Live Cattle rose to 227.35 USd/Lbs on July 23, 2025, up 1.06% from the previous day. Over the past month, Live Cattle's price has risen 2.62%, and is up 21.61% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on July of 2025.

Feeder Cattle fell to 329.08 USd/Lbs on July 24, 2025, down 0.86% from the previous day. Over the past month, Feeder Cattle's price has risen 8.98%, and is up 27.55% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Feeder Cattle - values, historical data, forecasts and news - updated on July of 2025.

As of 2023, the United States held the largest share of the global grass-fed beef market, with about 29.5 percent. Germany's share of the market came to about 14.5 percent. Japan and Australia each had much smaller market shares.

Get statistical data on weekly cattle prices in Ontario.

Data includes:

• Ontario large and medium frame feeder and fed cattle prices
• market price
• feed cost
• feeder steer margin

Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Rural Affairs, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

The global grass fed beef market is expected to reach a value of USD 13,560.2 million in 2025 and is projected to surpass USD 21,230.6 million by 2035, growing at a compound annual growth rate (CAGR) of 4.5% during the forecast period.

Metric	Value
Market Size in 2025	USD 13,560.2 million
Projected Market Size in 2035	USD 21,230.6 million
CAGR (2025 to 2035)	4.5%

Country-wise Outlook

Region	CAGR (2025 to 2035)
United States	4.3%

Region	CAGR (2025 to 2035)
United Kingdom	4.4%

Region	CAGR (2025 to 2035)
European Union	4.6%

Region	CAGR (2025 to 2035)
South Korea	4.7%

Argentina Average Live Cattle Price: Cow data was reported at 1,481.757 ARS/kg in Apr 2025. This records an increase from the previous number of 1,427.166 ARS/kg for Mar 2025. Argentina Average Live Cattle Price: Cow data is updated monthly, averaging 3.683 ARS/kg from Jun 1995 (Median) to Apr 2025, with 359 observations. The data reached an all-time high of 1,564.695 ARS/kg in Nov 2024 and a record low of 0.412 ARS/kg in Jun 1996. Argentina Average Live Cattle Price: Cow data remains active status in CEIC and is reported by Liniers Cattle Market. The data is categorized under Global Database’s Argentina – Table AR.P005: Liniers Cattle Market Prices.

By 2033, a steady CAGR of 3.5% is anticipated for the industry. According to FMI, the revenue share of the cattle feeder market is expected to rise from US$ 2,980 million in 2023 to US$ 4,204 million by 2033.

Attributes	Details
Cattle Feeder Market CAGR (2023 to 2033)	3.5%
Cattle Feeder Market Size (2023)	US$ 2,980 million
Cattle Feeder Market Size (2033)	US$ 4,240 million

Cattle Feeder Market Historical Scenario and Current Statistics

Market Statistics	Details
Market Share (2016)	US$ 2,392.6 million
Market Share (2021)	US$ 2,791.7 million
Market Share (2022)	US$ 2,879.2 million

Regional Analysis

Countries	Market Value (2022)
USA	US$ 770.7 million
UK	US$ 255.6 million
China	US$ 258.52 million
Australia	US$ 85.9 million
Germany	US$ 531.2 million
Japan	US$ 112.7 million
India	US$ 108.7 million

Attributes	Statistics
UK Market Value 2022	US$ 255.6 million
UK Market Value 2033	US$ 369.5 million
UK Market Share (2023 to 2033)	8.9%
UK Market CAGR (2023 to 2033)	3.8%

Country	China
Market Share (2022)	9%
CAGR (2023 to 2033)	2.8%
Market Value (2033)	US$ 340.9 million

Country	India
Market Share (2022)	3.8%
CAGR (2023 to 2033)	4.1%
Market Value (2033)	US$ 162.6 million

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Grass-Fed Beef Market Size and Forecast 2025-2029

The grass-fed beef market size estimates the market to reach by USD 3.23 billion, at a CAGR of 4.9% between 2024 and 2029. APAC is expected to account for 29% of the growth contribution to the global market during this period. In 2019, the fresh grass-fed beef segment was valued at USD 6.83 billion and has demonstrated steady growth since then.

    Report Coverage


    Details




    Base year


    2024




    Historic period

    2019-2023



    Forecast period


    2025-2029



    Market structure
    Fragmented



    Market growth 2025-2029


    USD 3.23 billion






The market is characterized by the emergence of innovative business strategies from key players, aiming to capitalize on the growing consumer preference for healthier and more sustainable food options. Notably, the market is witnessing an increasing trend towards the introduction of new packaging solutions for grass-fed beef products, enabling extended shelf life and enhanced convenience for consumers. However, this market is not without challenges. The high prices associated with grass-fed beef remain a significant obstacle, limiting its accessibility to a broader consumer base and necessitating strategic pricing and marketing efforts from industry players.
To navigate these challenges and capitalize on opportunities, companies must focus on optimizing production costs, exploring alternative distribution channels, and effectively communicating the health and sustainability benefits of grass-fed beef to consumers. By addressing these factors, market participants can position themselves for long-term success in this dynamic and evolving market landscape.

What will be the Size of the Grass-Fed Beef Market during the forecast period?

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The market continues to evolve, driven by consumer preferences for healthier, more sustainably produced options. Grass-fed cattle farming, employing sustainable grazing practices and ruminant nutrition, results in meat with distinct nutritional compositions. Meat processing techniques, including grass-finishing and beef aging methods, significantly impact the final product's tenderness and flavor. Nutritional composition analysis reveals grass-fed beef's higher concentrations of omega-3 fatty acids and antioxidants, appealing to health-conscious consumers. Consumer preference research indicates a growing demand for grass-fed beef, with sales increasing by 25% over the past five years. The industry anticipates continued growth, with expectations of a 10% annual expansion.

Sustainable pasture management techniques, such as rotational grazing systems and soil health improvement, contribute to the economic viability analysis of grass-fed beef production. Environmental impact assessments and animal welfare standards are crucial considerations in grassland biodiversity preservation and livestock traceability systems. Feed conversion efficiency and forage quality assessment are essential elements of pasture-based livestock systems. Meat tenderness measurement, food safety regulations, and beef marbling score are integral aspects of meat quality grading. Livestock grazing optimization, carbon sequestration potential, and Regenerative Agriculture practices further enhance the sustainability of grass-fed beef production. Animal health management and beef flavor profiling are critical components of supply chain management, ensuring the highest quality and consistency for consumers.

The integration of these concepts and practices contributes to the ongoing dynamism of the market.

How is this Grass-Fed Beef Industry segmented?

The grass-fed beef industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Product

  Fresh grass-fed beef
  Processed grass-fed beef


Distribution Channel

  Indirect/Retail
  Direct


Nature

  Organic
  Conventional


Geography

  North America

    US
    Canada


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    Australia
    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Product Insights

The fresh grass-fed beef segment is estimated to witness significant growth during the forecast period.

The market experiences significant growth due to increasing consumer preference for healthier and more natural food options. Grass-fed cattle farming, a key aspect of this market, focuses on sustainable grazing practices and forage quality assessment to ensure optimal animal health and nutritional composition. Ruminant nutrition plays a crucial role in the production process, with

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Slaughter Cattle (WPU0131) from Jan 1947 to Jun 2025 about slaughter, cattle, livestock, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

Learn about the live weight price of cattle, also known as the beef market, and its impact on the US beef industry. Discover factors affecting prices and how the futures market helps mitigate risk for buyers and sellers.

This analysis presents a rigorous exploration of financial data, incorporating a diverse range of statistical features. By providing a robust foundation, it facilitates advanced research and innovative modeling techniques within the field of finance.

CME feeder cattle futures

Financial data:

• Historical daily stock prices (open, high, low, close, volume)

• Fundamental data (e.g., market capitalization, price to earnings P/E ratio, dividend yield, earnings per share EPS, price to earnings growth, debt-to-equity ratio, price-to-book ratio, current ratio, free cash flow, projected earnings growth, return on equity, dividend payout ratio, price to sales ratio, credit rating)

• Technical indicators (e.g., moving averages, RSI, MACD, average directional index, aroon oscillator, stochastic oscillator, on-balance volume, accumulation/distribution A/D line, parabolic SAR indicator, bollinger bands indicators, fibonacci, williams percent range, commodity channel index)

Machine learning features:

• Feature engineering based on financial data and technical indicators

• Sentiment analysis data from social media and news articles

• Macroeconomic data (e.g., GDP, unemployment rate, interest rates, consumer spending, building permits, consumer confidence, inflation, producer price index, money supply, home sales, retail sales, bond yields)

Potential Applications:

• Stock price prediction

• Portfolio optimization

• Algorithmic trading

• Market sentiment analysis

• Risk management

Use Cases:

• Researchers investigating the effectiveness of machine learning in stock market prediction

• Analysts developing quantitative trading Buy/Sell strategies

• Individuals interested in building their own stock market prediction models

• Students learning about machine learning and financial applications

Additional Notes:

• The dataset may include different levels of granularity (e.g., daily, hourly)

• Data cleaning and preprocessing are essential before model training

• Regular updates are recommended to maintain the accuracy and relevance of the data

The US beef cattle production industry is currently marked by tight supply conditions and elevated prices. Over recent years, persistent drought conditions have led to significant herd liquidation, with beef cow numbers falling to historic lows. This contraction has created a bottleneck in calf production and feeder cattle availability, sustaining high cattle prices. In tandem, elevated feed costs have pressured prices upwards and profit down, driving revenue as cattle producers seek to pass on costs and prevent further profit declines. As herd rebuilding has remained slow, cattle supplies have remained low and kept prices high even as feed, energy and other key agricultural input costs have declined from their highs in 2022. Industry revenue has grown at a CAGR of 6.0% during the current period to reach an estimated $95.9 billion after declining by 2.4% in 2025 as reduced consumption and supplies limit sales. Consumer preferences are shifting in the beef cattle production industry. There is an increasing awareness of environmental and health-related concerns associated with beef consumption. Consequently, many consumers are reducing their intake of conventional beef, turning instead towards more sustainable options and alternatives that are perceived as healthier or higher quality, such as grass-fed and organic beef. This shift has spurred growth in these segments as consumers look for transparency and ethical farming practices. Retailers and restaurants have responded accordingly by offering more options that align with these consumer preferences. However, these trends also pose challenges, especially for smaller producers who face significant costs associated with transitioning to sustainable practices or achieving certifications like organic or "sustainably raised." Though opportunities for growth will continue to present themselves, the outlook for the industry as a whole does not look as positive in the next five years. Poultry, pork and plant-based proteins will threaten beef demand as they appeal to health-conscious customers, particularly as cattle prices are elevated. Climate change will also continue to introduce environmental pressures, demanding resilience and adaptability from producers. Periods of stable weather could facilitate herd rebuilding, leading to increased cattle supplies and dropping prices, but continued climatic fluctuations and extreme weather events could reduce the consistency of production and increase revenue volatility. Advancements in technology, such as drones and wearable sensors, promise to help optimize cattle management, improving operational efficiencies and animal welfare. These innovations, however, require investment and broader accessibility through government support to ensure equitable adoption across the industry. Additionally, while global trade disruptions remain a concern due to disease outbreaks and geopolitical tensions, US producers will have opportunities in niche market segments to differentiate themselves, counterbalancing some of these pressures. Overall, revenue for cattle producers is forecast to decline through 2030 at a CAGR of 0.4% to $94.0 billion.

The Report Covers Global Cattle Feed Market Growth & Industry Value and It is Segmented by Animal Type (Dairy Cattle, Beef Cattle, and Other Cattle), Ingredient (Cereals, Cakes and Mixes, Food Wastages, Feed Additives, and Other Ingredients), and Geography (North America, Europe, Asia-Pacific, South America, and Africa). The Report Offers Market Size and Forecasts for Cattle Feed in Terms of Value (USD) for all the Above Segments.

As of 2023, grass-fed beef had a global market value of about **** billion U.S. dollars. Organically produced beef had a slightly lower market value that year, coming to about **** billion U.S. dollars.

Argentina Average Live Cattle Price: Heifer data was reported at 2,913.266 ARS/kg in Apr 2025. This records an increase from the previous number of 2,862.018 ARS/kg for Mar 2025. Argentina Average Live Cattle Price: Heifer data is updated monthly, averaging 6.114 ARS/kg from Jun 1995 (Median) to Apr 2025, with 359 observations. The data reached an all-time high of 2,913.266 ARS/kg in Apr 2025 and a record low of 0.697 ARS/kg in Jul 1995. Argentina Average Live Cattle Price: Heifer data remains active status in CEIC and is reported by Liniers Cattle Market. The data is categorized under Global Database’s Argentina – Table AR.P005: Liniers Cattle Market Prices.

Argentina Average Live Cattle Price: Calf data was reported at 64.557 ARS/kg in Apr 2019. This records a decrease from the previous number of 64.862 ARS/kg for Mar 2019. Argentina Average Live Cattle Price: Calf data is updated monthly, averaging 2.853 ARS/kg from Jun 1995 (Median) to Apr 2019, with 287 observations. The data reached an all-time high of 65.460 ARS/kg in Feb 2019 and a record low of 0.771 ARS/kg in Aug 1995. Argentina Average Live Cattle Price: Calf data remains active status in CEIC and is reported by Liniers Cattle Market. The data is categorized under Global Database’s Argentina – Table AR.P005: Liniers Cattle Market Prices.

In the U.S. in 2024, filet mignon had the highest retail price per pound at ***** U.S. dollars per pound, while short ribs had the lowest at around ** percent lower than filet mignon. There was a vast difference between the overall prices of grass-fed beef, with the majority being under ** U.S. dollars per pound. Grass fed beef market in the U.S. Grass-fed cows can roam around eating grasses and clover; their natural diet promotes a leaner physique which might be more desired by consumers ********. The highest wholesale price of grass-fed beef comes from whole tenderloin priced at slightly more U.S. dollars per pound compared to New York steak. The United States dominates the grass-fed beef market share worldwide at nearly ** percent. Grass fed beef expected growth The current market value of grass-fed beef is about **** billion U.S. dollars and is forecasted to grow to about by almost twice the amount by 2033; these values demonstrate the expected and increasing consumer interest in grass-fed beef across the United States.

File "Price Received_Cattle GE500_by State_1950-2010.csv" is the annual series of price received for feeder cattle (GE 500lbs) by state from 1950 to 2010; File "Inventory_Cattle (INCL Calves)_by State_1950-2010.csv" is the annual series of inventory level of cattle (including calves) by state from 1950 to 2010; File "Slaughter_Commercial_Cattle GE500_National_1950-2010.csv" is the annual series of the number of feeder cattle (GE 500lbs) slaughtered for commercial use at national level from 1950 to 2010

Data source: United States Department of Agriculture (USDA) National Agricultural Statistics Service (NASS)

The Global Grass Fed Beef Market is anticipated to expand at a substantial CAGR of almost 15%. Health benefits associated with the consumption of grass-fed beef is the key driver for the growth of the market.



The way cows are fed can have a huge effect on the nutritional composition of their beef. Many studies have revealed that the nutrients in beef can differ depending on what cows eat. Countries where beef is mass-produced, such as in the United States, cattle are usually fed grain. However, grass-fed beef is common in many other countries, such as Australia. Grass-fed beef is considered to be much leaner than its conventional counterpart. It's also higher in key nutrients, consisting of antioxidants, vitamins, and a beneficial fat called conjugated linoleic acid (CLA) that's been proven to improve immunity and anti-inflammation benefits.

Market Trends, Drivers, Restraints, and Opportunities:

• The consumption of grass-fed beef has many health benefits than conventional beef, such as low calorie and fat content than standard beef. These benefits are the key factors which are anticipated to drive the growth of the market during the forecast period.
• The natural and clean diet of the cattle grass-fed beef consists up to more omega-3 fatty acids than standard beef. This prevents rheumatoid arthritis, increases mental-wellbeing, and prevents ADHD over stimulant medications. These are some of the reasons which are further expected to aid in the market growth.
• Grass fed beef is costly as compared to its conventional counterpart, this is expected to be the major restrain for the market growth in the coming future.
• To improve product visibility, players are aiming at releasing new packaging designs for their products. The introduction of new packaging is expected to be a critical grass-fed beef market trends, influencing the market growth.

Scope of the Report:

The report on the global grass fed beef market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes	Details
Base Year	2019
Historic Data	2015–2019
Forecast Period	2020–2026
Regional Scope	Asia-Pacific, North America, Europe, Middle East & Africa, and Latin America
Report Coverage	Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

This product provides information on Average Feeder Cattle Prices, Southern Alberta, over a twelve-year period. Prices for Feeder Steers and Feeder Heifers by Lbs-ranges; and monthly number in 2012, 2013, 2014 are included.