Cost of food in the United States increased 2.90 percent in July of 2025 over the same month in the previous year. This dataset provides the latest reported value for - United States Food Inflation - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news.

In January 2025, the 12-month inflation rate for food items in the United States was at 2.5 percent. That month, egg prices increased by over 50 percent compared to January 2024. Inflation for sugar and sweets saw an increase at 4.3 percent.

The FAO Food Price Index (FFPI) averaged 124.9 points in January 2025, down 2.1 points from December 2024. The highest value for the index in the past 23 years was reached in March 2022. However, the rate of food price increases has been decreasing since.

Food prices worldwide The annual FAO Food Price Index (FFPI) by category shows that the price of vegetable oils grew by a particularly large margin. One of the factors that influenced the spike in oil prices worldwide during 2020 and 2021 were the supply-chain disruptions during the COVID-19 pandemic. Moreover, after the war in Ukraine, shipping costs and grain prices also had a noticeable impact on global food prices. Global food prices are calculated to have increased by 3.68 percent, due to changes in shipping costs and grain prices. The European Union (EU) has experienced a particularly high increase in the annual consumer prices for food and non-alcoholic beverages, as compared to other selected countries worldwide. Inflation in Europe

The inflation rate for food in the EU grew from 0.2 percent in May 2021 to 19.2 percent in March 2023, as compared to the same month in the previous year. In the following months, the food inflation started decreasing again, reaching 1.86 percent in April 2024. The overall inflation rate in the Euro area reached its peak in December 2022 at 9.2 percent. The rate has since fallen to 2.4 percent in December 2024. As measured by the Harmonized Index of Consumer Prices (HICP), inflation rates in Europe were highest in Turkey, North Macedonia, and Romania as of December 2024.

Graph and download economic data for Consumer Price Index for All Urban Consumers: Food Away from Home in U.S. City Average (CUUR0000SEFV) from Jan 1953 to Jul 2025 about food, urban, consumer, CPI, housing, inflation, price index, indexes, price, and USA.

U.S. consumers were asked how much money they spent on average on groceries per week. The findings present that U.S. households' weekly grocery expenditure amounted to about *** U.S. dollars in 2025. Between 2019 and 2025, the average weekly expenditure grew exponentially, favored by the pandemic first and inflation after. Food affordability Since the pandemic, food affordability has been a challenge for consumers around the world, leading to changes around their food consumption. In the United States, meats, specialty foods and snacks are among the less purchased products, other changes include the purchase of generic products to save money on groceries. Generational differences Due to the rise of online grocery shopping, the difference in generational consumer behavior is significant. Millennials are most likely to shop online for their groceries, followed by Gen Z, while older generations prefer in-store shopping. When it comes to shopping frequency, those aged between 25 and 34 tended to shop more often compared to the youngest and oldest generations.

Graph and download economic data for Consumer Price Index for All Urban Consumers: Food in U.S. City Average (CPIUFDSL) from Jan 1947 to Jul 2025 about food, urban, consumer, CPI, inflation, price index, indexes, price, and USA.

Supermarkets and grocery stores have significantly transformed in recent years, driven by technological advancements and shifting consumer preferences. E-commerce has become a cornerstone of the industry, with over 70.0% of grocery retailers integrating online ordering and fulfillment into their operations in 2025. This shift has been fueled by consumer demand for convenience and efficient shopping experiences, prompting retailers to invest heavily in curbside pickup and home delivery services. Major players like Kroger have leveraged these innovations to maintain a competitive edge, while third-party delivery platforms like Instacart have enabled smaller grocers to compete with larger chains. The adoption of "dark stores" and AI-driven technologies has further optimized operations but heightened competition has limited revenue expansion. Over the past five years, revenue has been slipping at a CAGR of 0.1%, reversing course in 2025 to climb 1.1%, reaching $883.1 million. Over the past five years, the industry has faced rising labor costs and competition from discount grocers and private-label products. Automation has played a crucial role in managing these pressures, with more than 50.0% of transactions in major chains processed through self-checkout systems in 2025. Despite these advancements, wages have continued to rise, accounting for an estimated 10.7% of revenue. This has led retailers to focus on strategic pricing and the promotion of high-margin private-label products to sustain profit. The proliferation of discount grocers like Aldi and Lidl has intensified competition, forcing traditional supermarkets to innovate and adapt to retain market share. Looking ahead, supermarkets and grocery stores are likely to endure steady but marginal revenue growth over the next five years, influenced by economic and demographic factors. Increases in per capita disposable income and consumer spending suggest a stable economic environment that could bolster sales of premium and specialty grocery items. However, declines in the agricultural price index may pressure revenue growth, as lower prices could reduce sales value. Urban population growth will continue to drive demand for grocery products, encouraging retailers to adopt urban-centric strategies. Upcoming FDA regulations on product labeling and ongoing geopolitical tensions will present challenges and opportunities for the industry. Retailers that can navigate these complexities and align with evolving consumer preferences, such as the rise of functional foods and the "quiet luxury" trend, will be well-positioned to thrive in a rapidly changing market landscape. Revenue is anticipated to expand marginally over the next five years at a CAGR of less than 0.1%, totaling $883.3 million in 2030.

In 2023, the U.S. Consumer Price Index was 309.42, and is projected to increase to 352.27 by 2029. The base period was 1982-84. The monthly CPI for all urban consumers in the U.S. can be accessed here. After a time of high inflation, the U.S. inflation rateis projected fall to two percent by 2027. United States Consumer Price Index ForecastIt is projected that the CPI will continue to rise year over year, reaching 325.6 in 2027. The Consumer Price Index of all urban consumers in previous years was lower, and has risen every year since 1992, except in 2009, when the CPI went from 215.30 in 2008 to 214.54 in 2009. The monthly unadjusted Consumer Price Index was 296.17 for the month of August in 2022. The U.S. CPI measures changes in the price of consumer goods and services purchased by households and is thought to reflect inflation in the U.S. as well as the health of the economy. The U.S. Bureau of Labor Statistics calculates the CPI and defines it as, "a measure of the average change over time in the prices paid by urban consumers for a market basket of consumer goods and services." The BLS records the price of thousands of goods and services month by month. They consider goods and services within eight main categories: food and beverage, housing, apparel, transportation, medical care, recreation, education, and other goods and services. They aggregate the data collected in order to compare how much it would cost a consumer to buy the same market basket of goods and services within one month or one year compared with the previous month or year. Given that the CPI is used to calculate U.S. inflation, the CPI influences the annual adjustments of many financial institutions in the United States, both private and public. Wages, social security payments, and pensions are all affected by the CPI.

All white pre-packaged regular bread regardless of size. Includes frozen and fresh bread.

Large white, Grade A chicken eggs, sold in a carton of a dozen. Includes organic, non-organic, cage free, free range, and traditional."

The price per unit in the 'Baby Food' segment of the food market in the United States was forecast to continuously increase between 2025 and 2030 by in total *** U.S. dollars (+***** percent). After the ***** consecutive increasing year, the price per unit is estimated to reach ***** U.S. dollars and therefore a new peak in 2030. Notably, the price per unit of the 'Baby Food' segment of the food market was continuously increasing over the past years.Find other key market indicators concerning the revenue and volume. The Statista Market Insights cover a broad range of additional markets.

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The flexible food packaging market in North America has the potential to grow by USD 4.13 billion during 2021-2025, and the market’s growth momentum will accelerate at a CAGR of 6.15%.

This flexible food packaging market in North America research report provides valuable insights on the post COVID-19 impact on the market, which will help companies evaluate their business approaches. Furthermore, this report extensively covers market segmentation by material (plastic, paper, and foil) and geography (the US, Canada, and Mexico). The flexible food packaging market in North America report also offers information on several market vendors, including Amcor Plc, Berry Global Group Inc., CCL Industries Inc., Constantia Flexibles Group GmbH, FLAIR Flexible Packaging Corp., Mondi Group, ProAmpac Intermediate Inc., Reynolds Group Products Inc., Sealed Air Corp., and Sonoco Products Co. among others.

What will the Flexible Food Packaging Market Size in North America be in 2021?

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Flexible Food Packaging Market in North America: Key Drivers and Trends

Based on our research output, there has been a positive impact on the market growth during and post COVID-19 era. The lower cost of production and less plastic waste than rigid packaging is notably driving the flexible food packaging market growth in North America, although factors such as fluctuations in the prices of raw materials may impede market growth. To unlock information on the key market drivers and the COVID-19 pandemic impact on the flexible food packaging market in North America get your FREE report sample now.

      Lower cost of production and less plastic waste than rigid packaging is a key driver boosting the growth of the flexible food packaging market in North America.
      The growing demand for plastic packaging is accompanied by increasing concerns over its high production cost and its contribution to environmental pollution. 
      More companies are trying to adopt different strategies to reduce the cost of production and plastic packaging waste.
      The increased focus on sustainability is fostering demand for flexible packaging from food companies. 




      Increasing consumer preference for packaged food is another important driver influencing the flexible food packaging market growth in North America.
      The growing preference for packaged food products is mainly attributed to changing lifestyles and increasing health awareness among consumers.
      The convenience offered by packaged foods such as RTE and instant foods is one of the factors that increase the demand for packaged food in North America and which largely contributes to the flexible food packaging market in North America.
      Packaged food companies in the US, such as Tyson Foods, PepsiCo, and Nestlé, are also introducing new products in the market, thus further generating the demand for flexible food packaging in North America.

This flexible food packaging market in North America analysis report also provides detailed information on other upcoming trends and challenges that will have a far-reaching effect on the market growth. Get detailed insights on the trends and challenges, which will help companies evaluate and develop growth strategies.

Who are the Major Flexible Food Packaging Market Vendors in North America?

The report analyzes the market’s competitive landscape and offers information on several market vendors, including:

Amcor Plc
Berry Global Group Inc.
CCL Industries Inc.
Constantia Flexibles Group GmbH
FLAIR Flexible Packaging Corp.
Mondi Group
ProAmpac Intermediate Inc.
Reynolds Group Products Inc.
Sealed Air Corp.
Sonoco Products Co.

The flexible food packaging market in North America is fragmented and the vendors are deploying growth strategies such as by offering differentiated products to compete in the market. Click here to uncover other successful business strategies deployed by the vendors.

To make the most of the opportunities and recover from post COVID-19 impact, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.

Download a free sample of the flexible food packaging market in North America forecast report for insights on complete key vendor profiles. The profiles include information on the production, sustainability, and prospects of the leading companies.

Which are the Key Regions for Flexible Food Packaging Market in North America?

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79% of the market’s growth will originate from the US during the forecast period. The US is the key market for flexible food packaging market in North America.

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India Grocery Market Size 2025-2029

The India grocery market size is forecast to increase by USD 352.8 billion, at a CAGR of 8.5% between 2024 and 2029.

The India Solar Power Market is segmented by Platform (Offline, Online), product (Food Grains, Bread Bakery and Dairy Products, Fruits and Vegetables, Personal Care, Others), Method (Online Payments, Cash on Delivery), and Geography (APAC: India). This segmentation reflects the market's diversity, driven by increasing demand for food grains and fruits and vegetables in India, growing adoption of online platforms with online payments for convenience, and the continued reliance on Cash on Delivery for offline purchases to meet regional consumer preferences across the APAC region.
The grocery market is experiencing a significant shift towards online shopping, with m-commerce seeing particularly rapid growth. This trend is driven by the convenience and time savings offered by online platforms, as well as the increasing availability of delivery and pick-up options. Convenience stores and convenience-focused grocery stores offer a wide range of household goods and quick meal solutions. However, end-users exhibit mixed perceptions towards this mode of shopping, with some expressing concerns over product quality and freshness. Another key trend in the market is the rising demand for functional foods and beverages, as consumers prioritize health and wellness. This shift is expected to continue, with an increasing number of players introducing new product offerings to cater to this demand. 
Despite these opportunities, challenges remain, including the need to ensure product quality and freshness in the online channel, as well as the increasing competition and pressure to differentiate offerings. Companies seeking to capitalize on market opportunities and navigate challenges effectively must focus on delivering high-quality products, providing excellent customer service, and leveraging technology to enhance the shopping experience. Machine learning and artificial intelligence are being integrated to improve product placement, customer segmentation, and demand forecasting. 

What will be the size of the India Grocery Market during the forecast period?

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In the dynamic grocery market, store formats continue to evolve, with local sourcing gaining traction as consumers seek fresher produce and reduced food miles. Grocery pickup and delivery services, including online ordering and same-day delivery, are increasingly popular, driven by consumer convenience and the ongoing pandemic. Food waste management and safety are top priorities, with voice ordering and precision agriculture technologies helping to minimize waste and ensure food safety. Virtual reality shopping and augmented reality experiences enhance the customer experience, while retail analytics and customer insights provide valuable data for pricing strategies and product assortment decisions. The circular economy is a growing trend, with emphasis on food security, automated checkout, and alternative protein sources.
Urban farming and labor shortages are also influencing market dynamics, as retailers explore innovative solutions to meet demand. Plant-based foods and pricing strategies remain key areas of competition, with retailers leveraging digital shelves and retail analytics to optimize offerings and stay competitive.

How is this market segmented?

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Platform

  Offline
  Online


Product

  Food grains
  Bread bakery and dairy products
  Fruits and vegetables
  Personal care
  Others


Method

  Online payments
  Cash on delivery


Geography

  APAC

    India

By Platform Insights

The offline segment is estimated to witness significant growth during the forecast period. The grocery market in the US is witnessing significant trends and advancements, enhancing the shopping experience for consumers. Grocery pickup and delivery services, such as click and collect and food delivery, are increasingly popular, offering convenience and time savings. Price transparency is a key focus, with many retailers employing competitive pricing strategies to attract customers. Store layouts are evolving, with an emphasis on fresh produce, household goods, and meal kits. In-store kiosks and mobile apps enable customers to access predictive analytics and personalized product recommendations. Supply chain optimization and inventory management are essential for maintaining product availability and reducing food waste.

Specialty stores catering to health and wellness, natural foods, and organic produce are growing in popularity. Private label products and subscription services are also gaining

Graph and download economic data for Consumer Price Index for All Urban Consumers: All Items Less Food and Energy in U.S. City Average (CPILFESL) from Jan 1957 to Jul 2025 about core, headline figure, all items, urban, consumer, CPI, inflation, price index, indexes, price, and USA.

According to Cognitive Market Research, the global Poultry Feed Market size will be XX million by 2030, whereas its compound annual growth rate (CAGR) will be XX% from 2024 to 2031.

Asia Pacific held the largest share of the global Poultry Feed market around XX% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of XX% from 2024 to 2031.
Europe accounted for a share of over XX% of the global market size of USD XX million.
North America held a market share of around XX% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of XX% from 2024 to 2031.
The Latin American market is around XX% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of XX% from 2024 to 2031.
Middle East and Africa held the major market of around XX% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of XX% from 2024 to 2031.

Market Dynamics of the Poultry Feed Market

Key Drivers of the Poultry Feed Market

The growing global consumption of poultry significantly drives the market

Poultry has become a staple food in many parts of the world, because of its high protein content, affordability, and variety. In addition, the growing societal trend toward meat consumption and the producers' vigorous marketing campaigns have greatly increased the demand for poultry goods. This increase extends beyond traditional cuts of meat to processed foods like nuggets, sausages, and other convenience items made with chicken. The need for high-quality chicken feed rises as a result of the increased pressure on poultry farms to boost production due to the increased consumer interest. The growing demand for feed also highlights quality because buyers are looking for goods that are sourced ethically and healthily. Furthermore, high-quality feeds that improve meat quality, lower illness rates, and comply with stringent food safety laws are being invested in by poultry farms.

• For Instance: On Feb 17, 2024 – According to FAO and OECD projections, poultry meat consumption worldwide was expected to experience the highest growth by 2032. This increase, estimated at 15% over the next decades, was attributed to various factors, including price.

https://avinews.com/en/poultry-meat-consumption-will-increase-in-the-next-decade/

Growing demand for organic meat

Concerns about food safety have raised demand for premium poultry feed, which is necessary to assure the safety of the meat. Another element driving the expansion of the poultry feed industry is the growing awareness among farm owners of the significance of keeping a healthy animal diet. They are therefore moving from regular chicken feed to functional and premium kinds that not only increase the animals' resistance to enzootic diseases but also lower the danger of infections, injuries, metabolic problems, and acidosis. The industry's future is also bright because of the growing demand for organic meat from consumers in developed countries, as well as the adoption of innovative methods for animal husbandry and stringent farming regulations.

Restraint of the Poultry Feed Market

The high cost of basic materials may hamper the market

The price of feed ingredients such as grains, soybean meal, and other raw materials affects the poultry feed industry. The effects of the poultry industry on the environment are being intensively studied, with a focus on waste management and emissions. Concerns about pollution and resource usage lead to more regulations and greater production prices. Poultry operations are susceptible to sickness epidemics and outbreaks of avian influenza. Trade restrictions, lower output, and bird culling may generate significant financial losses as a result of these epidemics. The price volatility of these commodities may result in increased production costs and decreased profit margins for manufacturers of poultry feed.

• For Instance: On Apr 3, 2024 – Egypt witnessed fluctuations in poultry feed and feed raw material prices, with broiler feed prices oscillating between 22,000 and 25,200 pounds. This variation in prices also affected feed for other animals ...

Graph and download economic data for Average Price: All Soft Drinks, 12 Pk, 12 Ounce, Cans (Cost per 12 Ounces/354.9 Milliliters) in the Midwest Census Region - Urban (APU0200FN1102) from Apr 2018 to Jul 2025 about other food items, retail, price, and USA.

The average price of a basic food basket in the united States amounted to just over *** U.S. dollars as of January 2023, increasing by nearly **** percent from the previous year. Back in 2019, the average value of a food basket was around ***** U.S. dollars.

In January 2025, gasoline prices were around 0.2 percent lower than in January 2024. The data represents city averages in the United States. The defined base period is: 1982-84=100. CPI is defined by the United States Bureau of Labor Statistics as "a measure of the average change over time in the prices paid by urban consumers for a market basket of consumer goods and services". It is based on prices of food, clothing, shelter, fuels, transportation fares, charges for doctors’ and dentists’ services, drugs, and other goods and services that people buy for day-to-day living. The annual inflation rate in the U.S. since 1990 can be accessed here.

The South American nut-based spread market, valued at approximately $XX million in 2025, is projected to experience robust growth, exhibiting a Compound Annual Growth Rate (CAGR) of 6.90% from 2025 to 2033. This expansion is driven by several key factors. Increasing consumer awareness of the health benefits associated with nut-based spreads, particularly their higher protein and healthy fat content compared to traditional options, is a major catalyst. The rising prevalence of health-conscious lifestyles and the growing adoption of vegan and vegetarian diets within the region further fuel market demand. Additionally, the increasing availability of diverse product offerings, encompassing various nut types (peanut, almond, walnut, etc.) and distribution channels (hypermarkets, convenience stores, online retail), contributes significantly to market growth. The burgeoning middle class in South America, with increased disposable income, is also a crucial driver, enabling greater consumption of premium food products like nut-based spreads. However, the market faces certain restraints. Fluctuations in raw material prices, primarily nuts, can significantly impact production costs and ultimately retail prices, potentially affecting consumer demand. Furthermore, intense competition among established players like The J.M. Smucker Company, Kraft Heinz, and Ferrero International, as well as emerging brands, necessitates continuous innovation and marketing efforts to maintain a competitive edge. Despite these challenges, the South American nut-based spread market's positive growth trajectory is expected to continue, driven by favorable demographic and consumer trends, leading to significant market expansion over the forecast period. Brazil, Argentina, and Mexico are expected to be the key growth markets within the region, accounting for a significant share of the overall market size due to their larger populations and higher purchasing power. The "Other South America" segment will likely experience steady growth, albeit at a potentially slower rate than the leading nations. Recent developments include: In July 2022, Power1One, one of Brazil's leading peanut butter and products brands, announced the launch of peanut butter in Brazil and claimed that they have created that product using a local formula to conquer the Brazilian palate and show that the Brazilian version is even tastier than the similar American version., In December 2020, PBfit, a powdered peanut butter maker expanded its reach in the nut butter product segment with the launch of two new spreads namely PBfit Protein Peanut Butter and Almond Butter Spread., In June 2020, the makers of SKIPPY peanut butter announced the launch of three new products, providing consumers with even more ways to add high-protein, plant-based functional foods to their diets. The three new products are squeeze peanut butter and peanut butter spreads, no sugar added peanut butter spreads, and added protein peanut butter. These products are now available on online websites in South America.. Notable trends are: Increasing Inclination towards Healthy Breakfast.

Why did the Calcium Carbonate Price Change in July 2025? The Q2 2025 average of the Calcium Carbonate Price Index was USD 581/MT, Food Grade FOB US Gulf in June, representing a 4% drop from Q1 2025 due to muted downstream demand and oversupplied situations.