In 2023, the ad spending of food & liquor stores in the United States was the highest on television media, reaching a value of ****** million U.S. dollars. In contrast, cinema ranked last across all considered media, only amounting to **** million U.S. dollars. Find further statistics regarding the U.S. advertising market like ad spending of data communication networks and ad spending of department stores.

Campbell Soup Company led in fruit and vegetable preserving and specialty food manufacturing ad spend in 2023 in the United States with 46.11 million U.S. dollars. Out of the largest spenders considered, Old Elso Foods Company ranked last, spending only 14.2 million U.S. dollars. Find further statistics regarding the U.S. advertising market like bakeries and tortilla manufacturing ad spend and household appliance manufacturing ad spend.

Certified models meet all ENERGY STAR requirements as listed in the Version 2.0 ENERGY STAR Program Requirements for Commercial Hot Food Holding Cabinets that are effective as of October 1, 2011. A detailed listing of key efficiency criteria are available at https://www.energystar.gov/products/commercial_food_service_equipment/commercial_hot_food_holding_cabinets/key_product_criteria.

This statistic shows the distribution of food related TV advertising spending in the United States in 2017, by category. It was found that restaurant advertising, including fast food restaurant ads accounted for more than half of TV ad expenditures of studied brands in 2017. The total food related Tv advertising spending that year amounted to *** billion U.S. dollars.

The timeline highlights the advertising expenditures of Dean Foods worldwide from 2011 to 2019. In 2018, Dean Foods' global ad spend amounted to almost 42 million U.S. dollars. Dean Foods manufactures dairy food products.

The Food Assistance Program provides Electronic Benefit Transfer (EBT) cards that can be used to buy groceries at supermarkets, grocery stores and some Farmers Markets. This dataset provides data on the number of households, recipients and cash assistance provided through the Food Assistance Program participation in Iowa by month and county starting in January 2011 and updated monthly. Beginning January 2017, the method used to identify households is based on the following: 1. If one or more individuals receiving Food Assistance also receives FIP, the household is categorized as FA/FIP. 2. If no one receives FIP, but at least one individual also receives Medical Assistance, the household is categorized as FA/Medical Assistance. 3. If no one receives FIP or Medical Assistance, but at least one individual receives Healthy and Well Kids in Iowa or hawk-i benefits, the household is categorized as FA/hawk-i. 4. If no one receives FIP, Medical Assistance or hawk-i , the household is categorized as FA Only. Changes have also been made to reflect more accurate identification of individuals. The same categories from above are used in identifying an individual's circumstances. Previously, the household category was assigned to all individuals of the Food Assistance household, regardless of individual status. This change in how individuals are categorized provides a more accurate count of individual categories. Timing of when the report is run also changed starting January 2017. Reports were previously ran on the 1st, but changed to the 17th to better capture Food Assistance households that received benefits for the prior month. This may give the impression that caseloads have increased when in reality, under the previous approach, cases were missed.

A collection of over 75 charts and maps presenting key statistics on the farm sector, food spending and prices, food security, rural communities, the interaction of agriculture and natural resources, and more.

How much do you know about food and agriculture? What about rural America or conservation? ERS has assembled more than 75 charts and maps covering key information about the farm and food sectors, including agricultural markets and trade, farm income, food prices and consumption, food security, rural economies, and the interaction of agriculture and natural resources.

How much, for example, do agriculture and related industries contribute to U.S. gross domestic product? Which commodities are the leading agricultural exports? How much of the food dollar goes to farmers? How do job earnings in rural areas compare with metro areas? How much of the Nation’s water is used by agriculture? These are among the statistics covered in this collection of charts and maps—with accompanying text—divided into the nine section titles.This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources: Ag and Food Sectors and the Economy Land and Natural Resources Farming and Farm Income Rural Economy Agricultural Production and Prices Agricultural Trade Food Availability and Consumption Food Prices and Spending Food Security and Nutrition Assistance For complete information, please visit https://data.gov.

Contains food statistics and indicators, including information on per capita food consumption and food prices, nutrition, supply and demand, as well as data on the food industry, processing, employment, productivity, trade and much more. Historical data varies by indicator (many go back to 1976, some as far as 1926).

The Pacific Nutrient Database is a tool to facilitate poverty, nutrition and food security analysis in the Pacific region.

Find more Pacific data on PDH.stat.

Digital static display advertising spending of companies in the food sector stood at ****** million U.S. dollars in the United Kingdom (UK) in 2021. That constitutes an increase of **** million dollars or ***** percent compared to the value of ****** million reported a year earlier. For more insights about advertising in the United Kingdom: In 2021, in comparison to the ad expenditure of the food category on internet, the ad expenditure of the food category on outdoor was lower and on magazines it was considerably lower.

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According to high protein-based food market statistics, North America was identified as the largest consumer of high protein-based food. The high protein-based food market research report considers consumption patterns of several regions including North America, Europe, APAC, South America, and MEA to present a clear picture of the demand of the product globally during the forecast period 2020-2024.

The high protein-based food market report also provides several other key information including:

CAGR of the market during the forecast period 2020-2024
Detailed information on factors that will drive high protein-based food market growth during the next five years
Precise estimation of the high protein-based food market size and its contribution to the parent market
Accurate predictions on upcoming trends and changes in consumer behavior
The growth of the high protein-based food market industry across North America, Europe, APAC, South America, and MEA
A thorough analysis of the market’s competitive landscape and detailed information on vendors
Comprehensive details of factors that will challenge the growth of high protein-based food market vendors

Food Safety and Public Health Statistics (2021-2024)

The statistic presents the leading food related products advertised on TV in the United States in the fourth quarter of 2018, ranked by number of ad occurrences. IDenTV has found, that in the measured period Dominos' advertisements ran ***** times on U.S. TV, making it the second most advertised food related brand in the last quarter of 2018.

Analysis of ‘ENERGY STAR Certified Commercial Hot Food Holding Cabinet’ provided by Analyst-2 (analyst-2.ai), based on source dataset retrieved from https://catalog.data.gov/dataset/21dee625-c9a2-4b69-bf00-a70e279fb2b6 on 27 January 2022.

--- Dataset description provided by original source is as follows ---

Certified models meet all ENERGY STAR requirements as listed in the Version 2.0 ENERGY STAR Program Requirements for Commercial Hot Food Holding Cabinets that are effective as of October 1, 2011. A detailed listing of key efficiency criteria are available at https://www.energystar.gov/products/commercial_food_service_equipment/commercial_hot_food_holding_cabinets/key_product_criteria.

--- Original source retains full ownership of the source dataset ---

Financial overview and grant giving statistics of United Food And Commercial Workers

This dataset provides numbers and proportions of households involved in primary activities (crop, livestock, fishing), by geography (1 sub-national level), sex, age and urbanization for the Pacific island countries, based on Household Income and Expenditure Surveys (HIES). The table has been compiled as a result of a collaborative project on food security between the Pacific Community (SPC) and the pacific island countries.

Find more Pacific data on PDH.stat.

Graph and download economic data for Consumer Price Index for All Urban Consumers: Food Away from Home in U.S. City Average (CUSR0000SEFV) from Jan 1953 to Jun 2025 about urban, food, consumer, CPI, housing, inflation, price index, indexes, price, and USA.