[Note: Integrated as part of FoodData Central, April 2019.] The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the United States and provides the foundation for most food composition databases in the public and private sectors. This is the last release of the database in its current format. SR-Legacy will continue its preeminent role as a stand-alone food composition resource and will be available in the new modernized system currently under development. SR-Legacy contains data on 7,793 food items and up to 150 food components that were reported in SR28 (2015), with selected corrections and updates. This release supersedes all previous releases. Resources in this dataset:Resource Title: USDA National Nutrient Database for Standard Reference, Legacy Release. File Name: SR-Leg_DB.zipResource Description: Locally stored copy - The USDA National Nutrient Database for Standard Reference as a relational database using AcessResource Title: USDA National Nutrient Database for Standard Reference, Legacy Release. File Name: SR-Leg_ASC.zipResource Description: ASCII files containing the data of the USDA National Nutrient Database for Standard Reference, Legacy Release.Resource Title: USDA National Nutrient Database for Standard Reference, Legacy Release. File Name: SR-Leg_ASC.zipResource Description: Locally stored copy - ASCII files containing the data of the USDA National Nutrient Database for Standard Reference, Legacy Release.

This data package contains information on adverse Food Events 2004 to 2018, ingredient database of dietary supplements, International Food Consumption Database and Nutrition Assistance Program Participation and Cost Database.

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Frozen And Freeze Dried Pet Food Market Size 2025-2029

The frozen and freeze dried pet food market size is forecast to increase by USD 3.43 billion, at a CAGR of 12.7% between 2024 and 2029.

The market is witnessing significant growth, driven by the rising awareness of pet nutrition and continuous progress in freeze drying technology. Pet owners are increasingly focusing on providing their pets with high-quality, nutritious food, leading to a surge in demand for frozen and freeze dried options. These methods of preservation help maintain the food's original texture, taste, and nutritional value, making them an attractive choice for discerning pet parents. However, the high production cost of frozen and freeze dried pet food poses a considerable challenge for market participants. The intricacies of these preservation techniques require substantial investments in specialized equipment and energy consumption, which can significantly increase the final product price. Companies must carefully balance the benefits of these premium offerings with the need to remain competitive and accessible to a broad consumer base. To capitalize on the market's potential, businesses must explore cost-effective production methods and innovative pricing strategies while maintaining the high-quality standards that differentiate frozen and freeze dried pet food from conventional alternatives.

What will be the Size of the Frozen And Freeze Dried Pet Food Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
Request Free SampleThe frozen and freeze-dried pet food market continues to evolve, driven by shifting consumer preferences and advancements in technology. Human-grade ingredients have gained prominence, with an increasing number of pet food brands focusing on high-quality, minimally processed offerings. Food recalls have heightened the importance of food safety and quality control, leading to stricter regulations and supply chain management. Frozen and freeze-dried pet foods offer extended shelf life, preserving nutritional value and flavor profiles. Super-premium pet food brands have capitalized on this trend, introducing innovative product formulations with optimal mineral, vitamin, fiber, protein, and fat content. Manufacturing processes have evolved, with vacuum sealing and freeze-drying technology becoming standard practices. Packaging materials have also seen advancements, with pet food pouches and portion control packaging gaining popularity. Consumer preferences for holistic and organic pet food have led to the development of new product lines, while private label offerings have increased in response to demand. Labeling requirements and FDA regulations continue to shape the market, with a focus on transparency and clear communication. The ongoing unfolding of market activities includes the integration of preservation techniques, such as AAFCO standards and FDA regulations, to ensure food safety and nutritional value. Ingredient sourcing and sustainability have become essential considerations, with pet owner demographics increasingly seeking eco-friendly and ethical options. The evolving dynamics of the market continue to shape the landscape, with ongoing innovations in flavor profiles, portion size, and packaging.

How is this Frozen And Freeze Dried Pet Food Industry segmented?

The frozen and freeze dried pet food industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments. Distribution ChannelOfflineOnlineAnimal TypeDogCatOthersGeographyNorth AmericaUSCanadaEuropeFranceGermanyUKAPACAustraliaChinaIndiaJapanSouth AmericaBrazilRest of World (ROW)

By Distribution Channel Insights

The offline segment is estimated to witness significant growth during the forecast period.The Frozen and Freeze-Dried Pet Food Market in the US is experiencing significant growth, driven by consumer preferences for high-quality, nutritious options. Human-grade ingredients, free from recalls, are increasingly being used in pet food production. Pet food storage solutions, adhering to AAFCO standards, ensure the maintenance of essential minerals and vitamins. Organic and holistic pet food, with optimal fiber content, cater to the health-conscious pet owner demographic. Meat-based pet food, utilizing freeze-drying technology, offers extended shelf life and preserves the natural flavor profiles. Premium and super-premium pet food brands prioritize quality control, supply chain transparency, and innovative packaging, such as vacuum sealing and pet food pouches. Consumer preferences lean towards raw diets, dehydrated pet food, and single-ingredient options. Recipe development and ingredient sourcin

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High Protein-Based Food Market Size 2024-2028

The high protein-based food market size is forecast to increase by USD 50.2 billion at a CAGR of 8.65% between 2023 and 2028. The market is experiencing significant growth due to several key drivers. Consumers are increasingly prioritizing health and wellness, leading to a heightened demand for ingredients like plant-based proteins from sources such as tofu, legumes, and pea protein. These alternatives offer essential nutrients while being free from saturated fat and cholesterol. Additionally, sustainability and ethical considerations are becoming crucial factors in food choices. As a result, the market is witnessing a shift towards plant-based protein sources. Moreover, endorsements from celebrities and sportspersons have further fueled the market's growth. However, stringent government regulations on high-protein-based food products ensure that only safe and nutritious offerings reach consumers. The FDA also regulates the use of protein ingredients, such as dairy protein and bitter whey protein, in these products. Fiber-rich plant-based proteins are particularly popular, as they contribute to overall health and wellness. By focusing on these trends, businesses can capitalize on the growing demand for high-protein, health-conscious, and sustainable food options.

What will be the Size of the Market During the Forecast Period?

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The market in the United States is witnessing significant growth due to the increasing awareness of the importance of protein in maintaining a balanced diet. Protein is an essential nutrient that plays a vital role in building and repairing body tissues, and it is a key component of every cell in the human body. The demand for high protein foods is not limited to the sports nutrition sector alone. In recent years, protein has become a mainstream ingredient in various food products, including beverages, snacks, and shelf-life items.

Moreover, consumers are increasingly seeking out protein-rich alternatives to animal products due to concerns over saturated fat, cholesterol, and environmental sustainability. Taste preference is a crucial factor driving the growth of the market in the United States. Consumers want protein-rich foods that not only meet their nutritional needs but also taste good. This has led to the development of a wide range of alternative proteins, such as tofu, legumes, and pea protein, which offer a rich and savory flavor profile. Moreover, food technology and culinary innovation have played a significant role in expanding the consumer base for high protein-based foods.

Furthermore, Plant-based burgers, sausages, meatless chicken, and fish alternatives have gained immense popularity among consumers who prefer nutritious diets but do not want to compromise on taste. Furthermore, essential minerals and fiber are often added to high protein-based foods to enhance their nutritional value. These additives not only provide additional health benefits but also help to improve the texture and taste of the products. The market in the United States is expected to continue growing due to the increasing demand for convenient and nutritious food options. As consumers become more health-conscious, they are looking for foods that provide the necessary nutrients to support an active lifestyle while also being delicious and accessible.

Market Segmentation

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Product

  Protein-rich drinks
  High-protein and high energy sports drink
  Protein supplements
  High-protein and nutritious sports drink
  Protein-rich packaged foods


Distribution Channel

  Offline channel
  Online channel


Geography

  North America

    US


  Europe

    Germany
    France


  APAC

    China


  South America



  Middle East and Africa

By Product Insights

The protein-rich drinks segment is estimated to witness significant growth during the forecast period. Protein-based food products, including protein-rich drinks, are essential for maintaining optimal health and nutrition, particularly for individuals engaged in athletic activities or seeking muscle growth. The United States, the UK, and Germany are significant markets for high-protein food items due to their active sports cultures and health-conscious consumer bases. Protein-rich drinks offer numerous benefits, such as providing essential minerals and optimal hydration through electrolytes. These beverages are popular among athletes, bodybuilders, and fitness enthusiasts. However, consumer adoption in some Asian countries is limited due to a lack of awareness and promotion of these products' benefits. Environmental sustainability is a growing concern in the

The US IMPACT Food Policy Model data sources.