Longitude and latitude, state, address, name, and zip code of Farmers Markets in the United States

The USDA National Farmers Market Directory, maintained by AMS Marketing Services, is designed to provide members of the public with convenient access to information about U.S. farmers market locations, directions, operating times, product offerings, and accepted forms of payment. Market information included in the Directory is voluntary and self-reported to AMS by market managers, representatives from State farmers market agencies and associations, and other key market personnel.

This dataset displays the name, website and locations of Ontario Farmers Markets, as derived from the Farmers Markets of Ontario Website.

The 2 datasets available below are zipped files containing:

• .kmz files for use with Google Earth or similar Keyhole Markup Language (KML) compatible software
• shapefiles for use with GIS software

For instructions on how to use Google Earth, read the Google Earth tutorial.

Office of Agriculture's listing of farmers markets in the County. Includes market managers' name and contact information, seasons of operation, operation times and accepted programs. This data will update annually.

This is a list of farmers markets across the five boroughs. Farmers market vendors, products, and EBT acceptance varies by venue.

This data is collected to help inform New Yorkers of the various farmers market locations around the city. These markets are physical sites where shoppers can purchase fresh-locally grown produce within the five boroughs. The Health Bucks program at the New York City DOHMH collects this data from market to compile a list and a map of all New York City farmers markets and food box locations (map available on nyc.gov by searching "farmers markets")

Executive Summary Farmers' markets are an important part of building community, ethically sourcing food, and creating a culture around sustainable habits. In this project, I worked to source data for farmers' markets in North Carolina. Due to their impact on the community, I also joined this data with census data to obtain a better understanding of how they are distributed and what insights they can provide us socially and economically. This dataset can also be used with other census data as it has digestible location data and further research in social science fields.

Data The data includes farmers' market data, web scraped from the North Carolina Department of Agriculture and Food Services joined with census data from 2019, the most recent year I could find. The web scraping gathered the farmers' market name, address, and contact info, while the census data gave total population, median income, and the number of people from 18-30 based on zipcode. This data is unique in this field due to its recency. It is possible to find similar data through the Department of Agriculture, but that data is often outdated and can contain mistakes on a more granular level. This script I've constructed allows the most recent data to be pulled in North Carolina.

Power Analysis I conducted a power analysis with intention to find if the populations based on zipcodes with farmers' markets were significantly different than the average zipcode population of North Carolina, using a significance level of .05 and power of .8, resulting in a required sample of 127.52.

Exploratory Data Analysis You can find exploratory data analysis in the eda.py file to better acclimate yourself with the data. There were 247 farmers' markets collected, and three census variables were attached. Other distribution metrics are included with visualizations as well as general information on the data.

Link to Github https://github.com/tejasj02/Farmers-Market-Data-Curation

Ethics statement This dataset was curated on publicly available sources with intention to further research and information in this social science field. All scraping and data gathering was done ethically, not breaching any rules. Farmers' Market data was obtained from the North Carolina Department of Agriculture and Consumer Services while the census data was imported from the censusdata python library. Data is public and up to date as of 11/25/2024. Can be run with adjusted code to be updated. The dataset is open source and should adhere to normal ethical boundaries.

Chicago's Farmers Markets bring more than 70 vendors selling fresh fruits, vegetables, plants and flowers to neighborhoods throughout the City of Chicago. Markets are held Tuesday, Wednesday, Thursday, Saturday and Sunday around the city. Data Owner: Cultural Affairs and Special Events. Time Period: 2011. Frequency: Data is

In the past decade the number of farmers' markets in New York State has grown at a rapid rate. The dataset contains information detailing the time and location of community farmers' markets as well as the name and phone number of the market manager.

This dataset provides information about Allegheny County vendors accepting WIC who participate in the Pennsylvania Department of Agriculture's Farmers Market Nutrition Program (FMNP). These markets provide the public, including WIC recipients, with fresh, nutritious, locally grown fruits, vegetables, and herbs from approved farmers in Pennsylvania.

Each row in the data includes details about location, days/hours of operation, and the length of the season. Additional directions and affiliations have also been provided when available.

Users may also be interested in the PA Department of Agriculture's new PA FMNP Market Locator app, a free mobile tool to help residents find markets closest to them across the entire state. The FMNP Market Locator app is available both in the Apple Store (https://apple.co/2KNJ4dk) and Google Play (http://bit.ly/2Z86Ytg).

Support for Health Equity datasets and tools provided by Amazon Web Services (AWS) through their Health Equity Initiative.

Comprehensive dataset containing 112 verified Farmers' market businesses in RS with complete contact information, ratings, reviews, and location data.

With a score of ** out of 10, Pike Place Market in Seattle, Washington, was the best farmers' market in the United States in 2021. One of the oldest in the country, it was the most-reviewed farmers' market on Google, with over ****** reviews. Yellow Green Farmers Market in Hollywood, Florida held second place.

Directory of farmers markets operating in Iowa or surrounding areas. It includes location, hours of operation, and contacts for the market.

Comprehensive dataset containing 31 verified Farmers' market businesses in BA with complete contact information, ratings, reviews, and location data.

Farm retail outlets operating in the District of Columbia, and Montgomery and Prince George’s counties with at least one DC Produce Incentive Program-authorized farmer/vendor.

This Map is connected to a Feature Layer (GSU Human Centered Design Final Project_Farmers Markets) in conjunction with a Final Project for INDS 2433 Human Centered Design at Georgia Southern University studying farmers markets in the U.S. This map shows the area for the Municipal Market, Atlanta, Georgia Farmers Market, USA.

In the past decade the number of farmers markets in New York State has grown at a rapid rate. The dataset contains information detailing the time and location of community farmers markets as well as the name and phone number of the market manager.

In the past decade the number of farmers' markets in New York State has grown at a rapid rate. The dataset contains information detailing the time and location of community farmers’ markets open in the winter as well as the name and phone number of the market manager.

This dataset provides farmers markets accepting nutrition benefits in 2019 under the Farmers Market Nutrition Program (FMNP). Administered by U.S. Department of Agriculture (USDA) Food Nutrition Service (FNS), FMNP was established by Congress in 1992, to provide fresh, unprepared, locally grown fruits and vegetables to WIC participants, and to expand the awareness, use of, and sales at farmers’ markets. Farmers Market Nutrition Programs will be available at all highly accessible, high-need farmers’ markets.

This dataset provides farmers markets accepting nutrition benefits in 2021 under the Farmers Market Nutrition Program (FMNP). Administered by U.S. Department of Agriculture (USDA) Food Nutrition Service (FNS), FMNP was established by Congress in 1992, to provide fresh, unprepared, locally grown fruits and vegetables to WIC participants, and to expand the awareness, use of, and sales at farmers’ markets. Farmers Market Nutrition Programs will be available at all highly accessible, high-need farmers’ markets.

This map depicts the population demographics of census tracts surrounding 15 of New Jerseys advertised farmers markets. The aim was to compare total populations to the number of people in a specific marginalized community. Previously, Nazanin and I explored where 15 farmers markets were located in relation to 50 of Southern New Jersey’s biggest farms. We are now exploring what the populations surrounding these markets look like in order to understand who has access to the resources of fresh, locally grown and sourced produce in New Jersey. We acquired the population data from ACS population census on GIS Pro, which retrieved the data from the U.S. Census Bureau's American Community Survey. The farmers market data was retrieved from a previous project. In order to create this data set we looked into ACS population statistics. The statistics we chose to explore were the population of Black or African American alone (not Hispanic or Latino) populations living within the census tracts of the fifteen farmers markets we previously researched.

The results we found were as follows. In the 15 census tracts surrounding the farmers markets we researched, 63,672 people were present. Of those 63,672 people, 3,051 people identified as Black or African American. This equates to about 4% of that population being someone who is Black. These results demonstrate that there is a much lower distribution of people of color in areas with markets. Of the 15 census tracts compared, the largest held 6,591 people, in Burlington County, and of those people only 141 were Black or African American. The average number of people per tract was 4,245 and the average number of Black people per tract was 203 people. This data is important because it showcases the inequalities that exist around food security for marginalized groups. Understanding these inequalities can help us work to dismantle the system of systemic inequality that persists, and provide equal access to resources to all groups.