With a market share of 67 percent, DoorDash dominated the online food delivery market in the United States as of March 2024. Meanwhile, Uber Eats held the second highest share with 23 percent.

From January to September 2021, PedidosYa captured more than a quarter (almost 29 percent) of the food app market in Chile. Second in both the number of transactions and sales volume was Uber Eats, closely followed by Rappi. Overall, there were more than 20 million mobile internet connections in the South American country.

The battle for supremacy between specialist food delivery services continued across the United States in 2018. With a market share of 34 percent, Grubhub was ranked as the leading service, while competitors Uber Eats and DoorDash were ranked second and third, respectively.

Is technology transforming food delivery? In 2018, around 45 percent of adults in the United States used online ordering to have their food delivered. The use of mobile delivery apps is growing, particularly among young adults, but the leading method of ordering food for delivery was via the restaurant’s own delivery service. The boom in food delivery has led to soaring revenues for some of the largest delivery companies: the worldwide revenue of Grubhub nearly doubled between 2017 and 2019.

Big spenders in the Big Apple In 2019, New Yorkers spent the most per capita on food delivery in the United States – consumers in the city spent around 200 U.S. dollars per capita more than those in San Francisco. In 2017, Grubhub was the leading takeout food delivery service in New York, with an overwhelming market share. However, consumers in San Francisco favored another delivery service: Caviar. The company had a market share of 24.1 percent in the Californian city, whereas its market share in New York was only 4.5 percent.

The Saudi Arabia Delivery Apps Market Report is Segmented by Service Type (Food Delivery Apps, Grocery Delivery Apps, Pharmacy Delivery Apps, and Other On-Demand Delivery Apps). The Market Size and Forecasts are Provided in Terms of Value (USD) for all the Above Segments.

Europe Food Platform-to-Consumer Delivery Market is segmented by Country.

The Online Food Delivery Market Is Segmented By Business Model (Logistics-Focused Food Delivery System And Restaurant-Specific Food Delivery System), Platform Type (Mobile/Tablet Applications And Websites), And Geography (North America, Europe, Asia-Pacific, South America, And Middle East & Africa). The Report Offers The Market Size In Value Terms In USD For All The Abovementioned Segments.

In 2022, Rappi's on-demand delivery service dominated the food delivery market in Colombia, accounting for almost 54 percent of total sales. Direct restaurant deliveries followed, accounting for 37.4 percent, while DiDi Food came in third place with 8.5 percent.

In 2024, DoorDash was the most downloaded online food delivery and takeout app in the United States, overtaking competitors like Uber Eats by a significant margin. While DoorDash app was downloaded over 18 million times by U.S. users in 2024, Uber Eats trailed behind with 12 million downloads. Doordash: undisputed market leader Founded in 2013 in Palo Alto, California, it took DoorDash less than a decade to become the biggest food delivery operator in the United States. As of March 2024, DoorDash controlled two-thirds of the online meal delivery market in the country, leaving its main competitor Uber Eats with a market share of 23 percent. With more than ten billion U.S. dollars in revenues in 2024, DoorDash was the undisputed U.S. market leader. From hyperlocal to global While the company was initially focused on its home market, things began to change since it expanded its operations overseas. In 2022, DoorDash featured among the most downloaded food delivery apps in Germany and the United Kingdom. That same year, the company announced its acquisition of Helsinki-based Wolt, an important player in the European food delivery market. DoorDash featured as the sixth most downloaded food delivery and takeout app worldwide in 2024.

The online food delivery services market size is likely to expand at a valuation of US$ 41.94 billion in 2023. Based on the online on-demand food delivery services market report, the adoption traces a CAGR of 10% through 2033. At this rate, demand for online food delivery services is expected to register a valuation of US$ 101.32 billion by 2033.

Attributes	Details
Online Food Delivery Services Market Value for 2023	US$ 41.94 billion
Online Food Delivery Services Market Value for 2033	US$ 101.32 billion
Online Food Delivery Services Market CAGR from 2023 to 2033	10%

Historical Performance and Future Growth of Online Food Delivery Services Market

Historical CAGR	10.7%
Forecast CAGR	10%

Category-wise Outlook

Attributes	Details
Platform-to-Consumer Segment Share	60%
Platform-to-Consumer Segment CAGR	9.8%

Attributes	Details
Mobile Apps Segment Share	38%
Mobile Apps Segment CAGR	9.7%

Country-wise Analysis

Attributes	Details
Market Share	23.5%

Attributes	Details
Market CAGR	12.5%

Attributes	Details
Market CAGR	3.1%

Attributes	Details
Market Share	8.5%

Attributes	Details
Market Share	4.7%

According to Cognitive Market Research, the global Meal Delivery Kit Market size will be USD 21581.6 million in 2024. It will expand at a compound annual growth rate (CAGR) of 16.0% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 8632.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 14.2% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 6474.48 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 4963.77 million in 2024 and will grow at a compound annual growth rate (CAGR) of 18.0% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 1079.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 15.4% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 431.63 million in 2024 and will grow at a compound annual growth rate (CAGR) of 15.7% from 2024 to 2031.
The plant-based meal kits held the highest Meal Delivery Kit Market revenue share in 2024.

Market Dynamics of Meal Delivery Kit Market

Key Drivers for Meal Delivery Kit Market

Driving Forces Behind Meal Kit Delivery Market

The global meal kit delivery services market is poised for growth as modern consumers increasingly rely on technology for food-related needs. The proliferation of food delivery apps has made quick delivery services commonplace, offering customers greater flexibility with minimal effort. Market players are enhancing services through improved customer relations, discounts, and expedited delivery. Meal kit delivery services offer personalized solutions, supplying ingredients and recipes for convenient home cooking. By 2029, over 2.56 billion people are expected to embrace food delivery options globally

Health-Conscious Appeal of Meal Kit Services

Numerous meal kit services highlight the utilization of fresh, premium ingredients and offer balanced, nourishing meal choices, catering to individuals focused on wellness. This ensures consumers enjoy adequately portioned meals with optimal nutrition. By providing pre-measured ingredients, meal kits mitigate food wastage, delivering precisely what's required for each recipe. This approach minimizes the risk of unused or spoiled ingredients in customers' kitchens. These aspects are anticipated to propel the market share of meal kit delivery services.

Restraint Factor for the Meal Delivery Kit Market

Constraints on Meal Kit Delivery Services

Despite their convenience, meal kits can constrain the spontaneity and creativity inherent in cooking. Many people relish the freedom to select recipes on a whim, experiment with available ingredients, or tailor recipes to suit personal tastes, which meal kits limit. Additionally, the convenience and pre-measured ingredients often come with a premium price tag, rendering them less accessible to certain individuals or families. These factors are expected to impede the growth of the meal kit delivery services market share

Impact of Covid-19 on the Meal Delivery Kit Market

The COVID-19 pandemic spurred a notable uptick in the meal kit services market as lockdowns and distancing protocols confined individuals to their homes. With a heightened demand for convenient, home-cooked meals, meal kit services became pivotal, offering pre-measured ingredients and recipes, thus reducing the need for frequent grocery trips. Moreover, the pandemic fostered a newfound interest in cooking among consumers, rendering meal kits an enticing solution. Consequently, meal kit providers experienced escalated adoption rates and revenue surges, cementing their prominence within the food delivery sector. Introduction of the Meal Delivery Kit Market

The meal delivery market encompasses services that provide pre-prepared meals, meal kits, or ingredients delivered directly to consumers' homes. Meal kits typically include pre-portioned ingredients and recipes for consumers to cook at home, while pre-prepared meals are ready to eat upon delivery. This market has experienced significant growth driven by factors such as increasing consumer reliance on technology for food-related services, demand for convenience, and the desire for healthier and more...

According to Cognitive Market Research, The Global Food Delivery market size is USD 156.8 billion in 2023 and will expand at a compound annual growth rate (CAGR) of 12.5% from 2023 to 2030.

The food delivery market thrives on consumers' busy lifestyles and a rising demand for convenient, diverse meal options, reflecting an increasing fusion of culinary exploration and time-saving preferences.
Restaurant Prepared Food Deliver emerges as the dominant category in the type segment.
Online payment stands out as the dominant category in the payment segment.
Asia Pacific Food Delivery will continue to lead, whereas the North American Food Delivery market will experience the most substantial growth until 2030.

Revolutionizing Food Delivery through Advanced Mobile Apps, GPS Tracking, and AI Integration to Boost Market Growth

The constant evolution of technology acts as a potent driver for the food delivery market. Advanced mobile apps, GPS tracking, and real-time order monitoring enhance the overall user experience, fostering convenience and accessibility. The seamless integration of Artificial Intelligence (AI) and data analytics optimizes route planning and order accuracy, streamlining operations for both consumers and delivery personnel. These technological advancements not only elevate the efficiency of food delivery services but also cater to the growing demand for instant, transparent, and personalized experiences, shaping the market's trajectory towards innovation and customer-centricity.

Shifting Consumer Lifestyles to Drive the Food Delivery Market

The changing lifestyles of consumers, marked by hectic schedules and an increasing preference for convenience, emerge as a pivotal driver propelling the food delivery market. The fast-paced nature of modern life prompts individuals to seek quick, hassle-free meal solutions, turning to food delivery services for their time-saving attributes. Moreover, the evolving culinary preferences and a heightened awareness of diverse global cuisines contribute to the growing demand for a wide array of food options accessible at the fingertips. As consumers embrace the fusion of convenience and culinary exploration, the food delivery market experiences an upsurge in demand, shaping the industry's response to changing preferences.

Market Dynamics of Food Delivery

Economic Downturn Hampers Growth of Food Delivery Market Amid Consumer Spending Constraints

The food delivery market grapples with the restraint of an economic downturn as the global financial landscape faces uncertainties. Reduced consumer spending, a direct consequence of economic challenges, hampers the growth trajectory of the market. The pandemic-induced economic downturn has compelled consumers to reassess discretionary spending, impacting their willingness to indulge in food delivery services. This restraint necessitates strategic adaptations by market players to align with changing consumer budgets and preferences, fostering resilience amidst the economic headwinds.

Impact of COVID-19 on the Food Delivery Market

The COVID-19 pandemic profoundly impacted the food delivery market, witnessing both a surge in demand and operational challenges. With lockdowns confining consumers to their homes, there was a notable uptick in food delivery orders. Restaurants, adapting to the situation, increasingly relied on delivery and takeout services. However, closures of dine-in options, economic uncertainties, and safety concerns posed hurdles. Smaller establishments faced survival challenges, and supply chain disruptions influenced market dynamics. The pandemic thus created a complex landscape for the food delivery industry, with shifts in consumer behavior and operational adaptations reshaping the market. Introduction of The Food Delivery Market

Key players in the food delivery market employ various strategies to maintain and enhance their market presence. These strategies include product innovation, such as long-lasting formulations and diverse color ranges, aggressive marketing campaigns leveraging social media and influencer partnerships, expanding e-commerce channels, and emphasizing sustainability with eco-friendly packaging. Additionally, they invest in research to understand consumer preferences and trends, ensuring their products align with evolving beauty and fashion standards. Implementing these strategies enables major players to secure ...

In 2022, GrabFood was the leading food delivery service in Vietnam, holding 45 percent of the market share in this segment. ShopeeFood followed closely as the second most popular food delivery platform in the country with 41 percent of the market share. ShopeeFood was previously called Now and rebranded to its current name after being acquired by Sea Group in 2017.

With over twelve million downloads, Tesco Groceries was by far the most popular food delivery app in the United Kingdom in 2023. The second place went to Just Eat, which recorded about 2.4 million downloads that year. Deliveroo followed third, with over 2.3 million downloads.

Online food delivery market in the UK

In 2024, the United Kingdom was the third biggest online food delivery market in the world, after China and the United States. With an estimated 48 billion U.S. dollars in revenues, the online food delivery market in the UK doubled in size compared to before the pandemic, when food delivery revenues were estimated at 19 billion U.S. dollars in 2019.

Industry champions

As of December 2023, the top three food delivery brands for consumers in the UK were Just Eat, Deliveroo, and UberEats. While the combined UK-Ireland was the most lucrative region for Deliveroo in terms of revenues, Just Eat Takeaway got its biggest share of revenue from North America. In 2023, Just Eat Takeaway generated 1.3 billion euros in the UK and Ireland.

Following Deliveroo's exit from the Australian food delivery market in November 2022, three major food delivery platforms remain: Uber Eats, Menulog, and DoorDash. Uber Eats leads with the highest share of the market at just over 38 percent. For Menulog and DoorDash, the playing field has leveled since Deliveroo's exit, with both brands firmly holding their positions within the market.

According to Cognitive Market Research, The Global Lunch Takeout market size is USD 216.8 billion in 2023 and will expand at a compound annual growth rate (CAGR) of 6.20% from 2023 to 2030.

North America Lunch Takeout held the major market share in 2023. It accounted for more than 40% and a CAGR of 5.0% of the global revenue in 2023.
European Lunch Takeout market accounted for approximately 30% and a CAGR of 5.2% of the global revenue in 2023.
Asia Pacific Lunch Takeout held a considerable market share in 2023, accounting for more than 22% and a CAGR of 7.5% of the global revenue in 2023.
Latin America Lunch Takeout accounted for more than 5% and a CAGR of 6.0% of the global Lunch Takeout revenue in 2023.
Middle East and Africa Lunch Takeout accounted for more than 3.00% and a CAGR of 6.1% of the global revenue in 2023.
The demand for Lunch Takeout is rising due to the growing concerns about safety and hygiene.
Demand for cash remains higher in the Lunch Takeout market.
The quick-service restaurant category held the highest Lunch Takeout market revenue share in 2023.

Increasing Number of Restaurants to Provide Viable Market Output

The increasing number of restaurants bolsters the growth of the market. This trend is fueled by evolving consumer lifestyles and a growing preference for convenient dining options. The expanding restaurant landscape offers consumers diverse choices for takeout meals, catering to various tastes and dietary preferences. Additionally, the rise of online platforms and food delivery services has further facilitated access to a broad spectrum of culinary options, driving the demand for lunch takeout. The competitive market landscape encourages innovation and quality improvements, enhancing restaurant takeout services' overall appeal and contributing to the market's upward trajectory.

For instance, the Kitchen Display System (KDS), a digital menu board for kitchen staff, automatically displays orders based on priority and flags any special dietary requests. This system communicates directly with the restaurant's POS system and tracks meal delivery times.

(Source: www.lsretail.com/resources/what-is-restaurant-kitchen-display-system)

Recent Digital Advancements to Propel Market Growth

The recent digital advancements provide growth in the market. The proliferation of mobile apps, online ordering platforms, and digital payment methods has revolutionized how consumers access and purchase takeout meals. The ease of browsing menus, placing orders, and making secure smartphone payments has enhanced customer convenience. Additionally, integrating advanced technologies like AI-driven recommendations and geo-location services further personalizes the ordering experience, increasing customer satisfaction. As a result, the seamless digital experience provided by these innovations has become a key driver in the growth of the global lunch takeout market.

For instance, according to REVOLVING KITCHEN, digital ordering and delivery is increasing by up to 300% compared to dine-in traffic.

(Source: revolvingkitchen.com/2021/03/12/how-to-start-delivery-only-restaurant/#:~:text=A%20virtual%20restaurant%20doesn't,food%20available%20only%20through%20delivery.)

Market Dynamic For Lunch Takeout Market

Difficulty in Maintaining Quality Standards to Restrict Market Growth

Maintaining the quality standards constrains the growth of the market. The diverse nature of cuisines, extended delivery times, and varied environmental conditions make it hard to ensure consistent food quality. The packaging and transportation processes may impact the freshness and taste of the food, leading to potential customer dissatisfaction. Additionally, stringent food safety regulations add complexity to quality control efforts. Balancing efficiency and quality across a wide range of menu items, especially for diverse global tastes, requires meticulous attention, making it a persistent challenge for businesses operating in the lunch takeout sector.

Impact of COVID-19 on the Lunch Takeout Market

The social distancing measures and restaurant closures led to a surge in demand for takeout services. Many restaurants adapted by focusing on online ordering, contactless delivery, and enhanced safety protocols. However, supply chain challenges, labor shortages, and economic uncertainties impacted the industry. Despite these challenges, the market ...

As of May 2022, Grabfood remained the market leader in the food delivery sector in Singapore, with a 56 percent sales market share. During the same month, Foodpanda held a 35 percent market share in the food delivery sector. The remaining eight percent was held by Deliveroo, whose app was downloaded about 132 thousand times in the country in 2022.

Food delivery market in Singapore

In 2022, the gross market value of online food delivery and transportation services in Singapore was estimated at 3.9 billion U.S. dollars. The closure of restaurants during the lockdown phase of the COVID-19 pandemic and on-site dining restrictions prompted many Singaporeans to turn to online meal delivery services. Consumers reported spending more on meal delivery services during the pandemic. As a result, the online food delivery market grew by around 50 percent in 2020 and 34.85 percent in 2021. Despite the reopening of restaurants and the easing of social distancing measures, the number of user sessions spent on mobile food and grocery delivery apps remained high, reaching a peak of 620 million in the last quarter of 2022.

Consumer preferences among food delivery users

As well as being the market leader in terms of sales, Grabfood is also the most-used food delivery app by Singaporeans. Founded in Singapore, super-app Grab offers a wide range of services beyond food delivery, such as transportation and digital payments. According to a recent survey, the majority of users spent between 10 and 30 Singapore dollars per order on food delivery apps in 2023. Over the same period, 22 percent of those surveyed reported ordering once or twice a week.

As of January 2025, U.S.-based online food delivery company Uber Eats garnered its biggest share of global app downloads in its home market, the United States, at 27 percent. India, Mexico, and Brazil shared the second place, with an app download share of nine percent each.

Food Delivery Logistic Market size was valued at USD 116.2 Billion in 2023 and is projected to reach USD 260.55 Billion by 2030, growing at a CAGR of 8.2% during the forecast period 2024-2030.

Global Food Delivery Logistic Market Drivers

The market drivers for the Food Delivery Logistic Market can be influenced by various factors. These may include:

Growth in Online Food Ordering: The market for food delivery logistics has been significantly fueled by the growing trend of customers placing online meal orders. The ease with which orders may be placed via websites or mobile apps has increased demand for effective delivery services.
Urbanisation and Changing Lives: These two factors have led to an increase in the number of people using meal delivery services. Convenience and hectic schedules have increased demand for prompt and dependable meal delivery services.
Technological Advancements: The efficiency of food delivery logistics has increased overall thanks to technological advancements in order administration, tracking systems, and route optimisation. Businesses are using technology to streamline their delivery procedures, shorten delivery times, and enhance customer satisfaction.
Partnerships and Collaborations: The delivery process has been made much more efficient by the cooperation of restaurants, food delivery platforms, and logistical firms. Better resource coordination and optimisation are made possible via partnerships, which enhance delivery networks.
Shifting Customer Expectations: Customers are looking for meal delivery services that are more dependable and quick. Fulfilling these demands has turned into a major motivator for logistics firms to make investments in cutting-edge technology and streamline their processes.
Globalisation of Food Chains: The rise in food delivery logistics has been facilitated by the development of multinational restaurant brands and the extension of global food chains into new countries. Businesses are expanding in order to serve a larger clientele.
COVID-19 Pandemic: Lockdowns and social distancing tactics have caused a greater reliance on home deliveries, which has hastened the spread of food delivery services. Businesses have been forced to respond by expanding and adapting their logistics capabilities.
Environmental Concerns: As people’s awareness of the environment has grown, so has the emphasis on eco-friendly and sustainable logistical solutions. Businesses are looking into green packaging, electric cars, and other eco-friendly methods to lessen their carbon footprint.
Investing in Last-Mile Delivery: The logistics of food delivery depend heavily on last-mile delivery. Investing in last-mile technologies, such as drones and driverless cars, aims to solve issues related to the last leg of the delivery process.
Regulatory Assistance: A number of regions have supportive legislative frameworks that have helped the food delivery logistics market expand. Unambiguous rules and regulations can create a favourable atmosphere in which businesses can function and grow.

South Korea online food delivery market size is projected to exhibit a growth rate (CAGR) of 6.74% during 2024-2032. The increasing adoption of smartphones and the development of user-friendly mobile apps, which have made ordering food online seamless and efficient, is driving the market.

Report Attribute	Key Statistics
Base Year	2023
Forecast Years	2024-2032
Historical Years	2018-2023
Market Growth Rate (2024-2032)	6.74%

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2024-2032. Our report has categorized the market based on platform type, business model, and payment method.

In 2023, the gross merchandise value (GMV) of online transport and food delivery services in Singapore was estimated to reach five billion U.S. dollars. This was forecast to increase to ten billion U.S. dollars in 2030. Online food delivery services such as GrabFood, Deliveroo, and Foodpanda have changed the food delivery landscape through their apps, making it more convenient for consumers to place orders.

Grab-bing the largest share of the online food services pie

Singapore’s online food delivery sector is dominated by three apps: GrabFood, Foodpanda, and Deliveroo. Among these, GrabFood is the current market leader, with the largest share of the online food delivery apps GMV, as well as being the most used food delivery app among Singaporeans. GrabFood is the food delivery service of the Southeast Asian ‘super-app’ Grab, which offers a range of services from ride-hailing to online payments.

The COVID-19 pandemic was a boon for online food delivery services

The closure of eateries during the lockdown phase of the COVID-19 pandemic, and the subsequent limitations on group sizes for dining-in, saw many Singaporeans turn to online food delivery services as an alternative. Consumers reported spending more on food delivery services during the pandemic. However, as the country starts to ease the restrictions on group sizes when dining in, food delivery app usage would likely decrease to pre-pandemic levels, as Singaporeans look forward to dining out again.