In 2021, Gujarat Co-operative Milk Marketing Federation Limited, the flagship for the Amul brand in India, and Haldiram Foods International Private Limited shared the highest market share of naturally healthy packaged food at just above ***** percent each. Dabur India ranked third that year.
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The India organic food market size was valued at USD 1510.36 Million in 2024. The industry is expected to grow at a CAGR of 22.00% during the forecast period of 2025-2034 to reach a valuation of USD 11032.62 Million by 2034.
The India organic food market is a niche market, with the market expected to see wider penetration in the coming years. Owing to the growing incidences of food adulteration, the demand for organic food is anticipated to rise in the coming years, which increases the market size of organic food in India. Companies are also opening small kiosks in malls of metropolitan cities, which is adding to the India organic food market development. The e-commerce industry growth also serves as an aid to enterprises as a way of appealing to potential consumers due to the lucrative offers and wider market penetration of the platforms. Organic beverages like tea have the greatest appeal, followed by milk products and pulses.
India's organic product exports experienced significant growth during 2019-2021, with total export values rising from USD 681.29 million in 2019-2020 to USD 1,032.98 million in 2020-2021, before slightly declining to USD 765.97 million in 2021-2022. The United States and the European Union were the top destinations for these exports, with the former importing 1,063 billion tonnes worth USD 1,237.25 million and the EU importing 613.51 billion tonnes worth USD 909.9 million between FY19 and FY22. This upward trend in exports indicates a growing international demand for Indian organic products. This trend underscores the importance of maintaining high-quality standards and expanding organic farming practices and eventually boosting the organic food industry in India.
Fresh fruits and vegetables accounted for 85,548 metric tons, reflecting the increasing demand for organic produce among health-conscious consumers. Pulses, another staple in the Indian diet, were produced at 73,765 metric tons, showcasing the emphasis on organic farming to meet domestic consumption needs. Tea, a major export commodity, recorded 42,845 metric tons, while coffee production stood at 20,071 metric tons. This diverse production landscape aligns with the increasing demand for organic food products produced in the country, fuelling the growth of the India organic food market.
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India Organic Food Market was valued at USD 1,796.29 Million in 2024 and is anticipated to grow with a CAGR of 10.2%.
Pages | 81 |
Market Size | 2025: USD 1,796.29 Million |
Forecast Market Size | 2031: USD 3,217.11 Million |
CAGR | 2026-2031: 10.2% |
Fastest Growing Segment | Online |
Largest Market | North |
Key Players | 1. Suminter India Organics Pvt. Ltd. 2. Nature Bio-Foods Limited 3. Organic India Pvt. Ltd. 4. Sresta Natural Bioproducts Pvt. Ltd. 5. Nature Pearls Pvt Ltd 6. Conscious Food Pvt Ltd 7. Nourish Organic Foods Pvt Ltd 8. EcoFarms (India) Limited 9. Mehrotra Consumer Products Pvt. Ltd. (Organic Tattva) 10. Morarka Organic Foods Limited |
The retail value of the naturally healthy food market in India amounted to approximately *** billion U.S. dollars in 2018. This was forecast to reach nearly *** billion dollars by 2023. This category accounted for the highest retail market value within the Indian health and wellness sector during the measured time period.
The market size of organic food was worth about ** billion Indian rupees in fiscal year 2021. The size of the organic food market is likely to increase to about ** billion rupees by the financial year 2025.
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Organic Beverages: This segment is growing rapidly due to the increasing popularity of natural and healthy drinks. Organic Cereal and Food Grains: This segment is driven by the demand for organic staples like rice, wheat, and pulses. Organic Meat, Poultry, and Dairy: This segment is growing steadily as consumers seek organic alternatives for animal products. Organic Spices and Pulses: This segment is expanding due to the increasing demand for organic ingredients in traditional Indian cuisine. Organic Processed Food: This segment is expected to witness significant growth due to the growing popularity of organic snacks and convenience foods. Recent developments include: In May 2022, A worldwide corporation with Indian roots, Organic India, has introduced a new line of organic tea beverages, including Tulsi Detox Khawa, Peppermint Refresh, Moringa Hibiscus, and Simply Chamomile., In January 2021, An Indian rice milling company called L.T. Foods Ltd. purchased a 30% share in Leev.nu, an organic specialty food company situated in the Netherlands. Among the many food products that Leev sells are breakfast bars and nutritious snacks that are labeled as organic. The purchase helps L.T. Foods increase its market share in the Netherlands.. Notable trends are: Growing Urbanization and Changes in Lifestyle to Boost the Market Growth.
Health And Wellness Food Market Size 2025-2029
The health and wellness food market size is forecast to increase by USD 627.6 billion, at a CAGR of 9.8% between 2024 and 2029.
The market is experiencing significant growth due to the increasing adoption of healthy eating habits among consumers. This trend is driven by the growing awareness of the health benefits associated with consuming nutritious food. A notable development in this market is the rising popularity of prebiotic and probiotic foods, which offer additional health advantages beyond basic nutrition. However, the high cost of health and wellness food poses a significant challenge for both consumers and manufacturers. Despite this obstacle, opportunities exist for companies to capitalize on consumer demand by offering affordable and accessible options.
To succeed in this market, businesses must focus on innovation, cost optimization, and effective marketing strategies to attract and retain customers. By addressing these challenges and leveraging market trends, companies can position themselves for long-term success in the market.
What will be the Size of the Health And Wellness Food Market during the forecast period?
Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The market continues to evolve, driven by consumer demand for innovative, nutritious, and ethically sourced products. Direct-to-consumer brands have gained traction, offering personalized nutrition solutions and convenient subscription services. Fruits and vegetables remain at the forefront, with a focus on reducing food waste and ensuring food safety through advanced technology like blockchain. Product innovation spans various sectors, including herbs and spices, nutritional labeling, health claims, and cognitive function-boosting foods. Dietary supplements cater to diverse needs, such as weight management, sports nutrition, and dietary restrictions. Plant-based options, including dairy-free and vegetarian foods, are increasingly popular, as are organic foods and those free from genetically modified organisms.
Food safety regulations continue to shape the market, with a growing emphasis on transparency and ethical sourcing. Precision nutrition and gut microbiome analysis offer tailored solutions for individual health needs. Food processing techniques advance to extend shelf life and improve nutritional value. Digestive health, immune support, and energy levels are key concerns, driving demand for functional foods and supplements. Consumers seek out natural flavorings and whole grains, while food allergies and sensitivities necessitate careful ingredient sourcing and labeling. Online grocery shopping and e-commerce platforms streamline access to these offerings, with data analytics and machine learning enabling personalized recommendations. Protein powders, vegan foods, and meal replacement shakes cater to diverse lifestyles and dietary preferences.
The health consciousness trend persists, with a focus on reducing food waste, improving food processing, and promoting ethical sourcing. Consumers demand transparency and precision in their food choices, driving ongoing innovation and evolution within the market.
How is this Health And Wellness Food Industry segmented?
The health and wellness food industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.
Product
Naturally health food
Functional food
BFY food
Organic food
Food intolerance products
Distribution Channel
Offline
Online
Ingredient Type
Animal-Based Ingredients
Plant-Based Ingredients
Fat Content
No fat
Low fat
Reduced-fat
Geography
North America
US
Canada
Europe
France
Germany
Italy
UK
Middle East and Africa
Egypt
KSA
Oman
UAE
APAC
China
India
Japan
South America
Argentina
Brazil
Rest of World (ROW)
By Product Insights
The naturally health food segment is estimated to witness significant growth during the forecast period.
In the dynamic and evolving the market, consumer demand for naturally healthy options continues to rise. Food companies prioritize minimal processing and exclude hormones, antibiotics, and artificial flavors to cater to this trend. Examples of naturally healthy foods include zero trans-fat oils, whole grains such as whole wheat and multigrain bread, and baked potato chips and wedges. Transparency in labeling is crucial for these companies, with clear statements explaining the natural designation. This includes no added coloring, artificial ingredients, or extensive processing. Ethical sourcing and food s
The retail sales value of naturally healthy foods and beverages across India stood at over *** billion U.S. dollars in 2022. This was expected to nearly double by 2026, growing at a compound annual growth rate of over ** percent.
In 2023, the value of retail sales of health and wellness foods and beverages in India stood at over ** billion U.S. dollars. Within the market, naturally healthy (NH) foods and beverages accounted for the highest value, at more than *** billion dollars that year.
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Technological advancements in the India Health And Wellness Food industry are shaping the future market landscape. The report evaluates innovation-driven growth and how emerging technologies are transforming industry practices, offering a comprehensive outlook on future opportunities and market potential.
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India Organic Snacks Market was valued at USD 25.36 million in 2024 and is anticipated to grow USD 41.05 million by 2030 with a CAGR of 8.36% during forecast period.
Pages | 89 |
Market Size | 2024: USD 25.36 Million |
Forecast Market Size | 2030: USD 41.05 Million |
CAGR | 2025-2030: 8.36% |
Fastest Growing Segment | Online |
Largest Market | South |
Key Players | 1. Pro Nature Organic Foods Private Limited 2. Natures Basket Limited 3. Organic Gardens Pvt. Ltd. 4. 24 Mantra Organic 5. Treta Agro Pvt. Ltd. (Just Organik) 6. LightSaber Food Ventures Private Limited 7. Nourish Organic Foods Pvt Ltd. 8. NatureLand Organic Foods Private Limited 9. Sproutlife Foods Private Limited (Yoga Bars) 10. Tata Consumer Products Limited |
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The India baby food market, valued at $1.08 billion in 2025, is experiencing robust growth, projected to expand at a Compound Annual Growth Rate (CAGR) of 8.91% from 2025 to 2033. This significant expansion is driven by several key factors. Rising disposable incomes, increasing urbanization, and a growing awareness of the importance of nutrition in early childhood development are fueling demand for diverse baby food products. The preference for convenient, ready-to-eat options is also contributing to market growth, particularly within urban areas. Furthermore, the increasing number of working mothers and a shift towards nuclear families are leading to higher adoption rates of convenient and nutritious baby food alternatives. The market is segmented by product type (milk formula, dried baby food, ready-to-eat baby food, and others), distribution channels (supermarkets/hypermarkets, convenience stores, pharmacies, online retailers, and others), and product origin (organic and conventional). Competition is fierce, with established multinational players like Nestle, Abbott, and Danone alongside rapidly growing domestic brands like Slurrp Farms and Early Foods vying for market share. The organic baby food segment is witnessing particularly strong growth, driven by a rising consumer preference for natural and healthier options. This trend is further accelerated by increasing awareness regarding the potential health benefits of organic products, particularly among the growing middle class. However, the market faces challenges such as stringent regulatory requirements, fluctuating raw material prices, and the need to address concerns about affordability in certain segments of the population. Despite these challenges, the overall outlook for the India baby food market remains highly positive, promising lucrative opportunities for both established players and new entrants. The market’s future success will depend on brands' ability to innovate, adapt to changing consumer preferences, and effectively reach diverse consumer segments through effective marketing and distribution strategies. The continued focus on product quality, safety, and convenience will be paramount for maintaining and accelerating market growth. This report provides a comprehensive analysis of the burgeoning India Baby Food Market, projecting robust growth from 2019 to 2033. With a focus on the base year 2025 and an estimated year of 2025, the forecast period spans from 2025 to 2033, covering the historical period of 2019-2024. This in-depth study delves into key market segments, including organic and conventional baby food, various product types, and distribution channels, offering invaluable insights for businesses and investors. The report uses the Million unit as the scale of measurement. Recent developments include: August 2024: Baby food startup brand Babe Burp funded INR 8 crore in a pre-series in collaboration with a venture capital fund, Gruhas Collective Consumer Fund. The purpose of this collaboration was to innovate baby food products.August 2023: Sresta Natural Bioproducts has launched a new line of organic baby and children's food products. Targeting children aged six months to four years, these offerings cater to the youngest demographic. The frozen food range includes a variety of items such as bread, rotis, chapatis, and samosas.December 2022: Mother Nature brand launched a parent-tested baby food range. The products are claimed to be nutritious, preservative-free, and appetizing. The products are available in 12 different fruit flavors including fruits and vegetables.. Key drivers for this market are: Escalating Investment in Baby Food Market, Increasing Consciousness About Infant Health And Nutrition. Potential restraints include: Escalating Investment in Baby Food Market, Increasing Consciousness About Infant Health And Nutrition. Notable trends are: Increasing Demand for Organic Baby Food is Gaining Momentum.
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India Organic Food Market is expected to grow at a significant CAGR of 20.3% during the forecast period between 2024 and 2031
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The global healthy fat-free snacks market size was valued at USD 10.8 billion in 2023, and it is projected to reach USD 18.7 billion by 2032, growing at a compound annual growth rate (CAGR) of 6.2% during the forecast period. This market growth is primarily driven by increasing consumer awareness regarding healthy eating habits, coupled with rising incidences of lifestyle diseases such as obesity and diabetes, pushing the demand for healthier snacking options.
One of the major growth factors for the healthy fat-free snacks market is the growing awareness of health and wellness among consumers. With an increase in lifestyle-related diseases and a growing emphasis on fitness, consumers are becoming more conscious of their dietary choices. The trend towards clean eating and the rising popularity of diets that emphasize low-fat and high-nutrient foods are driving the demand for healthy fat-free snacks. This shift in consumer behavior is being supported by extensive research and media coverage that highlight the benefits of a fat-free diet. As a result, there is a steady increase in the development and consumption of fat-free snack options.
Another significant driver of market growth is the innovation in food processing technology. Advances in food science have enabled manufacturers to create snacks that are not only fat-free but also rich in flavor and texture. These technological advancements allow for the replacement of fat with healthier alternatives such as natural flavor enhancers and fiber. This ensures that the snacks remain tasty and appealing to consumers while fulfilling their health requirements. Furthermore, the use of advanced packaging solutions helps in maintaining the freshness and quality of these snacks, thereby extending their shelf life and making them more attractive to consumers.
The rising trend of on-the-go snacking also plays a crucial role in the market's growth. Busy lifestyles and the increasing need for convenience have led to a surge in demand for ready-to-eat snacks that are both healthy and portable. Fat-free snacks are increasingly being marketed as the perfect solution for health-conscious consumers looking for quick and convenient food options. This trend is particularly prevalent among younger demographics, such as millennials and Gen Z, who prioritize health and convenience in their food choices.
Regionally, North America dominates the healthy fat-free snacks market, driven by high levels of health awareness and disposable income among consumers. Europe follows closely, with a growing trend towards plant-based and organic snacks. In the Asia Pacific region, rapid urbanization and rising health consciousness are expected to drive significant market growth, particularly in countries like China and India, where lifestyle diseases are becoming more prevalent. The Middle East & Africa and Latin America are also witnessing gradual growth due to increasing awareness and the influence of Western dietary trends.
In terms of product type, the healthy fat-free snacks market can be segmented into chips, crackers, popcorn, fruit snacks, and others. Chips continue to be a popular choice among consumers due to their convenience and wide range of flavors. The demand for fat-free chips is particularly high among younger demographics who seek healthier alternatives to traditional potato chips. Innovations in chip manufacturing, such as baking instead of frying, have contributed to the growth of this segment, making it a lucrative area for manufacturers to explore.
Crackers are another significant segment within the healthy fat-free snacks market. These snacks are favored for their versatility and ability to be paired with other healthy foods like fruits, vegetables, and low-fat cheeses. The market for fat-free crackers is growing as consumers look for healthier options to complement their balanced diets. Manufacturers are focusing on offering a variety of flavors and ingredients, such as whole grains and seeds, to cater to the diverse preferences of health-conscious consumers.
Popcorn, traditionally known as a low-calorie snack, has gained popularity in the fat-free segment. The demand for fat-free popcorn is driven by its health benefits and its status as a whole grain. Consumers are increasingly opting for air-popped or lightly seasoned popcorn as a guilt-free snacking option. The availability of fat-free popcorn in various packaging sizes, from single-serving packs to family-sized bags, has also contributed to its widespread acceptance
Comprehensive dataset of 3,338 Health food restaurants in India as of July, 2025. Includes verified contact information (email, phone), geocoded addresses, customer ratings, reviews, business categories, and operational details. Perfect for market research, lead generation, competitive analysis, and business intelligence. Download a complimentary sample to evaluate data quality and completeness.
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Organic Food Market is predicted to reach $604.83 million by 2030 with a CAGR of 13.48%% from 2023 to 2030
The retail value of the better for you food market in India amounted to approximately *** million U.S. dollars in 2018. This was forecast to reach nearly *** billion dollars by 2023. The naturally healthy foods category accounted for the highest retail market value within the Indian health and wellness sector during the measured time period.
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Unlock data-backed intelligence on India Organic Food & Beverages Market, size at USD 15 Bn in 2023, showcasing trends and opportunities.
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The India Organic Food report provides a detailed analysis of emerging investment pockets, highlighting current and future market trends. It offers strategic insights into capital flows and market shifts, guiding investors toward growth opportunities in key industry segments and regions.
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According to the research of Future Market Insights, over the projected period, the Organic Snack Food Market is expected to expand at a CAGR of 4.1%. The industry's estimated value will increase from US$ 9.1 billion in 2023 to US$ 13.5 billion in 2033. The Organic Snack Food Market was worth US$ 8.6 billion by the end of 2022.
Attributes | Details |
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Market Size Value in 2023 | US$ 9.1 Billion |
Market Forecast Value in 2033 | US$ 13.5 Billion |
Global Growth Rate (2023 to 2033) | 4.1% |
Forecast Period | 2023 to 2033 |
Global Market Share of USA, Germany, Japan, and Australia | 76.4% |
Organic Snack Food Market Report Scope
Attribute | Details |
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Forecast Period | 2023 to 2033 |
Historical Data Available for | 2018 to 2022 |
Market Analysis | USD Billion for Value and Units for Volume |
Key Regions Covered |
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Key Countries Covered |
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Key Segments Covered |
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Key Companies Profiled |
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Report Coverage | DROT Analysis, Market Forecast, Company Share Analysis, Market Dynamics and Challenges, Competitive Landscape, and Strategic Growth Initiatives |
Customization & Pricing | Available upon Request |
In 2021, Gujarat Co-operative Milk Marketing Federation Limited, the flagship for the Amul brand in India, and Haldiram Foods International Private Limited shared the highest market share of naturally healthy packaged food at just above ***** percent each. Dabur India ranked third that year.