In 2024, annual sales of retail food and beverage stores in the United States amounted to approximately ****** billion U.S. dollars. This marked a constant increase during the reported period and more than double the amount registered two decades earlier. Food and beverages retail market In December 2024, monthly retail sales from U.S. food and beverage stores were estimated at approximately ***** billion U.S. dollars. This marked an increase of more than *** percent from the previous month, November 2024. Constituting a large part of the industry, the number of food and beverage retail stores in the United States in 2022 amounted to about *******. Supermarkets and other grocery stores were the most represented, numbering around ******, followed by beer, wine, and liquor stores numbering nearly ******. Leading food and grocery retailers and store types In 2023, the leading food and grocery retailer in the United States was by far Walmart, which generated sales numbers of close to *** billion U.S. dollars that year. The Kroger Co., Costco Wholesale Club, and Ahold Delhaize were also among the top U.S. retailers. In 2022, supermarkets and other grocery stores took the lion's share of food and beverage retail store sales with about **** percent, while beer, wine, and liquor stores took the second highest share of sales with *** percent.
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The global private label food and beverages market was worth around USD 431.98 billion in 2022 and is predicted to grow to around USD 709.25 billion by 2030, with a compound annual growth rate (CAGR) of roughly 7.34% between 2023 and 2030.
In 2021, the global functional foods and beverage market was worth 281.14 billion U.S. dollars. The market is predicted to grow at a compound annual growth rate of about 9.5 percent between 2021 and 2028. For 2028, the market is forecast to be worth over half a trillion U.S. dollars.
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Graph and download economic data for Retail Sales: Food and Beverage Stores (MRTSSM445USS) from Jan 1992 to Apr 2025 about beverages, retail trade, food, sales, retail, and USA.
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The AI In Food And Beverage Industry Market report segments the industry into By Application (Food Sorting, Consumer Engagement, Quality Control And Safety Compliance, Production And Packaging, Maintenance, Other Applications), By End User (Hotels And Restaurants, Food Processing Industry, Beverage Industry), and By Geography (North America, Europe, Asia, Australia And New Zealand).
Artificial Intelligence (AI) In Food And Beverage Industry Market Size 2025-2029
The artificial intelligence (AI) in food and beverage industry market size is forecast to increase by USD 32.2 billion, at a CAGR of 34.5% between 2024 and 2029.
The Artificial Intelligence (AI) market in the Food and Beverage industry is witnessing significant growth, driven by the rising demand for automation to enhance productivity and streamline operations. The integration of Industrial Internet of Things (IIoT) in food and beverage processing is a key trend, enabling real-time monitoring and predictive maintenance, leading to improved efficiency and quality. However, the lack of skilled personnel poses a significant challenge in implementing and managing AI technologies, necessitating investments in training and development programs.
Companies in the food and beverage sector seeking to capitalize on the opportunities presented by AI must focus on addressing this talent gap while also ensuring compliance with data security regulations and ethical considerations in the use of AI technologies. Effective collaboration between industry players, academia, and governments can help bridge the skills gap and foster innovation in the sector.
What will be the Size of the Artificial Intelligence (AI) In Food And Beverage Industry Market during the forecast period?
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The food and beverage industry continues to experience dynamic market activities, driven by the integration of artificial intelligence (AI) technologies. From recipe development to production efficiency, AI applications span various sectors, shaping the industry's evolving landscape. Robotics and automation streamline processes, ensuring consistent product quality and reducing labor costs. Smart packaging with embedded sensors monitors food freshness and safety, enhancing consumer trust. AI-driven trend forecasting and social media marketing strategies help businesses stay competitive. Deep learning models optimize ingredient usage, improve demand forecasting, and enable personalized nutrition recommendations. Computer vision algorithms facilitate image recognition for food labeling regulations and allergen detection.
AI-powered sensory analysis refines flavor profiling and dietary recommendations. Sustainability reporting, precision fermentation, and food waste reduction are key areas where AI contributes to industry innovation. Business model development and supply chain management are optimized through AI-driven data analytics platforms and e-commerce solutions. AI's role in the food and beverage industry extends to food safety, consumer insights, and competitive landscape analysis. Food fraud detection and cloud-based solutions further enhance transparency and efficiency. The continuous integration of AI technologies promises a future of smart, sustainable, and personalized food production and delivery.
How is this Artificial Intelligence (AI) In Food And Beverage Industry Industry segmented?
The artificial intelligence (AI) in food and beverage industry industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.
Type
Transportation and logistics
Production planning
Quality control
Others
End-user
Food processing industry
Hotels and restaurants
Beverage industry
Geography
North America
US
Canada
Europe
France
Germany
Italy
UK
APAC
China
India
Japan
South Korea
Rest of World (ROW)
.
By Type Insights
The transportation and logistics segment is estimated to witness significant growth during the forecast period.
In the food and beverage industry, automation is becoming a key trend as players seek to optimize operations and improve production efficiency. This is particularly evident in intralogistics, where manufacturers, beverage wholesalers, breweries, and bottling plants are employing advanced technologies such as machine vision systems, robotics, and automation to streamline their warehousing and distribution processes. The need for flexibility and swift returns processing is also driving demand for these solutions. The transportation and logistics segment of the global AI market in food and beverage industry is poised for growth, with manufacturers investing in precision fermentation, deep learning models, and other advanced technologies to enhance their manufacturing processes.
The emergence of digitization and new business models is bringing about a paradigm shift in the industry. Food labeling regulations and product traceability are also major considerations for player
In 2023, the revenue of the food and beverages industry in Brazil represented approximately **** of the country's gross domestic product (GDP), a slight increase compared to the figure of two years earlier. This figure has fluctuated in previous years but overall increased.
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The global Food and Beverage Additive Market is poised to reach a value of USD 68972.34 Million by 2025 and is projected to reach a value of USD 121224.3 Million by 2035, reflecting a compound annual growth rate of 5.8% over the assessment period 2025 to 2035.
Attributes | Description |
---|---|
Estimated Industry Size (2025E) | USD 68972.34 Million |
Projected Industry Value (2035F) | USD 121224.3 Million |
Value-based CAGR (2025 to 2035) | 5.8% |
Country wise Insights
Countries | CAGR 2025 to 2035 |
---|---|
USA | 3.5% |
Germany | 4.2% |
India | 5.1% |
Category-wise Insights
Segment | Value Share (2025) |
---|---|
Flavors and flavor (Type) | 29% |
Segment | Value Share (2025) |
---|---|
Natural (Source) | 32% |
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According to Cognitive Market Research, the global Food and Beverage market size is USD 6684.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.80% from 2024 to 2031.
North America held the major market of more than 40% of the global revenue with a market size of USD 2673.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.0% from 2024 to 2031.
Europe accounted for a share of over 30% of the global market size of USD 2005.26 million.
Asia Pacific held the market of around 23% of the global revenue with a market size of USD 1537.37million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.8% from 2024 to 2031.
Latin America market of more than 5% of the global revenue with a market size of USD 334.21 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2024 to 2031.
Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD 133.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.5% from 2024 to 2031.
The Breakfast Cereals held the highest Food and Beverage market revenue share in 2024.
Market Dynamics of Food and Beverage Market
Key Drivers of Food and Beverage Market
Rising Global Population to Increase the Demand Globally
The increasing number of people on the planet is driving up demand for food and drink, particularly in developing countries where disposable incomes are rising. There is a proportional increase in the demand for food and drink as more people enter the consumer market. The need for agricultural and food production systems to develop and adapt to satisfy growing demands is highlighted by this trend. Furthermore, it emphasizes how important sustainable practices are to ensuring food security over the long term and reducing environmental impacts. To address these issues and create resilient and equitable food systems that can meet the demands of an expanding population while preserving the planet's resources for future generations, governments, businesses, and communities must work together.
Urbanization and Busy Lifestyles to Propel Market Growth
Convenient, ready-to-eat food and beverages are in high demand due to urbanization and the spread of hectic lives. The need for easy and convenient food options has increased as more people live in cities and manage busy schedules. As a result of this trend, the availability of packaged foods, frozen dinners, and grab-and-go options has increased, appealing to consumers who want convenience without sacrificing flavor or nutrition. With urbanization driven by social and economic considerations, the portable food and beverage product market is expected to grow even further. In response to changing customer tastes, food producers and distributors are coming up with new and inventive ways to provide a wide range of easily accessible products that meet the needs of both busy lifestyles and urban residents.
Restraint Factors Of Food and Beverage Market
Rising Food Prices to Limit the Sales
Increased food costs are frequently caused by changes in the price of agricultural commodities, which are made worse by supply chain interruptions and extreme weather. These dynamics, especially for vulnerable people, can substantially impact affordability and consumer purchasing. When staple foods rise in price, households might have to spend more of their income to cover their fundamental nutritional needs, leaving them with less money to spend on other necessities. Furthermore, rising food prices have the potential to worsen food insecurity, increasing the likelihood of poverty and malnourishment in impacted areas. Businesses, civil society, and governments must tackle these issues by strengthening the food systems' resilience, reducing price volatility, and guaranteeing that all societal segments have fair access to reasonably priced and nutrient-dense food.
Impact of Covid-19 on the Food and Beverage Market
The COVID-19 pandemic has had a significant global impact on the food and beverage industry. Industry landscapes have been changed by lockdowns, supply chain disruptions, and changing customer behaviors. Due to closures and limitations, the restaurant and food service industries suffered large losses; yet, as people stored up and increased their home cooking, there was a boom in demand for packag...
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[299 Pages Report] The global food and beverage protective cultures market is expected to secure US$ 1,980.6 Million in 2032 while expanding at a CAGR of 4.3%. The market is likely to hold a value of US$ 1,300 Million in 2022. From 2016-2021, the market exhibited a growth rate of 4.3%.
Data Points | Key Statistics |
---|---|
Expected Base Year Value (2022) | US$ 1,300 Million |
Projected Market Value (2032) | US$ 1,980.6 Million |
Estimated Growth Rate (2022-2032) | 4.3% CAGR |
Report Scope
Report Attribute | Details |
---|---|
Growth Rate | CAGR of 4.3% from 2022-2032 |
Market Value in 2022 | US$ 1,300 Million |
Market Value in 2032 | US$ 1,980.6 Million |
Base Year for Estimation | 2021 |
Historical Data | 2016-2021 |
Forecast Period | 2022-2032 |
Quantitative Units | Revenue in US$ Million and CAGR from 2022-2032 |
Report Coverage | Revenue Forecast, Company Ranking, Competitive Landscape, Growth Factors, Trends and Pricing Analysis |
Segments Covered |
|
Regions Covered |
|
Key Countries Profiled |
|
Key Companies Profiled |
|
Report Customization & Pricing | Available upon Request |
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Saudi Arabia's Food & Beverage Market is segmented by Product type (Dairy & Dairy Alternatives Products, Confectionery, Beverages, Bakery, Snacks, Meat, Poultry Seafood & Meat Substitutes, Breakfast Cereals, and Ready Meals) and By Distribution Channel. The report offers the market size in value terms in USD for all the abovementioned segments.
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Operating profit reflects the income obtained after deducting management costs from the production and sales situation and is an important indicator for observing the profitability of the core business of the enterprise. Wholesale, retail, and catering industry operating profit is provided for government administration, corporate business planning, and industry research and analysis reference.
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Global Food And Beverages market size is expected to reach $9423.34 billion by 2029 at 6.2%, segmented as by type, alcoholic – beverages, non-alcoholic – beverages, grain products, bakery and confectionery, frozen, other foods products
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According to disposable cups and lids market in food and beverage industry statistics, North America was identified as the largest consumer of disposable cups and lids in food and beverage industry. The disposable cups and lids market in food and beverage industry research report considers consumption patterns of several regions including North America, APAC, Europe, South America, and MEA to present a clear picture of the demand of the product globally during the forecast period 2020-2024.
The disposable cups and lids market in food and beverage industry report also provides several other key information including:
CAGR of the market during the forecast period 2020-2024
Detailed information on factors that will drive disposable cups and lids market in food and beverage industry growth during the next five years
Precise estimation of the disposable cups and lids market in food and beverage industry size and its contribution to the parent market
Accurate predictions on upcoming trends and changes in consumer behavior
The growth of the disposable cups and lids market in food and beverage industry industry across North America, APAC, Europe, South America, and MEA
A thorough analysis of the market’s competitive landscape and detailed information on vendors
Comprehensive details of factors that will challenge the growth of disposable cups and lids market in food and beverage industry vendors
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Europe Food and Beverage Market size will be USD 2005.26 million in 2024 and will expand at a compound annual growth rate (CAGR) of 5.3% from 2024 to 2031.
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Get statistical data on food beverage and tobacco manufacturing sector for Ontario.
Data includes:
Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Rural Affairs, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.
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The global organic food and beverages market size was valued at USD 285.22 billion in 2024 and is likely to cross USD 1.58 trillion by 2037, registering more than 14.1% CAGR during the forecast period i.e., between 2025-2037. North America industry is estimated to dominate majority revenue share of 49.8% by 2037, due to rising public awareness and demand for organic food and beverages.
Competitive intelligence monitoring goes beyond your sales team. Our CI solutions also bring powerful insights to your production, logistics, operation & marketing departments.
Why should you use our Competitive intelligence data? 1. Increase visibility: Our geolocation approach allows us to “get inside” any facility in the US, providing visibility in places where other solutions do not reach. 2. In-depth 360º analysis: Perform a unique and in-depth analysis of competitors, suppliers and customers. 3. Powerful Insights: We use alternative data and big data methodologies to peel back the layers of any private or public company. 4. Uncover your blind spots against leading competitors: Understand the complete business environment of your competitors, from third-tier suppliers to main investors. 5. Identify business opportunities: Analyze your competitor's strategic shifts and identify unnoticed business opportunities and possible threats or disruptions. 6. Keep track of your competitor´s influence around any specific area: Maintain constant monitoring of your competitors' actions and their impact on specific market areas.
How other companies are using our CI Solution? 1. Enriched Data Intelligence: Our Market Intelligence data bring you key insights from different angles. 2. Due Diligence: Our data provide the required panorama to evaluate a company’s cross-company relations to decide whether or not to proceed with an acquisition. 3. Risk Assessment: Our CI approach allows you to anticipate potential disruptions by understanding behavior in all the supply chain tiers. 4. Supply Chain Analysis: Our advanced Geolocation approach allows you to visualize and map an entire supply chain network. 5. Insights Discovery: Our relationship identifiers algorithms generate data matrix networks that uncover new and unnoticed insights within a specific market, consumer segment, competitors' influence, logistics shifts, and more.
From "digital" to the real field: Most competitive intelligence companies focus their solutions analysis on social shares, review sites, and sales calls. Our competitive intelligence strategy consists on tracking the real behavior of your market on the field, so that you can answer questions like: -What uncovered need does my market have? -How much of a threat is my competition? -How is the market responding to my competitor´s offer? -How my competitors are changing? -Am I losing or winning market?
Functional Foods And Beverages Market Size 2025-2029
The functional foods and beverages market size is forecast to increase by USD 158.7 billion, at a CAGR of 7.8% between 2024 and 2029.
The market is driven by the increasing consumer preference for healthier food and drink options. Product innovations continue to shape the market landscape, as companies introduce new functional foods and beverages that cater to diverse health needs and consumer preferences. Rising awareness of the health benefits associated with these products is a significant factor fueling market growth. Functional foods and beverages, enriched with nutraceuticals, have gained significant traction in the market due to the rising awareness of their health benefits. Key ingredients, such as botanical extracts, enzymes, vitamins, and minerals, are increasingly being added to popular food items like yogurt, tea, chocolate, and even lemonade. However, the market faces challenges related to product ingredient labeling and consumer skepticism regarding the authenticity of functional claims. Companies must navigate these challenges by ensuring transparency in labeling and delivering on their functional claims through scientific evidence. To capitalize on market opportunities, businesses should focus on product innovation, sustainability, and addressing consumer demands for natural and organic options.
Effective marketing strategies that highlight the health benefits and authenticity of functional ingredients can also help companies differentiate themselves in a competitive market. Overall, the market presents significant opportunities for growth, driven by consumer trends and the continuous development of innovative products. Companies that can effectively address challenges and meet evolving consumer demands will be well-positioned for success.
What will be the Size of the Functional Foods And Beverages Market during the forecast period?
Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The market continues to evolve, driven by consumer preferences for clean label products and product differentiation. Product labeling transparency and subscription models are gaining traction, as consumers seek to understand what they are consuming and simplify their purchasing process. Packaging technology advances enable longer shelf life and improved brand reputation, while sports nutrition and immune support remain popular applications. Pricing strategies and quality control are crucial considerations, with ingredient innovation and regulatory compliance key drivers. The gut microbiome and fiber supplements are emerging areas of focus, as scientific understanding of their health benefits grows. Sustainable practices, organic certification, and ethical sourcing are also important factors, as consumers increasingly demand transparency and accountability.
Vitamins and minerals, plant-based protein, and nutrient density continue to be key components of functional foods and beverages. Emerging technologies, such as precision fermentation and synthetic biology, offer opportunities for innovation and health claims. Consumer education and marketing campaigns play a critical role in driving awareness and adoption, with cognitive function, cardiovascular health, and omega-3 fatty acids among the key health benefits. Botanical extracts and ingredient sourcing are also areas of interest, as consumers seek naturally derived and scientifically backed solutions. Food safety, brand reputation, and regulatory compliance are ongoing concerns, with clinical studies and consumer preferences shaping market dynamics.
Retail distribution channels continue to evolve, with e-commerce and direct-to-consumer models gaining popularity. Personalized nutrition and weight management are also areas of growth, as consumers seek customized solutions to meet their unique health needs. Functional beverages, including those focused on gut health, digestive health, and cognitive function, are a growing segment of the market. Antioxidant supplements are an integral part of this landscape, as consumers seek to protect against oxidative stress and promote overall health and wellness. The market's continuous dynamism underscores the importance of staying informed and adaptable to meet evolving consumer demands.
How is this Functional Foods And Beverages Industry segmented?
The functional foods and beverages industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.
Product
Functional foods
Functional beverages
Distribution Channel
Offline
Online
Type
Bakery products
Confectionery products
Snacks
Energy drinks
Sports drinks
Access Company Registry Data for the global food and beverage sector with Success.ai. Includes verified firmographic data, business registrations, and leadership contact profiles. Continuously updated datasets. Best price guaranteed.
In 2024, annual sales of retail food and beverage stores in the United States amounted to approximately ****** billion U.S. dollars. This marked a constant increase during the reported period and more than double the amount registered two decades earlier. Food and beverages retail market In December 2024, monthly retail sales from U.S. food and beverage stores were estimated at approximately ***** billion U.S. dollars. This marked an increase of more than *** percent from the previous month, November 2024. Constituting a large part of the industry, the number of food and beverage retail stores in the United States in 2022 amounted to about *******. Supermarkets and other grocery stores were the most represented, numbering around ******, followed by beer, wine, and liquor stores numbering nearly ******. Leading food and grocery retailers and store types In 2023, the leading food and grocery retailer in the United States was by far Walmart, which generated sales numbers of close to *** billion U.S. dollars that year. The Kroger Co., Costco Wholesale Club, and Ahold Delhaize were also among the top U.S. retailers. In 2022, supermarkets and other grocery stores took the lion's share of food and beverage retail store sales with about **** percent, while beer, wine, and liquor stores took the second highest share of sales with *** percent.