West Virginia, Mississippi, and Arkansas are the U.S. states with the highest percentage of their population who are obese. The states with the lowest percentage of their population who are obese include Colorado, Hawaii, and Massachusetts. Obesity in the United States Obesity is a growing problem in many countries around the world, but the United States has the highest rate of obesity among all OECD countries. The prevalence of obesity in the United States has risen steadily over the previous two decades, with no signs of declining. Obesity in the U.S. is more common among women than men, and overweight and obesity rates are higher among African Americans than any other race or ethnicity. Causes and health impacts Obesity is most commonly the result of a combination of poor diet, overeating, physical inactivity, and a genetic susceptibility. Obesity is associated with various negative health impacts, including an increased risk of cardiovascular diseases, certain types of cancer, and diabetes type 2. As of 2022, around 8.4 percent of the U.S. population had been diagnosed with diabetes. Diabetes is currently the eighth leading cause of death in the United States.

In Mississippi, over ***** out of ten adults were reported to be either overweight or obese in 2018, making it the leading U.S. state that year. Other prominent states, in terms of overweight and obesity, included Arkansas in ******, Oklahoma in *******, and Louisiana in ***** place.

Corpulence per state

When it comes to obesity, specifically, percentages were still very high for certain states. Almost forty percent of West Virginia’s population was obese in 2018. Colorado, Hawaii, and California were some of the healthier states that year, with obesity rates between ** and ** percent. The average for the country itself stood at just over ** percent.

Obesity-related health problems

Being obese can lead to various health-related complications, such as diabetes and diseases of the heart. In 2017, almost ** people per 100,000 died of diabetes mellitus in the United States. In the same year, roughly *** per 100,000 Americans died of heart disease. While the number of deaths caused by heart disease has decreased significantly over the past sixty to seventy years, it is still one of the leading causes of death in the country.

National Obesity Percentages by State. Explanation of Field Attributes:Obesity - The percent of the state population that is considered obese from the 2015 CDC BRFSS Survey.

Layers in this service includes: Birth, Cancer, Hospitalization Discharge, Mortality and STI Rates, as well as Demographics.

In 2023, approximately ** percent of men in West Virginia were obese, the highest share of any state in the United States. This statistic presents the states with the highest share of men who were obese with a body mass index (BMI) of ** or higher in the U.S. in 2023.

In 2021, around ** percent of high school students in the state of West Virginia were obese, making it the state with the highest share of obese high school students that year. Colorado and Utah had the lowest obesity rates among students that year. The state with the highest share of obese adults West Virginia not only has the highest rate of obese high school students, it is also the U.S. state with the highest percentage of obese adults, which was about ** percent as of 2023. Obesity remains a growing problem in the United States, especially in the southern states. Body image among college students In the fall of 2024, just over half of U.S. college students (18 years and older) described their weight as “about the right weight”. Over ********* of the respondents stated that they were slightly overweight, while *** percent said they were very overweight. Furthermore, roughly ** percent of college students rated their health as very good, while just ****percent of this group rated their general health as poor.

The adult obesity rate, or the percentage of the county population (age 18 and older*) that is obese, or has a Body Mass Index (BMI) equal to or greater than 30 [kg/m2], is illustrative of a serious health problem, in Champaign County, statewide, and nationally.

The adult obesity rate data shown here spans from Reporting Years (RY) 2015 to 2024. Champaign County’s adult obesity rate fluctuated during this time, peaking in RY 2022. The adult obesity rates for Champaign County, Illinois, and the United States were all above 30% in RY 2024, but the Champaign County rate was lower than the state and national rates. All counties in Illinois had an adult obesity rate above 30% in RY 2024, but Champaign County's rate is one of the lowest among all Illinois counties.

Obesity is a health problem in and of itself, and is commonly known to exacerbate other health problems. It is included in our set of indicators because it can be easily measured and compared between Champaign County and other areas.

This data was sourced from the University of Wisconsin’s Population Health Institute’s and the Robert Wood Johnson Foundation’s County Health Rankings & Roadmaps. Each year’s County Health Rankings uses data from the most recent previous years that data is available. Therefore, the 2024 County Health Rankings (“Reporting Year” in the table) uses data from 2021 (“Data Year” in the table). The survey methodology changed in Reporting Year 2015 for Data Year 2011, which is why the historical data shown here begins at that time. No data is available for Data Year 2018. The County Health Rankings website notes to use caution if comparing RY 2024 data with prior years.

*The percentage of the county population measured for obesity was age 20 and older through Reporting Year 2021, but starting in Reporting Year 2022 the percentage of the county population measured for obesity was age 18 and older.

Source: University of Wisconsin Population Health Institute. County Health Rankings & Roadmaps 2024. www.countyhealthrankings.org.

In 2021-2022, Mississippi topped the ranking of states with the highest share of children/adolescents between 6 and 17 years of age who were obese. This statistic illustrates the obesity rates among children/adolescents between 6 and 17 years of age in the United States in 2021-2022, by state.

In 2022, the U.S. states with the highest rates of obesity among women were Tennessee, Louisiana, and Mississippi. At that time, almost ** percent of women in Tennessee were considered obese. The states with the highest rates of obesity among men are West Virginia, Arkansas, and Oklahoma. Obesity: Women vs. men As of 2023, women in the United States had slightly higher rates of obesity than men. At that time, around **** percent of women were considered obese, compared to **** percent of men. Rates of obesity among both men and women are higher in the United States than any other OECD country, with high-calorie diets, often from fast food and sugary drinks, and large food portion sizes being partly to blame. In 2024, the mean self-reported weight among men in the United States was *** pounds, while women reported weighing an average of *** pounds. Which state is the most obese? As of 2023, West Virginia had the highest prevalence of adult obesity in the United States, with around ** percent of the population considered obese. Following West Virginia, Mississippi, Arkansas, and Louisiana, had some of the highest rates of obesity in the country. Colorado had the lowest share of adults who were obese at that time, but still, ********* of adults in the state were obese. West Virginia is also the state with the highest prevalence of obesity among high school students, with ** percent of high schoolers considered obese in 2021. Obesity in childhood is associated with obesity as adults, as well as mental health problems such as anxiety and depression.

Decrease the percentage of adults who are obese from 32.2% in 2012 to 29.7% by 2017.

Data on normal weight, overweight, and obesity among adults aged 20 and over by selected population characteristics. Please refer to the PDF or Excel version of this table in the HUS 2019 Data Finder (https://www.cdc.gov/nchs/hus/contents2019.htm) for critical information about measures, definitions, and changes over time. SOURCE: NCHS, National Health and Nutrition Examination Survey. For more information on the National Health and Nutrition Examination Survey, see the corresponding Appendix entry at https://www.cdc.gov/nchs/data/hus/hus19-appendix-508.pdf.

In 2023, Black adults had the highest obesity rates of any race or ethnicity in the United States, followed by American Indians/Alaska Natives and Hispanics. As of that time, around ** percent of all Black adults were obese. Asians/Pacific Islanders had by far the lowest obesity rates. Obesity in the United States Obesity is a present and growing problem in the United States. An astonishing ** percent of the adult population in the U.S. is now considered obese. Obesity rates can vary substantially by state, with around ** percent of the adult population in West Virginia reportedly obese, compared to ** percent of adults in Colorado. The states with the highest rates of obesity include West Virginia, Mississippi, and Arkansas. Diabetes Being overweight and obese can lead to a number of health problems, including heart disease, cancer, and diabetes. Being overweight or obese is one of the most common causes of type 2 diabetes, a condition in which the body does not use insulin properly, causing blood sugar levels to rise. It is estimated that just over ***** percent of adults in the U.S. have been diagnosed with diabetes. Diabetes is now the seventh leading cause of death in the United States, accounting for ***** percent of all deaths.

State of Illinois Obesity Percentages by County. Explanation of field attributes: Obesity - The percent of each Illinois county’s population that is considered obese from the 2015 CDC BRFSS Survey.

United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data was reported at 6.900 % in 2012. This records an increase from the previous number of 6.400 % for 2009. United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data is updated yearly, averaging 6.900 % from Dec 1991 (Median) to 2012, with 6 observations. The data reached an all-time high of 8.700 % in 2005 and a record low of 5.100 % in 1991. United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s USA – Table US.World Bank: Health Statistics. Prevalence of overweight, female, is the percentage of girls under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

Obesity has become a major concern for health officials in the United States. Rates of obesity are higher than ever before and as a result, consequential medical conditions have arisen in those who suffer from obesity; while at the same time, medical expenses are skyrocketing for these same individuals. In this study, I analyze regional trends in the United States of both obesity rates and walkability in 74 cities in the United States. After analyzing the data and constructing visual representations, I found that the Northeast region of the US is most walkable, while the Southeast and Southwestern regions are the least walkable. In regards to obesity rates, I found that the West had the lowest obesity rates in both 2010 and 2013, while the Midwest and the Southeast had a high obesity rate in both 2010 and 2013. Additionally, the Northeastern US had a high obesity rate in 2013.

These data are from the 2013 California Dietary Practices Surveys (CDPS), 2012 California Teen Eating, Exercise and Nutrition Survey (CalTEENS), and 2013 California Children’s Healthy Eating and Exercise Practices Surveys (CalCHEEPS). These surveys have been discontinued. Adults, adolescents, and children (with parental assistance) were asked for their current height and weight, from which, body mass index (BMI) was calculated. For adults, a BMI of 30.0 and above is considered obese. For adolescents and children, obesity is defined as having a BMI at or above the 95th percentile, according to CDC growth charts.

The California Dietary Practices Surveys (CDPS), the California Teen Eating, Exercise and Nutrition Survey (CalTEENS), and the California Children’s Healthy Eating and Exercise Practices Surveys (CalCHEEPS) (now discontinued) were the most extensive dietary and physical activity assessments of adults 18 years and older, adolescents 12 to 17, and children 6 to 11, respectively, in the state of California. CDPS and CalCHEEPS were administered biennially in odd years up through 2013 and CalTEENS was administered biennially in even years through 2014. The surveys were designed to monitor dietary trends, especially fruit and vegetable consumption, among Californias for evaluating their progress toward meeting the Dietary Guidelines for Americans and the Healthy People 2020 Objectives. All three surveys were conducted via telephone. Adult and adolescent data were collected using a list of participating CalFresh households and random digit dial, and child data were collected using only the list of CalFresh households. Older children (9-11) were the primary respondents with some parental assistance. For younger children (6-8), the primary respondent was parents. Data were oversampled for low-income and African American to provide greater sensitivity for analyzing trends among the target population. Wording of the question used for these analyses varied by survey (age group). The questions were worded are as follows: Adult:1) How tall are you without shoes?2) How much do you weigh?Adolescent:1) About how much do you weigh without shoes?2) About how tall are you without shoes? Child:1) How tall is [child's name] now without shoes on?2) How much does [child's name] weigh now without shoes on?

Data on obesity among children and adolescents aged 2-19 years by selected population characteristics. Please refer to the PDF or Excel version of this table in the HUS 2019 Data Finder (https://www.cdc.gov/nchs/hus/contents2019.htm) for critical information about measures, definitions, and changes over time. SOURCE: NCHS, National Health and Nutrition Examination Survey. For more information on the National Health and Nutrition Examination Survey, see the corresponding Appendix entry at https://www.cdc.gov/nchs/data/hus/hus19-appendix-508.pdf.

2011 to present. BRFSS combined land line and cell phone prevalence data. BRFSS is a continuous, state-based surveillance system that collects information about modifiable risk factors for chronic diseases and other leading causes of death. Data will be updated annually as it becomes available. Detailed information on sampling methodology and quality assurance can be found on the BRFSS website (http://www.cdc.gov/brfss). Methodology: http://www.cdc.gov/brfss/factsheets/pdf/DBS_BRFSS_survey.pdf Glossary: https://chronicdata.cdc.gov/Behavioral-Risk-Factors/Behavioral-Risk-Factor-Surveillance-System-BRFSS-H/iuq5-y9ct/data

Obesity rates for each Census Tract in Allegheny County were produced for the study “Developing small-area predictions for smoking and obesity prevalence in the United States." The data is not explicitly based on population surveys or data collection conducted in Allegheny County, but rather estimated using statistical modeling techniques. In this technique, researchers applied the obesity rate of a demographically similar census tract to one in Allegheny County to compute an obesity rate.

Support for Health Equity datasets and tools provided by Amazon Web Services (AWS) through their Health Equity Initiative.

This dataset includes data on adult's diet, physical activity, and weight status from Behavioral Risk Factor Surveillance System. This data is used for DNPAO's Data, Trends, and Maps database, which provides national and state specific data on obesity, nutrition, physical activity, and breastfeeding.