Global fast food chain KFC is a subsidiary of YUM BRANDS INC. In the 2024 financial year, KFC accounted for ****** restaurants worldwide. This figure shows an increase of around seven percent over the previous year's total ******. KFC's history KFC is a quick service chicken restaurant chain, founded by Harland Sanders commonly known as Colonel Sanders. The first restaurant was opened under the name Kentucky Fried Chicken in 1952 in Salt Lake City, Utah. The name was formally changed to KFC in the ***** in an attempt to create a healthier brand image. Despite the restaurant chain’s efforts to appear healthier to consumers, KFC’s most famous dishes are still fried chicken based, such as their original recipe buckets, popcorn chicken and fried chicken wings. As of 2024, KFC operated in *** countries across the globe. Is KFC the largest QSR chain in the world? KFC’s international expansion has helped it to become one of the most recognizable quick service restaurant brands in the world. Yet, despite its solid performance year-over-year, it was unable to beat other leading QSR chains in the market. Still in the lead was McDonald’s which had an estimated brand value of around *** billion U.S. dollars in 2024.

In 2022, KFC reported average sales per unit amounting to 1.34 million U.S. dollars. This figure shows a decrease compared to the previous year's total of approximately 1.4 million U.S. dollars.

In fiscal year 2023, the annual sales revenue of KFC in India was over ** billion Indian rupees, up from about ** billion Indian rupees in fiscal year 2022. As of 2022, there were *** Kentucky Fried Chicken restaurants in India.

The size of the Belgium Fast Food Industry market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 4.10% during the forecast period. The Belgium fast food industry represents a dynamic segment within the country's broader food service sector, characterized by a diverse range of offerings and a strong consumer demand for convenience. This industry encompasses quick-service restaurants (QSRs), fast-casual establishments, and drive-thru outlets that provide a variety of meal options, including burgers, fries, sandwiches, and pizza, among others. Belgium's fast food landscape is marked by global chains, such as McDonald’s, Burger King, and KFC, and a growing number of local and regional players that cater to unique tastes and preferences. The sector is also influenced by evolving consumer preferences towards healthier and more sustainable food choices, prompting fast food chains to introduce menu items with lower calorie counts, organic ingredients, and environmentally friendly packaging. In addition to traditional fast food, Belgium's industry is experiencing a rise in gourmet fast food concepts and niche offerings that emphasize quality and innovation. This trend reflects a broader shift towards premiumization within the fast food market, where consumers are willing to pay more for higher-quality ingredients and a superior dining experience. The industry also faces challenges such as regulatory pressures related to health and nutrition, competition from emerging food trends, and the need to adapt to digital transformation, including online ordering and delivery services. Despite these challenges, the Belgium fast food industry remains robust, driven by its ability to adapt to changing consumer demands and its integral role in the country's food culture. Recent developments include: In March 2023, BigChefs launched its first branch in Belgium in Antwerp., In May 2021, with fresh ingredients and a new ad campaign as a marketing strategy, Burger King announced its plans to launch its operations in Belgium.. Key drivers for this market are: Augmented Demand for Vegan Food in Restaurants, Growing Preference for Out-The-Home Consumption. Potential restraints include: Increasing Demand for Ready Meals. Notable trends are: Institutional (Catering) is Projected to Record a Significant Growth due to increasing per capita income..

The market size of the United Kingdom's fast food and takeaway industry stood at **** billion British pounds in 2025. Meanwhile, employees in the sector numbered over *******. How many fast food and takeaway restaurants are in the UK? The number of businesses in the UK's takeaway and fast food sector totaled close to ****** as of April 2025. At the forefront of the industry are household names such as Greggs, KFC, and McDonald's, all of which regularly rank among the most popular dining brands in the UK. Greggs, in particular, has seen impressive growth in the past two decades, with the bakery chain's turnover more than tripling between 2006 and 2023. What is the most popular takeaway food in Great Britain? A 2023 survey asked consumers in Great Britain to rank their favorite type of takeaway food. ***** ended up being the most popular takeaway cuisine in Great Britain that year, with ** percent of respondents choosing the dish. Other popular takeaway options in the United Kingdom’s restaurant delivery and takeaway industry include Chinese, Italian, and Burgers.