drivers for this market are: Innovations in flavors, ingredients, and packaging keep the market dynamic. New product launches, including premium and gourmet soups, cater to evolving consumer preferences.. Potential restraints include: presence of a wide range of ready-to-eat and convenience foods creates significant competition for soup products. Notable trends are: Growing demand for soups with natural, organic ingredients, reduced sodium, and added functional benefits..

The average for 2022 based on 19 countries was 17.46 percent. The highest value was in Switzerland: 105.71 percent and the lowest value was in Belarus: 0.01 percent. The indicator is available from 1975 to 2022. Below is a chart for all countries where data are available.