The Census of Agriculture, produced by the United States Department of Agriculture (USDA), provides a complete count of America's farms, ranches and the people who grow our food. The census is conducted every five years, most recently in 2022, and provides an in-depth look at the agricultural industry. This layer was produced from data obtained from the USDA National Agriculture Statistics Service (NASS) Large Datasets download page. The data were transformed and prepared for publishing using the Pivot Table geoprocessing tool in ArcGIS Pro and joined to county boundaries. The county boundaries are 2022 vintage and come from Living Atlas ACS 2022 feature layers.Dataset SummaryPhenomenon Mapped: Chicken productionGeographic Extent: 48 contiguous United States, Alaska, Hawaii, and Puerto RicoProjection: Web Mercator Auxiliary SphereSource: USDA National Agricultural Statistics ServiceUpdate Frequency: 5 yearsData Vintage: 2022Publication Date: April 2024AttributesNote that some values are suppressed as "Withheld to avoid disclosing data for individual operations", "Not applicable", or "Less than half the rounding unit". These have been coded in the data as -999, -888, and -777 respectively. You should account for these values when symbolizing or doing any calculations.Some chicken production commodity fields are broken out into ranges based on the number of head of chickens. For space reasons, a general sample of the fields is listed here.Commodities included in this layer: Chickens, Broilers - InventoryChickens, Broilers - Operations with InventoryChickens, Broilers - Operations with Sales - Sales: (Based on number of head)Chickens, Broilers - Operations with SalesChickens, Broilers - Sales, Measured in HeadChickens, Broilers, Production Contract - Operations with ProductionChickens, Broilers, Production Contract - Production, Measured in HeadChickens, Layers - InventoryChickens, Layers - Operations with Inventory - Inventory: (Based on number of head)Chickens, Layers - Operations with InventoryChickens, Layers - Operations with SalesChickens, Layers - Sales, Measured in HeadChickens, Layers, Production Contract - Operations with ProductionChickens, Layers, Production Contract - Production, Measured in HeadChickens, Pullets, Replacement - InventoryChickens, Pullets, Replacement - Operations with InventoryChickens, Pullets, Replacement - Operations with SalesChickens, Pullets, Replacement - Sales, Measured in HeadChickens, Pullets, Replacement, Production Contract - Operations with ProductionChickens, Pullets, Replacement, Production Contract - Production, Measured in HeadChickens, Roosters - InventoryChickens, Roosters - Operations with InventoryChickens, Roosters - Operations with SalesChickens, Roosters - Sales, Measured in HeadGeography NoteIn Alaska, one or more county-equivalent entities (borough, census area, city, municipality) are included in an agriculture census area.What can you do with this layer?This layer is designed for data visualization. Identify features by clicking on the map to reveal the pre-configured pop-up. You may change the field(s) being symbolized. When symbolizing other fields, you will need to update the popup accordingly. Simple summary statistics are supported by this data.Questions?Please leave a comment below if you have a question about this layer, and we will get back to you as soon as possible.
In 2019, chicken production amounted to approximately 44 billion pounds in the United States. In comparison, however, 7.6 billion pounds of turkey were produced in the United States in 2018.
This EnviroAtlas dataset summarizes by county the number of farm operations that sell broiler chickens and the number of heads they sell. The data come from the Census of Agriculture, which is administered every five years by the US Department of Agriculture (USDA), and include the years 2002, 2007, 2012, and 2017. Operations are categorized into small, medium, or large, based on how many heads they sell. For each county and Census year, the dataset reports the number of farm operations that sell broiler chickens, the number of heads they sold throughout the Census year, and a breakdown of the operations into small, medium, and large. This dataset was produced the US EPA to support research and online mapping activities related to EnviroAtlas. EnviroAtlas (https://www.epa.gov/enviroatlas) allows the user to interact with a web-based, easy-to-use, mapping application to view and analyze multiple ecosystem services for the contiguous United States. The dataset is available as downloadable data (https://edg.epa.gov/data/Public/ORD/EnviroAtlas) or as an EnviroAtlas map service. Additional descriptive information about each attribute in this dataset can be found in its associated EnviroAtlas Fact Sheet (https://www.epa.gov/enviroatlas/enviroatlas-fact-sheets).
This statistic shows the number of packages of chicken eaten within one month in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, **** million Americans consumed * or more packages in 2020.
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Whole, fresh, boiler/fryer chickens. Includes organic, non-organic as well as other descriptive claims."
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Defining the baseline bacterial microbiome is critical towards understanding its relationship with health and disease. In broiler chickens, numerous studies have aimed at defining the core microbiome, yet the core and its possible relationships with health and disease have been difficult to define due to lack of study power. Here, the most comprehensive microbiome-based effort to date in commercial broilers was undertaken. The primary goals of this study included understanding what constitutes core in the broiler gastrointestinal, respiratory, and barn environments; how these core players change across age, geography, and time; and which bacterial taxa correlate with enhanced bird performance in antibiotic-free flocks. Using 2,309 samples from 37 different commercial flocks within a vertically integrated broiler system, and metadata from 549 flocks within that system, the baseline bacterial microbiome was defined. The effects of age, sample type, flock, and successive flock cycles were compared, and results indicate a consistent, predictable, age-dependent bacterial microbiome, irrespective of flock. The tracheal bacterial microbiome of broilers was comprehensively defined for the first time, and interestingly, Lactobacillus was the dominant bacterial taxa in the trachea. Numerous bacterial taxa were identified which were strongly correlated with broiler chicken performance, across multiple tissues. While many positively correlated taxa were identified representing targets for future probiotic development, many negatively associated potential pathogens were identified in the absence of clinical disease, indicating subclinical dynamics occurring that impact performance. Overall, this work provides necessary baseline data for the development of effective antibiotic alternatives for sustainable poultry production. This dataset includes forward and reverse raw sequencing reads for 2,309 broiler chicken gut, respiratory, and litter samples surveyed using 16S amplicon profiling. Resources in this dataset:Resource Title: UMN record and data. File Name: Web Page, url: https://conservancy.umn.edu/handle/11299/192762
This EnviroAtlas dataset summarizes by county the number of farm operations with laying hens and the number of heads they manage. The data come from the Census of Agriculture, which is administered every five years by the US Department of Agriculture (USDA), and include the years 2002, 2007, 2012, and 2017. Operations are categorized into small, medium, or large, based on how many heads they manage. For each county and Census year, the dataset reports the number of farm operations that manage laying hens, the number of heads on their property at the end of the Census year, and a breakdown of the operations into small, medium, and large. This dataset was produced by the US EPA to support research and online mapping activities related to EnviroAtlas. EnviroAtlas (https://www.epa.gov/enviroatlas) allows the user to interact with a web-based, easy-to-use, mapping application to view and analyze multiple ecosystem services for the contiguous United States. The dataset is available as downloadable data (https://edg.epa.gov/data/Public/ORD/EnviroAtlas) or as an EnviroAtlas map service. Additional descriptive information about each attribute in this dataset can be found in its associated EnviroAtlas Fact Sheet (https://www.epa.gov/enviroatlas/enviroatlas-fact-sheets).
This is an EnviroAtlas (https://www.epa.gov/enviroatlas) web service supporting research, education, and decision-making. EnviroAtlas includes a user-friendly interactive map for data discovery, https://enviroatlas.epa.gov/enviroatlas/interactivemap. Access Data Fact Sheet: Fact Sheet Access Full Metadata: CONUS, AK, HI Access Web Service To cite these data, please use this format: United States Environmental Protection Agency. EnviroAtlas. Broiler chickens - Number of heads. Accessed: [Month, Day, Year] from https://www.epa.gov/enviroatlas. Please contact us with any questions!
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United States PPI: Farm Products: Slaughter Poultry: Chickens: Broiler or Fryers data was reported at 342.600 1982=100 in Jun 2018. This records an increase from the previous number of 335.900 1982=100 for May 2018. United States PPI: Farm Products: Slaughter Poultry: Chickens: Broiler or Fryers data is updated monthly, averaging 110.400 1982=100 from Jan 1947 (Median) to Jun 2018, with 858 observations. The data reached an all-time high of 342.600 1982=100 in Jun 2018 and a record low of 36.400 1982=100 in Dec 1970. United States PPI: Farm Products: Slaughter Poultry: Chickens: Broiler or Fryers data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.I017: Producer Price Index: By Commodities.
We flew aerial line transect surveys between March 30 and May 3, 2012, to estimate the abundance of lesser prairie-chickens (Tympanuchus pallidicinctus) and lesser prairie-chicken leks in four habitat regions in the Great Plains U.S. Estimates were supplemented with data from surveys conducted by Texas Tech University in two regions in the Texas Panhandle and surveys conducted by the Oklahoma Department of Wildlife Conservation in Oklahoma. We also estimated the number of mixed species leks which contained both lesser and greater prairie-chickens (Tympanuchus cupido) and the number of hybrid lesser-greater prairie-chickens. The study area for 2012 included four regions containing the 2011 estimated occupied lesser prairie-chicken range: 1) Shinnery Oak Prairie Region located in eastern New Mexico-southwest Texas panhandle, 2) Sand Sagebrush Prairie Region located in southeastern Colorado-southwestern Kansas and western Oklahoma Panhandle, 3) Mixed Grass Prairie Region located in the northeast Texas panhandle-northwest Oklahoma-south central Kansas area, and 4) Short Grass/CRP Mosaic located in northwestern Kansas and eastern Colorado. We created a sampling frame over the study area consisting of 536 blocks – each 15 km by 15 km. We flew 512 transects within a probabilistic sample of 256 blocks totaling 7,680 km. We observed 36 lesser prairie-chicken leks, 26 greater prairie-chicken leks, 5 lesser and greater prairie-chicken mixed leks and 85 prairie-chicken groups not confirmed to be lekking for a total of 152 prairie-chicken groups. Texas Tech University and the Oklahoma Department of Wildlife Conservation flew transects in an additional 27 subjectively selected blocks and detected 10 lesser prairie-chicken leks and 7 groups not confirmed to be lekking. Combining these data we estimated a total of 3,174 lesser prairie-chicken leks (90% CI: 1,672 – 4,705) and 441 lesser and greater prairie-chicken mixed leks (90% CI: 92 - 967) in the study area. We estimated a total of 37,170 individual lesser prairie-chickens (90% CI: 23,632 – 50,704) and 309 hybrid lesser-greater prairie-chickens (90% CI: 191 - 456) in the study area.
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All whole or half boneless, skinless chicken breasts. Includes organic, non-organic, fresh, and frozen, as well as other descriptive claims."
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Large white, Grade A chicken eggs, sold in a carton of a dozen. Includes organic, non-organic, cage free, free range, and traditional."
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El Salvador Imports from United States of Chickens, ducks, geese, turkeys, and guineas, live was US$8.47 Million during 2024, according to the United Nations COMTRADE database on international trade. El Salvador Imports from United States of Chickens, ducks, geese, turkeys, and guineas, live - data, historical chart and statistics - was last updated on October of 2025.
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United States PPI: Processed Foods: MP: Poultry: Young Chickens data was reported at 161.700 1982=100 in Jun 2018. This records a decrease from the previous number of 165.800 1982=100 for May 2018. United States PPI: Processed Foods: MP: Poultry: Young Chickens data is updated monthly, averaging 106.000 1982=100 from Jan 1947 (Median) to Jun 2018, with 858 observations. The data reached an all-time high of 187.200 1982=100 in Jul 2017 and a record low of 48.300 1982=100 in Sep 1961. United States PPI: Processed Foods: MP: Poultry: Young Chickens data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.I017: Producer Price Index: By Commodities.
This statistic shows the usage of frozen fried chicken in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, ****** million Americans used frozen fried chicken in 2020.
This statistic shows the brands of frozen fried chicken used most often within one month in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, ***** million Americans used Tyson in 2020.
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United States Consumer Price: Average: WU: Chicken, Fresh data was reported at 1.586 USD/lb in Jun 2018. This records a decrease from the previous number of 1.629 USD/lb for May 2018. United States Consumer Price: Average: WU: Chicken, Fresh data is updated monthly, averaging 1.138 USD/lb from Jan 1980 (Median) to Jun 2018, with 462 observations. The data reached an all-time high of 1.819 USD/lb in Nov 2016 and a record low of 0.663 USD/lb in May 1980. United States Consumer Price: Average: WU: Chicken, Fresh data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.P001: Consumer Price.
This statistic shows the kinds of frozen fried chicken used most often in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, ***** million Americans consumed nuggets in 2020.
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United States PPI: Farm Products: Chicken Eggs data was reported at 148.600 1982=100 in Jun 2018. This records a decrease from the previous number of 156.900 1982=100 for May 2018. United States PPI: Farm Products: Chicken Eggs data is updated monthly, averaging 89.200 1982=100 from Jan 1937 (Median) to Jun 2018, with 975 observations. The data reached an all-time high of 464.700 1982=100 in Aug 2015 and a record low of 31.100 1982=100 in Jun 1939. United States PPI: Farm Products: Chicken Eggs data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.I017: Producer Price Index: By Commodities.
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United States CPI W: FB: Food: Home: MPF: Poultry: Chicken data was reported at 150.632 Dec1997=100 in Jun 2018. This records an increase from the previous number of 150.410 Dec1997=100 for May 2018. United States CPI W: FB: Food: Home: MPF: Poultry: Chicken data is updated monthly, averaging 128.770 Dec1997=100 from Dec 1997 (Median) to Jun 2018, with 247 observations. The data reached an all-time high of 154.260 Dec1997=100 in Jan 2015 and a record low of 99.500 Dec1997=100 in Jan 1998. United States CPI W: FB: Food: Home: MPF: Poultry: Chicken data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.I012: Consumer Price Index: Urban Wage and Clerical Workers.
The Census of Agriculture, produced by the United States Department of Agriculture (USDA), provides a complete count of America's farms, ranches and the people who grow our food. The census is conducted every five years, most recently in 2022, and provides an in-depth look at the agricultural industry. This layer was produced from data obtained from the USDA National Agriculture Statistics Service (NASS) Large Datasets download page. The data were transformed and prepared for publishing using the Pivot Table geoprocessing tool in ArcGIS Pro and joined to county boundaries. The county boundaries are 2022 vintage and come from Living Atlas ACS 2022 feature layers.Dataset SummaryPhenomenon Mapped: Chicken productionGeographic Extent: 48 contiguous United States, Alaska, Hawaii, and Puerto RicoProjection: Web Mercator Auxiliary SphereSource: USDA National Agricultural Statistics ServiceUpdate Frequency: 5 yearsData Vintage: 2022Publication Date: April 2024AttributesNote that some values are suppressed as "Withheld to avoid disclosing data for individual operations", "Not applicable", or "Less than half the rounding unit". These have been coded in the data as -999, -888, and -777 respectively. You should account for these values when symbolizing or doing any calculations.Some chicken production commodity fields are broken out into ranges based on the number of head of chickens. For space reasons, a general sample of the fields is listed here.Commodities included in this layer: Chickens, Broilers - InventoryChickens, Broilers - Operations with InventoryChickens, Broilers - Operations with Sales - Sales: (Based on number of head)Chickens, Broilers - Operations with SalesChickens, Broilers - Sales, Measured in HeadChickens, Broilers, Production Contract - Operations with ProductionChickens, Broilers, Production Contract - Production, Measured in HeadChickens, Layers - InventoryChickens, Layers - Operations with Inventory - Inventory: (Based on number of head)Chickens, Layers - Operations with InventoryChickens, Layers - Operations with SalesChickens, Layers - Sales, Measured in HeadChickens, Layers, Production Contract - Operations with ProductionChickens, Layers, Production Contract - Production, Measured in HeadChickens, Pullets, Replacement - InventoryChickens, Pullets, Replacement - Operations with InventoryChickens, Pullets, Replacement - Operations with SalesChickens, Pullets, Replacement - Sales, Measured in HeadChickens, Pullets, Replacement, Production Contract - Operations with ProductionChickens, Pullets, Replacement, Production Contract - Production, Measured in HeadChickens, Roosters - InventoryChickens, Roosters - Operations with InventoryChickens, Roosters - Operations with SalesChickens, Roosters - Sales, Measured in HeadGeography NoteIn Alaska, one or more county-equivalent entities (borough, census area, city, municipality) are included in an agriculture census area.What can you do with this layer?This layer is designed for data visualization. Identify features by clicking on the map to reveal the pre-configured pop-up. You may change the field(s) being symbolized. When symbolizing other fields, you will need to update the popup accordingly. Simple summary statistics are supported by this data.Questions?Please leave a comment below if you have a question about this layer, and we will get back to you as soon as possible.