Facebook
TwitterAttribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
License information was derived automatically
Obesity
Obesity, which causes physical and mental problems, is a global health problem with serious consequences. The prevalence of obesity is increasing steadily, and therefore, new research is needed that examines the influencing factors of obesity and how to predict the occurrence of the condition according to these factors.
Dataset Information
This dataset include data for the estimation of obesity levels in individuals from the countries of Mexico, Peru and Colombia, based on their eating habits and physical condition. The data contains 17 attributes and 2111 records, the records are labeled with the class variable NObesity (Obesity Level), that allows classification of the data using the values of Insufficient Weight, Normal Weight, Overweight Level I, Overweight Level II, Obesity Type I, Obesity Type II and Obesity Type III. 77% of the data was generated synthetically using the Weka tool and the SMOTE filter, 23% of the data was collected directly from users through a web platform.
Gender: Feature, Categorical, "Gender"
Age : Feature, Continuous, "Age"
Height: Feature, Continuous
Weight: Feature Continuous
family_history_with_overweight: Feature, Binary, " Has a family member suffered or suffers from overweight? "
FAVC : Feature, Binary, " Do you eat high caloric food frequently? "
FCVC : Feature, Integer, " Do you usually eat vegetables in your meals? "
NCP : Feature, Continuous, " How many main meals do you have daily? "
CAEC : Feature, Categorical, " Do you eat any food between meals? "
SMOKE : Feature, Binary, " Do you smoke? "
CH2O: Feature, Continuous, " How much water do you drink daily? "
SCC: Feature, Binary, " Do you monitor the calories you eat daily? "
FAF: Feature, Continuous, " How often do you have physical activity? "
TUE : Feature, Integer, " How much time do you use technological devices such as cell phone, videogames, television, computer and others? "
CALC : Feature, Categorical, " How often do you drink alcohol? "
MTRANS : Feature, Categorical, " Which transportation do you usually use? "
NObeyesdad : Target, Categorical, "Obesity level"
Facebook
TwitterSUMMARYThis analysis, designed and executed by Ribble Rivers Trust, identifies areas across England with the greatest levels of obesity in adults (aged 18+). Please read the below information to gain a full understanding of what the data shows and how it should be interpreted.ANALYSIS METHODOLOGYThe analysis was carried out using Quality and Outcomes Framework (QOF) data, derived from NHS Digital, relating to obesity in adults (aged 18+).This information was recorded at the GP practice level. However, GP catchment areas are not mutually exclusive: they overlap, with some areas covered by 30+ GP practices. Therefore, to increase the clarity and usability of the data, the GP-level statistics were converted into statistics based on Middle Layer Super Output Area (MSOA) census boundaries.The percentage of each MSOA’s adult population (aged 18+) that are obese was estimated. This was achieved by calculating a weighted average based on:The percentage of the MSOA area that was covered by each GP practice’s catchment areaOf the GPs that covered part of that MSOA: the percentage of registered patients that have that illness The estimated percentage of each MSOA’s adult population that are obese was then combined with Office for National Statistics Mid-Year Population Estimates (2019) data for MSOAs, to estimate the number of people in each MSOA that are obese, within the relevant age range.Each MSOA was assigned a relative score between 1 and 0 (1 = worst, 0 = best) based on:A) the PERCENTAGE of the adult population within that MSOA who are estimated to be obeseB) the NUMBER of adults within that MSOA who are estimated to be obeseAn average of scores A & B was taken, and converted to a relative score between 1 and 0 (1= worst, 0 = best). The closer to 1 the score, the greater both the number and percentage of the population in the MSOA that are estimated to be obese compared to other MSOAs. In other words, those are areas where it’s estimated a large number of people are obese, and where those people make up a large percentage of the population, indicating there is a real issue with obesity within the adult population and the investment of resources to address that issue could have the greatest benefits.LIMITATIONS1. GP data for the financial year 1st April 2018 – 31st March 2019 was used in preference to data for the financial year 1st April 2019 – 31st March 2020, as the onset of the COVID19 pandemic during the latter year could have affected the reporting of medical statistics by GPs. However, for 53 GPs (out of 7670) that did not submit data in 2018/19, data from 2019/20 was used instead. Note also that some GPs (997 out of 7670) did not submit data in either year. This dataset should be viewed in conjunction with the ‘Health and wellbeing statistics (GP-level, England): Missing data and potential outliers’ dataset, to determine areas where data from 2019/20 was used, where one or more GPs did not submit data in either year, or where there were large discrepancies between the 2018/19 and 2019/20 data (differences in statistics that were > mean +/- 1 St.Dev.), which suggests erroneous data in one of those years (it was not feasible for this study to investigate this further), and thus where data should be interpreted with caution. This dataset also shows rural areas (with little or no population) that do not officially fall into any GP catchment area and for which there were no statistics regarding adult obesity (although this will not affect the results of this analysis if there are no people living in those areas).2. It was not feasible to incorporate ultra-fine-scale geographic distribution of populations that are registered with each GP practice or who live within each MSOA. Populations might be concentrated in certain areas of a GP practice’s catchment area or MSOA and relatively sparse in other areas. Therefore, the dataset should be used to identify general areas where there are high levels of adult obesity, rather than interpreting the boundaries between areas as ‘hard’ boundaries that mark definite divisions between areas with differing levels of adult obesity.TO BE VIEWED IN COMBINATION WITH:This dataset should be viewed alongside the following datasets, which highlight areas of missing data and potential outliers in the data:Health and wellbeing statistics (GP-level, England): Missing data and potential outliersLevels of obesity, inactivity and associated illnesses (England): Missing dataDOWNLOADING THIS DATATo access this data on your desktop GIS, download the ‘Levels of obesity, inactivity and associated illnesses: Summary (England)’ dataset.DATA SOURCESThis dataset was produced using:Quality and Outcomes Framework data: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.GP Catchment Outlines. Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital. Data was cleaned by Ribble Rivers Trust before use.COPYRIGHT NOTICEThe reproduction of this data must be accompanied by the following statement:© Ribble Rivers Trust 2021. Analysis carried out using data that is: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.CaBA HEALTH & WELLBEING EVIDENCE BASEThis dataset forms part of the wider CaBA Health and Wellbeing Evidence Base.
Facebook
TwitterData for cities, communities, and City of Los Angeles Council Districts were generated using a small area estimation method which combined the survey data with population benchmark data (2022 population estimates for Los Angeles County) and neighborhood characteristics data (e.g., U.S. Census Bureau, 2017-2021 American Community Survey 5-Year Estimates). Data for this indicator are based on self-reported height and weight. Body Mass Index (BMI) is calculated by dividing a person’s weight in kilograms by the square of their height in meters. Individuals with a BMI ≥ 30 are considered to have obesity. Note, while BMI can be helpful in screening for individuals with obesity or overweight, it does not measure how much body fat an individual has or provide any diagnostic information about their overall health.Obesity is associated with increased risk for heart disease, diabetes, and cancer. Cities and communities can help curb the current obesity epidemic by adopting policies that support healthy food retail and physical activity and improve access to preventive care services.For more information about the Community Health Profiles Data Initiative, please see the initiative homepage.
Facebook
TwitterThis is historical data. The update frequency has been set to "Static Data" and is here for historic value. Updated on 8/14/2024 Adults who are not overweight or obese - This indicator shows the percentage of adults who are not overweight or obese. In Maryland in 2015, of adults considered obese, 52% had high blood pressure, 44% had high cholesterol, and 21% had diabetes. Healthy weight can aid in the control of these conditions if they develop. Link to Data Details
Facebook
TwitterApache License, v2.0https://www.apache.org/licenses/LICENSE-2.0
License information was derived automatically
This dataset include data for the estimation of obesity levels in individuals from the countries of Mexico, Peru and Colombia, based on their eating habits and physical condition. The data contains 17 attributes and 2111 records, the records are labeled with the class variable NObesity (Obesity Level), that allows classification of the data using the values of Insufficient Weight, Normal Weight, Overweight Level I, Overweight Level II, Obesity Type I, Obesity Type II and Obesity Type III. 77% of the data was generated synthetically using the Weka tool and the SMOTE filter, 23% of the data was collected directly from users through a web platform.
Gender - Female/Male age - Numeric value height - Numeric value in meters weight - Numeric value in kilograms Has a family member suffered or suffers from overweight - Yes/No Do you eat high caloric food frequently - Yes/No Do you usually eat vegetables in your meals - Never/Sometimes/Always How many main meals do you have daily - Between 1 y 2/Three/More than three Do you eat any food between meals? No/Sometimes/Frequently/Always Do you smoke? Yes/No How much water do you drink daily? Less than a liter/Between 1 and 2 L/More than 2 L Do you monitor the calories you eat daily - Yes/No How often do you have physical activity? I do not have/1 or 2 days/2 or 4 days/4 or 5 days How much time do you use technological devices such as cell phone, videogames, television, computer and others - 0–2 hours/3–5 hours/More than 5 hours how often do you drink alcohol? - I do not drink/Sometimes/Frequently/Always Which transportation do you usually use? Automobile/Motorbike/Bike/Public Transportation/Walking
Facebook
TwitterNational Obesity Percentages by State. Explanation of Field Attributes:Obesity - The percent of the state population that is considered obese from the 2015 CDC BRFSS Survey.
Facebook
TwitterAttribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
License information was derived automatically
Overview: This dataset include data for the estimation of obesity levels in individuals from the countries of Mexico, Peru and Colombia, based on their eating habits and physical condition. The data contains 17 attributes and 2111 records, the records are labeled with the class variable NObesity (Obesity Level), that allows classification of the data using the values of Insufficient Weight, Normal Weight, Overweight Level I, Overweight Level II, Obesity Type I, Obesity Type II and Obesity Type III.
Data Details:
- Gender: Gender
- Age: Age
- Height : in metres
- Weight : in kgs
- family_history : Has a family member suffered or suffers from overweight?
- FAVC : Do you eat high caloric food frequently?
- FCVC : Do you usually eat vegetables in your meals?
- NCP : How many main meals do you have daily?
- CAEC : Do you eat any food between meals?
- SMOKE : Do you smoke?
- CH2O : How much water do you drink daily?
- SCC : Do you monitor the calories you eat daily?
- FAF: How often do you have physical activity?
- TUE : How much time do you use technological devices such as cell phone, videogames, television, computer and others?
- CALC : How often do you drink alcohol?
- MTRANS : Which transportation do you usually use?
- Obesity_level (Target Column) : Obesity level
Facebook
TwitterDecrease the percentage of adults who are obese from 32.2% in 2012 to 29.7% by 2017.
Facebook
Twitterhttps://digital.nhs.uk/about-nhs-digital/terms-and-conditionshttps://digital.nhs.uk/about-nhs-digital/terms-and-conditions
This report presents information on obesity, physical activity and diet drawn together from a variety of sources for England. More information can be found in the source publications which contain a wider range of data and analysis. Each section provides an overview of key findings, as well as providing links to relevant documents and sources. Some of the data have been published previously by NHS Digital. A data visualisation tool (link provided within the key facts) allows users to select obesity related hospital admissions data for any Local Authority (as contained in the data tables), along with time series data from 2013/14. Regional and national comparisons are also provided. The report includes information on: Obesity related hospital admissions, including obesity related bariatric surgery. Obesity prevalence. Physical activity levels. Walking and cycling rates. Prescriptions items for the treatment of obesity. Perception of weight and weight management. Food and drink purchases and expenditure. Fruit and vegetable consumption. Key facts cover the latest year of data available: Hospital admissions: 2018/19 Adult obesity: 2018 Childhood obesity: 2018/19 Adult physical activity: 12 months to November 2019 Children and young people's physical activity: 2018/19 academic year
Facebook
TwitterThis dataset includes select data from the U.S. Census Bureau's American Community Survey (ACS) on the percent of adults who bike or walk to work. This data is used for DNPAO's Data, Trends, and Maps database, which provides national and state specific data on obesity, nutrition, physical activity, and breastfeeding. For more information about ACS visit https://www.census.gov/programs-surveys/acs/.
Facebook
Twitterhttps://www.arcgis.com/sharing/rest/content/items/89679671cfa64832ac2399a0ef52e414/datahttps://www.arcgis.com/sharing/rest/content/items/89679671cfa64832ac2399a0ef52e414/data
Obesity percentages for Lake County, Illinois. Explanation of field attributes:
Pct_Obese – The percent of people in the zip code who are considered obese, defined as having a BMI greater than or equal to 30.
ObsOrOvrwt –The percent of people in the zip code who are considered overweight (defined as having a BMI greater than or equal to 25 but less than 30) or obese (defined as having a BMI greater than or equal to 30).
Facebook
TwitterOpen Government Licence 3.0http://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/
License information was derived automatically
This statistical report presents a range of information on obesity, physical activity and diet, drawn together from a variety of sources. The topics covered include: Overweight and obesity prevalence among adults and children Physical activity levels among adults and children Trends in purchases and consumption of food and drink and energy intake Health outcomes of being overweight or obese. This report contains seven chapters which consist of the following: Chapter 1: Introduction; this summarises government policies, targets and outcome indicators in this area, as well as providing sources of further information and links to relevant documents. Chapters 2 to 6 cover obesity, physical activity and diet and provides an overview of the key findings from these sources, whilst maintaining useful links to each section of these reports. Chapter 7: Health Outcomes; presents a range of information about the health outcomes of being obese or overweight which includes information on health risks, hospital admissions and prescription drugs used for treatment of obesity. Figures presented in this report have been obtained from a number of sources and presented in a user-friendly format. Some of the data contained in the chapter have been published previously by the Health and Social Care Information Centre (HSCIC). Previously unpublished figures on obesity-related Finished Hospital Episodes and Finished Consultant Episodes for 2012-13 are presented using data from the HSCIC's Hospital Episode Statistics as well as data from the Prescribing Unit at the HSCIC on prescription items dispensed for treatment of obesity.
Facebook
TwitterThese data are from the 2013 California Dietary Practices Surveys (CDPS), 2012 California Teen Eating, Exercise and Nutrition Survey (CalTEENS), and 2013 California Children’s Healthy Eating and Exercise Practices Surveys (CalCHEEPS). These surveys have been discontinued. Adults, adolescents, and children (with parental assistance) were asked for their current height and weight, from which, body mass index (BMI) was calculated. For adults, a BMI of 30.0 and above is considered obese. For adolescents and children, obesity is defined as having a BMI at or above the 95th percentile, according to CDC growth charts.
The California Dietary Practices Surveys (CDPS), the California Teen Eating, Exercise and Nutrition Survey (CalTEENS), and the California Children’s Healthy Eating and Exercise Practices Surveys (CalCHEEPS) (now discontinued) were the most extensive dietary and physical activity assessments of adults 18 years and older, adolescents 12 to 17, and children 6 to 11, respectively, in the state of California. CDPS and CalCHEEPS were administered biennially in odd years up through 2013 and CalTEENS was administered biennially in even years through 2014. The surveys were designed to monitor dietary trends, especially fruit and vegetable consumption, among Californias for evaluating their progress toward meeting the Dietary Guidelines for Americans and the Healthy People 2020 Objectives. All three surveys were conducted via telephone. Adult and adolescent data were collected using a list of participating CalFresh households and random digit dial, and child data were collected using only the list of CalFresh households. Older children (9-11) were the primary respondents with some parental assistance. For younger children (6-8), the primary respondent was parents. Data were oversampled for low-income and African American to provide greater sensitivity for analyzing trends among the target population. Wording of the question used for these analyses varied by survey (age group). The questions were worded are as follows: Adult:1) How tall are you without shoes?2) How much do you weigh?Adolescent:1) About how much do you weigh without shoes?2) About how tall are you without shoes? Child:1) How tall is [child's name] now without shoes on?2) How much does [child's name] weigh now without shoes on?
Facebook
TwitterWest Virginia, Mississippi, and Arkansas are the U.S. states with the highest percentage of their population who are obese. The states with the lowest percentage of their population who are obese include Colorado, Hawaii, and Massachusetts. Obesity in the United States Obesity is a growing problem in many countries around the world, but the United States has the highest rate of obesity among all OECD countries. The prevalence of obesity in the United States has risen steadily over the previous two decades, with no signs of declining. Obesity in the U.S. is more common among women than men, and overweight and obesity rates are higher among African Americans than any other race or ethnicity. Causes and health impacts Obesity is most commonly the result of a combination of poor diet, overeating, physical inactivity, and a genetic susceptibility. Obesity is associated with various negative health impacts, including an increased risk of cardiovascular diseases, certain types of cancer, and diabetes type 2. As of 2022, around 8.4 percent of the U.S. population had been diagnosed with diabetes. Diabetes is currently the eighth leading cause of death in the United States.
Facebook
Twitterhttps://creativecommons.org/publicdomain/zero/1.0/https://creativecommons.org/publicdomain/zero/1.0/
🌟 Enjoying the Dataset? 🌟
If this dataset helped you uncover new insights or make your day a little brighter. Thanks a ton for checking it out! Let’s keep those insights rolling! 🔥📈
https://www.googleapis.com/download/storage/v1/b/kaggle-user-content/o/inbox%2F23961675%2Ff2eaad383603440e895515068e4a649d%2FScreenshot%202025-02-05%20at%2018.23.30.jpg?generation=1738776675155949&alt=media" alt="">
"Epidemiological" refers to the study of how health conditions, such as diseases and BMI, spread and affect populations.
"Body Mass Index" (BMI) helps assess if an individual has a healthy body weight relative to their height. It categorizes people as underweight, normal weight, overweight, or obese.
This dataset analyzes BMI data by gender from 2001-2023, offering insights into trends across different populations and genders, with a focus on identifying health patterns and risks.
This dataset offers valuable insights into childhood BMI trends, categorized by gender, hospital board, and school year. It is useful for analyzing health trends, building predictive models, and offering actionable health insights.
Source: Open Data from NHS – UK Open Government Licence (OGL)
Happy Learning!😊 Thank you!👍
Facebook
Twitterhttps://www.usa.gov/government-works/https://www.usa.gov/government-works/
This dataset is a subset of the U.S. National Health and Nutrition Examination Survey (NHANES), focusing on adults aged 18 to 80. It includes demographic, health, and lifestyle variables such as age, gender, race/ethnicity, education, income, physical activity, smoking, diabetes, blood pressure, cholesterol, alcohol consumption, marital status, employment, height, and depression frequency. The target variable, BMI_WHO, classifies Body Mass Index into WHO categories: UnderWeight, NormWeight, OverWeight, and Obese. Designed for obesity and health disparity analysis, this set, based on NHANES cycles (approximately 2007-2014), is ideal for predictive modeling.
Facebook
TwitterOpen Database License (ODbL) v1.0https://www.opendatacommons.org/licenses/odbl/1.0/
License information was derived automatically
This dataset shows the levels of overweight and obese people by country. Data is provided for 2002 and 2010 as a percentage of the total population and is also broken down by sex. Rates of change between 2002 and 2010 are also provided. The data was collated by the World Health Organisation (WHO)(http://www.who.int/gho/ncd/risk_factors/overweight/en/index.html) and was downloaded via the Guardian website (http://www.theguardian.com/news/datablog/interactive/2013/feb/19/obesity-map-of-world-weight). GIS vector data. This dataset was first accessioned in the EDINA ShareGeo Open repository on 2014-01-03 and migrated to Edinburgh DataShare on 2017-02-22.
Facebook
TwitterObesity prevalence among adults, BMI>=30 (crude estimate) (%)
Dataset Description
This dataset provides information on 'Obesity prevalence among adults, BMI>=30' for countries in the WHO African Region. The data is disaggregated by the 'Sex' dimension, allowing for analysis of health inequalities across different population subgroups. Units: crude estimate
Dimensions and Subgroups
Dimension: Sex Available Subgroups: Female, Male
Data Structure
The… See the full description on the dataset page: https://huggingface.co/datasets/electricsheepafrica/obesity-prevalence-among-adults-bmi-30by-sex-for-african-countries.
Facebook
TwitterThis dataset includes data on adult's diet, physical activity, and weight status from Behavioral Risk Factor Surveillance System. This data is used for DNPAO's Data, Trends, and Maps database, which provides national and state specific data on obesity, nutrition, physical activity, and breastfeeding.
Facebook
TwitterSUMMARYThis analysis, designed and executed by Ribble Rivers Trust, identifies areas across England with the greatest levels of physical illnesses that are linked with obesity and inactivity. Please read the below information to gain a full understanding of what the data shows and how it should be interpreted.ANALYSIS METHODOLOGYThe analysis was carried out using Quality and Outcomes Framework (QOF) data, derived from NHS Digital, relating to:- Asthma (in persons of all ages)- Cancer (in persons of all ages)- Chronic kidney disease (in adults aged 18+)- Coronary heart disease (in persons of all ages)- Diabetes mellitus (in persons aged 17+)- Hypertension (in persons of all ages)- Stroke and transient ischaemic attack (in persons of all ages)This information was recorded at the GP practice level. However, GP catchment areas are not mutually exclusive: they overlap, with some areas covered by 30+ GP practices. Therefore, to increase the clarity and usability of the data, the GP-level statistics were converted into statistics based on Middle Layer Super Output Area (MSOA) census boundaries.For each of the above illnesses, the percentage of each MSOA’s population with that illness was estimated. This was achieved by calculating a weighted average based on:- The percentage of the MSOA area that was covered by each GP practice’s catchment area- Of the GPs that covered part of that MSOA: the percentage of patients registered with each GP that have that illnessThe estimated percentage of each MSOA’s population with each illness was then combined with Office for National Statistics Mid-Year Population Estimates (2019) data for MSOAs, to estimate the number of people in each MSOA with each illness, within the relevant age range.For each illness, each MSOA was assigned a relative score between 1 and 0 (1 = worst, 0 = best) based on:A) the PERCENTAGE of the population within that MSOA who are estimated to have that illnessB) the NUMBER of people within that MSOA who are estimated to have that illnessAn average of scores A & B was taken, and converted to a relative score between 1 and 0 (1= worst, 0 = best). The closer to 1 the score, the greater both the number and percentage of the population in the MSOA predicted to have that illness, compared to other MSOAs. In other words, those are areas where a large number of people are predicted to suffer from an illness, and where those people make up a large percentage of the population, indicating there is a real issue with that illness within the population and the investment of resources to address that issue could have the greatest benefits.The scores for each of the 7 illnesses were added together then converted to a relative score between 1 – 0 (1 = worst, 0 = best), to give an overall score for each MSOA: a score close to 1 would indicate that an area has high predicted levels of all obesity/inactivity-related illnesses, and these are areas where the local population could benefit the most from interventions to address those illnesses. A score close to 0 would indicate very low predicted levels of obesity/inactivity-related illnesses and therefore interventions might not be required.LIMITATIONS1. GPs do not have catchments that are mutually exclusive from each other: they overlap, with some geographic areas being covered by 30+ practices. This dataset should be viewed in combination with the ‘Health and wellbeing statistics (GP-level, England): Missing data and potential outliers’ dataset to identify where there are areas that are covered by multiple GP practices but at least one of those GP practices did not provide data. Results of the analysis in these areas should be interpreted with caution, particularly if the levels of obesity/inactivity-related illnesses appear to be significantly lower than the immediate surrounding areas.2. GP data for the financial year 1st April 2018 – 31st March 2019 was used in preference to data for the financial year 1st April 2019 – 31st March 2020, as the onset of the COVID19 pandemic during the latter year could have affected the reporting of medical statistics by GPs. However, for 53 GPs (out of 7670) that did not submit data in 2018/19, data from 2019/20 was used instead. Note also that some GPs (997 out of 7670) did not submit data in either year. This dataset should be viewed in conjunction with the ‘Health and wellbeing statistics (GP-level, England): Missing data and potential outliers’ dataset, to determine areas where data from 2019/20 was used, where one or more GPs did not submit data in either year, or where there were large discrepancies between the 2018/19 and 2019/20 data (differences in statistics that were > mean +/- 1 St.Dev.), which suggests erroneous data in one of those years (it was not feasible for this study to investigate this further), and thus where data should be interpreted with caution. Note also that there are some rural areas (with little or no population) that do not officially fall into any GP catchment area (although this will not affect the results of this analysis if there are no people living in those areas).3. Although all of the obesity/inactivity-related illnesses listed can be caused or exacerbated by inactivity and obesity, it was not possible to distinguish from the data the cause of the illnesses in patients: obesity and inactivity are highly unlikely to be the cause of all cases of each illness. By combining the data with data relating to levels of obesity and inactivity in adults and children (see the ‘Levels of obesity, inactivity and associated illnesses: Summary (England)’ dataset), we can identify where obesity/inactivity could be a contributing factor, and where interventions to reduce obesity and increase activity could be most beneficial for the health of the local population.4. It was not feasible to incorporate ultra-fine-scale geographic distribution of populations that are registered with each GP practice or who live within each MSOA. Populations might be concentrated in certain areas of a GP practice’s catchment area or MSOA and relatively sparse in other areas. Therefore, the dataset should be used to identify general areas where there are high levels of obesity/inactivity-related illnesses, rather than interpreting the boundaries between areas as ‘hard’ boundaries that mark definite divisions between areas with differing levels of these illnesses. TO BE VIEWED IN COMBINATION WITH:This dataset should be viewed alongside the following datasets, which highlight areas of missing data and potential outliers in the data:- Health and wellbeing statistics (GP-level, England): Missing data and potential outliersDOWNLOADING THIS DATATo access this data on your desktop GIS, download the ‘Levels of obesity, inactivity and associated illnesses: Summary (England)’ dataset.DATA SOURCESThis dataset was produced using:Quality and Outcomes Framework data: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.GP Catchment Outlines. Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital. Data was cleaned by Ribble Rivers Trust before use.COPYRIGHT NOTICEThe reproduction of this data must be accompanied by the following statement:© Ribble Rivers Trust 2021. Analysis carried out using data that is: Copyright © 2020, Health and Social Care Information Centre. The Health and Social Care Information Centre is a non-departmental body created by statute, also known as NHS Digital.CaBA HEALTH & WELLBEING EVIDENCE BASEThis dataset forms part of the wider CaBA Health and Wellbeing Evidence Base.
Facebook
TwitterAttribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
License information was derived automatically
Obesity
Obesity, which causes physical and mental problems, is a global health problem with serious consequences. The prevalence of obesity is increasing steadily, and therefore, new research is needed that examines the influencing factors of obesity and how to predict the occurrence of the condition according to these factors.
Dataset Information
This dataset include data for the estimation of obesity levels in individuals from the countries of Mexico, Peru and Colombia, based on their eating habits and physical condition. The data contains 17 attributes and 2111 records, the records are labeled with the class variable NObesity (Obesity Level), that allows classification of the data using the values of Insufficient Weight, Normal Weight, Overweight Level I, Overweight Level II, Obesity Type I, Obesity Type II and Obesity Type III. 77% of the data was generated synthetically using the Weka tool and the SMOTE filter, 23% of the data was collected directly from users through a web platform.
Gender: Feature, Categorical, "Gender"
Age : Feature, Continuous, "Age"
Height: Feature, Continuous
Weight: Feature Continuous
family_history_with_overweight: Feature, Binary, " Has a family member suffered or suffers from overweight? "
FAVC : Feature, Binary, " Do you eat high caloric food frequently? "
FCVC : Feature, Integer, " Do you usually eat vegetables in your meals? "
NCP : Feature, Continuous, " How many main meals do you have daily? "
CAEC : Feature, Categorical, " Do you eat any food between meals? "
SMOKE : Feature, Binary, " Do you smoke? "
CH2O: Feature, Continuous, " How much water do you drink daily? "
SCC: Feature, Binary, " Do you monitor the calories you eat daily? "
FAF: Feature, Continuous, " How often do you have physical activity? "
TUE : Feature, Integer, " How much time do you use technological devices such as cell phone, videogames, television, computer and others? "
CALC : Feature, Categorical, " How often do you drink alcohol? "
MTRANS : Feature, Categorical, " Which transportation do you usually use? "
NObeyesdad : Target, Categorical, "Obesity level"