4 datasets found
  1. Share of participants who wanted to reduce animal products after Veganuary...

    • statista.com
    Updated Apr 10, 2024
    + more versions
    Share
    FacebookFacebook
    TwitterTwitter
    Email
    Click to copy link
    Link copied
    Close
    Cite
    Nils-Gerrit Wunsch (2024). Share of participants who wanted to reduce animal products after Veganuary 2021-2023 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
    Explore at:
    Dataset updated
    Apr 10, 2024
    Dataset provided by
    Statistahttp://statista.com/
    Authors
    Nils-Gerrit Wunsch
    Description

    According to a survey conducted among people who took part in Veganuary worldwide in 2023, nearly half of the respondents intended to reduce their consumption of animal products by at least three quarters or more after Veganuary. Only one percent of respondents stated that they would not do so at all.

  2. Annual investment in plant-based companies worldwide 2010-2022

    • statista.com
    Updated Apr 10, 2024
    + more versions
    Share
    FacebookFacebook
    TwitterTwitter
    Email
    Click to copy link
    Link copied
    Close
    Cite
    Nils-Gerrit Wunsch (2024). Annual investment in plant-based companies worldwide 2010-2022 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
    Explore at:
    Dataset updated
    Apr 10, 2024
    Dataset provided by
    Statistahttp://statista.com/
    Authors
    Nils-Gerrit Wunsch
    Description

    In 2022, the investment in plant-based companies amounted to nearly 2.1 billion U.S. dollars. By comparison, the annual investment in plant-based companies amounted to approximately 23 million U.S. dollars in 2010.

  3. h

    The EPIC-Oxford Study

    • healthdatagateway.org
    unknown
    + more versions
    Share
    FacebookFacebook
    TwitterTwitter
    Email
    Click to copy link
    Link copied
    Close
    Cite
    The EPIC-Oxford Study [Dataset]. https://healthdatagateway.org/en/dataset/817
    Explore at:
    unknownAvailable download formats
    License

    https://www.ceu.ox.ac.uk/research/epic-oxford-1/data-access-sharing-and-collaborationhttps://www.ceu.ox.ac.uk/research/epic-oxford-1/data-access-sharing-and-collaboration

    Description

    EPIC-Oxford is the Oxford component of the European Prospective Investigation into Cancer and Nutrition (EPIC), a large multi-centre cohort study with participants enrolled from 10 European countries. The EPIC-Oxford study began in the 1990s and follows the health of 65,000 men and women living throughout the UK, many of whom are vegetarian. The main objective of EPIC Oxford is to examine how diet influences the risk of cancer, particularly for the most common types of cancer in Britain, as well as the risks of other chronic diseases.

    EPIC-Europe was initiated in 1992. It involves over 500,000 people from 23 centres in 10 European countries. It is coordinated by the World Health Organization International Agency for Research on Cancer in Lyon, and supported by the European Union and national funding agencies.

    EPIC-Oxford is one of two EPIC cohorts in the UK, the other is EPIC-Norfolk.

    For further details on the study design, recruitment, data collection and other aspects of the EPIC-Oxford study, please visit https://www.ceu.ox.ac.uk/research/epic-oxford-1

  4. f

    Proportion of the 2020 US human population who could be fed with food energy...

    • plos.figshare.com
    xls
    Updated Oct 4, 2023
    Share
    FacebookFacebook
    TwitterTwitter
    Email
    Click to copy link
    Link copied
    Close
    Cite
    Andrew Knight (2023). Proportion of the 2020 US human population who could be fed with food energy savings associated with vegan diets. [Dataset]. http://doi.org/10.1371/journal.pone.0291791.t019
    Explore at:
    xlsAvailable download formats
    Dataset updated
    Oct 4, 2023
    Dataset provided by
    PLOS ONE
    Authors
    Andrew Knight
    License

    Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
    License information was derived automatically

    Description

    Proportion of the 2020 US human population who could be fed with food energy savings associated with vegan diets.

  5. Not seeing a result you expected?
    Learn how you can add new datasets to our index.

Share
FacebookFacebook
TwitterTwitter
Email
Click to copy link
Link copied
Close
Cite
Nils-Gerrit Wunsch (2024). Share of participants who wanted to reduce animal products after Veganuary 2021-2023 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
Organization logo

Share of participants who wanted to reduce animal products after Veganuary 2021-2023

Explore at:
Dataset updated
Apr 10, 2024
Dataset provided by
Statistahttp://statista.com/
Authors
Nils-Gerrit Wunsch
Description

According to a survey conducted among people who took part in Veganuary worldwide in 2023, nearly half of the respondents intended to reduce their consumption of animal products by at least three quarters or more after Veganuary. Only one percent of respondents stated that they would not do so at all.

Search
Clear search
Close search
Google apps
Main menu