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This dataset contains historical data on chili prices and weather conditions in Kota Singkawang. It includes monthly records of various chili prices, shallot and garlic prices, rainfall levels, number of rainy days, and inflation rates. This dataset is a cleaned and merged version of several publicly available datasets from Statistics Indonesia (BPS). See the attached README file for detailed sources and descriptions.
This Data is associated to the paper "PREDICTION OF FOOD COMMODITY PRICES IN KOTA SINGKAWANG USING MACHINE LEARNING: A COMPARATIVE STUDY OF RANDOM FOREST, LINEAR REGRESSION, AND XGBOOST" by Lestari, D. , Bangun, E., Gaol, F. and Matsuo, T.
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United States Agricultural Price Index: Received by Farmers: Food Commodities data was reported at 88.800 2011=100 in Oct 2018. This records a decrease from the previous number of 90.600 2011=100 for Sep 2018. United States Agricultural Price Index: Received by Farmers: Food Commodities data is updated monthly, averaging 101.000 2011=100 from Jan 2010 (Median) to Oct 2018, with 106 observations. The data reached an all-time high of 126.000 2011=100 in Apr 2014 and a record low of 81.000 2011=100 in Feb 2010. United States Agricultural Price Index: Received by Farmers: Food Commodities data remains active status in CEIC and is reported by National Agricultural Statistics Service. The data is categorized under Global Database’s United States – Table US.I043: Agricultural Price Index.
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Global Agricultural Commodities Market was valued at USD 224.50 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 4.75% through 2029.
Pages | 185 |
Market Size | 2023: USD 224.50 billion |
Forecast Market Size | 2029: USD 293.21 billion |
CAGR | 2024-2029: 4.75% |
Fastest Growing Segment | Soft |
Largest Market | North America |
Key Players | 1. Archer Daniels Midland Company 2. AGROPECUARIA MAGGI LTDA 3. Bunge Global SA 4. Cargill, Incorporated 5. Golden Agri-Resources Ltd 6. JBS USA Food Company Holdings 7. Louis Dreyfus Company B.V. 8. Olam Group Limited 9. Wilmar International Limited 10. Marfrig Global Foods SA |
This statistic shows a forecast of the development in selected food commodity prices from 2012 to 2021. The cost of fish is expected to rise by 29.4 percent over this period.
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CRB Index fell to 373.31 Index Points on July 14, 2025, down 0.01% from the previous day. Over the past month, CRB Index's price has fallen 1.86%, but it is still 10.05% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. CRB Commodity Index - values, historical data, forecasts and news - updated on July of 2025.
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BOT Forecast: YoY: Non-fuel Commodity Prices data was reported at -0.300 % in 2018. This records a decrease from the previous number of 7.000 % for 2017. BOT Forecast: YoY: Non-fuel Commodity Prices data is updated yearly, averaging -1.850 % from Dec 2011 (Median) to 2018, with 8 observations. The data reached an all-time high of 17.700 % in 2011 and a record low of -17.500 % in 2015. BOT Forecast: YoY: Non-fuel Commodity Prices data remains active status in CEIC and is reported by Bank of Thailand. The data is categorized under Global Database’s Thailand – Table TH.P016: Crude Oil, Non Fuel, Fresh Food and Metal Price: Forecast: Bank of Thailand.
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International Monetary Fund Global Price of Food Index forecasts for the period from 07/2011 to 12/2024, obtained during the realization of the National Science Centre, Poland, grant number 2022/45/B/HS4/00510, Bayesian dynamic mixture models: An application to the study of time-varying determinants of commodity prices.
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The global commodity fumigation service market size was valued at approximately USD 1.5 billion in 2023 and is projected to reach USD 2.8 billion by 2032, growing at a compound annual growth rate (CAGR) of 6.5% from 2024 to 2032. The significant growth of this market is driven by increasing concerns over food safety and the need to control pests in storage facilities, among other factors.
One of the primary growth factors for the commodity fumigation service market is the growing awareness regarding food safety and hygiene. With the increasing global population, there is a heightened demand for food products, which necessitates the need for effective pest control measures in storage and processing facilities. Fumigation services offer a reliable solution to eliminate pests, thereby ensuring the safety and quality of food commodities. Additionally, stringent government regulations and food safety standards imposed across various countries are further driving the adoption of fumigation services.
The expansion of global trade is another significant driver for the commodity fumigation service market. As international trade in agricultural and food products continues to rise, the need for effective pest control measures during storage and transportation becomes crucial. Commodity fumigation services help in preventing the spread of pests across borders, thus safeguarding the integrity of traded goods. Furthermore, with the rise in e-commerce and the growing logistics sector, there is an increased demand for warehousing solutions, which in turn drives the need for fumigation services to maintain pest-free storage environments.
Technological advancements in fumigation practices are also contributing to the market's growth. The development of more efficient and environmentally friendly fumigation techniques has made these services more appealing to end-users. For instance, advancements in controlled atmosphere treatments and the use of alternative fumigants that pose lower risks to human health and the environment are gaining popularity. These innovations not only enhance the effectiveness of fumigation processes but also address concerns related to chemical residues and environmental impact.
Agricultural Fumigants play a crucial role in the commodity fumigation service market, particularly in the agricultural sector where the protection of stored grains and other commodities is paramount. These fumigants are specifically designed to eliminate pests that can cause significant damage to crops, ensuring that agricultural products remain safe and of high quality during storage. The use of agricultural fumigants is driven by the need to maintain food security and prevent economic losses due to pest infestations. As the demand for food products continues to rise, the importance of effective fumigation solutions becomes even more critical, making agricultural fumigants an essential component of modern pest management strategies.
Regionally, the commodity fumigation service market is witnessing significant growth across various geographies. North America and Europe are mature markets with well-established food safety regulations, driving steady demand for fumigation services. Meanwhile, the Asia Pacific region is experiencing rapid growth due to the expanding agricultural sector, increasing food production, and rising trade activities. Latin America and the Middle East & Africa are also witnessing growth, driven by the need to protect stored agricultural commodities and improve food security in these regions.
The commodity fumigation service market can be segmented by type into phosphine, methyl bromide, sulfuryl fluoride, and others. Phosphine fumigation is widely used due to its effectiveness in controlling a broad spectrum of pests and its relatively low residue levels. Phosphine is particularly popular in the agricultural sector for treating stored grains and other commodities. The growing demand for phosphine fumigation is also driven by its cost-effectiveness and ease of application, making it a preferred choice among farmers and storage facility operators.
Methyl bromide has been a traditional fumigant used for various applications, including soil treatment and stored product pest control. However, due to its ozone-depleting properties, its use has been restricted under the Montreal Protocol, leading to a decline in its market share. Despite thi
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Food Price Index in World increased to 128 Index Points in June from 127.30 Index Points in May of 2025. This dataset includes a chart with historical data for World Food Price Index.
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The agricultural commodities testing market is projected to witness significant growth in the coming years, driven by the increasing demand for safe and high-quality food products. The market is expected to reach a value of USD XX million by 2033, expanding at a CAGR of XX% during the forecast period. Key drivers of the market include rising food safety concerns, globalization of food trade, and stringent regulatory requirements. The market is segmented by type, application, and region. By type, the market is divided into dairy products, fish, meat, vegetables, and others. Dairy products account for the largest share of the market due to their high demand and the need for stringent testing to ensure their safety and quality. By application, the market is segmented into large enterprises and SMEs. Large enterprises hold a significant market share due to their extensive testing requirements for food safety and compliance with regulatory standards. Geographically, North America dominates the market, followed by Europe and Asia Pacific. Stringent regulations and advanced food safety infrastructure contribute to the significant market size in these regions.
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The global demand for Agricultural Commodities Market is presumed to reach the market size of nearly USD XX MN by 2028 from USD XX MN in 2021 with a CAGR of XX% under the study period 2022 - 2028.
Crops and livestock are agricultural commodities raised and harvested to provide food and, in some cases, fuel. Various agricultural commodities, like grains, livestock, and dairy, give food to people a
Mobile Food Services Market Size 2024-2028
The mobile food services market size is forecast to increase by USD 17.7 billion at a CAGR of 9.48% between 2023 and 2028.
The market is experiencing significant growth, driven by several key factors. One of the primary trends is the increasing demand for frozen and convenience foods, as consumers seek time-saving solutions for their busy lifestyles. Another factor fueling market growth is the rising number of marketing initiatives by food service providers, such as food trucks to attract customers through promotions and discounts. Additionally, fluctuations in food commodity prices can impact the market, presenting both opportunities and challenges for players. Overall, the market is expected to continue its growth trajectory, offering numerous opportunities for businesses that can effectively cater to the evolving needs and preferences of consumers.
What will be the Size of the Mobile Food Services Market During the Forecast Period?
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The market encompasses a diverse range of offerings, including food trucks, catering services, carts, trailers, and stands, that cater to the growing demand for convenient, budget-friendly, and time-saving food solutions such as meal kits. Urbanization and the increasing popularity of urban culture have fueled the market's growth, with a target audience that values convenience and the ability to sample a variety of food cuisines. Hygiene standards are paramount in this sector, ensuring that mobile food services maintain the same level of food safety as their brick-and-mortar counterparts. The fast food sector has also embraced mobile food services, offering pre-defined costs, dine-in menus, takeaway portions, and at-door services through e-commerce apps.
However, the market faces challenges such as virus outbreaks and social gatherings restrictions, which can impact food dynamics and the availability of fast-food facilities. Despite these challenges, the market continues to evolve, offering a dynamic and innovative solution to the changing food landscape.
How is this Mobile Food Services Industry segmented and which is the largest segment?
The mobile food services industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.
Type
Food
Beverages
Application
Food truck
Removable container
Geography
North America
US
APAC
China
Japan
Europe
Germany
UK
South America
Middle East and Africa
By Type Insights
The food segment is estimated to witness significant growth during the forecast period.
The market is experiencing steady growth, driven by urbanization and evolving consumer preferences. With the rise of nuclear families and changing lifestyles, the demand for convenient and time-saving food options is increasing. Mobile food services, including food trucks, carts, and trailers, offer a wide range of cuisines, from gourmet burgers and sandwiches to traditional meals and international dishes. Hygiene standards are of utmost importance in this sector, ensuring food safety and quality. Key players in the market include Kogi BBQ, DessertTruck Works, Don Chow Tacos, Baby's Badass Burgers, Flying Pig Truck, Bian Dang, and Burgerville. Consumers are attracted to the tempting menus and budget-friendly prices, as well as the convenience of food delivery and at-door services.
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The food segment was valued at USD 14.10 billion in 2018 and showed a gradual increase during the forecast period.
Regional Analysis
North America is estimated to contribute 31% to the growth of the global market during the forecast period.
Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.
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The North American market is experiencing significant growth due to urbanization and the increasing preference for convenience food. With the rise in urban populations and the fast pace of life, consumers are turning to mobile food services such as food trucks, stalls, carts, and trailers for quick, affordable meals. The fast food sector, including offerings like donuts, sandwiches, burgers, pizza, and traditional meals, dominates this market. Hygiene standards are of utmost importance, and these businesses adhere to regulations to ensure food safety. The market is also influenced by inflation and the cost of raw materials, which can impact the pricing of prepared food.
Market Dynamics
Our researchers analyzed the data with 2023 as the base year, along wit
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Wheat fell to 541.48 USd/Bu on July 14, 2025, down 0.65% from the previous day. Over the past month, Wheat's price has risen 0.93%, and is up 1.69% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Wheat - values, historical data, forecasts and news - updated on July of 2025.
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The global commodity fumigation service market size is projected to grow from USD 1.5 billion in 2023 to USD 2.8 billion by 2032, at a compound annual growth rate (CAGR) of 6.9%. The growth factor driving this market includes increasing global trade and stringent regulations regarding food safety. As international trade of agricultural products amplifies, the requirement for effective pest control measures becomes imperative, fostering the demand for commodity fumigation services globally.
One of the most significant growth drivers for the commodity fumigation service market is the expanding international trade of agricultural commodities. As countries increasingly engage in the export and import of food products, the risk of pest infestation during transit rises, necessitating the adoption of robust fumigation services. Moreover, the rise in global population and the subsequent demand for food security ensure that commodity fumigation remains a priority for storage and transportation facilities worldwide.
Another crucial factor contributing to the market's growth is the implementation of stringent regulations concerning food safety and storage. Governments and international bodies have laid down rigorous guidelines to prevent contamination and pest infestation in stored and transported commodities. These regulations mandate the regular fumigation of storage facilities, warehouses, and shipping containers, thereby propelling the demand for specialized fumigation services. Companies in the market are also investing in research and development to introduce eco-friendly and efficient fumigation solutions, which further stimulates market growth.
The growing awareness about the benefits of fumigation over other pest control methods also fuels the market expansion. Fumigation is highly effective in eliminating pests in their various life stages and can penetrate commodities deeply, ensuring comprehensive pest control. This method is particularly favored in dealing with bulk storage and transportation, where other pest control measures may fall short. The ability of fumigation services to maintain the quality and safety of commodities during long-term storage also contributes to their increased adoption.
Regionally, the Asia Pacific is anticipated to dominate the commodity fumigation service market due to the high production and export of agricultural commodities in countries like China, India, and Australia. North America and Europe are also significant markets owing to their stringent food safety regulations and substantial agricultural trade activities. Emerging economies in Latin America and the Middle East & Africa are witnessing increasing demand for fumigation services as they enhance their agricultural output and engage more in international trade.
In the commodity fumigation service market, the type segment is categorized into Phosphine Fumigation, Methyl Bromide Fumigation, Sulfuryl Fluoride Fumigation, and others. Phosphine fumigation is a widely used method due to its effectiveness and relatively lower cost. This fumigant is highly efficient in penetrating the bulk of the stored commodities and controlling pests in all their life stages, making it a preferred choice for many agricultural producers and storage facilities.
Methyl Bromide Fumigation, despite its high efficacy, is witnessing a decline due to environmental concerns and regulatory bans in several countries. The Montreal Protocol has significantly restricted the use of methyl bromide because of its ozone-depleting properties. However, in regions where it is still permitted, it remains in use due to its rapid action and ability to control a wide range of pests. The market for this fumigant is expected to shrink as alternatives become more prevalent and regulations tighten.
Sulfuryl Fluoride Fumigation is gaining traction as a viable alternative to methyl bromide. It is appreciated for its non-corrosive nature and ability to eliminate pests without leaving harmful residues on treated commodities. This fumigant is particularly beneficial for sensitive products and provides a safer option for environments where the use of more toxic substances is restricted. The increasing shift towards safer and environmentally friendly fumigation solutions is likely to boost the market share of sulfuryl fluoride in the coming years.
Other fumigants in the market include ethylene oxide, carbonyl sulfide, and various proprietary blends developed by fumigation service prov
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The Corn Gluten Meal (CGM) market is experiencing robust growth, driven by increasing demand across diverse sectors. While precise market size figures for 2025 aren't provided, a reasonable estimation can be made based on typical CAGR figures in similar agricultural commodities. Assuming a conservative CAGR of 5% and a hypothetical 2025 market value of $1.5 billion (a plausible figure considering the size of related markets), the market is projected to reach approximately $2.0 billion by 2033. This growth is fueled by several key factors. The expanding livestock feed industry, particularly poultry and cattle feed, is a major driver, with CGM offering a cost-effective and protein-rich alternative. Furthermore, rising awareness of environmentally friendly alternatives in lawn and garden care contributes significantly to market expansion. The food industry's utilization of CGM as a gluten-free ingredient in certain products presents another promising avenue for growth. Segmentation within the market reveals a strong preference for feed-grade CGM, reflecting its dominance in animal feed applications. The Food grade segment is expected to grow at a faster pace due to its use in gluten-free food products. However, certain factors constrain market growth. Fluctuations in corn prices, a key raw material, directly impact CGM production costs and profitability. Moreover, competition from alternative protein sources and the prevalence of synthetic fertilizers in the lawn and garden sector pose challenges. Geographical analysis indicates North America and Asia-Pacific as leading regional markets, driven by significant livestock populations and growing consumer awareness respectively. Europe and South America also show considerable potential for future expansion, especially as sustainable agricultural practices gain traction. Strategic partnerships between CGM producers and downstream industries, along with technological advancements improving production efficiency and CGM quality, could unlock significant growth potential. Future market success will hinge on efficient supply chain management, continuous innovation in product applications, and adapting to evolving regulatory landscapes concerning food and agricultural products.
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The global commodity fumigation service market size was valued at USD 22.0 billion in 2025 and is expected to expand at a compound annual growth rate (CAGR) of 4.5% from 2025 to 2033. The growth of the market is attributed to the increasing demand for food safety and security, rising global trade of agricultural commodities, and stringent government regulations to prevent the spread of pests and diseases. Key market drivers include growing concerns about food safety, increasing demand for fruits and vegetables, and rising awareness about the importance of pest control. The market is segmented by type (metal phosphides, sulfuryl fluoride, methyl bromide, and others), application (in-transit fumigation, quarantine treatments, and others), and region (North America, South America, Europe, Middle East & Africa, and Asia Pacific). Major companies operating in the market include Rentokil Initial, Fumigation Service and Supply, Western Fumigation, Industrial Fumigant Company, and Anticimex. Market Size The global commodity fumigation service market is valued at USD 2.5 billion in 2022 and is projected to grow at a CAGR of 4.2% to reach USD 3.2 billion by 2028. Website Link
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According to cognitive market research, the global food deaerators market size is USD 25.8 billion in 2024 and will expand at a compound annual growth rate (CAGR) of 3.24% from 2024 to 2031. Market Dynamics of Food Deaerators Market Key Drivers for Food Deaerators Market Digital Revolution and Ecological Approaches - One of the main reasons the food deaerators market is growing is the digital revolution and ecological approaches. With the use of technologies like AI, IoT, and blockchain, the food deaerators market is undergoing a rapid digital transformation that will improve operational efficiency, spur product innovation, and provide individualized customer experiences. Due to consumer demand and regulatory pressure, there is an increasing emphasis on sustainability in the market. This has resulted in a rise in the use of eco-friendly products, energy-efficient procedures, and waste reduction programs. Wellness, health, and the growth of the global food deaerators market drive the food deaerators market's expansion in the years ahead. Key Restraints for Food Deaerators Market Market saturation for food deaerators and commodity price volatility poses a serious threat to the food deaerators industry. The market also faces significant difficulties related to shifting customer preferences and supply chain disruptions. Introduction of the Food Deaerators Market The global food deaerators market includes the companies that manufacture, supply, and utilize these essential pieces of equipment, which are utilized in food processing operations to extract dissolved gases, primarily oxygen. This process helps to increase the product's stability, prolong its shelf life, maintain its flavor integrity, and halt oxidative deterioration—all of which help to ensure the safety and quality of the final product. In many food and beverage industries, including dairy, drinks, processed foods, and others, where oxygen sensitivity poses a risk to product quality and shelf life, food deaerators are crucial components. Food deaerators are essential in these markets because they efficiently remove dissolved gases, ensuring that food products are manufactured that meet consumer criteria for freshness, flavor, and shelf life. A number of reasons, including the rising demand for processed foods and convenience foods, consumer awareness of food safety and quality, tighter regulations pertaining to food safety, and advancements in food processing technology, are projected to drive the growth of the food deaerator market. The expansion of the global food and beverage industry, along with the growing demand for packaged meals and ready-to-drink beverages, is driving up the need for food deaerators.
Hispanic Foods Market Size 2025-2029
The hispanic foods market size is forecast to increase by USD 533.4 million, at a CAGR of 6.3% between 2024 and 2029.
The market is experiencing significant growth, driven by changing consumer lifestyles and the increasing demand for healthy, convenient food options. One notable trend is the rise in preference for gluten-free tortillas, reflecting the health-conscious consumer shift. However, this market faces challenges, including stringent regulations that impact product innovation and manufacturing processes. This market segment excels in offering authentic flavors and functional food ingredients that reflect the rich culinary heritage of culture.
The market is continuously enriched by a steady stream of new product launches, providing consumers with a wide variety of diverse and flavorful choices such as nachos. Companies must navigate these obstacles to capitalize on opportunities and effectively serve the growing consumer base seeking authentic, health-conscious Hispanic food offerings.
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The market, a vibrant segment of the global cuisines industry, continues to evolve with changing demographics and cultural diversity. Economists project significant growth in the demand for burritos, tacos, and nachos, driven by the expanding Hispanic population in the US. Tortillas and salsa remain staples, with tortilla supply chain challenges persisting due to raw material sourcing and food insecurity concerns. Spanish-language information and food assistance programs are crucial for reaching this market. Authenticity and cultural heritage are key differentiators, with consumers seeking gluten-free tortillas and alternative offerings like peanut butter and pretzels. In the tortillas segment, global companies cater to diverse consumer tastes by offering flavored varieties, such as cinnamon, cheddar, and jalapeno.
Federal responses to food insecurity and supply chain disruptions are shaping market trends. Touring expeditions and cultural experiences further fuel interest in Hispanic foods, bridging the gap in lack of awareness and promoting the richness of Spanish-speaking heritage. Pickles and other traditional side dishes add flavor and depth to this dynamic market. These dishes often incorporate raw materials like peanut butter and pickles, adding unique flavors and textures.
How is this Hispanic Foods Industry segmented?
The hispanic foods industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.
Type
Tortillas
Tacos
Burritos
Enchiladas
Others
Product
Traditional
Tex-mex
Fusion
Distribution Channel
Offline
Online
Geography
North America
US
Canada
Europe
France
Germany
Italy
UK
APAC
China
Indonesia
Japan
South America
Brazil
Rest of World (ROW)
By Type Insights
The tortillas segment is estimated to witness significant growth during the forecast period.
The market exhibits dynamic trends, with international food and authentic Hispanic dishes gaining popularity in developed regions. Tortillas, a staple in Hispanic cuisine, witness significant growth due to increasing per capita consumption in North America and Europe. Changing taste preferences have led to the introduction of flavored tortillas and tortilla chips, expanding the product offerings in the market. For instance, The Hain Celestial Group launched Garden Veggies Flavor Burst Tortilla Chips in February 2024, catering to health-conscious consumers with gluten-free, non-GMO, and preservative-free options. Urban food lifestyles have also influenced the market, with a rise in demand for convenient food products. Prime factors driving this trend include the convenience and ease of preparation of Hispanic food items and Mexican food, such as tortillas and corn-based products, which offer significant health advantages.
However, concerns regarding the ill-effects of gluten and sodium content in processed foods have led to an increasing preference for healthy foods. Hispanic food manufacturers are responding to this trend by producing gluten-free tortillas and enchiladas, offering significant health advantages. Moreover, the global food industry is adapting to the needs of developing regions by preparing products locally and ensuring metabolism regulation through essential vitamins like folate and pantothenic acid. The food commodity sector is closely monitoring the fluctuating prices of key ingredients, such as corn, to maintain product affordability. Despite these challenges, the market remains vibrant, with burrito chain restaurants and hotel-retail
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The global flour, rice, and malt market exhibits robust growth, driven by increasing global population and rising demand for processed foods. While precise market size figures are unavailable from the provided data, we can infer significant value based on industry knowledge. Considering the presence of major multinational players like Archer Daniels Midland, Cargill, and ConAgra Brands, and the consistent demand for these staple food commodities, a conservative estimate for the 2025 market size could be in the range of $500 billion USD. This valuation incorporates the combined value of flour, rice, and malt markets, recognizing their individual differences in pricing and volume. Assuming a Compound Annual Growth Rate (CAGR) of 4% (a reasonable figure given historical trends and ongoing global demand), the market is projected to reach approximately $650 billion USD by 2033. Key drivers include evolving dietary habits, increased urbanization leading to greater reliance on processed foods, and the expanding food processing industry. Trends include rising demand for organic and functional variants, coupled with increasing adoption of sustainable farming practices within the industry. However, factors such as fluctuating commodity prices, climate change impacting crop yields, and potential supply chain disruptions pose significant restraints on market growth. The market is segmented based on product type (flour, rice, malt), processing methods, and geographical distribution. The leading companies are strategically positioned across the value chain, demonstrating their ability to capitalize on existing market trends. The regional market breakdown would vary significantly; however, North America, Europe, and Asia-Pacific are likely to dominate the market based on their combined consumption of these staples. Continued growth will depend on innovation within the industry, adapting to shifting consumer preferences, and ensuring sustainable sourcing practices to meet future demand while mitigating environmental risks. The projected CAGR of 4% reflects a balanced outlook, acknowledging both potential growth and foreseeable challenges in the industry.
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Soybeans fell to 1,000.16 USd/Bu on July 14, 2025, down 0.41% from the previous day. Over the past month, Soybeans's price has fallen 6.51%, and is down 6.98% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Soybeans - values, historical data, forecasts and news - updated on July of 2025.
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This dataset contains historical data on chili prices and weather conditions in Kota Singkawang. It includes monthly records of various chili prices, shallot and garlic prices, rainfall levels, number of rainy days, and inflation rates. This dataset is a cleaned and merged version of several publicly available datasets from Statistics Indonesia (BPS). See the attached README file for detailed sources and descriptions.
This Data is associated to the paper "PREDICTION OF FOOD COMMODITY PRICES IN KOTA SINGKAWANG USING MACHINE LEARNING: A COMPARATIVE STUDY OF RANDOM FOREST, LINEAR REGRESSION, AND XGBOOST" by Lestari, D. , Bangun, E., Gaol, F. and Matsuo, T.