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The global coffee market size was USD 97.71 billion in 2024 & is projected to grow from USD 102.98 billion in 2025 to USD 156.85 billion by 2033.
Report Scope:
| Report Metric | Details |
|---|---|
| Market Size in 2024 | USD 97.71 Billion |
| Market Size in 2025 | USD 102.98 Billion |
| Market Size in 2033 | USD 156.85 Billion |
| CAGR | 5.4% (2025-2033) |
| Base Year for Estimation | 2024 |
| Historical Data | 2021-2023 |
| Forecast Period | 2025-2033 |
| Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends |
| Segments Covered | By Product Type,By Distribution Channels,By Nature,By Grade,By Application,By Region. |
| Geographies Covered | North America, Europe, APAC, Middle East and Africa, LATAM, |
| Countries Covered | U.S., Canada, U.K., Germany, France, Spain, Italy, Russia, Nordic, Benelux, China, Korea, Japan, India, Australia, Taiwan, South East Asia, UAE, Turkey, Saudi Arabia, South Africa, Egypt, Nigeria, Brazil, Mexico, Argentina, Chile, Colombia, |
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The Coffee Market Report is Segmented by Product Type (Whole-Bean, Ground Coffee, and More), Distribution Channel (On-Trade and Off-Trade), Coffee Species (Arabica, Robusta and More), Origin (Single Origin/Specialty and Mixed), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Tons).
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According to Cognitive Market Research, the global Coffee Market was valued at approximately USD XX billion in 2025 and is expected to grow to USD XX billion by 2031, expanding at a CAGR of XX% during the forecast period.
North America held largest share of XX% in the year 2025. Europe held share of XX% in the year 2025. Asia-Pacific held significant share of XX% in the year 2025. South America held significant share of XX% in the year 2025. Middle East and Africa held significant share of XX% in the year 2025.
Market Dynamics of Coffee Market
Key Drivers for Coffee Market
Ready-To-Drink (RTD) Coffee to Boost Market Growth
The RTD coffee segment is expanding rapidly due to shifting consumer lifestyles and preferences. As urbanization and busy routines increase, so does the demand for convenient, on-the-go beverage options. RTD coffee meets this need by offering ready-to-consume products with a balance of quality, flavor, and accessibility. Health-conscious trends are also reshaping the market, with consumers seeking low-sugar, functional, and plant-based options. Manufacturers are responding with innovative offerings that align with modern dietary preferences while maintaining the ease and appeal that define RTD coffee. Generational preferences play a key role in driving this growth, particularly among younger consumers who prioritize both energy and convenience. Flavor diversity—from classic black to indulgent variants like caramel and mocha caters to a broad range of tastes. Pricing and packaging also influence consumer decisions, with factors such as bean quality and production costs impacting market dynamics. RTD coffee is set to become an even more prominent part of everyday consumption.
Innovation in Flavours to Propel Market Growth
The coffee market is expanding rapidly due to innovation in flavors, formats, and brewing techniques. Consumers today seek personalized, high-quality experiences, which has led to the rise of specialty coffees like cold brews, single-origin blends, and flavored lattes. The growing popularity of plant-based alternatives such as almond and oat milk has made coffee more appealing to health-conscious and vegan consumers. These evolving preferences, along with broader nutrition trends, are making coffee more inclusive and appealing to a wider audience. Millennials and Gen Z are key drivers of this growth, with a strong focus on convenience, sustainability, and digital integration. Their preferences for ethically sourced products, diverse flavor profiles, and tech-enabled services like app-based ordering are reshaping how coffee is consumed and marketed. As these generations continue to influence trends, the coffee industry is expected to keep innovating, offering more customized, sustainable, and accessible options for a broader consumer base.
Key Restraint for Coffee Market
Fluctuating prices of raw materials
The fluctuating costs of raw materials such as coffee beans poses a major challenge to the coffee beverage market. Coffee production is highly sensitive to weather conditions and supply-chain disruptions. Extreme weather conditions like unpredictable rainfall leading to floods or droughts result in a significant decline in coffee bean yields, which in-turn leads to supply chain disruptions and price volatility. For instance, Vietnam and Brazil have experienced a fear of global shortage of coffee due to soaring high prices as a result of extreme weather conditions. Such instances may hamper the growth of the coffee industry in the long run.
Rising costs of transportation and labor along with economic uncertainties further add to this challenge. A shortage of raw materials may potentially lead to the rise in price of finished goods, driving consumers away and impacting the overall growth of the market. Small-scale farmers in particular are affected by such fluctuations because of the lack of financial to deal with such restraints. The instability can further lead to poor quality of crops, decline in supply and exit of the farmers from the market entirely, impacting the overall growth of the market.
Key Trends for Coffee Market
Sustainability, Ethical Sourcing & Traceability
Consumers today place great ...
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TwitterComparing the different product types within the coffee market worldwide in 2024 regarding the revenue, roast coffee was ranked first with around ************** U.S. dollars. Contrastingly, instant coffee ranked lower with approximately ************** U.S. dollars.
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Global coffee market was valued at USD 235.75 Billion in 2024 and is predicted to reach USD 398.90 Billion by 2034, with a CAGR of 5.4% between 2025 and 2034.
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Welcome to the "Worldwide Coffee Habits" dataset, a comprehensive resource that uncovers global coffee consumption trends. This dataset provides a detailed view of coffee consumption patterns across various countries, offering valuable insights into how coffee is enjoyed around the world.
Whether you're a data scientist, market analyst, researcher, or coffee enthusiast, this dataset enables in-depth analysis of coffee preferences, pricing trends, and economic influences on coffee consumption.
📌 Key Features: 🌍 Country-Specific Data: Country 🏳️: The name of the country where the data was collected. Year 📅: The recorded year (2000–2023), showing historical coffee trends. ☕ Coffee Consumption Insights: Coffee Consumption (kg per capita per year) 📊: The average amount of coffee consumed per person annually. Type of Coffee Consumed 🍵: The most popular coffee types in each country (e.g., Espresso, Latte, Cappuccino, Americano, Mocha). 💰 Economic Aspects of Coffee: Average Coffee Price (USD per kg) 💵: The average price per kilogram in US dollars, reflecting economic factors influencing coffee consumption. Population (millions) 👥: The estimated population of each country, providing context for per capita coffee consumption. 📈 Use Cases & Applications: 🔹 Analyzing global coffee consumption trends over time 🔹 Exploring regional coffee preferences and cultural influences 🔹 Understanding the impact of coffee prices on consumption 🔹 Comparing coffee habits across different population sizes 🔹 Identifying market opportunities for coffee businesses and suppliers
⚠️ Important Note: This dataset is synthetically generated for educational and analytical purposes. It does not contain real-world data but is designed to simulate realistic coffee consumption trends.
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Coffee Market size is expected to reach USD 201.41 Bn by 2032, from USD 145.84 Bn in 2025, exhibiting a CAGR of 4.72% during the forecast period 2025-2032
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Global Coffee Market Size Volume Per Capita by Country, 2023 Discover more data with ReportLinker!
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TwitterGlobal coffee production reached *** million 60-kilogram bags as of 2023/24, increasing from about *** million 60-kilogram bags in 2021/2022. The majority of the world’s coffee is produced in South America, specifically Brazil. Leading coffee producers In 2024/25, Brazil produced ** million 60-kilogram bags of coffee. Vietnam is the second leading producer of coffee, with ** million 60-kilogram bags of coffee in that year. Brazil also exports a higher volume of coffee than Vietnam, at about *** million 60-kilogram bags as of February 2024. Coffee consumption in the United States Coffee is one of the most popular beverages in the United States. Americans on average consume a little under *** cups of coffee on a daily basis. Coffee consumption seems to generally increase with age, with 18 to 19 years old consuming about *** cup of coffee per day, and Americans aged 70 years or older consuming over**** cups of coffee per day. As of 2025, the most popular kind of coffee brewer among American consumers is the ******************
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TwitterThis statistic shows an overview in global coffee consumption in 2022 with a forecast to 2023, by importing and exporting markets. In 2022, exporting countries consumed approximately ** million bags of coffee.
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TwitterUSD 268.46 Billion in 2024; projected USD 432.68 Billion by 2033; CAGR 5.4%.
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Coffee fell to 408.66 USd/Lbs on December 2, 2025, down 0.95% from the previous day. Over the past month, Coffee's price has risen 0.50%, and is up 38.54% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on December of 2025.
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The coffee market attained a value of USD 138.15 Billion in 2024. The market is expected to grow at a CAGR of 4.60% during the forecast period of 2025-2034. By 2034, the market is expected to reach USD 216.60 Billion.
The popularity of ready-to-drink (RTD) beverages is contributing to the coffee market share for meeting growing consumer demand for convenience, portability, and innovation. These beverages appeal to busy, on-the-go lifestyles and those seeking quick yet high-quality coffee experiences. Major brands are leading the charge with cold brews, flavoured lattes, and functional options. In May 2025, Solo Coffee launched its Ready-to-Go Espresso ideal for iced lattes and cocktails in Tesco United Kingdom stores. This format is also benefitting from strong retail and online distribution for enhancing accessibility and impulse purchases.
Consumers are increasingly opting for premium and craft coffee products due to their unique flavour profiles and artisan production. In March 2025, Nestlé expanded its premium coffee portfolio by launching its first Nespresso boutique in New Delhi. This is driving growth in micro-roasters, limited edition batches, and single-origin beans. Premiumization is also influencing packaging innovation, such as resealable bags and informative labels explaining origin and tasting notes. The trend is strongest in developed markets with established coffee cultures but is expanding globally.
The rise of coffee subscription services is driving the coffee market development for offering consumers a personalized, convenient, and consistent supply of high-quality coffee. These services are catering to the evolving preferences by delivering freshly roasted beans or specialty brews directly to the homes of customers, often tailored to individual taste profiles. In December 2024, London-based specialty coffee and brunch chain Yolk launched its BrewClub subscription service for offering a premium alternative to the existing United Kingdom coffee subscriptions. This model also enhances brand loyalty and customer retention, giving roasters and retailers recurring revenue streams.
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The Global Coffee market is anticipated to cross USD 185 Billion by 2029, increasing from USD 128.93 Billion in 2023
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Global coffee market valued at $255 Bn, expected to grow at 5% CAGR to 2030, driven by specialty demand, coffee culture, and sustainable sourcing.
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Global Coffee Market Size Volume Share by Country (Thousand Metric Tons), 2023 Discover more data with ReportLinker!
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TwitterCoffee is one of the most widely consumed beverages in the world. In 2023/24, approximately *** million 60 kilogram bags of coffee were consumed worldwide, a slight increase from about *** million bags in the previous year. Coffee Brewing Innovations The coffee industry is regularly coming up with innovative new methods for brewing coffee and serving it. Single cup brewers are a relatively new innovation which offer a quick and mess-free coffee brewing method for when one only wants a single cup of coffee without the hassle of brewing an entire pot. Cold Brew Coffee Cold brew coffee is made by leaving coffee to brew in cold or room temperature water for 12 to 24 hours and results in a mellower, less acidic tasting coffee. It has become a popular menu item at coffee shops and cafes, but it also easy to make at home. The market for cold brew coffee was valued at *** million U.S. dollars in 2017, and is expected to reach a staggering **** billion U.S. dollars in market value by 2023.
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According to Cognitive Market Research, the global Coffee Grounds market size was USD 651.2 million in 2024. It will expand at a compound annual growth rate (CAGR) of 11.50% from 2024 to 2031.
North America held the major market share for more than 40% of the global revenue with a market size of USD 260.48 million in 2024 and will grow at a compound annual growth rate (CAGR) of 9.7% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 195.36 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 149.78 million in 2024 and will grow at a compound annual growth rate (CAGR) of 13.5% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 32.56 million in 2024 and will grow at a compound annual growth rate (CAGR) of 10.9% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 13.02 million in 2024 and will grow at a compound annual growth rate (CAGR) of 11.2% from 2024 to 2031.
The food and beverage sector is the dominant application category in the coffee grounds market, primarily due to the widespread consumption of coffee as a beverage
Market Dynamics of Coffee Grounds Market
Key Drivers for Coffee Grounds Market
Rising Demand for Sustainable Alternatives in Agriculture and Horticulture to Boost Market Growth
The market for coffee grounds is propelled by the increasing demand for eco-friendly agricultural inputs. High in nitrogen and potassium, coffee grounds enhance soil quality and repel pests. As organic farming becomes more popular, particularly in urban gardening and small-scale farming, these grounds present a cost-effective, natural substitute for chemical fertilizers, thereby increasing their appeal among environmentally aware cultivators.
Utilization of Upcycled Grounds in the Cosmetic Sector
Upcycled coffee grounds are becoming increasingly popular in the cosmetics industry due to their exfoliating properties and rich antioxidant content. Personal care brands are incorporating them into scrubs, masks, and soaps to engage eco-conscious consumers. The shift towards natural, waste-minimizing ingredients aligns with the rising sustainability objectives within the beauty sector, positioning coffee grounds as a sought-after element in eco-friendly product formulations.
Restraint Factor for the Coffee Grounds Market
Variability in Quality of Collected Grounds
The inconsistency in the quality of sourced coffee grounds—stemming from variations in origin, moisture levels, and contaminants—creates a significant obstacle. In sectors such as skincare and food, stringent safety regulations are necessary, yet the lack of consistent inputs complicates scalability. Without effective quality control systems and infrastructure, manufacturers find it challenging to maintain uniformity, which in turn hampers the market’s growth in regulated industries.
Absence of Standardized Processing and Regulatory Frameworks
The lack of definitive guidelines and consistent processing standards restricts the widespread application of coffee grounds. Whether intended for agricultural or cosmetic purposes, ambiguous quality criteria and safety regulations deter commercial entities from adopting them on a larger scale. This regulatory void constrains investment and diminishes industrial confidence in the broader market potential of the product.
Key Trends of Coffee Grounds Market
Coffee Grounds in Bio-Packaging and Construction Materials
Coffee grounds are currently being investigated for their potential applications in innovative fields such as biodegradable packaging and sustainable construction materials. Their fibrous composition facilitates the development of compostable packaging, while their carbon-rich properties contribute to the creation of bio-based bricks and panels, which are in line with the objectives of the circular economy and promote new industrial uses.
Integration into Circular Café Ecosystems
Cafés and coffee chains are adopting circular practices by repurposing coffee waste either within their establishments or in collaboration with local partners. The grounds are transformed into fertilizers, compost, or beauty...
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As per Cognitive Market Research's latest report, The Global Packaged Coffee market size was USD 27.95 Billion in 2022 and it is forecasted to reach USD 48.63 Billion by 2030. Packaged Coffee Industry's Compound Annual Growth Rate will be 7.2% from 2023 to 2030. Factors Affecting Packaged Coffee Market Growth
Increasing demand for ready-to-drink coffee boosts the Packaged Coffee market growth:
A sizable trend that has an impact on a sizable section of the worldwide population is the consumption of healthy foods and beverages. Coffee that is ready to drink is another functional beverage with health advantages. Poor eating practices, busy lifestyles, and demanding job schedules are all contributing to an increase in childhood and adult obesity rates, which drives consumers to choose more practical, nutritious foods. For instance, in February 2020, Stok cold brew launched cold brew RTD coffee. (Source:https://www.stokbrew.com/cold-brew-drinks-recipes/ )
Restraining Factors for Packaged Coffee Market
Variation in the cost of raw materials restrains the packaged coffee market:
The price of coffee beans is significantly impacted by the rising cost of agricultural inputs and the unpredictability of the weather. As a result, the ongoing fluctuation in the prices of coffee beans has adversely affected the cost of producing this product. Additionally, the price of packaged coffee is more expensive than conventional coffee, which is a factor impeding market expansion.
Impact of the COVID-19 Pandemic on the Packaged Coffee Market:
The emergence of the coronavirus has had a significant impact on both public health and the global economy. The COVID-19 pandemic has led to widespread socio-economic instability and has negatively affected various industries, including the food and beverage sector. One such industry that has been adversely affected is the coffee industry, with its production, consumption, and worldwide trade being impacted. This is primarily due to the imposition of full or partial lockdowns in many countries, which has forced numerous businesses such as offices, shops, and restaurants to remain shut, leading to a decline in the consumption of coffee outside of homes. Introduction of Packaged Coffee
Coffee that has been packaged and sold in a ready-to-drink state is referred to as ready-to-drink coffee. The packaging comes in a variety of forms, including the most popular PET bottles as well as cans, glasses, and tetra packs. The demand for beverages that are ready to drink has increased dramatically in recent years. The adoption of fast-paced lifestyles is the cause of the rising demand. Coffee is one of the most widely consumed beverages in the world and in recent years, demand for packaged coffee has grown significantly. The convenience and instant nature of packaged coffee are the main market drivers, manufacturing companies, distribution, and retailers all have opportunities to grow as a result of the rising demand for this product.
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Coffee Market Size 2025-2029
The coffee market size is forecast to increase by USD 37.7 billion, at a CAGR of 6.9% between 2024 and 2029.
Major Market Trends & Insights
Europe dominated the market and accounted for a 32% growth during the forecast period.
By the Product - Arabica coffee segment was valued at USD 48.40 billion in 2023
By the Application - Food and beverage segment accounted for the largest market revenue share in 2023
Market Size & Forecast
Market Opportunities: USD 63.76 billion
Market Future Opportunities: USD 37.70 billion
CAGR : 6.9%
Europe: Largest market in 2023
Market Summary
The market is a significant player in the beverage industry, with an estimated 2.25 billion cups consumed daily. This figure underscores the market's vast reach and influence, spanning various sectors, including foodservice, retail, and manufacturing. Notably, the specialty coffee segment has experienced substantial growth, driven by consumers' increasing preference for premium and unique coffee experiences. According to market research, the specialty coffee segment is projected to account for over 30% of the market share by 2025 . Furthermore, the rise of e-commerce platforms and the convenience they offer have significantly impacted coffee sales, enabling consumers to access a diverse range of coffee products from anywhere in the world.
However, the market faces challenges, such as climate change and supply chain disruptions, which may affect coffee production and prices. Despite these challenges, the market continues to evolve, presenting opportunities for innovation and growth.
What will be the Size of the Coffee Market during the forecast period?
Explore market size, adoption trends, and growth potential for coffee market Request Free Sample
The market exhibits a steady expansion, with current sales accounting for approximately 22% of the total beverage market share. Looking ahead, this sector is projected to experience a continuous growth trajectory, with future expansion anticipated at around 3% annually. Notably, the market's increasing focus on sustainability initiatives and technological advancements has led to significant improvements in areas such as water usage efficiency and soil health indicators.
Enhancements in enzyme activity assays and sensory science principles have further contributed to the industry's progress, driving yield optimization strategies and ensuring consistent product quality. Moreover, the integration of remote sensing applications and disease resistance breeding has enabled farmers to address challenges and maintain optimal crop health, while advances in flavor chemistry and chlorophyll fluorescence have heightened consumer interest in the authentic taste and quality of coffee beans. These developments underscore the dynamic and evolving nature of the market, with ongoing research and innovation shaping its future growth and success.
How is this Coffee Industry segmented?
The coffee industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.
Product
Arabica coffee
Robusta coffee
Liberica coffee
Excelsa coffee
Application
Food and beverage
Pharmaceuticals
Cosmetic
Roast Type
Light Roast
Medium Roast
Dark Roast
Distribution Channel
Foodservice
Retail
Geography
North America
US
Canada
Europe
France
Germany
Italy
UK
Middle East and Africa
Egypt
KSA
Oman
UAE
APAC
China
India
Japan
South America
Argentina
Brazil
Rest of World (ROW)
By Product Insights
The arabica coffee segment is estimated to witness significant growth during the forecast period.
In the dynamic and evolving the market, Arabica beans account for approximately 60% of global production. Renowned for their mild, sweet, and slightly acidic taste, Arabica beans offer notes of fruit and sugar, making them a favorite among consumers. Unlike Robusta beans, Arabica beans contain less caffeine, providing a smoother and more refined taste. The production of high-quality Arabica coffee occurs primarily in regions with optimal climates and altitudes, such as Brazil, Colombia, Ethiopia, Honduras, and Peru. These areas are known for their ability to produce Arabica beans that cater to the discerning palates of coffee drinkers worldwide.
Major players in the industry offer a range of Arabica coffee products to cater to diverse consumer preferences. The market's continuous growth is driven by factors such as sustainability certifications, defect bean identification, moisture content control, and bean drying processes. Sustainability certifications, such as Fair Trade and Rainforest Alliance, ar
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The global coffee market size was USD 97.71 billion in 2024 & is projected to grow from USD 102.98 billion in 2025 to USD 156.85 billion by 2033.
Report Scope:
| Report Metric | Details |
|---|---|
| Market Size in 2024 | USD 97.71 Billion |
| Market Size in 2025 | USD 102.98 Billion |
| Market Size in 2033 | USD 156.85 Billion |
| CAGR | 5.4% (2025-2033) |
| Base Year for Estimation | 2024 |
| Historical Data | 2021-2023 |
| Forecast Period | 2025-2033 |
| Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends |
| Segments Covered | By Product Type,By Distribution Channels,By Nature,By Grade,By Application,By Region. |
| Geographies Covered | North America, Europe, APAC, Middle East and Africa, LATAM, |
| Countries Covered | U.S., Canada, U.K., Germany, France, Spain, Italy, Russia, Nordic, Benelux, China, Korea, Japan, India, Australia, Taiwan, South East Asia, UAE, Turkey, Saudi Arabia, South Africa, Egypt, Nigeria, Brazil, Mexico, Argentina, Chile, Colombia, |