The USDA Branded Food Database was integrated as part of FoodData Central on April 2019. For more information on FoodData Central and the USDA Branded Food Database:

Website: https://fdc.nal.usda.gov/ Ag Data Commons link: https://data.nal.usda.gov/dataset/fooddata-central

Several USDA food composition databases, including the Food and Nutrient Database for Dietary Studies (FNDDS), Standard Reference (SR) Legacy, and the USDA Branded Food Products Database, have transitioned to FoodData Central, a new and harmonized USDA food and nutrient data system. FoodData Central also includes expanded nutrient content information as well as links to diverse data sources that offer related agricultural, environmental, food, health, dietary supplement, and other information. The new system is designed to strengthen the capacity for rigorous research and policy applications through its search capabilities, downloadable datasets, and detailed documentation. Application developers can incorporate the information into their applications and web sites through the application programming interface (API) REST access. The constantly changing and expanding food supply is a challenge to those who are interested in using food and nutrient data. Including diverse types of data in one data system gives researchers, policymakers, and other audiences a key resource for addressing vital nutrition and health issues. FoodData Central: Includes five distinct types of data containing information on food and nutrient profiles, each with a unique purpose: Foundation Foods; Experimental Foods; Standard Reference; Food and Nutrient Database for Dietary Studies; USDA Global Branded Food Products Database. Provides a broad snapshot in time of the nutrients and other components found in a wide variety of foods and food products. Presents data that come from a variety of sources and are updated as new information becomes available. Includes values that are derived through a variety of analytic and computational approaches, using state-of-the-art methodologies and transparent presentation. FoodData Central is managed by the Agricultural Research Service and hosted by the National Agricultural Library. Resources in this dataset:Resource Title: Website Pointer for FoodData Central. File Name: Web Page, url: https://fdc.nal.usda.gov/index.html Includes Search, Download data, API Guide, Data Type Documentation, and Help pages.

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Private Label Food And Beverages Market Size 2025-2029

The private label food and beverages market size is forecast to increase by USD 204.6 billion at a CAGR of 6.9% between 2024 and 2029.

The private label food and beverage market is witnessing significant growth due to several key trends. The increasing preference for healthier food options, such as non-GMO, organic, and gluten-free, is driving the demand for private label products in various categories, including soup, coffee, ice cream, yogurt, chocolate, tea, meat, condiments, sauces, dressings, bakery products, and baby food. Furthermore, the rise of e-commerce platforms is enabling private label brands to expand their reach and penetrate new markets, especially in niche categories like alcoholic drinks, premium chocolate, confectionery, olive oil, savory snacks, cheese, and bottled water. However, challenges such as maintaining product quality and consistency, ensuring food safety, and effective packaging design remain crucial for private label companies to succeed in this competitive landscape.

What will be the Size of the Market During the Forecast Period?

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The private label food and beverage market encompasses a diverse range of products sold under the brand names of retailers rather than recognized manufacturers. This market segment includes offerings from convenience stores, dollar stores, general merchandise retailers, department stores, e-retailers, and others. Market size is significant, with continued growth driven by consumer preferences for affordable, convenient, and high-quality options. Clean label products, non-GMO offerings, and transparent labeling are increasingly popular trends, reflecting a focus on health and wellness.
Private label product categories span bakery items, dairy, meat, and condiments and sauces. Retailers continually strive to enhance product quality, meeting evolving consumer demands and expectations. The private label food and beverage market's growth trajectory remains strong, as retailers leverage their brand recognition and consumer trust to capture market share in various product categories.

How is this Industry segmented and which is the largest segment?

The industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Distribution Channel

  Offline
  Online


Product

  Food
  Beverages


Geography

  Europe

    Germany
    UK


  North America

    Canada
    US


  APAC

    China
    India
    Japan


  Middle East and Africa



  South America

    Brazil

By Distribution Channel Insights

The offline segment is estimated to witness significant growth during the forecast period.

Private label food and beverages are a significant category In the US retail market, with supermarkets, hypermarkets, grocery stores, hard discount stores, dollar stores, and convenience stores serving as the primary distribution channels. The expansion of private label companies In the US is a key growth driver for this segment. For instance, Aldi Stores, a German-owned chain known for its affordable prices and private label brands, expanded its footprint In the Southeast region in 2023, opening new locations throughout Louisiana. With a 15,000 square meter retail space, Aldi's new store in Shenzhen, China, is strategically located near the North high-speed rail station In the Longhua district.

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The offline segment was valued at USD 312.20 billion in 2019 and showed a gradual increase during the forecast period.

Regional Analysis

Europe is estimated to contribute 39% to the growth of the global market during the forecast period.

Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.

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The European market is a significant sector, with consumers increasingly preferring these products as cost-effective alternatives to branded items. Retailers, including supermarkets and hypermarkets, convenience stores, dollar stores, general merchandise retailers, department stores, e-retailers, and others, have been investing heavily in brand development and product promotion. Private labels cater to various categories such as non-GMO bakery products, cereals, dairy products, yogurt, ice cream, baby food, poultry, eggs, fish, condiments and sauces, deli dressings, salads, gravies and sauces, general food, savory snacks, confectionery, soup, processed food, coffee, tea, bottled water, juices, carbonated beverages, sports drinks, alcoholic drinks, and more. These offerings are

Personalized Pet Food Subscription Market Outlook

According to our latest research, the global personalized pet food subscription market size reached USD 2.47 billion in 2024, registering a robust compound annual growth rate (CAGR) of 14.8%. Driven by rising pet humanization and increasing demand for customized nutrition, this market is projected to expand significantly, reaching an estimated USD 7.46 billion by 2033. The growth trajectory is supported by technological advancements in pet health monitoring, evolving consumer lifestyles, and a surge in e-commerce adoption, making personalized pet food subscriptions a preferred choice for pet owners globally.

One of the primary growth factors fueling the personalized pet food subscription market is the increasing trend of pet humanization. Pet owners are now treating their pets as integral family members, leading to a heightened focus on their health and well-being. This shift has resulted in a surge in demand for tailored nutrition plans that address specific dietary requirements, allergies, and preferences of individual pets. Companies in this space leverage data analytics and artificial intelligence to create highly customized meal plans, enhancing the overall health, longevity, and happiness of pets. As awareness about pet nutrition continues to rise, more consumers are seeking out subscription services that offer convenience and peace of mind, further driving market expansion.

Another significant driver is the rapid penetration of digital platforms and e-commerce, which has revolutionized the way pet food is purchased and delivered. Online subscription models provide unparalleled convenience, allowing pet owners to schedule deliveries, manage dietary plans, and access expert advice with just a few clicks. The proliferation of smartphone usage and improved internet connectivity, especially in emerging markets, has made it easier for consumers to explore and subscribe to personalized pet food services. Additionally, the COVID-19 pandemic accelerated the adoption of direct-to-consumer (DTC) models, as more people turned to online shopping for essential goods, including pet food. This digital transformation has enabled brands to collect valuable customer data, refine their offerings, and foster long-term loyalty through personalized experiences.

The growing focus on health and wellness, both for humans and their pets, is also contributing to the robust growth of the personalized pet food subscription market. Pet owners are increasingly concerned about the quality and sourcing of ingredients in commercial pet foods, driving demand for organic, grain-free, high-protein, and limited-ingredient diets. Subscription services that offer transparency, sustainability, and premium-quality ingredients are gaining traction among health-conscious consumers. Furthermore, advancements in veterinary science and pet diagnostics have made it possible to create highly individualized nutrition plans based on factors such as age, breed, activity level, and medical history. This scientific approach to pet nutrition is resonating with modern pet owners who seek the best for their furry companions.

From a regional perspective, North America remains the dominant market, accounting for the largest share of global revenues in 2024. This leadership can be attributed to high pet ownership rates, disposable income, and a mature e-commerce ecosystem. Europe follows closely, with a strong culture of pet ownership and increasing awareness of pet health. The Asia Pacific region is emerging as a lucrative market, driven by urbanization, rising middle-class incomes, and growing adoption of Western lifestyles. Latin America and the Middle East & Africa are also witnessing steady growth, albeit at a slower pace, as pet care awareness and digital infrastructure continue to improve. Regional players are adapting their offerings to meet local preferences and regulatory requirements, ensuring sustained market momentum across geographies.

Product Type Analysis

The product type segment of the personalized pet food subscription market is highly diversified, encompassing dry food, wet food, fresh food, raw food, and other specialized formulations. Dry food remains the most popular choice among pet owners due to its convenience, longer shelf life, and affordability. Subscription services offering dry food cater to busy pet parents who value ease of storage and p

Global Tamarind Extract Market size was USD 1456.26 million in 2024 and projected to reach around USD 2511.18 million by 2034, (CAGR) of 7.20%.

The Taiwan pet food market, valued at $0.79 billion in 2025, is projected to experience robust growth, fueled by a rising pet ownership rate and increasing humanization of pets. This translates to a considerable increase in spending on premium pet food products, particularly within the dry and wet food segments. The market's Compound Annual Growth Rate (CAGR) of 8.37% from 2019-2024 indicates a consistent upward trajectory, suggesting this momentum will continue through 2033. Drivers include a growing middle class with increased disposable income, a shift towards premiumization reflected in higher spending on nutritious and specialized pet foods, and rising awareness of pet health and wellbeing, leading to greater adoption of veterinary diets and specialized treats. The market is segmented by product type (dry, wet, veterinary diets, treats), animal type (dogs, cats, birds), ingredient type (animal-derived, plant-derived), and sales channels (specialized pet shops, online retailers, hypermarkets). The strong performance of online sales channels showcases the growing influence of e-commerce within the pet food industry in Taiwan. Competition is fierce, with both international and domestic players vying for market share. Key players include global brands such as Nestlé Purina and Mars Inc alongside regional companies like Yamahisa Pet Care and Mogiana Alimentos SA. The forecast period (2025-2033) promises continued expansion, driven by evolving consumer preferences and the sustained growth of the pet care sector in Taiwan. The prevalence of dogs and cats as companion animals is a key factor influencing the market's structure. The preference for specific ingredient types, such as animal-derived proteins for higher-quality pet foods, reflects a consumer trend towards providing premium nutrition for pets. While the availability of data on specific market segments is limited, analyzing the global pet food market trends and applying the given CAGR allows for a reasoned projection of segment growth in the Taiwan market. Further research into specific consumer preferences and emerging trends within the Taiwanese pet owner demographic will be critical for a deeper understanding of market dynamics and potential opportunities for growth within the various product, animal, ingredient, and sales channel segments. This in-depth report provides a comprehensive analysis of the Taiwan pet food market, covering the period from 2019 to 2033. With a base year of 2025 and a forecast period extending to 2033, this report offers valuable insights for businesses operating in or planning to enter this dynamic market. The report leverages data from the historical period (2019-2024) to predict future trends and opportunities, considering key segments such as dog food, cat food, and various pet food ingredients. Recent developments include: April 2022: Taiwan launched a new government department for pets. This new section in the country's council of agriculture will manage all aspects of a pet's life, from pet food to grooming, training, pet-sitting, and pet insurance., January 2022: Royal Canin, a brand of Mars, launched a new product for specific sensitivities of cats and dogs. Among the innovations, the brand brings new foods with proven results to control the insatiable appetite of cats and help dogs feel more relaxed during times of stress.. Key drivers for this market are: Rise in the Fish Meal and Fish Oil Production, Demand for Quality Animal Feed. Potential restraints include: High Prices of Fish Meal and Fish Oil Products, Threat to Fish Reserves. Notable trends are: Demand for Premium Quality Pet Food.

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Cloud Kitchen Market Size 2025-2029

The cloud kitchen market size is forecast to increase by USD 97.15 billion, at a CAGR of 20.5% between 2024 and 2029.

The market is experiencing significant growth, driven by the advantages it offers over traditional restaurants. One of the key factors fueling this trend is the increasing demand for home-cooked food, which cloud kitchens cater to effectively by focusing solely on delivery. Another significant driver is the new packaging solutions designed specifically for food delivery, ensuring that meals arrive at customers' doors in optimal condition. However, the market also faces challenges. Regulations and permits for setting up and operating cloud kitchens vary widely, posing operational complexities. Additionally, ensuring consistent food quality across multiple delivery orders can be a challenge due to the lack of direct interaction with customers.
To navigate these obstacles, companies must stay informed of local regulations and invest in robust quality control systems. By capitalizing on the market's growth potential and addressing these challenges effectively, players in the cloud kitchen industry can successfully cater to the increasing demand for convenient, high-quality meal options.

What will be the Size of the Cloud Kitchen Market during the forecast period?

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Cloud kitchens, an innovative business model in the food industry, continue to evolve and adapt to market dynamics. These kitchens, designed for preparing meals for delivery and takeout orders, integrate various components to ensure operational efficiency and customer satisfaction. Food costing is a critical aspect, requiring constant monitoring to maintain profitability. Packaging solutions, sustainable and hygienic, protect food during transportation and enhance the brand image. Data analytics and online ordering systems facilitate sales forecasting and inventory management, while POS systems streamline order fulfillment. Kitchen equipment leasing and kitchen design are essential for operational efficiency, with shared commercial kitchens offering cost savings.

Marketing strategies, including social media marketing and food delivery platforms, expand customer reach. Insurance coverage, a necessary component, mitigates risks. Food preparation adheres to health inspections and food safety regulations, while brand loyalty is fostered through customer service and brand development. Delivery optimization, including driver management and delivery packaging, ensures timely and quality delivery. Food waste reduction is a continuous focus, achieved through ingredient sourcing and supply chain management. Staffing solutions, from kitchen staff training to permitting and licensing, ensure a skilled workforce. Menu optimization, pricing strategies, and review management maintain customer satisfaction and brand reputation. Technology integration, including AI-powered order prediction and kitchen automation, enhances operational efficiency and customer experience.

Hygiene standards, energy efficiency, and risk management are ongoing concerns, addressed through continuous improvement and innovation.

How is this Cloud Kitchen Industry segmented?

The cloud kitchen industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Franchised
  Standalone


Product

  Independent cloud kitchen
  Commissary/shared kitchen
  Kitchen pods


End-user

  B2B
  B2C
  Food delivery platforms


Geography

  North America

    US
    Canada


  Europe

    France
    Germany
    UK


  APAC

    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Type Insights

The franchised segment is estimated to witness significant growth during the forecast period.

Cloud kitchens, commercial facilities designed for food production solely for delivery, have gained traction due to the increasing popularity of online food ordering. These kitchens accommodate various food brands under one roof, expanding their reach without the necessity of investing in costly real estate and traditional dining arrangements. Franchise agreements between major restaurant operators and cloud kitchens enable the sale of food products from multiple brands. The cloud kitchen model offers operational efficiency through shared commercial kitchen spaces and inventory management systems. Kitchen staff training, customer service, and menu engineering are crucial for maintaining brand loyalty and positive customer feedback.

Food safety regulations, health inspections, and insurance coverage ensure the

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Functional Foods And Beverages Market Size 2025-2029

The functional foods and beverages market size is forecast to increase by USD 158.7 billion, at a CAGR of 7.8% between 2024 and 2029.

The market is driven by the increasing consumer preference for healthier food and drink options. Product innovations continue to shape the market landscape, as companies introduce new functional foods and beverages that cater to diverse health needs and consumer preferences. Rising awareness of the health benefits associated with these products is a significant factor fueling market growth. Functional foods and beverages, enriched with nutraceuticals, have gained significant traction in the market due to the rising awareness of their health benefits. Key ingredients, such as botanical extracts, enzymes, vitamins, and minerals, are increasingly being added to popular food items like yogurt, tea, chocolate, and even lemonade. However, the market faces challenges related to product ingredient labeling and consumer skepticism regarding the authenticity of functional claims. Companies must navigate these challenges by ensuring transparency in labeling and delivering on their functional claims through scientific evidence. To capitalize on market opportunities, businesses should focus on product innovation, sustainability, and addressing consumer demands for natural and organic options.
Effective marketing strategies that highlight the health benefits and authenticity of functional ingredients can also help companies differentiate themselves in a competitive market. Overall, the market presents significant opportunities for growth, driven by consumer trends and the continuous development of innovative products. Companies that can effectively address challenges and meet evolving consumer demands will be well-positioned for success.

What will be the Size of the Functional Foods And Beverages Market during the forecast period?

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The market continues to evolve, driven by consumer preferences for clean label products and product differentiation. Product labeling transparency and subscription models are gaining traction, as consumers seek to understand what they are consuming and simplify their purchasing process. Packaging technology advances enable longer shelf life and improved brand reputation, while sports nutrition and immune support remain popular applications. Pricing strategies and quality control are crucial considerations, with ingredient innovation and regulatory compliance key drivers. The gut microbiome and fiber supplements are emerging areas of focus, as scientific understanding of their health benefits grows. Sustainable practices, organic certification, and ethical sourcing are also important factors, as consumers increasingly demand transparency and accountability.

Vitamins and minerals, plant-based protein, and nutrient density continue to be key components of functional foods and beverages. Emerging technologies, such as precision fermentation and synthetic biology, offer opportunities for innovation and health claims. Consumer education and marketing campaigns play a critical role in driving awareness and adoption, with cognitive function, cardiovascular health, and omega-3 fatty acids among the key health benefits. Botanical extracts and ingredient sourcing are also areas of interest, as consumers seek naturally derived and scientifically backed solutions. Food safety, brand reputation, and regulatory compliance are ongoing concerns, with clinical studies and consumer preferences shaping market dynamics.

Retail distribution channels continue to evolve, with e-commerce and direct-to-consumer models gaining popularity. Personalized nutrition and weight management are also areas of growth, as consumers seek customized solutions to meet their unique health needs. Functional beverages, including those focused on gut health, digestive health, and cognitive function, are a growing segment of the market. Antioxidant supplements are an integral part of this landscape, as consumers seek to protect against oxidative stress and promote overall health and wellness. The market's continuous dynamism underscores the importance of staying informed and adaptable to meet evolving consumer demands.

How is this Functional Foods And Beverages Industry segmented?

The functional foods and beverages industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Product

  Functional foods
  Functional beverages


Distribution Channel

  Offline
  Online


Type

  Bakery products
  Confectionery products
  Snacks
  Energy drinks
  Sports drinks

The global cat food toppers market is experiencing robust growth, driven by increasing pet humanization and a rising preference for premium, functional pet food. The market's expansion is fueled by several key factors. Firstly, pet owners are increasingly viewing their cats as family members, leading to higher spending on premium pet food products, including toppers designed to enhance meal appeal and nutritional value. Secondly, the growing awareness of the importance of holistic pet nutrition is driving demand for toppers that offer added benefits like probiotics, omega-3 fatty acids, or specific vitamins and minerals. This trend is particularly pronounced in developed regions like North America and Europe, where pet ownership rates are high and disposable incomes allow for more discretionary spending on pet care. The market segmentation reveals significant growth in the "kitten" segment, reflecting a focus on early nutritional needs, while the "adult" segment continues to dominate due to a larger cat population base. Online retailers are also gaining significant market share as consumers embrace the convenience of online shopping and doorstep delivery. While pricing remains a constraint for some segments, the overall market is projected to exhibit strong growth through 2033, with continuous innovation in product formulation and targeted marketing efforts driving future expansion. Despite the overall positive outlook, several challenges exist. Competition among established brands and new entrants is intensifying, requiring companies to differentiate their offerings through unique product features, branding, and distribution channels. Furthermore, maintaining consistent product quality and supply chain resilience is crucial given the increasing demand. Regulatory changes and evolving consumer preferences related to pet food ingredients and labeling also pose a dynamic challenge to market participants. Successful players will leverage effective marketing strategies that emphasize the health benefits and palatability of cat food toppers, building trust and loyalty with pet owners. Geographic expansion into emerging markets, particularly in Asia-Pacific, presents considerable opportunities, but requires careful consideration of local tastes and preferences, alongside the establishment of reliable distribution networks. The market is poised for strong growth, providing opportunities for both large multinational corporations and smaller niche brands, provided they navigate the competitive landscape effectively.