Read the daily grain market report to stay updated on corn, soybeans, wheat, oats, rice, and cotton futures. Analyze the factors affecting market prices, such as weather patterns, trade tensions, and global production, to make informed trading decisions.

Wheat fell to 544.29 USd/Bu on June 9, 2025, down 1.89% from the previous day. Over the past month, Wheat's price has risen 5.64%, but it is still 10.40% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Wheat - values, historical data, forecasts and news - updated on June of 2025.

Corn fell to 442.02 USd/BU on June 9, 2025, down 0.11% from the previous day. Over the past month, Corn's price has fallen 1.34%, and is down 2.15% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Corn - values, historical data, forecasts and news - updated on June of 2025.

The Corn Market size was valued at USD 305.32 billion in 2023 and is projected to reach USD 391.09 billion by 2032, exhibiting a CAGR of 3.6 % during the forecasts period. Corn which is also referred to as maize is a cereal grain which is being widely grown in the world today. It was initially cultivated in Mesoamerica and has since spread to many other regions across different continents where it is a major source of food. Corn is widely consumed as staple food and also an essential part of animal’s meal and produce biofuel. Other than corn, its derivatives can also be used for wide range of applications in food & beverages, pharmaceuticals, animal feed and other industrial applications. Growing demand of convenience and processed food due to busy lifestyle is expected to boost corn sweeteners and starch market as well as overall corn market. Recent developments include: In August 2023, Bayer has introduced biotech seeds ‘Deklab DK95R’ in Indonesia with the aim of boosting the country's corn production. , In April 2023, Origin Agritech Ltd., a Chinese agriculture technology company, announced its majority-owned joint venture agreement with Shihezi City in Xinjiang Province. The deal was made to allocate 13,300 hectares of farmland for cultivating Nutritionally Enhanced Corn (NEC). , In March 2023, Corteva Agriscience revealed its intentions to launch Vorceed Enlist corn products commercially. Vorceed Enlist corn incorporates three above-ground insect protection modes of action and three below-ground insect protection modes of action, including RNAi technology. .

The market for dried spent grain is expected to register in the first half of 2020 for the growing demand for green and sustainable raw materials, increasing at a growth rate of 4.7% CAGR between 2025 to 2035.

Metric	Value
Market Size in 2025	USD 16,285 Million
Projected Market Size in 2035	USD 25,779 Million
CAGR (2025 to 2035)	4.7%

Country-wise Outlook

Country	CAGR (2025 to 2035)
USA	5.1%

Country	CAGR (2025 to 2035)
UK	4.9%

Country	CAGR (2025 to 2035)
European Union (EU)	5.0%

Country	CAGR (2025 to 2035)
Japan	4.8%

Country	CAGR (2025 to 2035)
South Korea	5.2%

Competitive Outlook

Company Name	Estimated Market Share (%)
Grain Processing Corporation	20-24%
AB InBev	15-19%
Malteurop Group	12-16%
Brewers Grain Ltd.	10-14%
EverGrain Ingredients	8-12%
Other Companies (combined)	25-35%

Taking current grain market prices into account, the Russian grain export potential was estimated to grow steadily over the coming years. If the existing trend was maintained, over 11 billion U.S. dollars in grain exports by 2024 would be enough to meet targets set by the federal project on agricultural product exports.

According to Cognitive Market Research, the global Grain based food market size is USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.60% from 2024 to 2031.

North America held the major market of more than 40% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.8% from 2024 to 2031.
Europe accounted for a share of over 30% of the global market size of USD XX million.
Asia Pacific held the market of around 23% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.6% from 2024 to 2031.
Latin America holds the market of more than 5% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.0% from 2024 to 2031.
Middle East and Africa held the market of around 2% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.6% from 2024 to 2031.
The baking segment held the highest grain-based food market revenue share in 2024.

Market Dynamics of Grain Based Food Market

Key Drivers for Grain Based Food Market

Rising Demand for Convenient and Shelf-Stable Snacks Boosts Dried Durian Market Growth

Demand for dried durian is skyrocketing as consumers look to convenient and healthful new snacks, and the market is responding. Dried durian doesn't seem like much in quantity. Yet inside this small packet is held all the aroma and nutrition a fresh durian possesses, enabling today's busy people to have tasty, wholesome snacks at any time or place. With a durability that is becoming legendary, as well as conveniently packaged food. now urbanites are beginning to make it a habit to carry this product with them for eating on the move. As an all-natural product, dried durian has appeared in the sense of being friendly to health-minded people. It gives such people a new and good option for traditional snacks.

Expanding Export Opportunities and Globalization Drive Dried Durian Market Expansion

With globalization and expanding export outlets, the dried durian market is growing rapidly. As durian attains newfound popularity in Western countries beyond its original environment, the need for dried durian products increases. Globalization in international trade of food makes a variety of dried durian product affordable to the consumer everywhere in the world. With today's technology for food processing and package, dried durian can be exported great distances while retaining its good taste and nutritional value in various regions consumer use them up. These factors together promote the growth of dried durian market by opening new market opportunities and proper marketing channels worldwide.

Restraint Factor for The Grain Based Food Market

Challenges Associated with Seasonal Supply and Quality Control Impede Dried Durian Market Growth

The market for dried durians, which is currently facing problems in terms of dealing with seasonal supply fluctuations and extending quality control measures, is hampering its growth now. Because the durian is a seasonal product that comes on the market only at certain times of year, dried durian producers receive only half the earnings they otherwise would. It is hard for them to pass consistent quality standards on from the initial processing stages to drying, leading to an under? par product in general terms as well as dissatisfaction among customers. As the taste, texture and aroma of the dried fruit become inconsistent due to differences in raw material quality, market players fail to meet consumer expectations and brand credibility suffers, suffocating the spread of dried durian market.

Impact of Covid-19 On The Grain Based Food Market

The market for grain-based food products was expressively affected by the Covid-19 pandemic, which produced shifts in customer performance and supply chain disturbances. The purchase and storing of staple foods such as bread and pasta controlled to massive surges in sales. Extended periods of lockdown combined with economic uncertainty led to a drop in consumer spending, dampening demand for high-quality grain-based products. Supply chain disturbances, including labor shortages and difficulties in transport, disrupted production and distribution, resulting in availability fluctuation. The closure of catering ...

Historical daily corn prices back to 1959. The price shown is in U.S. Dollars per bushel.

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Wheat Market Size 2025-2029

The wheat market size is forecast to increase by USD 87.6 billion at a CAGR of 4.6% between 2024 and 2029.

The market is experiencing significant shifts driven by several key trends and challenges. The growing vegan population represents a notable trend, as an increasing number of consumers adopt plant-based diets, leading to a higher demand for wheat-based food products and supplements. Simultaneously, the expansion of retail stores offering organic wheat-based supplements caters to the health-conscious consumer segment, further fueling market growth. The market plays a significant role in the global food industry, with its production and consumption influencing various sectors such as food manufacturing, food retail, and food service. However, the market faces challenges due to climate change and unpredictable weather patterns. Extreme weather conditions, such as droughts and heavy rainfall, can negatively impact wheat production, leading to supply chain disruptions and price volatility.
These challenges necessitate strategic planning and adaptability from market players to ensure a consistent supply of high-quality wheat products and maintain competitiveness. Companies seeking to capitalize on market opportunities and navigate challenges effectively must focus on innovation, sustainability, and risk management strategies. Durum wheat, a key component in pasta and craft beer production, is also gaining attention, and will subsequently help with market expansion in the coming years. 

What will be the Size of the Wheat Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The market encompasses various aspects, including gluten-free wheat, grain drying, and farming practices. Farmers employ precision agriculture to optimize wheat production, while grain drying ensures optimal moisture levels before storage in silos. Flour fortification enhances nutritional value, and flour milling technology, such as roller mills and stone mills, transforms wheat into various products like pasta and bread. Grain transportation and handling are crucial components, with grain elevators facilitating efficient movement. Grain inspection ensures grain quality, and certification guarantees adherence to industry standards. Wheat-based products, including bakery items, require careful flour blending and gluten content control. Wheat industry trends lean towards organic and non-GMO production, sustainability, and innovation in flour milling technology. The market is expected to witness notable expansion due to its increasing use in various industries, including food and animal feed.
Grain cleaning and grain storage are essential for maintaining grain quality and mitigating wheat price volatility. Pastry making and bread making continue to be significant applications, with the bakery industry driving demand for high-quality wheat and flour. Flour milling technology advances, such as grain inspection and grain handling systems, contribute to improved grain quality control. The market outlook remains positive, with ongoing research and development in wheat farming practices and wheat substitutes.

How is this Wheat Industry segmented?

The wheat industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Application

  Human
  Feed


Type

  Hard red winter
  Hard red spring
  Soft red winter
  Others


Distribution Channel

  Direct sales (B2B)
  Retail stores
  Online platforms


Geography

  North America

    US


  Europe

    France
    Germany
    Russia
    UK


  APAC

    China
    India
    Indonesia
    Pakistan
    South Korea


  Rest of World (ROW)

By Application Insights

The human segment is estimated to witness significant growth during the forecast period. Wheat, a significant global staple food, is renowned for its high carbohydrate content, primarily in the form of starch. Beyond its carbohydrate value, wheat offers essential nutrients, including protein, vitamins, soluble fiber, and phytochemicals. Consequently, wheat-based foods are popular worldwide, catering to both human consumption and industrial applications. These include refined wheat flour, pasta, noodles, beverages like wheat beer and malted milk, and various other processed goods. Wheat farming involves the use of fertilizers, herbicides, and water for optimal growth. Diseases and pests pose challenges to production, necessitating ongoing research and innovation. Winter and spring wheat varieties are cultivated, with spring wheat being more commonly used for food products due to its higher protein content.

Wheat proce

The Uganda Cereals Market report segments the industry into Type (Maize, Millet, Sorghum, Rice). The report includes Production Analysis, Consumption Analysis, Import Market Analysis by Value and Volume, Export Market Analysis by Value and Volume, and Price Trend Analysis. Five years of historical data and five-year forecasts are provided.

The global wheat market reached a consumption value of around USD 161.32 Billion in 2024. The consumption is expected to grow at a CAGR of 5.30% in the forecast period of 2025-2034, to reach a value of USD 270.38 Billion.

The Wheat Market Report is Segmented by Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Report Includes Production Analysis (Volume), Consumption Analysis (Volume and Value), Import Analysis (Volume and Value), Export Analysis (Volume and Value), and Price Trend Analysis of the Wheat Market. The Report Offers Market Estimation and Forecasts in Value (USD) and Volume (metric Tons).

The USDA's Grain Stocks and Prospective Plantings reports for 2021 bring significant changes to the corn, soybean, and wheat markets. Find out the latest numbers and what they mean for prices and opportunities in the agricultural industry.

The Pakistani grain market declined slightly to $16.8B in 2024, remaining stable against the previous year. The market value increased at an average annual rate of +3.0% over the period from 2012 to 2024; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Grain consumption peaked at $17.1B in 2021; however, from 2022 to 2024, consumption stood at a somewhat lower figure.

In 2024, the U.S. wet corn market decreased by -6.9% to $10.5B, falling for the second year in a row after four years of growth. In general, consumption recorded a relatively flat trend pattern. As a result, consumption attained the peak level of $11.9B. From 2023 to 2024, the growth of the market remained at a lower figure.

The Myanmar's grain market rose remarkably to $12.2B in 2024, growing by 7.4% against the previous year. Over the period under review, the total consumption indicated measured growth from 2012 to 2024: its value increased at an average annual rate of +2.8% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption decreased by -21.1% against 2022 indices.

The Nigerien grain market reached $19.5B in 2024, increasing by 1.8% against the previous year. In general, consumption, however, showed a abrupt decline. Grain consumption peaked at $44.5B in 2017; however, from 2018 to 2024, consumption stood at a somewhat lower figure.

Grain Moisture Meter Market Outlook

The global grain moisture meter market size is anticipated to witness significant growth over the forecast period from 2024 to 2032. In 2023, the market was valued at approximately USD 1.1 billion and is projected to reach USD 2.2 billion by 2032, growing at a compound annual growth rate (CAGR) of 8.5%. This growth is driven by the increasing need for accurate and efficient moisture measurement in the agriculture and food processing sectors.

One of the prime growth factors of the grain moisture meter market is the rising demand for quality grain products. Farmers and food processors are increasingly focusing on the accurate measurement of grain moisture content to ensure the quality and longevity of their products. Moisture meters help prevent spoilage and maintain the nutritional value of grains, which is crucial for both domestic consumption and export markets. Additionally, the adoption of moisture meters has grown significantly due to advancements in technology, making these devices more accurate, reliable, and user-friendly.

The increasing awareness regarding the benefits of moisture meters, particularly among smallholder farmers, has significantly contributed to market growth. Government initiatives and subsidies aimed at promoting modern agricultural practices have further fueled the adoption of these devices. The need to reduce post-harvest losses and improve storage conditions is another compelling reason driving the market. Efficient moisture measurement helps in making informed decisions about storage and drying, thereby reducing the risk of fungal growth and other spoilage factors.

Technological innovations play a crucial role in the growth of the grain moisture meter market. The advent of digital and smart moisture meters has revolutionized the way grain moisture is measured. These modern devices offer enhanced precision, ease of use, and data connectivity features, enabling seamless integration with farm management systems. Such technological advancements are expected to continue propelling the market during the forecast period, as more and more end-users seek to leverage advanced tools for optimizing their agricultural practices.

Regionally, the grain moisture meter market is witnessing robust growth across various parts of the world. In North America and Europe, the market is driven by advanced agricultural practices and the high adoption rate of modern farming equipment. The Asia Pacific region, particularly countries like China and India, is experiencing substantial growth due to increasing agricultural activities and government support for modern farming techniques. Latin America and the Middle East & Africa regions are also showing promising growth, albeit at a relatively slower pace, due to improving agricultural infrastructure and rising awareness about grain quality management.

Product Type Analysis

The grain moisture meter market, when segmented by product type, includes handheld and benchtop meters. Handheld moisture meters are highly popular due to their portability and ease of use. These devices are particularly favored by farmers for on-field measurements as they allow for quick and accurate readings. The compact design and affordability of handheld meters make them an ideal choice for small to medium-scale farmers. Additionally, the increasing functionality of handheld devices, such as digital displays and data logging capabilities, is expected to drive their demand further in the forecast period.

Benchtop moisture meters, on the other hand, are predominantly used in laboratories and grain storage facilities where precision and detailed analysis are paramount. These devices offer higher accuracy and a broader range of measurement capabilities compared to handheld meters. Benchtop meters are equipped with advanced features such as temperature control, multiple calibration settings, and connectivity options for data transfer. This makes them indispensable for research institutions and large-scale grain storage operations. Despite their higher cost, the demand for benchtop meters is increasing, driven by the need for meticulous grain quality management.

Technological advancements in both handheld and benchtop moisture meters are propelling the market growth. Recent developments include the integration of IoT and AI technologies, enabling real-time data monitoring and predictive analytics. These innovations are particularly beneficial for large-scale agricultural operations and food processing units. As technology continues to evolve, the distinction between

In 2024, the South African cereal grain market increased by 3.7% to $5.3B, rising for the second consecutive year after two years of decline. Overall, consumption, however, saw a relatively flat trend pattern. Over the period under review, the market reached the maximum level at $5.5B in 2012; however, from 2013 to 2024, consumption failed to regain momentum.

Learn about the importance of live grain market prices and how to access up-to-date information on the current prices of different grain commodities through commodity exchanges, news and analysis platforms, and free online price tracking tools.