View monthly updates and historical trends for Fish Meal Price (Any Origin). Source: World Bank. Track economic data with YCharts analytics.

Fish meal prices in , October, 2025 For that commodity indicator, we provide data from January 1979 to October 2025. The average value during that period was 886.1 USD per metric ton with a minimum of 254 USD per metric ton in July 1985 and a maximum of 1926.47 USD per metric ton in January 2013. | TheGlobalEconomy.com

Graph and download economic data for Global price of Fish Meal (PFISHUSDQ) from Q1 1990 to Q2 2025 about seafood, World, and price.

View monthly updates and historical trends for Peru Fish Meal Price. Source: International Monetary Fund. Track economic data with YCharts analytics.

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Fishmeal Market Size 2024-2028

The fishmeal market size is forecast to increase by USD 1.74 billion at a CAGR of 4.5% between 2023 and 2028.

The market is driven by several key factors, including the rising consumption of meat and poultry in various regions, leading to an increased demand for fishmeal as a source of animal protein. Additionally, the global expansion of aquaculture production and consumption contributes significantly to market growth. Strict regulations regarding the use of marine resources in the production of fishmeal are also a notable trend, ensuring sustainable and ethical practices. Key species used in the production of fishmeal include marine fish such as mackerel, capelin, pilchard, herring, and anchoveta, as well as crustaceans like shrimp, crab, and krill. These ingredients are essential for the livestock industry, particularly for swine and other aquatic animals. The market is expected to experience steady growth due to these factors.

What will be the Size of the Market During the Forecast Period?

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The market holds significant importance in the global animal feed industry due to its nutritional benefits. This market caters to various sectors, including pig farms and poultry, by providing essential nutrients for optimal animal growth. Fishmeal is a traditional feed ingredient, rich in crude protein, which contributes to the development and maintenance of muscles in animals. Its amino acid composition is particularly advantageous, as it provides all the essential amino acids required for animal growth. Moreover, fishmeal is a valuable source of omega-3 fatty acids, specifically DHA, which contribute to improved health and productivity in livestock. In the realm of aquaculture, fishmeal plays a pivotal role as a protein source for fish feed. Its nutritional content, including DHA and EPA, is crucial for the growth and development of farmed fish.



Furthermore, fishmeal's inclusion in fish feed enhances the nutritional qualities of the final product, making it an attractive option for consumers. The fishmeal market also encompasses specialized variants, such as crustacean-derived bioactive compounds, which find applications in the pharmaceutical industry. These compounds offer unique health benefits, making fishmeal an essential component in the production of premium feed additives. Sustainable intensification is a growing trend in the animal feed industry, and fishmeal aligns with this approach. As concerns regarding the environmental impact of synthetic feed additives and chemical-based fertilizers increase, fishmeal offers a more sustainable alternative. Organic nitrogen, derived from fishmeal, is a natural and renewable source of nutrients for animal feed.

How is this market segmented and which is the largest segment?

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Application

  Animal feed
  Agriculture
  Pharmaceuticals


Geography

  North America

    Canada
    Mexico
    US


  APAC

    China
    India
    Japan


  Europe

    Germany
    UK
    France


  South America

    Brazil


  Middle East and Africa

By Application Insights

The animal feed segment is estimated to witness significant growth during the forecast period.

Fishmeal is an essential ingredient in the production of animal feed, particularly for aquaculture and livestock farming. Furthermore, the market has experienced significant growth in the animal feed segment due to the increasing demand for fishmeal as a cost-effective source of high-quality protein for farm animals. This protein-rich feed source is derived primarily from marine fish, such as mackerel, capelin, pilchard, herring, anchoveta, and crustaceans, including shrimp, crab, and krill. The high protein content of fishmeal, which ranges from 62% to 70% by weight, makes it an indispensable nutrient for the growth and development of various aquatic animals and livestock, including swine and poultry. In the animal feed industry, fishmeal is widely used to produce fish feed for species like trout and salmon.

This, in turn, contributes to the production of high-quality animal products, such as bacon, eggs, pork, and chicken. The use of fishmeal as a protein supplement in pig and poultry farms is expected to continue, driving the growth of the fishmeal market in the coming years.

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The animal feed segment was valued at USD 2.94 billion in 2018 and showed a gradual increase during the forecast period.

Regional Analysis

APAC is estimated to contribute 37% to the growth of the global market during the forecast period.

Technavio's analysts have elaborately explaine

4819 Global export shipment records of Fish Meal with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

Thailand Wholesale Price: Fish Meal Protein 60% Down: Class 1 data was reported at 32.590 THB/kg in Nov 2018. This records a decrease from the previous number of 34.860 THB/kg for Oct 2018. Thailand Wholesale Price: Fish Meal Protein 60% Down: Class 1 data is updated monthly, averaging 30.230 THB/kg from Apr 2002 (Median) to Nov 2018, with 198 observations. The data reached an all-time high of 43.130 THB/kg in Oct 2015 and a record low of 18.110 THB/kg in Feb 2004. Thailand Wholesale Price: Fish Meal Protein 60% Down: Class 1 data remains active status in CEIC and is reported by Department of Internal Trade. The data is categorized under Global Database’s Thailand – Table TH.P002: Average Wholesale Price of Agricultural Products in Bangkok Metropolis.

Monthly landings, raw material, fish meal, and fish oil in regional markets of South Africa, United States of America, Peru, and Chile; monthly market prices of fish meal and fish oil in Peru, Chile, Hamburg, Bremen, and China

Thailand Wholesale Price: Fish for Fish Meal: Protein 60% data was reported at 14.300 THB/kg in Jan 2016. This stayed constant from the previous number of 14.300 THB/kg for Dec 2015. Thailand Wholesale Price: Fish for Fish Meal: Protein 60% data is updated monthly, averaging 18.760 THB/kg from Jan 2001 (Median) to Jan 2016, with 167 observations. The data reached an all-time high of 31.850 THB/kg in Aug 2008 and a record low of 14.300 THB/kg in Jan 2016. Thailand Wholesale Price: Fish for Fish Meal: Protein 60% data remains active status in CEIC and is reported by Department of Internal Trade. The data is categorized under Global Database’s Thailand – Table TH.P002: Average Wholesale Price of Agricultural Products in Bangkok Metropolis.

The global fish meal for feed market exhibits robust growth, driven by the increasing demand for animal protein sources worldwide. The aquaculture sector, in particular, is a major consumer, fueled by the rising global population and increasing preference for seafood. Poultry and swine farming also contribute significantly to market demand. While the exact market size for 2025 is unavailable, considering a plausible CAGR of 5% (a conservative estimate based on industry growth trends in similar sectors) and a starting point of, say, $3 billion in 2019, the market size in 2025 could be estimated at approximately $4 billion. This growth trajectory is expected to continue through 2033. The market is segmented by application (aquaculture, poultry, swine, others) and by type (whole fish meal, semi-skimmed fish meal, defatted fish meal), allowing for targeted market analysis and strategic investment decisions. Key trends include increasing demand for sustainable and responsibly sourced fish meal, alongside technological advancements in fish meal processing aimed at enhancing efficiency and reducing environmental impact. However, the market faces challenges such as fluctuating raw material prices, stringent regulations concerning fishmeal production and sourcing, and increasing competition from alternative protein sources like insect meal and single-cell proteins. The competitive landscape is marked by a mix of large multinational corporations and regional players. Major companies like Oceana Group, Triplenine Group, and Aker BioMarine are major players, often involved in vertically integrated operations. The regional distribution is geographically diverse, with significant markets in North America, Europe, and Asia-Pacific. China and other Asian countries are key growth regions due to their large aquaculture sectors and burgeoning demand for animal protein. While precise figures for regional market share require further data, North America and Asia-Pacific are likely to hold substantial portions of the global market. Continued market expansion hinges on addressing environmental concerns, ensuring sustainable practices, and meeting the growing demand for affordable and nutritious animal feed. Further research and development in alternative protein sources could also reshape the market's future dynamics.

The global fishmeal feed market, valued at $1654 million in 2025, is projected to experience robust growth, driven by increasing aquaculture production and the rising demand for sustainable and high-protein animal feed. A Compound Annual Growth Rate (CAGR) of 5.8% is anticipated from 2025 to 2033, indicating a significant market expansion. Key drivers include the growing global population and its increasing protein consumption, coupled with the limitations of land-based protein sources. Furthermore, the increasing adoption of fishmeal as a crucial ingredient in aquaculture feeds, owing to its high nutritional value and digestibility, fuels market growth. While challenges exist, such as fluctuating fishmeal prices due to supply chain vulnerabilities and environmental concerns related to overfishing, technological advancements in sustainable fishing practices and the development of alternative protein sources are mitigating these risks. The market segmentation, though currently unspecified, likely includes various types of fishmeal feed based on species (e.g., salmon, shrimp), application (e.g., aquaculture, pet food), and geographical regions. Major players such as TASA, Diamante, Austevoll Seafood ASA, and others are actively shaping market dynamics through innovation, expansion, and strategic partnerships. The forecast period (2025-2033) shows considerable potential for market expansion, influenced by factors like rising disposable incomes in developing economies, increasing awareness of the health benefits of fish-based protein, and government initiatives promoting sustainable aquaculture practices. However, continuous monitoring of regulatory changes and environmental impact remains crucial for long-term market stability. The competitive landscape is characterized by both large multinational corporations and smaller regional players. Successful players will need to adapt to evolving consumer preferences, invest in sustainable sourcing, and embrace technological innovation to maintain a competitive edge in this dynamic market.

Statistics illustrates monthly prices of fish meal; fit for human consumption in Israel from January 2019 to November 2025.

The global defatted fish meal market is experiencing robust growth, driven by the increasing demand for sustainable and high-protein animal feed. The market size in 2025 is estimated at $2.5 billion, exhibiting a Compound Annual Growth Rate (CAGR) of 5% from 2025 to 2033. This growth is fueled by several key factors. The aquaculture industry's expansion, particularly in Asia and Latin America, is a major driver, as defatted fish meal serves as a crucial protein source in fish feed formulations. Similarly, the growing poultry and livestock sectors, seeking high-quality and cost-effective feed solutions, are contributing to market expansion. The rising global population and increasing meat consumption are further bolstering the demand for animal feed, indirectly benefiting the defatted fish meal market. Furthermore, the ongoing research and development efforts focused on improving the nutritional profile and processing techniques of defatted fish meal are expected to enhance its appeal and market penetration. However, certain restraints could potentially hinder the market's trajectory. Fluctuations in raw material prices (fish supplies) and environmental concerns related to overfishing represent significant challenges. Stringent regulations concerning sustainable fishing practices and the increasing popularity of alternative protein sources (e.g., plant-based alternatives) could also impact market growth. Nevertheless, the continuous innovation in fish meal production methods, focusing on sustainability and cost-effectiveness, and the strategic partnerships between fish meal producers and animal feed manufacturers are expected to mitigate these challenges and ensure sustained market growth in the coming years. The market segmentation by type (Flame Dried, Steam Dried, Defatted) and application (Aquaculture, Poultry, Pig, Ruminant, Pet Food) provides opportunities for targeted market penetration and further growth. Defatted Fish Meal Market Report: A Comprehensive Analysis of Global Trends and Growth This in-depth report provides a comprehensive analysis of the global defatted fish meal market, encompassing production, consumption, trade, pricing, and key industry players. Valued at over $2.5 billion annually, this market exhibits substantial growth potential driven by increasing demand from the aquaculture and animal feed sectors. The report leverages extensive market research and detailed financial modeling to deliver actionable insights for businesses operating within or seeking entry into this dynamic industry. This detailed report utilizes data and projections from reputable industry sources to analyze both current trends and potential future developments for producers, suppliers, and consumers.

This statistic shows the average annual price of fish oil worldwide from 2015 to 2019 (in U.S. dollars per metric ton). Average price of fish oil from January to December 2016 was about 1,700 U.S. dollars per metric ton, decreasing from 1,802 dollars per metric ton in the previous year.

Discover the booming fishmeal for feed market. This comprehensive analysis reveals key growth drivers, market trends, and challenges in this multi-billion dollar industry, featuring leading companies and projections to 2033. Learn about the impact of aquaculture expansion and sustainability initiatives on fishmeal demand.

Discover the booming semi-skimmed fish meal market! Explore key trends, growth projections (CAGR), leading companies like Cargill and ADM, and regional market shares in this in-depth analysis. Learn about drivers, restraints, and the future of sustainable aquaculture feed.

The global fishmeal market, valued at $8,424 million in 2025, is projected to experience steady growth, exhibiting a compound annual growth rate (CAGR) of 3.0% from 2025 to 2033. This growth is primarily driven by the increasing demand for aquaculture feed, fueled by the rising global population and the growing preference for seafood as a protein source. The aquaculture sector's continuous expansion necessitates substantial quantities of fishmeal as a crucial protein and nutrient ingredient in fish feed formulations, driving market expansion. Further contributing to market growth are advancements in feed technology leading to more efficient and sustainable fishmeal utilization. While factors like fluctuating raw material prices and sustainability concerns related to overfishing present challenges, the industry is actively addressing these through sustainable sourcing initiatives and the development of alternative protein sources. The market is segmented by application (aquaculture feed, poultry feed, pig feed, pet food) and type (steam dried, flame dried), with aquaculture feed holding the largest market share due to its high dependence on fishmeal for optimal growth and nutrition. Geographic growth is expected to be diverse, with regions like Asia-Pacific, driven by expanding aquaculture operations in China and other Southeast Asian nations, showing significant growth potential. Europe and North America, while mature markets, will continue to contribute significantly due to the high consumption of seafood and pet food. The diverse applications of fishmeal across various animal feed industries and the rising awareness about sustainable fishing practices are key factors shaping the market. The ongoing research and development in alternative protein sources are expected to influence the market dynamics in the long term. However, the significant role of fishmeal in ensuring optimal nutrition in aquaculture and animal feed remains pivotal to its continued growth. The leading companies in the fishmeal market are strategically focusing on sustainable sourcing, technological advancements, and expanding their geographic reach to maintain a competitive edge. The market is expected to witness further consolidation as major players seek expansion through acquisitions and strategic partnerships. The predicted growth trajectory indicates a promising outlook for the fishmeal market over the forecast period, with continuous innovation and sustainability efforts playing a crucial role in its long-term success.

2888 Global import shipment records of Fish Meal with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

Statistics illustrates prices of fish meal; fit for human consumption in Benin from 2007 to 2024.

The global fish meal alternative market is experiencing robust growth, driven by increasing demand for sustainable and cost-effective aquaculture feed. The market, currently valued at approximately $5 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033, reaching an estimated value of $9 billion by 2033. This growth is fueled by several key factors, including the rising global population and consequently increasing demand for seafood, coupled with growing concerns regarding overfishing and the environmental impact of traditional fishmeal production. Consumers are increasingly demanding sustainably sourced seafood, placing pressure on the aquaculture industry to adopt more environmentally friendly practices. This shift is creating a significant opportunity for fish meal alternatives, which offer a more sustainable and often cost-competitive solution. Major players like Al Dahra Holding, ADM, Angel Yeast, Cargill, Calysta, Lallemand, and Alltech are actively investing in research and development to improve the efficiency and sustainability of their offerings. The market segmentation is largely driven by the type of alternative (e.g., single-cell proteins, insect meal, plant-based proteins), with single-cell proteins currently holding a significant market share due to their high nutritional value and scalability. The market's growth trajectory is influenced by various factors. Technological advancements are leading to the development of more efficient and cost-effective production methods for fish meal alternatives. Government regulations and initiatives promoting sustainable aquaculture are also playing a crucial role in driving market expansion. However, challenges such as consumer perception, regulatory hurdles for novel ingredients, and fluctuations in raw material prices continue to pose some constraints. Despite these challenges, the long-term outlook for the fish meal alternative market remains positive, with considerable potential for growth driven by increasing demand for sustainable and efficient aquaculture practices across diverse geographical regions. Further market penetration hinges on overcoming consumer acceptance issues through targeted educational campaigns and demonstrating the nutritional equivalency and cost-competitiveness of these alternatives.